Kikyo and I are of one mind

"Try this crepe..."

"It's too sweet, I don't like to eat too sweet things!" Feng Xue dodged the crepe stuffed by Feng, then turned her head and took a bite from the finger cake in Kikyo's hand.

Seeing Feng Xue's sudden attack, Kikyo was obviously taken aback, and then stared at Feng Xue with a strange look.

Under Kikyo's judgmental gaze, Feng Xue felt a strong pressure, and immediately picked up the pancake fruit in her hand and said:

Seeing Feng Xue's actions, Kikyo hesitated for a moment, finally leaned over, took a bite of his pancake, lightly wiped the noodle sauce on the corner of his mouth, chewed a few times, and then said: "The sauce is a bit thick."

"Hmph!" Seeing this dazzling scene, Feng's cheeks suddenly puffed up (you are stuffed crepes, right?), but after all, she is a brother-in-law. When her sister is present, it is really inconvenient for her to directly a. Can follow behind and continue to sweep the food in the corridor area.

Although it is said that the students who dare to sell food at the Yuexian Festival basically have two brushes, but after eating the top three works, the follow-up dishes seem a little weak, not because they are not delicious, but because they lack that kind of food. The impact that can make people buy several copies at once.

"Hey! Look at this snack, how did it look like that?" Feng's voice suddenly rang out. After the appearance was adjusted to 14 years old, the girl became more and more unscrupulous when she showed her "innocence". Feng Xue followed the source of her voice, her expression was slightly subtle, because he saw the only two shops in the original book that were in deficit.

However, Yaowang’s deficit was because of his death, and this deficit was because the cost was too high.

Good guy, even if you don’t talk about the natural stupidity of Alice Nakiri, who sells molecular cuisine in the corridor area with an average price of 500 yen, it’s a miracle that she finally got it back.

For example, the relatively well-known Longyin strawberry, converted into Japanese yen, sells for about 3 yen, and this is just sugar blowing and low-temperature crushing, while the one sold by Nakiri Alice is directly [-]D printed by him!

3D printed chocolate, 500 yen a piece, also comes with curry rice...

The cost price is not so costly, is it?

Finally got it back!

Feng Xue even wondered if it was because she was the granddaughter of the chairman that she was being blamed!

But the cost is the cost, and it must be delicious, so Feng Xue immediately stepped forward to buy a few after complaining.

The colorful chocolate shaped like a post-modern artwork slowly melts on the curry and rice, giving people a strange sense of decompression. How to put it, it seems to be meaningless, but many people can just watch the hourglass fall Look the same all day.

"But having said that, adding chocolate to the curry always makes me sound like a demon deacon..." Feng Xue spat out, picked up a spoon, scooped a spoonful and stuffed it into her mouth.

Although the practice of putting chocolate in curry often appears in neon comics, which sounds very dark, but after the actual experience, it is surprisingly good.

The dark chocolate blends well into the curry with its slightly sour bitterness, making the taste deep and mellow.

In a sense, chocolate itself is a kind of fat, and there seems to be nothing wrong with cooking?

Uh, why does this sound like "cocoa beans are also beans, so hot chocolate is actually a kind of soy milk, and chocolate is dried tofu"?

It doesn't matter, it's delicious!

After taking a few mouthfuls of curry rice, Feng Xue found that the taste seemed to have changed. In fact, if it wasn't for his body's enhanced taste perception ability, this change would not be so easy to detect. In other words, it is more like a subtle and silent change, which will slowly increase the proportion as people's tongue gets used to the taste of curry, so that people can eat the most palatable taste in every bite.

As for the core of all this, it is naturally the colorful chocolate that looks gaudy.

Obviously, this thing is not casually made into that kind of unknown shape.

A lot of spice powder is added to it, and as it slowly melts, the pre-planned portion is continuously released, which also changes the taste of the sauce.

Sticky curry, bomby rice, although this combination sounds old-fashioned, it tastes surprisingly addictive.

……

"Jiaojie, don't you want an extra serving?" Feng Xue put the fourth plate of chocolate curry into her mouth, looking at Kikyo who stopped ordering after eating one serving, she was a little curious.

Although most of the dishes of the Kikyo will not order a second order, but along the way, some dishes that he thinks are not bad, the Kikyo will eat more.

"I don't like spicy ones very much." Kikyo gently wiped the corner of her mouth with a tissue. If you observe carefully, you can find a little thunder in the corner of her eyes.

