"In the past, bean cakes were made with yellow rice noodles, but now yellow rice noodles are hard to come by in the market, so the bean cakes made are replaced with glutinous rice noodles. First, to make the taste more soft, sticky and fragrant. , and the second is to distinguish it from the color of the soybean noodles wrapped around it, making it look more diverse and beautiful. …”
When Ti Lieba heard it, her eyes lit up, "Master, you are really amazing!"
"Wow, most people really don't know about yellow rice noodles." Li Chen behind him couldn't help but applaud.
As for Peng Peng and Da Hua, the two young people originally cleaned the table with Teacher He, but this time they all gathered around to watch Chef Jiang teach.
This scene has a kind of classroom feel.
At this time, Huang Lei's braised fire was out of the pot, and he shouted, "My braised fire is out of the pot."
"It smells so good!" Jiang Feng smelled it.
"Let's have a taste." Huang Lei took out a piece of pig intestine with his chopsticks and fed it into Jiang Feng's mouth.
"Well, it's delicious, it's great~~" Jiang Feng nodded again and again, and then moved his eyes to Li Chen, "Brother Chen, come and try it, is it something you like."
"I'll try it." Li Chen came over with chopsticks, took a piece and ate it, and immediately gave a thumbs up, "The lore is the taste that I like to eat.".
Chapter 87 Super delicious red bean paste (Part 4)
Huang Lei smiled happily.
Then he glanced at the red beans cooked on the small stove, and said to Jiang Feng, "I'm frying soybean noodles on the big stove here."
"Okay." Jiang Feng nodded.
The two chefs work together to cook the donkey roll.
"Red bean paste, after the soybean noodles are ready, it is necessary to make the skin to make a soft, glutinous and delicious skin." Jiang Feng continued to teach Tili Reba: "Generally the skin is glutinous rice noodles, steamed and then we are the same as noodles. It's enough to roll him into 0.5 cm ~ dough."
"Well." Ti Lieba nodded and took out her mobile phone - recording the whole process.
Beijing.
In a long hall in the western suburbs, old and young sat under a big tree in the yard, chatting and picking vegetables.
Among them, a [-]- or [-]-year-old girl with long hair and glasses was watching the live broadcast of "Longing for Life" on her mobile phone.
"Take out the steamed noodles, sprinkle a layer of soybean noodles on the chopping board, and roll the glutinous rice noodles on top to form a large piece..." Jiang Feng's voice came out.
The white-haired grandpa next to the girl heard the voice and asked curiously, "Lele, what are you looking at?"
"Grandpa, I'm watching a variety show. Listen, Grandpa, is this how this donkey rolls?" Lele moved her phone a little and watched it with her grandpa.
"Donkey rolls?"
The white-haired grandpa looked at it with interest, "Oh, yes, it's the authentic old Beijing practice."
Confirmed by his grandfather, Lele's eyes radiate hot light, which is a kind of thing called worship.
"Wow~~ My male god is really amazing!" Lele quickly sent out a barrage.
At this time, the mushroom house.
Jiang Feng's red bean paste was ready, put it in a bowl and put it on the side table.
Look at the two cute babies drooling at the red bean paste.
Jiang Feng laughed and pinched a little for the two daughters to taste.
The two little babies opened their mouths wide, like little birds waiting to be fed, so cute.
"Is it delicious?" Jiang Feng asked with a smile.
"It's so sweet and delicious." Yingying smiled, and the little guy didn't forget to share, "Sister Reba, come and try it, it's delicious."
"Master, give me a taste." Reba got close, and took a little bit of it with his chopsticks, "Yeah~ It's delicious."
He Jiong passed by, glanced at it, and immediately stopped Gabu, "Wow~~ This bowl of red bean paste is so beautiful!"
I saw that the red bean paste in the bowl was delicate and had a red luster. It felt soft, waxy and sweet when looking at it, which made people want to take a big bite.
“Perfect red bean paste!”
"This red bean paste is still glowing, am I dazzled?"
