The live broadcast brought the school beauty to play tricks, and the whole network was bitten by the

Saw He Xiaobai choose the most common sword bone fish.

The other contestants couldn't help but smile as well.

For ingredients, swordbone fish fish is congenitally inferior to the ingredients they choose, whether it is meat quality or taste.

What does this compare with them?

Sure enough, it's a small anchor, I guess I can only cook home-cooked food....

....

And the judges were also a little surprised.

"Swordbone fish? Other contestants have chosen the best ingredients, but here is a person who chose swordbone fish? Is it to give up on yourself? Or have you never been exposed to such high-end ingredients? Guo Shaocong said.

As the so-called you get what you pay for, the low price of sword bone fish must correspond to the taste and meat quality is definitely not comparable to other top ingredients.

"Maybe someone else can make a simple bone fish into the world's top delicacy!"

Yu Siya whispered.

After all, his master can do this, even a simple scrambled egg rice can make people praise.

"That's quite exciting." Ning Xue's long black silk legs were slightly upturned, which attracted everyone's attention.

...

And He Xiaobai's choice of ingredients also aroused discussion among the audience.

To know that the ingredients chosen by other contestants, one or two usually cost hundreds of pieces, which can be described as very precious.

What is the purpose of watching such a show?

Isn't it to see the professionalism and idol fun that food variety shows lack, as well as the handling and use of ingredients that you don't usually see.

Combine other people's ingredients, casually tens of thousands, okay!

Do you choose a swordbone fish for a few bucks a pound?

The audience couldn't help but laugh.

"This hillbilly will not know high-end ingredients, only healthy

bone fish..." Almost everyone has this idea, otherwise there are good ingredients to use casually, who will use sword bone fish?

Of course, there are also rebuttals.

"In case someone else just uses swordbone fish to make the most delicious dish..."

"By the way, what's so bad about swordbone fish?" Isn't what we usually eat is swordbone fish! Close to life! It's like you usually eat those high-end ingredients. But

although he refuted, he was extremely quiet.

In their opinion, from the selection of materials, He Xiaobai fell into a great disadvantage.

...

He Xiaobai makes spicy grilled fish.

First grilled and then stewed, generally slightly spicy, medium spicy, super spicy, and perverted spicy.

Then He Xiaobai confidently chose to be perverted and spicy.

If he didn't eat it anyway, his fragile chrysanthemum wouldn't have been destroyed....

...

The process of chef cooking is undoubtedly boring, and there are many people who play flower work to attract attention.

Dump the dough cake, throw the noodles... These are all common.

But slowly, everyone's eyes converged on He Xiaobai again.

I saw He Xiaobai's process of handling fish, moving clouds and flowing water.

Descaling, belly-opening... and so on, as if with a natural beauty.

The knife flower in his hand is even more handsome.

Worthy of He Xiaobai's professional smirk.

Many people in the live broadcast room were addicted.

"Housewife big handsome guy, oh~ who can refuse this?"

"This cooking makes a natural beauty..." "

Don't shoot any variety shows, kid." Auntie has five suites here, if you live with Auntie, Auntie will give you one! "

Hmm! Rich woman, please take care of it

..." "Roll..."

With the passage of time, everyone's ingredients also entered the pot one after another, and the delicious taste also wafted out, which made everyone at the scene drool a little.

But when I smelled it, I found that this smell was gradually replaced by a strong smell.

It was the unique intense thrill of the combination of chili peppers and various spices.

...

Everyone looked for the taste.

But he found that He Xiaobai had already set up the hot soup pot.

The fiery red soup rolls with various spices, and it looks like it makes people swallow.

Take a sharp breath, the taste is suddenly very heady, and the eyes are a little sour.

But there is a faint sense of fiery on the top, which makes people can't help but smell a little more.

Originally, 32 people competed on the same stage, but He Xiaobai's spicy fish alone had already overshadowed the aroma of everyone's dishes.

The contestant next to him couldn't help frowning and looked at He Xiaobai.

"Not brother, you smell too much, right?"

The smell of He Xiaobai wafted over, and he could hardly smell his own dishes.

"That's it! Who makes a fish with so many peppers and spices!

"It's all about your fish and chili flavor!"

He Xiaobai said suspiciously:

"No more chili peppers on the spot? Or is the amount of chili pepper prescribed? Or can't make a dish with a big taste?

The other contestants: "Well, it doesn't seem to be..." "

So what do you say?!" You have the ability to make a dish to cover me! Other

contestants: "You.."

And what is greater than the flavor of this dish?

And look at the redness of this soup, you are not here to compete, you are here to judge Huo Huo....

[Received Grievance Points from Lei Zhenxiong: +19, +29, +38

....]

[Received Grievance Points from Zhang Jifei: +41, +53, +63....] [Received Grievance

Values from Loji: +23, +36, +51....]..

He Xiao Cabbage has a great taste.

All at once everyone's taste buds are captivated.

The audience couldn't help but comment:

"I'm so smelly, I feel that my throat has begun to burn

..." This awakened my sad memories of eating spicy before! "

Sichuanese ecstasy.... I'm already drooling

..." "I was expecting other dishes, but as soon as this spicy fish comes out, where is there any other taste..."

"I served this old six, this is to pull other contestants into the water together

..." "Seeing this tumbling spicy soup, I am already praying for the judges..."

On the judges' table, several judges frowned.

Guo Shaocong said angrily: "What does this contestant mean, put so many peppers, this is to joke with my chrysanthemum?"

Ning Xue also frowned.

This soup, as soon as you smell it, it is very top, if you drink it again, you can't go to the sky in place?

But as a judge, you don't take a bite, it's impossible to score at all.

So, this must still be eaten?!

[Received a grudge value from Ning Xue: +86...]

....

Ning Xue couldn't help but look at the two more professional people next to her.

But found that Lao Chengguo and Yu Siya greedily inhaled the aroma in the air.

Intently watched the movements on He Xiaobai's hand.

....