However, this picture made Feng Xue feel the urge to get nervous, and immediately took out her mobile phone to capture a rare expression before Kikyo could react.

It’s not that he’s making a fuss, it’s that Kikyo’s expression is really a “micro-expression”. If you don’t observe carefully, you will think that she never has any expression changes, but if you compare it with a camera, you will find some very interesting features.

And these characteristics, even after Feng Xue can easily read the emotions represented by the slightly changing corners of Kikyo's mouth, it is difficult to fully grasp them.

"I'm just so hot." Regarding Feng Xue's behavior of snapping "embarrassing photos", Kikyo rarely expressed dissatisfaction, but Feng Xue just smiled and said:

"It's okay, you look good like this. Well, by the way, there is a stall in the central area of ​​Shijie, and it's still Chinese dishes. Let's go over and try it!"

"Ten Masters? That's okay, we've had enough to eat in the corridor area." Feng already had a general understanding of the setting of this chef school, and when he heard that there was a restaurant for the Ten Masters, he nodded immediately.

Kikyo frowned slightly, her inspiration told her that this matter was not that simple.

So, after a little thought, she pointed to the passage to the central area:

"Let's eat the way we did before, and eat slowly along the way. Just eat the top ten dishes in this school, and you may not be able to taste other foods well."

"That's true." Feng Xue hid her desire to see the scene of Kikyo being spit out hot. Speaking of which, when Mr. Kill helped order the meal, Kikyo obviously ate mapo tofu...and when Kikyo ate sashimi, she didn't have much resistance to wasabi and wasabi!

Feng Xue doesn't quite understand the strange attitude of Neon people towards spicy and wasabi, but it doesn't matter, as long as you can get the rare emoticons of Kikyo, then everything will be fine!

ps: Many spices have very low addictiveness, so the more you eat, the more addictive sometimes it is not just an adjective, but this kind of addiction is very low, so as long as you don’t eat it every day, you can quit yourself without any withdrawal reaction .

Chapter 238 Tofu Flowers and Insects

"Here are three bowls of tofu flower, salty."

"Ah, this..." The kanban lady of the Bean Research Association showed a distressed look, but a student behind said:

"Salty, right? Do you want mustard?"

"Pair it with pickled mustard and soybeans. The marinade should be thickened and the taste should be smooth!" Feng Xue's eyes lit up when she saw this, and said immediately.

"Experts! Wait for 2 minutes! Do you want chili?" The boy immediately picked up the saucepan and started to boil the juice, but the students next to him began to whisper, can salty tofu be eaten, why do you still put chili?

But Feng Xue never cared about the eyes of people other than Kikyo, she nodded calmly, and waited for the three bowls of tofu to be served.

I have to say that Yuanyue's food education is really good. Although everyone is used to sweet tofu nao, when someone orders salty tofu nao, someone can still serve it, and the taste is very good.

"It would be even better if there was a deep-fried dough stick." Feng Xue took a sip of tofu nao, and immediately felt the taste of memories.

The salty, fresh and slippery touch flows over the tip of the tongue, and it shatters completely when you sip it lightly, but even after shattering, it still has a slightly sticky, slippery and sweet taste.

It is a sweetness that is completely different from the sweetness of brown sugar, white sugar, honey, or anything else. It is an elegant dance of protein and starch, and it is a wonderful flavor that can only be set off by a salty base.

"Give me a bowl of salty ones too!"

"I also want!"

Maybe it's because Feng Xue's expression on eating salted tofu nao is too contagious, and some passers-by who doubt whether salty tofu nao is edible can't help being a little curious, and take out a plum coupon to buy a copy, holding it if they can't eat it At least I tried the idea of ​​​​challenging, and then I couldn't stop.

After all, these tourists have been shopping at the Yueyue Festival for a long time. Compared with the salted tofu nao, which is more like dessert, the salted tofu nao gives people the feeling of "eating staple food", and the supplement of electrolytes is also better than the supplement of sugar. Faster, just like drinking salt water is more thirst-quenching than drinking sugar water after exercise.

Of course, Feng Xue's eating was not enough to make all the sweet parties give up their beliefs, but it undoubtedly brought about a small trend of salty parties.

"By the way, don't you two like tofu nao?" Feng Xue drank two bowls of tofu nao, and found that Bellflower only ate a symbolic amount, and Feng didn't eat any, so she couldn't help being curious.

