The Sickly General’s Spoiled Wife Has Space (The Sickly General's Wife With A Spatial Ability I
Chapter 47 The Uses of Chili
Liu Yinyin hadn't done anything else before, and at this moment, listening to Su Binglan's words, she felt both nervous and expectant from the bottom of her heart.
I hope she can also set up a stall to do business and help her family make money.
She was also nervous and worried, nervous that she could not do these things herself.
Su Binglan looked at Liu Yinyin with encouraging and affirmative eyes, and said, "Of course, those who go to the town to set up a stall will set up a stall at the beginning, do you know how to do it?"
"They don't know either. Practice makes perfect, so my sister-in-law will definitely do it."
Liu Yinyin laughed softly, "Since my sister-in-law said I can, then I want to do something for the family too."
Su Binglan nodded and said, "In this way, my sister-in-law will also have a livelihood."
"I saw a lot of chestnuts in the back mountain. It is late today. In the morning tomorrow, our family will go up the mountain to pick up those chestnuts."
Many of those chestnuts were ripe and fell from the trees to the ground.
There are a lot of things hidden in the grass on the ground, Su Binglan has seen them all, and she will probably be able to pick up several baskets tomorrow.
Because she saw a chestnut tree around there.
Could it be that the back mountain place she and Luo Jinan went to in the afternoon was relatively remote, so the villagers didn't find that place?
Liu Yinyin nodded vigorously and said, "Okay, we will do whatever little sister-in-law says."
Shen Qiuhua took Su Binglan's hand, her eyes shone with light, and asked, "Lanlan, are there really a lot of chestnuts in the back mountain?"
Su Binglan said: "Mother, of course there are many, I can't lie to you, these chestnuts can be sold for a lot of money when they are sold in the town."
"But after the chestnuts are sold, we have to have other livelihoods."
Seeing Su Binglan's serious appearance, Shen Qiuhua smiled and said, "Mother knows you must have a way."
"Naturally there is a way, mother doesn't have to worry about it, our family's conditions will get better and better."
"So I put salt, oil and sugar here, and I didn't save any money."
Shen Qiuhua opened her eyes and said, "Things are for people to use. Mother thinks it's fine as long as you are happy."
These oil, salt and sugar are much cheaper than the rouge gouache used by Su Binglan.
Su Binglan wanted to use rouge gouache, and she gave Su Binglan money to buy it, not to mention these condiments.
Su Binglan felt a deep warmth in this home.
She smiled and said, "Mother, I'll make a hot and sour shredded potato tonight, it will be good if you try it."
"Sour and hot potato shreds?" Shen Qiuhua was very puzzled.
Su Binglan poured out the chili peppers in the basket and said, "Mother, these are all chili peppers. You help me wash them all, I'll be useful."
"This hot and sour shredded potato is a shredded potato with a little spicy flavor. Don't worry, just a little spicy, it's very appetizing."
Shen Qiuhua didn't quite understand it, but she felt that as long as it was her daughter's cooking, it would be delicious.
"Okay, you can do what you want. If you need your mother to help you, just tell your mother."
Su Binglan said softly, "Mother just needs to help me clean these things."
Su Binglan made hot and sour shredded potatoes, and was going to use these peppers to make shredded pork chili sauce.
And Su Binglan secretly put some peppers in the space. She was going to plant peppers in the space after dinner at night.
The fields on the first floor of her space are huge and can grow a lot of things.
Shen Qiuhua responded and said, "Okay, mother, I'll help you wash it."
She shreds the washed and peeled potatoes, then soaks them in water to remove the starch.
Then pour the oil into the pot, add the pepper to make it fragrant, and then remove the pepper and discard it.
Then add the minced onion, ginger, and garlic to the pot, and then add the pepper.
Add the soaked potatoes and stir fry.
Then add the chili flakes and stir-fry, and then season to taste.
A different scent came out again.
At this moment, her father Su Fengmao's voice came from the door, "I'm back."
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