"I can eat a big pot of red bean paste like this by myself."
"I want to eat."
"I'm so hungry~~ The takeaway brother, come and save me."
……
A bowl of red bean paste evoked the saliva of many netizens.
The donkey roll has two final steps.
Jiang Feng cut the bean flour cake with red bean paste into 4cm-wide pieces, and then spread the remaining soybean noodles evenly on the bean flour cake with a sieve.
In this way, the donkey rolls and you're done.
"Great!"
"There is applause here, clap clap~~ clap!"
"The two chefs worked hard."
"I really want to hug the two chefs, come and hug." Chen He stepped forward and hugged Jiang Feng.
With cheers, the meal was started.
Everyone sat around the table and looked at the dishes on the table, it felt super happy.
"It's been a long day of hard work, just for this meal." Huang Lei smiled.
"I feel that the hard work in the morning is worth it." Chen He was eager to try with his chopsticks.
"Don't say anything, let's eat."
Teacher He shouted, everyone moved their chopsticks and started eating...
· · Flowers · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · ·??
"Yeah, it's delicious~~"
"Wow, it's really delicious!"
"It's so cool!"
……
"Dad, the bean paste here is delicious." Yingying was eating, rolling with a donkey in her hand, talking to her father.
"It's delicious!" Jiang Feng said with a smile.
"Yeah." Yingying nodded cutely.
"I also like to eat bean paste, it's super delicious!" Doudou smiled, and the bean paste on Xiao Mengbao's fingers was sucked clean.
Jiang Feng laughed and touched Doudou's little head.
Huang Lei smiled and said to Jiang Feng: "The two babies are so happy to eat, what does it feel, and why does it have a kind of happiness in my heart?"
0
"Yes." Jiang Feng nodded.
The two daughters were happy to eat, and Jiang Feng was also happy, like eating bean paste in his mouth, sweet to the heart.
"It's so delicious, this fried liver is amazing!" Chen He's eyes narrowed, it was a treat.
And Li Chen didn't speak, because it was so delicious, he didn't have time to speak.
"Li Chen, is there a taste of old Beijing in your hometown?" Huang Lei asked, moving his gaze to Li Chen's face.
"Mmmmmmm..." Li Chen nodded, swallowed the food in his mouth, and then said: "It's so delicious, to tell you the truth, I watched the show when I came here yesterday, and you guys ate so exaggeratedly, I thought It was from the show, and I still thought, is it really so delicious? I believe it now, it is really delicious, and the two chefs are amazing!"
"Hahaha!"
Huang Lei laughed.
"Any beer?"
Chen He asked suddenly, looking at He Jiong, "Mr. He, it's so delicious, you can only enjoy some beer."
"There is beer, the director has two bottles of beer." He Jiong shouted at the director team.
"How can only two bottles be enough? It's not enough for me to drink alone." Chen He smiled lowly. .
Chapter 88 There are houses and fields, three or five friends (Part 5)
"He, you don't know, a bottle of beer costs 20 yuan, we are poor!" He Jiong cried bitterly.
"It's so dark?" Chen He was surprised.
"you do not say."
"Forty yuan for two bottles of beer." The director took the beer and asked for money.
"We've run out of money, so we'll take credit first and put it on the account." He Jiong was emboldened when he said this, and his voice became quieter.
The [-] yuan from the director of the Mushroom House, [-] yuan from the cute baby, and [-] yuan from selling snake meat, a total of [-] yuan has been spent in the past few days.
There is beer.
He Jiong poured a glass for everyone, then raised the glass and said, "Welcome, Li Chen to our mushroom house."
"Thank you." Chen He took a small sip. "Beer used to be a glass of "zero and three". When I came here, I drank the beer into white wine and tasted it in small sips."
"Hahaha." Jiang Feng laughed, "Hehe, you have already adapted to us."
"If you don't feel good, you can give me your beer, I won't dislike it." Li Chen smiled.
"Brother, go away!!"
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