Tiexian heirs in the city

Chapter 189 Improving Cooking Skills (Ninth Change)

Gu Zheng knows how to barbecue, and his barbecue technique is very good.

This is not Tiexian cooking skills, it is a skill that he himself knew before, including when he was in school, Gu Zheng liked to have outdoor dinners and barbecues with his friends, and he practiced good skills at that time.

Du Yang and the others especially like to eat Gu Zheng's roast meat, saying that he cooks much better than the barbecue stalls on the street. They also once said that even if Gu Zheng opened a barbecue stall, he could make a lot of money.

In terms of culinary skills, Gu Zheng does have a good talent, Gu Ming has discovered this a long time ago, otherwise he would not have thought of letting him inherit his father's business and inherit the mantle.

As long as Gu Zheng is willing to put his heart into it, the things he makes are not bad. Gu Zheng himself is a foodie, and nothing else matters. He must do well in the food he eats. There are several good crafts.

BBQ is one of them.

Ever since he learned the fire control technique, Gu Zheng has never made a barbecue. Today happened to be in the wild, and there was another good second-class ingredient. Gu Zheng simply set up a simple grill to cook barbecue. He himself has been cooking for a long time. Haven't eaten BBQ.

"smell good!"

Gu Zheng only roasted for a while, and Chang Feng leaned over and sniffed, shouting loudly, the meat that Gu Zheng roasted this time was indeed very fragrant, much tastier than the ones he roasted before.

The fire control formula can help control the heat, the water control formula can control the moisture and oil on the body, and Xianli can also allow Gu Zheng to better control all these. With these cooperation, Gu Zheng's barbecue technology has indeed improved to a higher level building.

This is game with inferior ingredients. It is not surprising that it can emit such a fragrance.

"Why don't you oil it?"

After watching it for a while, Chang Feng suddenly asked in surprise. Generally speaking, barbecue needs to be oiled constantly to prevent the surface of the meat from being scorched. Chang Feng watched it for a while, and Gu Zheng didn't prepare any oil at all, let alone Go wipe it off.

"I don't need the barbecue. If you have nothing to do, go to rest. I will call you when the roast is finished!"

Gu Zheng said softly, Chang Feng hesitated for a while, but followed Gu Zheng's suggestion, even if he didn't go to rest, he had to do something else, he was very hungry waiting here, and he could only watch but not eat, it was very uncomfortable .

In the past, Gu Zheng needed to be constantly oiled when grilling meat, but it is really not necessary now.

The Fire Control Art allows him to best control the heat, and it will never be scorched. What's more, with the cooperation of the Water Control Art, Gu Zheng can mobilize the fat from the deer's flesh at any time, so he doesn't have to worry about scorching.

"It's ready to eat!"

Fifteen minutes later, Gu Zheng yelled, and Chang Feng ran out quickly. Gu Zheng first roasted a roe deer leg, which was quite large, and cut it into a clean plate. Chang Feng didn't care whether it was hot or not. , Grab it and eat it.

"Delicious, so delicious!"

His mouth was full of meat, and Chang Feng still did not forget to praise him. Gu Zheng’s barbecue only put salt and no other ingredients. Now it shows the most primitive and purest meat taste. If it is low-grade meat, the meat will be hard and have a fishy smell. If it is replaced by junk food, it will not only be fishy and hard, but also have a bad smell. Without cumin or other ingredients to suppress it, the taste is very bad.

Inferior ingredients still have a little fishy smell. Gu Zheng used his immortal power to get rid of some of them, but he couldn't get rid of them all, which is a pity.

But even so, the taste of the meat roasted by Gu Zheng is far stronger than other barbecues, especially the salt he used is of ordinary grade, which helped him to suppress the fishy smell in the meat to a certain extent.

Suppress, not expel.

Putting up a deer leg again, Gu Zheng fell into deep thought.

Gu Zheng likes to pursue perfection, and cooking food is no exception. Try to make it the best. The food he made before, including fried eggs, chicken blood soup, chicken shredded noodle soup, etc., can completely get rid of the fishy smell, but this time But failed to do so.

He tasted the barbecue, and it tasted very good, but unfortunately there was still a little regret.

How to roast the barbecue better, get rid of all the fishy smell in the process of roasting, instead of suppressing it, Gu Zheng has been thinking about this problem, he knows very well that suppressing is just to make you try not to feel it, but it will still be delicious when you eat it. Yes, if you eat too much, the fishy smell will become stronger and stronger, and finally you can't suppress it.

After thinking about it for a while, he couldn't think of a good way to improve his cooking skills, which made him a little frustrated.

But soon, he laughed himself.

The improvement of culinary skills is not so easy. If you can do anything you think of, then the world is the most perfect culinary skill. There are so many first-class culinary skills, each one can be said to have an idea first, and then slowly realize it.

Gu Zheng is very talented, he can be called a genius, but a genius is not someone who can succeed with just a thought, and he can succeed with just a thought, that is not a genius, but a god, an omnipotent god.

Even Tiexian can't do it, he can succeed in anything he thinks of.

Putting down the pressure in his heart, Gu Zheng thought again. It is not easy to make great progress in cooking skills in a short period of time, and even to create a cooking skill. It takes many attempts. When he made egg fried rice, Gu Zheng also After trying several times, I finally made my own egg fried rice like a sudden enlightenment, and created a new cooking technique.

Such a thing is completely unexpected, and it cannot be like that every time.

Since the culinary skills are not good enough to improve, then we will make a fuss about the ingredients. Gu Zheng didn’t put any ingredients because there are no suitable ingredients for the time being. In fact, barbecue is very suitable for ingredients, but good ingredients are not easy.

Gu Zheng will not put cumin, cumin can enhance the taste, but it will destroy the taste of meat. What Gu Zheng wants is ingredients that can completely blend with the meat and blend with each other, just like the eggs and meat in egg fried rice. M like the fusion.

Such ingredients are not easy.

Gu Zheng looked not far away, there were more than a dozen inferior ingredients he picked on the road, Gu Zheng walked over and finally took out two.

One is the fruit called sweetheart fruit, which has a lot of juice in it, and the juice is very sweet, sweet to the heart, so it is called sweetheart fruit. Barbecue does not need too much sweetness, but this sweetness can be compared with the fishy smell in the meat Fusion, and finally achieve the purpose of getting rid of fishy smell.

The other is called soft rattan pepper, which is a bit like a small pepper, but larger than a normal small pepper, and smaller than a normal pepper.

Soft rattan pepper has a spicy taste, but it is not heavy. Its biggest feature is a kind of fragrance. If you use it to stir-fry, you can fry a very strong fragrance, which is stronger than the fragrance of meat.

These two ingredients can be used on barbecue.

Gu Zheng moved his body slightly, he was stunned for a moment, and suddenly took out a small exquisite box from his body. There was a piece of jade tuckahoe in the box. Gu Zheng had a lot of jade tuckahoe, but they were all stored in the prehistoric space. A lot, this is a small piece that was specially taken out because of the chicken blood soup and has not been put back.

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