"And I went home and tried to learn the general's method, but all of them failed."

"Don't look at the general doing it so easily, but as long as you try it yourself, you will know that you can't do it at all!"

Seeing Gao Shanwen's actions, everyone on the side began to discuss, constantly expressing their admiration for Gao Shanwen.

after all……

Gao Shanwen's approach, in their eyes, is completely a fairy's approach!

Faced with the flattery of the crowd, Gao Shanwen didn't pay any attention to it, and focused on the stove in front of him.

I saw Gao Shanwen directly turn on the fire to the highest level, and then add some water and an appropriate amount of edible salt into the iron pot.

Because the flame of the stove was very fierce, the water in the iron pot was boiled in a short while.

Looking at the boiling water in the iron pot, Gao Shanwen directly added the prepared Flammulina velutipes into it.

Flammulina velutipes was boiled in the pot for only 15 seconds before Gao Shanwen fished it out.

15 seconds is enough to burn the Flammulina velutipes to death.

Divide the raw enoki mushrooms directly into bowls, and then add the beef slices just prepared into the iron pot.

Because Gao Shanwen cuts the beef extremely thin, the beef has changed color and set shape after a while in the iron pan.

Looking at the beef in the pot, Gao Shanwen fished it out and put it aside to control the water for later use.

Seeing Gao Shanwen's neat movements, Xinhu Feishazi hurriedly wrote in his notebook.

I firmly memorized every step of Gao Shanwen in the notebook.

Although she doesn't know much about Chinese cuisine.

But there are many people in the academy who know about Chinese cuisine.

How Gao Shanwen did it, it's time to show them to them and they'll know.

That's why Hisako Niito recorded it in his notebook while watching Fumi Takayama's movements.

~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~

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054 God’s Tongue Tastes Takayama’s Cuisine

054 God’s Tongue Tastes Takayama’s Cuisine

After pouring out the beef, Gao Shanwen also poured out all the water in the pot by the way.

After pouring out all the water in the pot, Gao Shanwen added an appropriate amount of base oil to heat it up.

When the oil temperature reaches [-]% hot, sauté the prepared minced ginger and garlic until fragrant.

Since the oil temperature has risen at this moment, and the flame is very strong, so after putting the minced ginger and garlic into the pot for a while, there is a burst of garlic and ginger fragrance.

Smelling the smell in the air, Gao Shanwen also poured the prepared yellow lanterns and pickled peppers into the pot and began to sauté.

At this time, Gao Shanwen adjusted the flame, changed the flame to medium and low heat, and did not add the prepared chopped tomatoes until the oil in the pot was fried until it turned yellow.

Turn the tomatoes quickly until they are out of the water.

The color of the pot has changed from the original yellow to orange-red, which is extremely attractive.

The aroma of tomatoes, yellow lanterns, and the spiciness of pickled peppers gradually came out.

"smell good!"

"I don't know when it will be good!"

Smelling the smell in the air, the customers on the side quickly praised.

Looking at the tomatoes and yellow lanterns in the pot, Gao Shanwen added an appropriate amount of water into it, and then turned it on to a high fire again to boil it.

Wait until all the water in the pot boils, and then skim off some foam.

And at this point, the next step is to start seasoning.

Add a little light soy sauce, an appropriate amount of cooking wine, and an appropriate amount of oil to the pot.

After these seasonings are thoroughly blended together, the beef slices that have been waiting for a long time are added in.

Then Gao Shanwen turned the high heat to low heat and simmered for 1 minute until it tasted delicious.

After the beef slices were fully flavored, Gao Shanwen scooped them all up with a spoon and poured them into the bowls in front of him.

Finally, pour the hot oil on the beef.

In this way, the golden soup beef is finished.

Although this bowl of soup looks orange on the surface, it tastes exactly like Jintang Beef.

And why this bowl of soup is not golden is because Gao Shanwen didn't add pumpkin puree to the soup.

The soup can also turn golden brown if pumpkin puree is added.

But if pumpkin puree is added, it will be too troublesome for Gao Shanwen.

Therefore, Gao Shanwen did not use it, and directly used yellow lanterns and tomatoes to make it.

Smelling the smell coming from the bowl, Niihu Feisha couldn't help swallowing.

