Chu Xiu nodded calmly, and then said, "I want to borrow the kitchen!"
The kitchen in the factory does not mean that you can borrow it if you can. There are rules and regulations. Even if he is the deputy director of the workshop now, it is impossible to forcibly borrow the kitchen.
Since Deputy Factory Manager Li wants to entertain distinguished guests, this problem naturally needs to be resolved by the other party.
Seeing that Chu Xiu agreed, Xu Damao was very excited, and quickly promised: "Don't worry, I will solve it!"
After finishing speaking, he ran away, for fear that Chu Xiu would go back on his word!
After a while, Xu Damao came back again, and now his confidence was much stronger. He went directly to the kitchen and said to Ma Hua, who was still busy, "Everyone stop, Deputy Factory Manager Li wants to entertain distinguished guests, now I want to... …”
Before Xu Damao finished speaking, Ma Hua's face was already pale, and he said anxiously: "I can't do it, the distinguished guests of Deputy Factory Manager Li are all noble people, my cooking skills are good for the workers, but I can't be on the table! "
Ma Hua thought he was asking himself to do it, and suddenly he was terrified. He knew his own business, so he would only cook a big pot of rice.
He was having a headache right now, let alone cooking for the big shot.
When Xu Damao heard this, he couldn't help but rolled his eyes, and said arrogantly: "Just because of you, you also ration Deputy Factory Manager Li and the others to cook? Dogs don't even eat the pig food you cook!"
He had already had an opinion on the dishes made by Mahua, and taking advantage of the deputy factory director Li as the backer at this time, he directly went up to him.
When Ma Hua heard that, although he was scolded, at least he didn't have to embarrass himself, so he was relieved.
At this time, Xu Damao looked at Chu Xiu with a flattering face, and said loudly: "Today, Deputy Director Li will cook the meal for Deputy Director Li himself. You all just stay there!"
After finishing speaking, he bent over and looked at Chu Xiu with a smile.
Everyone in Ma Hua was stunned. Although they had heard that the duck heads made by Chu Xiu were delicious, no one believed that Chu Xiu was actually a great chef.
After all, as long as you master the recipe for stewed food, an ordinary person can make a lot of it with the recipe.
But making hard dishes is different. What you need is cooking skills, and you need to have a considerable grasp of the ingredients themselves and the heat of cooking, which is very difficult!
"Deputy Director Chu can still cook?" Ma Hua looked surprised.
Xu Damao rolled his eyes and didn't bother to talk to him. Chu Xiu didn't know why he invited him here?
It's just a fool's question. Sure enough, I could only be Shazhu's errand apprentice at the beginning, and my brain is too stupid.
"Heh!" Chu Xiu chuckled. At this moment, I think Xu Damao is really interesting. If you say he can be a man, he is short-tempered and impulsive, and he is greedy for cheap things. If you say he can't be a man, he is pretty good. something will happen.
Although Chu Xiu doesn't care about these things, whoever is flattered should not treat him coldly!
Chu Xiu nodded, stepped forward, and looked at the ingredients and kitchen utensils on the table.
"It's quite complete, okay! That's all!"
The configuration in the kitchen is still recognized. After all, a large factory with thousands of people has all kinds of kitchen utensils and ingredients in the kitchen.
Although Ma Hua looked shocked and disbelieving, he could only step aside obediently. After all, Chu Xiu was also a great leader in the factory, and he had a bright future, which he could not compare to as a kitchen manager.
Chu Xiu didn't talk nonsense. He picked up the ingredients and put them on the chopping board. The knife in his hand danced lightly, and then cut quickly.
thump thump...
The extreme speed of the knife makes a crisp sound on the chopping board, and the ingredients on it are cut quickly.
It can be said that a layman watches the excitement, and an insider watches your way. Ma Hua looked at Chu Xiu's technique in surprise, and his heart was shocked. Speaking of which, if you want to reach a proficiency level, you need to practice for at least two or three years.
As for someone like Chu Xiu, Ma Hua probably couldn't even be a fool!
After the vegetables were cut, Chu Xiu directly set up a pan to heat the oil. The ingredients were stir-fried in the pan. The flame fluctuated from high to low.
"Awesome!" Ma Hua was stunned, even his master Sha Zhu was not to this extent.
You must know that Shazhu is already a well-known chef in the neighborhood. People often invite guests to hold banquets and the like, and Shazhu will be invited to cook because of his good cooking skills.
It wasn't until today that Ma Hua saw Chu Xiu's operation that he knew what it means to be someone outside the human. This is not something ordinary people can do. The most important thing is that Chu Xiu's whole set of movements is full of graceful feeling.
And the fragrance is strong, which makes people appetite when they smell it.
