Traveling Through the Stars

   Chapter 1912

  The luxuriant branches of the Feizhuxing Mountain forest blocked the light. At first glance, the sky darkened, and everyone carried their prey down the mountain.

   After going down the mountain, the light immediately brightened up. Zhu Xingshao suggested: "It's still early, or we will go up the mountain again, according to today's harvest, there will be no need for a task for several days."

  He is not satisfied with the number of twenty-one. Since the upgrade of the alien beast, a group of children may not necessarily kill a alien beast in a hard day. Today can be said to be a big gain.

  Luo Bi answered: "Fengling will have a mission tomorrow."

   "Well then!" Zhu Xingshao rested his mind.

  When you get to the bottom of the mountain, it is generally time to divide the supplies, but everyone tacitly puts the prey on the suspension vehicle and does not divide it. The reason is simple, the nutrient and energy ingredients are too scarce, and the children are mostly worried about being robbed.

  In fact, it’s also easy to divide this time, each person has a strange animal, and I ate the extra dinner.

   Dinner at Luo Bi’s house at noon, dinner went to Patriarch Zhu’s house. Mrs. Zhu called the ladies to cook Zhang Luo’s dinner, and Zhu Xingshao, Zhu Xingsui, Zhu Xingzhi and the guards cleaned up the strange animals.

  Patriarch Zhu accompanied Feng Ling and Hua Ran to drink tea and talk, Mr. Zhu and a few grandsons went to the vegetable field to pick vegetables, and Robbie went with him and asked about the situation of the galaxy season.

"The galaxy season is usually once every two thousand years. This time it has been postponed. I don't know if it is different from the past." Father Zhu picked a round eggplant and threw it to Zhu Xingrong, leaning over to pick another one: "I heard you don't practice. Controlled?"

  Robi said "um", saw the little coriander water spirit, picked a handful: "I have a headache when refining."

Elder Zhu glanced at her and said nothing. After a while, he said, "Bring well, you need to refining and refining, and the textbook should be changed when the spring begins. Same."

"Huh?" Luo Bi was speechless. The power of this monster monster has been upgraded, and the method of refining is not the same, so let people not be confused: "It is not the same? Why is it different? It can be refined even outside the furnace, right? !"

  It can be nonsense. Elder Zhu didn't say anything for a long time. He just mentioned that the refining is different. Robbie is good, so you don't need the stove. If you can, why don't you go to heaven? !

  Zhu Xingrong is not clear, so he asked curiously: "How to make the refining materials without putting them in the furnace?"

   "I don't know!" Luo Bi said honestly.

  Master Zhu stretched out his hand to make Zhu Xingrong turn around, and gently pushed: "While you go, everything is your business, hurry up and pick a few green persimmons, your elder aunt and the others are waiting to use it."

  Zhu Xingrong carrying a small basket ran to pick green persimmons, quietly whispering to Zhu Xingbao and Zhu Xingjiao, the three children were at a loss.

  Elder Zhu looked at him, and said that he had taught his grandson crooked, yes, he had to come back when he turned his head. Although Thunder Flame Warriors don't need to refine or something, they can't make them think that they can be refined without a furnace. Isn't that nonsense?

  Next, Robbie asked again, and Mr. Zhu said, "I am a Thunder Flame Warrior, and I don’t know much about refining and extraction. You will know when you publish textbooks and take classes seriously."

  Luo Bi smiled, let's forget about taking the class seriously! She did not intend to return to the Emperor Star Talent Academy.

  Picked the vegetables, a few people got off the planting field and sent them to the kitchen area.

  Mrs. Zhu’s ladies and wives all cook, choose dishes, cook dishes, and make fire. They prepare dozens of dishes with strange animals. Mainly grilled, there is not enough time for braising dishes, fried, steamed, and braised.

  The wine was put on, and a group of people had a good time.

  (End of this chapter)