She had to admit that the dish in front of her was indeed full of temptation.

Even though she was standing a few meters away from the restaurant, she still salivated when she smelled the smell.

"Sure enough."

"I just don't know how it tastes..."

With this in mind, Xinhu Feisha then saw a scene that shocked her.

Under normal circumstances, it is the staff who bring the bowl to the customer.

But on Gao Shanwen's side, all the customers took the initiative to run over to serve the bowl, while Gao Shanwen just stood aside and watched.

Such a bad service attitude!

Originally, Xinhu Feisha wanted to speak, but when she saw the satisfied smiles on the faces of the customers, she immediately swallowed her words.

Since those customers didn't say anything, she has no position to blame Gao Shanwen.

She even felt that once she said such a thing, she would definitely be driven out.

"Does this guy's cooking have such a great magic power?"

"Wait a minute, I must have a good taste!"

Niito Feisha kept thinking in his mind.

As the customers in front continue to eat.

Soon it was lined up on Xinhu Feisha's side.

"You are!"

"Fish Sand!"

At this time, Mito Yumei just walked into the restaurant, and then saw Nido Hisako sitting on the seat at a glance, and asked quickly.

"hungry……"

"Um……"

Hearing Mito Yumei's excited voice, Niito Hisako's whole face suddenly became embarrassed, and she responded in a low voice.

"how?"

"You know her?"

Listening to Mito Yumei's words, Fumi Takayama who was standing aside asked slowly.

"teacher!"

"She's my classmate, and she's Erina-sama's secretary!"

Mito Yumei heard the words, and hurried to Gao Shanwen's side, explaining the identity of Niito Feisha to Gao Shanwen.

"Sir Erina?"

"Who is she?"

Hearing this strange name, Gao Shanwen frowned slightly.

"what?"

"Teacher, don't you know Erina-sama?"

Seeing Takayama Fumi's face that didn't look fake at all, Mito Yumei was stunned.

"Is she coin or gold?"

"I must know her?"

"Who is she crazy about!"

Listening to Mito Yumei's exaggerated tone, Fumi Takayama asked back.

"you!"

At this time, Xinhu Feisazi who was on the side heard the words, and hurriedly got up to explain the identity of Nakiri Erina to Takayama Bunke.

But before she could stand up, she was pressed down by Mito Yumei.

"I'll explain it to the teacher."

"Fei Shazi, you just wait here to eat."

"Teacher's cooking, as long as you eat it once, you will never forget it!"

After Mito Yumei comforted Nido Hisako, she hurriedly came to Takayama Fumi's side, and popularized Nakiri Erina to Takayama Fumi.

After studying in the restaurant these days, Mito Yumei thinks that she has a good understanding of Takayama Fumi's temper.

In her opinion, if there is a conflict between Xinhu Feishazi and Gao Shanwen, then Xinhu Feishazi will definitely be thrown out of the restaurant by Gao Shanwen.

Even if Gao Shanwen doesn't do it, the eager customers next to him will help Gao Shanwen.

After all, as long as one person can't eat the food, then they have a slight chance to eat it.

Therefore, they are very happy to exclude competitors.

"Ah."

Seeing Mito Yumei so reassuring, Niito Hisako nodded her head, and then continued to sit in her seat.

At this time, Takayama Wen on the side also finished listening to Mito Yumei's popular science.

"It turned out to be just a little girl with a keen sense of taste."

"God's tongue?"

"Isn't it super taste?"

"There are many such things in our dark cooking world!"

Listening to Mito Yumei's explanation, Wen Takayama shook his head, and continued to focus on the dishes in his hand.

At first he thought it was a powerful character.

Now it seems that it is nothing more than that.

Not worth mentioning at all.

Following Gao Shanwen's actions, a serving of beef in golden soup was quickly prepared.

Without making Hisako Niito wait for too long, Yumei Mito took the initiative to bring the bowl in front of Hisako Niito, and then stood aside to watch the expression on Hisako Niito's face.

Since Gao Shanwen is her teacher, Mito Yumei is very proud of any words that praise Gao Shanfu.

In addition, Mito Yumei knows very well that Hisako Nido is Nakiri Erina's secretary, and to a certain extent represents Nakiri Erina.

So she wanted to see how Sako Nido would evaluate the teacher's cooking.

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