"Even if it's a special-grade ivory fragrant rice, it's not fragrant to this extent, right?"

Faced with Meng Jiajia's questioning, the God of Food did not hide it this time, and replied with a smile:

"Many years ago, I had a discussion with the old porridge king and knew the importance of rice grains."

"And I've never liked prosthetic hands, so I bought a large piece of land in a mountain village in Yunnan Province and used it exclusively for farming."

"The spring water is sweet from the mountains, the soil has never been chemically contaminated, and the rice I choose is carefully selected from the Agents' rice."

In the end, the God of Food replied very seriously: "And for the sake of this pot of rice, I asked the apprentice to triple screen the rice he gave. 4 people, in more than 100 kilograms of rice, picked out these catties. "

"And that's not all."

The god of food continued: "The meat sauce is a masterpiece that I learned from the curry master and improved it by incorporating my own understanding of the craft; The greens are also directly transported by air where rice is grown; As for the clear soup, I simmered it for 8 hours, from the first half to the present. "

"I'm convinced!"

"We really don't have anything to say about this seriousness."

I have to say that the performance of the God of Food this time is too amazing. It's glamorous.

Surprise. It was so glamorous that everyone collectively gave high marks.

10 points for a large piece, 9 points for a small piece.

The results are in.

479 points!

It is higher than the hundred fresh porridge in the first round of the ancient East Gate.

This time.

Including the King of Porridge, collective Alexander.

But.

Chen Lie quickly made their pressure disappear in an instant, because when they were desperate, there was no pressure.

What is Chen Lie doing?

He was cutting the meat while Po peeled off the spices.

"The God of Food has exploded, let's see what amazing Mr. Chef has to offer."

Meng Jiajia came to Chen Lie's vicinity with a double spoon of gold and silver.

As a result, the gold and silver spoons glanced at it, and their eyes immediately tightened.

Because Chen Lie, who was cutting the meat, cut the meat perfectly.

Each knife goes down the lines of the meat without the slightest bias.

This kind of knife skill is definitely the most perverted they have ever seen.

Even the kind of extraordinary knife skill of chopping vegetables on the balloon has to look fancy and unbearable in front of Chen Lie's ingenious knife skill.

The golden spoon looked at the cut meat to the side.

Sure enough, all the cuts are the same, and each knife is extremely precise, so that the best taste of the meat is preserved, and the juice of the beef is also preserved. Liquid.

It's just a simple cut, and it's so much to show

It's completely beyond their imagination.

"The kitchen god's knife technique is good 6!"

Although Meng Jiajia studied food hard, after all, the contact time was still too shallow, and she only knew that Chen Lie's knife skills were very powerful, but she didn't know where it was good.

"It's not just 6."

"Mr. Chen's sword skills have reached the point of being breathtaking, oh no, it should be said that he is miraculous, beyond the realm of mortals."

The gold and silver spoons hurriedly corrected Meng Jiajia's statement.

"It's not that exaggerated, is it?"

Meng Jiajia was surprised.

Jin Spoon gave an example: "For example, his left-sided leg meat must be slipped obliquely, because the thickness of that slice is not suitable for direct slicing, because it is thinner, it can only be called silk, and only by using the method of oblique blades, so that the cut area can be increased, and it may have the shape of a slice." "

"Okay."

Meng Jiajia spread her hands directly, not very understanding but giving convincing movements.

And the chefs who were watching the show nodded their heads one after another, as if they had learned.

"Well, there are others."

The golden spoon pointed to Chen Lie's masterpiece and gradually decomposed.

For example, those with gum meat can only be sliced by using the method of oblique blades.

Immediately afterwards, he analyzed that Chen Lie used the second knife to cut beef cattle and offal into transparent slices.

"It's a common way to do this, but to maximize the absorption area of the material so that you can blend the flavors into the meat more perfectly."

"Well, this is the eye cutting method, as the name suggests, it is cut according to the contour seen by the eye, and there is no fixed shape."

"This kind of cutting can form a unique flavor, which is a relatively rare cutting method."

The gold and silver spoons were analyzed very seriously, which made the audience listen very attentively.

"Magical and complex knife skills."

Meng Jiajia couldn't help but sigh in her heart when she saw that Chen Lie could cut beef and beef offal into glass with every knife, all of which could be at the level of tulle.

"One more thing, look at Mr. Chen."

The silver spoon added: "When Mr. Chen cuts, he waits until it is cool before cutting. Because when the raw material is hot, the fiber is loose and easy to chop and not form a piece. "

"I see."

"It's no wonder that when I used to cook at home, I didn't always cut very well."

Meng Jiajia came over suddenly.

The audience in front of the TV, especially the housewives, listened with bright eyes and earned.

And at this time.

The dough is ready.

Chen Lie began to move.

What he wants to do this time is a face, but not a memory face, but a masterpiece that he has made a little improvement on the memory face.

The flour that Chen Lie chose this time is more special, it is also flour that can be sold through Rentian Restaurant, and the noodles made in this way are more chewy and more coherent.

And he added specific salt to the flour, which made the flour gluten.

As the saying goes, salt is the soul of noodles, and that's it.

Then he also added eggs to the noodles, and the protein of the eggs can make the noodles more elastic. nature, the taste will naturally come more perfect.

Finally, there is a specified amount of Faerie Condensation at a specified temperature.

The difference in water temperature will affect the gluten at the end and ultimately the overall taste.

And the blessing of the fairy spirit condensation will make this time even more perfect.

The dough that comes out in this way is Chen Lie's most ideal dough.

Only such dough can withstand Chen Lie's special skills.

Ramen.

Chen Lie wants to use ramen to convince everyone.

......

In order to prevent the noodles from sticking, Chen Lie sprinkled with the clear oil that he had approved in advance.

Then Chen Lie held both ends of his hands, and his arms accelerated outward with even force, and then folded the two ends in half..._

Feilu reminds you: There are three things to read - collect and push

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