Kakuzaki Taki talked to Kikuchi Sonoka awkwardly.
This situation is usually impossible to happen.
But now, Kadozaki Taki actually did it for a fruit.
Even Kanhiko and Kikuchi Sonoka felt unbelievable.
But after knowing Kadozaki Taki's intentions.
Although he has a natural awe of his senior sister.
But Kikuchi Sonoka still shook his head firmly.
She wants to guard her last fruit.
"Taki-senpai, this is not acceptable."
"I want to save this fruit for the last and taste it carefully."
Kadozaki Taki almost reached out to snatch it.
But he was stopped by Gan Ri Xiangzi.
"Miss Taki."
"Why are you bullying the school girl again?"
"I never noticed before that you are so greedy."
"But we have to take good care of our juniors. It's best to love each other like we do."
Kadozaki Taki didn't get the last fruit from Kikuchi Sono.
Instead, he was lectured by Gan Rixiangzi again.
He couldn't help but fold his arms and sulking while sitting on the judges' bench.
And see this scene.
Miyoko laughed.
"Judges, if you still want to continue tasting."
"Wait until the results of this cooking showdown come out."
"I can continue to prepare for you."
Those words made Taki Kakuzaki's eyes light up.
But she was afraid that others would see it, so she still kept her arms folded.
Lowering his head and lowering his voice, he said:
"If that's the case, that's fine."
She thought she was hiding well.
Who knew that her flushed face had revealed her true thoughts.
Gan Ri Xiangzi couldn't help but joked on the side:
"Miss Taki."
"If you want to repeat the usual dessert made by Hojo-san, just say so."
"Why are you shy in front of our acquaintances?"
"Anyway, everybody thinks the same ' 〃."
"But that's good too. I was thinking that if I want to eat the fruit made by Hojo-san again, I must find a way to act like a baby."
"I didn't expect Hojo-san to agree so easily."
Kakuzaki Taki's entire pretty face was almost flushed red from the words he said to Hinata.
She was so angry that she couldn't help but say:
"Greedy mouth still wants to act like a baby with freshmen who are so many years younger than me."
"Hinata, don't you feel ashamed at all?"
Although she wanted to.
but……
Kadozaki Taki bit the red porch and stopped talking.
And Gan Ryu Xiangzi smiled:
"Of course not ashamed."
"It's not the first time I've done this kind of thing."
"But acting like a baby last time didn't seem to be very useful."
"Otherwise, Xiaohuijiang has already become the head chef of Fog Restaurant."
What?Chef at Fog Restaurant?
Not only Kadozaki Taki, but even Dojima Gin and Kikuchienka were shocked.
I didn't expect Gan Ryuxiangzi to really have such a plan.
And heard what Ganri Xiangzi said.
Fade Chen was also a little surprised.
First of all, he was surprised that Kadozaki Taki and others could hold back.
Resist not to tie her up.
After all, what Gan Hyuko said just now.
Every sentence is on the thunder point of Kakuzaki Taki.
It can be said that Ganyu Xiangzi didn't realize this at all.
On the contrary, jumping up and down on Kakuzaki Taki's thunder point became more and more cheerful.
Then there is the importance Qianri Xiangzi attaches to Tian Suohui.
But it's useless to say that now.
After all, Tian Suohui was under the guidance of Fade Chen.
And under the strict guidance of Kojiro Shinomiya.
Great progress has been made.
Gan Hyuko still didn't dare to confront Kojiro Shinomiya.
But Fade Chen...
A villain appeared in her heart, exactly the same as Fade Chen.
Gan Ri Xiangzi imagined such and such, such and such to him.
I couldn't help laughing happily.
While hearing Ganri Xiangzi's laughter.
Chen Fei felt that she turned her head and showed a meaningful expression to herself.
My heart is also a little numb.
……
However, Fade Chen still focused more on Miyoko and her cooking.
The current Miyoko cooks this dessert dish.
Indeed, Fade Chen noticed her change.
In the past, Miyoko preferred all Chinese cuisines that could impress diners or others in the first place.
In this way, everyone can intuitively feel the effort she puts into cooking.
It can also give her corresponding affirmation.
But now, the dishes made by Miyoko.
It's a completely different style.
While the judges were still unsatisfied with the dessert dishes made by Miyoko.
Can't help but wonder:
"¨"Hojo-san, you can tell us now."
"This dessert is what kind of dish it is."
"How was it made?"
While speaking, Dojima Gin was still savoring the aftertaste of this dessert.
I have to say, it was amazing.
Hearing this, the beautiful dwarf subconsciously glanced in the direction where Fade Chen was.
Then she smiled and said:
"The reason why everyone is not familiar with this dessert dish I made."
"Because this is the 'tea fruit' with a history of more than 3000 years in China."
"At first glance, 'Chagashi' seems to have a lot of similarities to 'Wagashi'."
"But I have to tell everyone."
"'Wagashi' is just a type of 'Chago', which can be said to be a low-end version."
"The real 'tea fruit' not only has an ever-changing taste."
"And from the appearance, it is completely the blooming of art and the precipitation of history."
"It's my honor (Li Haohao) to learn about this dessert dish."
Following Miyoko's words.
There was an uproar in the entire venue.
No one expected that she would actually make such an excellent dish.
And it has a long history.
Immediately, the 'tea fruit' tasted by the judges just now seemed to grow taller.
The so-called gourmet food is all about taste, taste and taste.
This is the eternal truth.
And the cooking ring made by Miyoko.
In terms of appearance and form, it is unsurpassed.
Pleasant dishes can greatly increase people's appetite.
But when the 'tea fruit' entrance.
Dojima Gin's attention was completely diverted from the appearance of this dish.
Because of its taste, the delicious impact it brings to diners.
It is completely irresistible to everyone.
This is the first time for Dojima Gin and others to taste such a long aftertaste.
Chapter 270 The second obsession with 'tea fruit'
"Chinese cuisine really lives up to its reputation."
"This dish is simply excellent."
"Never tire of eating, and the historical precipitation in it is also fascinating."
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