Everyone knows that Chu Xiu's cooking skills are definitely not simple, at least Sha Zhu can't compare!
Not a class at all, this is the real chef!
Liu Lan on the side is also shocked. Compared with Deputy Director Chu, Ma Hua is like shit.
Everyone in the kitchen watched Chu Xiu's operation in astonishment. Even Xu Damao didn't expect Chu Xiu to be so powerful. After all, he had never seen Chu Xiu cook in the courtyard before.
Seeing it at this moment, I feel incredible. You must know that Chu Xiu came from the countryside at the beginning, and after he came, he took over his uncle's job and became an apprentice fitter. I can't understand where Chu Xiu learned it. Technology!
"You really invited the right person!" Xu Damao murmured, his eyes were full of surprises, he just smelled the aroma of Chu Xiu's cooking every day in the yard.
But they are all duck heads, snails, braised pork and the like.
In fact, he didn't know the real strength of Chu Xiu's culinary skills, and he was fined again, and he just heard that Deputy Factory Director Li was going to entertain VIPs and was looking for a chef who could cook, so he thought of Chu Xiu!
It's also a dead horse as a living horse doctor. After all, if the bet is successful, I can be considered to have hooked up with Deputy Factory Director Li.
Now it seems that I have won the bet!
After a while, Chu Xiu's eyes were calm, and he quickly prepared the first dish, soft-pocket long fish, also called soft-pocket eel.
This dish is a famous Huaiyang dish in later generations. It is fresh, tender, delicious, and delicious in color. It is a delicious dish on the table.
That's why Chu Xiu made this for the first dish.
This dish is an extreme test of the chef's skills. As long as it is served on the table, it can catch the eyes of those who know how to cook, and they will definitely be amazed.
Chu Xiu glanced at them, gave them a look, and asked them to send them.
Liu Lan came back to her senses at this moment, quickly picked up the dish, and couldn't help but smell it, her mouth was full of hunger.
Hurry up and send it.
The Red Star Rolling Mill has its own box for entertaining guests. After all, there will always be some experts and the like who come to inspect it, and it is also built for them.
in the box.
At the moment, there were five people sitting inside, namely, Deputy Factory Director Li, Factory Director Yang, Chairman Lou and his wife, and daughter Lou Xiao'e.
Chairman Lou is a partner of Hongxing Steel Rolling Plant, so his status is not low.
Even Xu Damao didn't expect that his father-in-law's family was being hosted by Deputy Director Li, who wanted to curry favor with him.
At this moment, Lou Xiaoe was full of resentment, and when she got home, she naturally told her about Xu Damao's infertility. At this moment, Director Lou also had an ugly face and was very dissatisfied with Xu Damao.
At the beginning, it was because of Xu Damao's good grades, and he wanted to find a good home for his daughter.
Unexpectedly, Xu Damao actually concealed his infertility...
What hurt him was that he still sighed for his daughter at the beginning. After all, women in this era can't bear children, but few men are willing to marry.
At this moment, several members of the Lou family are scolding Xu Damao for being inhuman.
Upon seeing this, Factory Manager Yang quickly said: "Director Lou, don't worry, I will definitely get Xu Damao to agree to a low-key divorce!"
He didn't expect that Xu Damao would actually annoy the Lou family, and even conceal the matter of infertility.
This is a big event, and it turned out that Director Lou's daughter has been blamed for so many years.
I have already decided in my heart, no matter what method I use when I go back, I must let the two divorce in a low-key way, otherwise it will be no good to anyone if there is a big trouble!
Although Director Lou was still a little upset, he had no choice but to nod. After all, in this day and age, capitalists still have to keep a low profile. It's really troublesome.
After all, this country is a country of workers, not to mention that he has also heard some news that a storm is likely to come, and he must be more careful during this time, so Xu Damao was let go!
Deputy Factory Manager Li's eyes flickered, but he knew that Xu Damao had invited the chefs for this banquet.
Everyone was chatting, when Liu Lan walked in with the dishes, a fresh fragrance wafted across the room.
Several people smelled the aroma and their appetites were whetted. When the dishes were served, Deputy Director Li saw that they were not hard dishes like chicken and duck. He immediately felt a little petty, and he was even more dissatisfied with Xu Damao in his heart.
Just about to get angry, Director Lou was startled, and asked with a look of surprise: "Did you invite a chef for the state banquet?"
Deputy Factory Manager Li was taken aback for a moment, then asked, "What do you mean?"
Director Lou saw Deputy Factory Manager Li's blank face, thought for a while and said slowly: "This dish is not simple, it is a famous dish in Huaiyang, but the most important thing is the meaning it represents!"