"When I was a witch, I ate too much. It was a bit..." Feng Xue had an indescribable expression on his face, and Feng Xue nodded clearly, probably because the older generation didn't like to eat stick noodles. There is a reason.

After contributing a lot of bills to the Bean Food Research Institute, Feng Xue walked and ate a small plate of bean sprout salad.

The mung bean sprouts with the heads and tails removed are also called pickled vegetables. The taste is crisp and fresh. After being boiled in high soup and mixed with a special salad dressing, the taste is crisp and refreshing, even surpassing many fruit salads.

Although Feng and Kikyo prefer dim sum such as yokan, Feng Xue really prefers fresh vegetables.

"Can you eat worms?" After walking a few steps, another stall appeared in sight. Feng Xue glanced at the signboard, then turned her head to look at Kikyo who was chewing yokan.

Kikyo frowned slightly, but still nodded, while Feng didn't resist at all, with an expression of "Isn't it just a bug? It's not like I haven't eaten it before".

Well, for children in the era of war, bugs and so on, they are all high-quality protein supplements!

The booth of insect cuisine deliberately uses several curtains to separate different spaces, and several young ladies standing at the door to welcome customers hold a form and sell it to customers who are interested in trying it.

Seeing the three of Feng Xue approaching, the two young ladies immediately walked over excitedly, one handed the form to the three, and the other asked in an interview-like tone:

"How is the customer's acceptance?"

"What's the acceptance rate?" Feng took the form. In her impression, aren't worms just roasted and eaten?Although I heard that it can be eaten fried, but the oil is very expensive, and she has only eaten grilled.

"We divide insect cuisine into five levels. Level 1 is the food that uses deep-processed materials such as insect powder as ingredients. The higher the level, the more insect ingredients and the lower the processing degree. Below level 3, there are basically no insects. After reaching level 5, there will be complete insects." The young lady introduced the flyer with a cartoon drawing as much as possible. I have to say that this cartoonized picture looks quite deceptive.

"It's fine if I'm below level 2." Kikyo looked at the leaflet and said calmly but unquestionably.

Feng raised his eyebrows, looked at Feng Xue again, and then said to the young lady:

"I can accept it below level 4."

Seeing that the two of them had made a decision, Feng Xue took out the coupons, and said without restraint: "I don't care, just give me a copy of your signature dishes."

"OK, just a second!"

It seemed that they finally met a bosom friend. After the two young ladies arranged for Feng Xue and the three of them to come to a dining table surrounded by curtains, they started ordering loudly and excitedly. After a while, more than a dozen dishes were already covered. dining table.

Kikyo's food looks the most normal, a cage of siu mai, a few vegetable rolls, and a vegetable tempura with sauce.

But Feng's is a little more potent, and traces of insects can be seen in many foods, such as fried bee pupae wrapped in coats, centipede segments hidden in the belly of chickens, young scorpions wrapped in fried dumplings, etc., but As long as you don't deliberately break open it with excess curiosity, you will not notice these details.

In front of Feng Xue, it was amazing, skewers of grilled centipedes, juvenile scorpions deep-fried to seven maturity, black lacquered tarantulas roasted over charcoal fire but with a creamy aroma, and bursting larvae roasted quickly over a high fire.

Although it looked scary, it was quite enjoyable to eat. The two young ladies next to them spared no effort to introduce various ingredients to Feng Xue, such as the centipede they carefully selected to minimize the metallic taste, and the special tarantula that was easier to bake than ordinary spiders. It was as if a salesman was selling his products to buyers, but after thinking about it, it seemed that there was no difference.

After all, insect eaters are a rare species in the gourmet circle. If you find someone, you can often pull out a bunch of them. As long as you can establish contacts, these chefs who are good at making insect dishes and breeders who are good at cultivating edible insects will not worry about having nowhere to go.

But unfortunately, Feng Xue is just a passer-by. After eating a delicious meal with strange shapes but delicious dishes, Feng Xue took his wife and sister-in-law to the next shop contentedly, leaving two lost young ladies to look for her. looking for new customers...

ps: Thickening with salty bean curd is the practice of an old shop downstairs when I was about ten years old. It moved away a long time ago, but I am very impressed. After thickening, the taste is very smooth and smooth, even if I just got up to eat It feels difficult to swallow, because the concentration of water and starch is not easy to adjust. Later, I made it myself a few times, and I can make that kind of taste once or twice out of ten times.

