The dumpling restaurant is not big, but it looks clean and elegant, and the tables and stools are neatly arranged.

The boy looked thirteen or fourteen years old. Although he was wearing a coarse cloth, he was clean and neat.

The young man smiled and looked at Su Binglan and Luo Jin'an, and said, "What do the two guest officers order?"

"What kind of stuffed dumplings do you have here?" Su Binglan asked.

Su Binglan was very happy to see that dumpling restaurants opened in many places along the way.

It shows that dumplings are popular, and it also shows that dumplings are almost all popular in Dingzhou.

In this New Year, everyone will eat dumplings, right?

After a long time, dumplings will also form a custom, and people will feel the taste of the new year.

"There are cabbage and pork stuffing, wild vegetable pork stuffing, cucumber egg stuffing, carrot egg stuffing, pork corn stuffing, mushroom pork stuffing."

Su Binglan listened with a surprised look on her face.

There are so many kinds of fillings, and she has never tried cucumber eggs, carrot eggs and pork corn.

I didn't expect everyone to use their ingenuity to make it.

"Are these stuffings that your parents researched?"

The young man shook his head and said, "No, it was researched by Miss Su. My mother learned how to make dumplings from others. When I got home, I groped and made it myself. When it was delicious, I came out and opened a dumpling restaurant. It's only been a month since it opened."

Su Binglan saw that there were a lot of people in the store, and the tables were full. She smiled and said, "The business looks good."

The young man laughed, "My mother can cook, and she also relies on this dumpling restaurant, and the conditions at home are better."

Su Binglan felt that this young man was quite shy, and couldn't help but ask a few more questions.

The main reason is that she wants to know more about the situation in various places, so that she can study more delicacies in the future.

"Are you local?"

The boy nodded and said, "Well, we live in a village not far away."

Su Binglan had a simple conversation with the boy in this way, only to know that the boy and his parents lived in the village. The family had three acres of land, and the food produced was carefully enough to eat, but life was very tight.

It's just that his father was tired from work before, and his heart was not very good. It was easy to lose his breath and faint when he exerted a lot of effort.

Just relying on him and his mother to grow crops can't grow much.

This is something he can grow when he is older. When he was young, he couldn't help his mother at all.

"Fortunately, Miss Su has developed dumplings. After my mother learned it, she figured it out at home. It cost some money to buy noodles and meat, but we all support my mother."

"Now everyone says that my mother's dumplings are delicious. She will teach my father again. My mother took out her savings to buy this small shop, and life is getting better."

Su Binglan was also happy for them, "That's good, it's because your parents worked hard to open a dumpling restaurant."

Most people are not willing to spend money to do constant research.

"Be diligent and diligent, and life will always be better."

The boy smiled and said, "My mother said the same."

"Now every morning, my parents will get up early to make noodles and meat noodles, make a lot of dumplings, and cook them at noon and at night."

"Sometimes my mother is considerate to my father, so I let him take a break for a while, and I help my mother pack together."

"When I came to the store, my father cooked the pot, and my mother and I were responsible for serving the dumplings for everyone."

"That way my father won't be tired."

The boy didn't know why, but he felt that the girl in front of him made him feel very intimate, so he couldn't help but say a lot.

Su Binglan probably understood in his heart that the boy's father might be suffering from heart palpitations.

This should not be born, as the young man said, sometimes working too tired, it is easy to suffer from heart palpitations.

It shouldn't be a big problem.

However, Su Binglan planned to show the boy's father a look.

Su Binglan said, "Then bring me a plate of pork and corn dumplings."

With that said, Su Binglan looked at Luo Jinan, "What kind of stuffing do you want to eat?"

Luo Jinan said, "Carrots and eggs."

These two kinds of fillings are things they have never eaten before, just to taste the taste.

"Okay, wait a minute."

The boy went inside and told his father that there was a plate of carrots and eggs, and a plate of pork and corn.

The boy's mother just happened to take the cleaned dishes back to the kitchen and put them in the back kitchen, and wash the dishes in the afternoon when the noon is not busy.

Although the dumpling restaurant has only opened for a month, perhaps because the dumplings are fresh and delicious, there are many customers.

In half a month, they will earn back the capital they invested, and when the capital is back, they can save a little more by earning a little more.

The family felt that such a day had a head start.

The woman looked at the boy and said with a gentle smile, "Just talking to a guest?"

"Well, I think they're fine, so I'll talk more."

The woman said, "I don't see them as ordinary people."

In their town, it is rare to see such people, not to mention that they are so good-looking, but they are not ordinary.

The woman didn't even bother to say a few more words. The guests were waiting outside, so she hurriedly brought the dumplings that had just come out of the pot to the guests.

She also remembered clearly which dumplings everyone ordered.

After serving a plate of dumplings, the woman seemed to be thinking of something, so she went back to the kitchen and said to the young man, "I see that they are not like ordinary people, they should have eaten a lot of delicious food and have seen a lot of food. After a while, you will try again with other stuffings. I will send two dumplings to the guests and ask them to help them taste

, to see if there are any comments. "

Hearing the woman say this, the man understood that there were two more dumplings for each filling.

The teenager understood what his mother meant. In fact, in the first two days of the opening, his parents invited people to eat dumplings for free, as long as everyone gave their opinions.

Because of this, his mother has improved a lot, and the dumplings made are even better.

The boy nodded, "Mother, I understand."

So the boy brought out three plates of dumplings.

Su Binglan was a little puzzled, and the boy explained the reason.

Su Binglan smiled and said, "Your mother works very hard."

She likes to see everyone working hard to live.

Su Binglan and Luo Jinan ate dumplings together, and they both thought they tasted good.

However, after eating the dumplings, Su Binglan and Luo Jinan did not rush to leave, and sat there talking.

When there were not so many customers in the store and the young man could be busy by himself, Su Binglan said to the young man, "Tell your mother, we want to talk to her about dumplings alone."

The young man was very excited when he heard it, and he hurriedly went to tell his mother.

They came to the back kitchen, and the woman stood there awkwardly, not knowing what to say.

Su Binglan said, "Auntie, thank you for the dumplings you served. They taste good, but I think the different colors can distinguish the dumplings."

With that said, Su Binglan showed the woman how to make colorful dumplings with carrot juice and spinach juice and noodles.

Seeing these colors, the woman's family was stunned.

They didn't think of anything.

Su Binglan said with a smile: "In this case, the dumplings have color and look more appetizing, and eating all the vegetable juice is also good for the body."

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