After taking a sip of tea, he continued to explain: "This soft eel dish was the first hot dish served at the first banquet of the founding of the country. If it was on the menu of the state banquet, you also know the meaning, and it was still used at that time. The first hot dishes, you chefs are not easy, dare to serve the first dish like this, it means that the chef is very confident, and he is at the level of a state banquet!"
Director Lou's family is well-off, so he has seen the world, so let's explain it now.
Deputy Factory Manager Li was shocked. He didn't expect the chef Xu Damao found to be so good. When it was over, he had to ask what the chef's name was. This really made him look good!
The chef of the state banquet, even the backstage behind him may not be hired, and he directly serves those top bosses!
Everyone didn't move their chopsticks. Director Lou took the lead to take a bite when he saw this, and then he closed his eyes and enjoyed it all over his face, and then said in surprise: "It's delicious, it's so delicious, it's even better than the famous chefs in Huaiyang. !"
He is often on business trips, and has basically eaten delicacies from all over the country. Naturally, he has also eaten the famous dish of Huaiyang, soft pocket eel.
But I was still shocked by the taste.
Seeing this, everyone started to eat. Deputy Director Li took a bite and was immediately shocked.
"This taste is so delicious, the meat of the eel will fall off as soon as you suck it, it's enjoyable to eat!"
Several people couldn't help but sigh with emotion, their faces were full of satisfaction.
Then, the second dish was served, and everyone looked forward to it. After all, the first eel dish was so delicious that they almost swallowed their tongues.
A plate of crystal clear shrimp was brought to the table.
Director Lou was really shocked this time, and blurted out: "Shrimp in white robe!"
"Isn't this just boiled shrimp?" Lou Xiaoe looked at her father a little puzzled.
・・・・・・・・・・・・・・・・・・・・・・・・・・
Director Yang and Deputy Director Li were also puzzled, isn't this just boiled shrimp?
It's not like they haven't eaten!
Director Lou smiled and said softly: "This white-robed shrimp is different from the ordinary boiled shrimp. Although there is only one word difference, the method and craftsmanship are too different!"
Then he pointed to the white robe shrimp on the table and continued: "The white robe shrimp and soft pocket eel are called Huaiyang Shuangjue. They are both top-notch delicious. For the shrimp alone, you must use green shrimp... ..”
He said a lot, which stunned everyone.
Then he picked up a shrimp and put it in his mouth. The fresh aroma of the shrimp exploded in his taste buds. Director Lou closed his eyes and shook his head.
Deputy Factory Manager Li's eyes changed when he saw this, thinking it was a mess.
Who knows the next second, Director Lou exclaimed: "It's so delicious, this chef's craftsmanship is really amazing, this white robe shrimp is the best I have ever eaten, the sweetness of the shrimp is completely preserved, and then served Exploding in the cavity, and the taste is delicate, with many layers, it is perfect!"
clap clap ~!
Several people applauded, admiring Director Lou's erudition.
Director Yang smiled and said, "You still know a lot!"
"Hahaha..." Director Lou smiled smugly. When it comes to eating, he really has never persuaded anyone!
Then several people began to bury their heads in eating.
And the dishes are also served one by one, such as sweet and sour squirrel mandarin fish, Sixi meatballs, braised chicken nuggets, Kung Pao chicken, Dongpo pork and so on.
The last dish is chicken stew with mushrooms!
There are a total of ten dishes, Chu Xiu did not copy the dishes of the state banquet, after all, they are flashy, and the banquet should also pay attention to the occasion. The state banquet is mainly for entertaining foreign guests, but this time the banquet is for domestic VIPs, and it can be eaten comfortably with a little down-to-earth , the most important thing is that this kitchen does not have so many kinds of ingredients.
So he can only mix it himself, the overall taste far exceeds that of a state banquet, and there are many dishes that only later generations can have.
in the room.
After everyone finished eating, they immediately put the discs on. It is rare to see them on this dinner table, and there are usually some left over.
Lou Xiao'e hiccupped all the time, with a satisfied expression on her face.
....................
Director Lou couldn't bear it at this time, and asked, "Who made this table, can you call up to see me?"
As a result, Liu Lan laughed and said, "Deputy Director Chu cooked it himself!"
She didn't expect Chu Xiu to cook such delicious food, and he was also handsome. He was the deputy director of the workshop at a young age, and his future was limitless.
Everyone was shocked when they heard it.
"deputy director!"
This is already quite a person, and he definitely cannot be called out to explain it at will. Just being able to cook in person is already a great face.
At this moment, Lou Xiao'e was a little surprised and asked: "Could it be Chu Xiu?"
She remembered that Chu Xiu seemed to have been promoted to the deputy director of the workshop, and the deputy director was surnamed Chu. In addition to the courtyard, Chu Xiu's dishes often filled the courtyard.
So she subconsciously guessed that it was Chu Xiu.
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