As for the Liuxin Roasted Tarantula, I ate it two years ago, but because of the epidemic, the insect eating restaurant was closed, and I don’t know if it was to avoid suspicion or was seized. In short, I really can’t eat it now.

However, the taste of fried scorpions is really good. It is recommended to try it if you have a strong psychological ability. As for the centipede, although it seems delicious in Jin Yong's story, the centipede in reality can't pick up white meat, and it tastes like metal. Very heavy, not very recommended to try.

Chapter 239 Want to eat and don't want to eat, the offensive and defensive battle of food love

"stare--"

Kikyo's eyes seemed to be able to make a sound, staring into Feng Xue's eyes, Feng Xue resisted Kikyo's gaze, opened the bench and sat down, and said to the passing bald head:

"Bring up all your signature dishes! Let me tell you first, I am a native flower grower, if you are not satisfied, be careful that I will take your signature dishes!"

"Don't worry, I also went to a florist to learn the art! I promise it's not those sweet dishes for baiting!" A little man who seemed to be good at playing cards jumped out and boasted confidently , Then I turned around and went to cook.

"It's too spicy!" Kikyo sat opposite Feng Xue, still staring at Feng Xue with that kind of gaze that seemed to be able to spray out beams of light, Feng Xue laughed dryly and said:

"I haven't eaten this yet, how do you know it must be spicy?"

"——" Kikyo didn't speak, but pointed at the diners on both sides who were eager to breathe fire, and the meaning was beyond words.

Feng Xue shook her head and said:

"You always have to try it. You didn't like spicy food before, maybe it was because those spicy dishes were not tasty? This is Shijie's stall anyway, so the taste should be good. Give it a try!"

"Yes, sister, let's try it! It's a pity not to eat all the delicious food!"

Feng also jumped out at this time, persuading Feng Xue in a tone that watching the excitement is not a big deal, but just the moment he met her eyes, Feng Xue understood Feng's thoughts.

There is no doubt that the two of them are now allies!

I want to see Kikyo in distress!

I want to see Kikyo being so hot that she blushes and tears!

I want to see platycodon, which is not spicy but delicious!

If it was a manga, the figures in Feng Xue and Feng's mind would break through the dialogue box and shake hands like a comrade, but at this moment, the two just glanced at each other, and then turned their eyes back to Kikyo at the same time.

"Just eat a little." Kikyo compromised. Although she is not so easy to compromise, at this time, her spiritual sense told her that she should compromise at this time.

Although Kikyo doesn't like the fact that she has a spiritual sense to guide her, because she thinks it makes her feel a little out of ordinary people, but when she encounters multiple-choice questions, she will still follow the spiritual sense's advice, after all, the spiritual sense is plain , or signposts made of her own consciousness and spirituality.

So she made a move that she regretted.

He put the spoonful of Mapo Tofu, which looked like lava, into his mouth.

"!!!!!!!!!"

Kikyo's face showed a rare expression in a millennium. Tears involuntarily leaked from the corners of her eyes. The blood flowed down the capillaries and dyed her entire face red. She obviously wanted to open her mouth to breathe heavily, but her personal self-cultivation and restraint made her tense her facial muscles, which instead made her body start to sweat non-stop.

A thin layer of sweat covered her cheeks like a mist, making her whole body more supple. The sun shone on her face, as if she had been coated with a layer of divine light. That beautiful picture made Feng Xue forget about eating, but picked up her phone, frantically snapping pictures of every frame of the scene.

"call……"

After taking a sip of herbal tea, Kikyo let out a long sigh of relief, and a frosty and cold gaze hung on his face that became more moist, but Feng Xue and Feng acted as if they had never heard of it, and ate the mapo tofu from the plate that made Kikyo lose their composure.

"Brother from the flower planter, how about this plate of mapo tofu?" Although he didn't like this kind of familiar guy very much, Feng Xue couldn't help feeling sorry for the appearance of this little brother.

Immediately continued:

"Very good. Although it can't reach the level of spicy, spicy, crispy, tender, fresh, and nine flavors, it has brought the numb and spicy to the extreme. Although it is a little extreme, it is not worse than the balance of the nine flavors. Of course, If you can integrate the other seven flavors and achieve the same height as mala, it will definitely be better!"

I have to say that because Jiu Wo Zhaoji appeared at a good time, Feng Xue gave him some face, and even the evaluation seemed a lot more objective. Although Jiu Wo Zhaoji felt a little disappointed that he didn't get the best review, he didn't deny Feng Xue's evaluation, but said with a smile: