Saint?Just a bad woman

"What am I?"

"I...I want you, Master..."

"What do you want from me?"

"I want you to kill me hard. I long for you, Master, to fill my indescribable places, and for you to reclaim my wild land."

Although it was already a little moist there, it was like a rain forest that had just rained, or like morning dew.

"is it?"

Santa Karina curled her lips and smiled, knowing that Melissa had taken the bait.

"Okay, then you just need to relax. I will make you feel comfortable and relaxed..."

The luster of magic was released along Santa Karina's hand, and then Melissa felt that all the muscles in her body were relaxed, there was no pain, and there was no longer that sore feeling.

Then, some of the bruises on Melissa's body and the small gashes from the battle gradually healed.

This process is very fast and it doesn't take much time before it completely disappears.

Melissa felt refreshed. She didn't expect Santa Karina's spell to be so powerful.

She originally thought it would be painful, but now it seems that it can reduce a lot of pain.

291.The process of untying the knot in your heart

"Okay, then you can tell me, what do you want me to do?"

Santa Karina is seductive.

"Master...I, I want you to help me use the little spirit snake to deal with it, there..."

For the specific location, Melissa used a very general directional noun.

Santa Karina and Melissa have a good understanding of each other, so even if Melissa speaks in general terms, she can immediately understand the position.

"Please, please, Master... have a taste of Melissa's late night snack, the kind that comes with a drink..."

Although this was not the first time she said it, Melissa was still ashamed.

She felt like she couldn't even lift her head to face her master.

His breathing began to tremble, the surface of his skin gradually heated up, and his closed legs felt moistened by the sweat.

"Very good, Melissa, didn't you say it out loud? You have to work hard, remember this feeling, and say it like this in the future."

Santa Karina touched Melissa's head as a sign of encouragement.

"Yes……"

After being touched on her head, the temperature of Melissa's head became even higher, and she felt like her whole body was about to burn.

She was a little confused and confused.

So Santa Karina went with the flow.Mixed with the sweet smell exuding from the area above the girl's knees, a faint scent of honey liquid also flows into the air from the girl's delicate and indescribable parts.

"Well, it smells so good~"

Santa Karina sniffed it gently and said with a slightly drunken expression.

She was clearly not drunk, but she seemed a little drunk at the moment.

"Master... stop talking..."

Melissa almost covered her face.

She felt extremely embarrassed to be sniffed by her master like this, and it was just after sparring with him and she had not taken a shower. It was a real original smell.

Although there were only two people on the deck, Melissa felt like she was being stared at by countless eyes, pricked by needles, and being harshly judged.

"Okay, don't say anything, then I'll just bite it."

It has a jelly-like texture, which is the first feeling you get when you bite into Santa Karina.

And there's quite a lot of juice in it, so if you bite into it, it will explode all over your face.

"Crack."

The sticky, glue-like substance directly washed Santa Karina's face.

"I'm sorry...Oh, Master, I didn't mean it."

It was very quiet on the deck, and the slightest noise was particularly noticeable.In addition, Melissa's attention has been firmly focused on Santa Karina, so this movement is easier to catch.

Melissa knew clearly that she had made her master dirty.

"You don't need to apologize to me, Melissa."

Santa Karina bit the jelly and made a sucking sound while speaking comforting words.

She didn't add fuel to the fire at this time. If she continued to tease Melissa and make her fall out, the result might be even worse.

Santa Karina didn't intend to end with this, but still wanted to drink more.

Regarding jelly, this kind of sweet is made of water, sugar or starch sugar as the main raw materials, supplemented by food additives such as thickeners, with or without the addition of fruit and vegetable products, milk and dairy products, etc., through sol, blending, filling, Frozen food processed through sterilization, cooling and other processes.

The process flow is: preparing jelly liquid → molding → refrigeration and shaping → demoulding → decoration.

The preparation method of jelly liquid is relatively simple. Generally, gelatin is soaked first, then melted in water, and then the required ingredients are added to mix into jelly liquid.The preparation method of jelly liquid depends on the coagulation raw materials used. There are two common methods: using jelly powder or using gelatin.

Use jelly powder to prepare jelly liquid. Using jelly powder to prepare jelly liquid is the most convenient and time-saving method.

Because all the solidifying raw materials - jelly powder have been prepared and sterilized in the factory, and then dried and packaged for sale.Users only need to follow the instructions and dosage ratio table on the product packaging, which is very convenient to use.

As for the latter, it is a more common method to use gelatin to prepare jelly liquid to make jelly.

Commonly used gelatin trade names include white gelatin, gelatin sheets, gelatin powder, gelatine tablets, fish gelatin powder, etc.

In actual use, please refer to the instructions for use of different raw materials.If you use gelatin tablets or gelatin tablets, you need to soak the gelatin tablets in cold water until soft, and then prepare them.If you use knot powder, you need to soak it with a small amount of cold water before preparing it.

The formation of jelly is closely related to the jelly material formula and the use of molds.

Most jelly is formed by molds. The general method is to put the prepared jelly mixed liquid into various types of molds and solidify in a low-temperature environment to form finished products.

The shape of the jelly is related to the size, shape and cooling time of the mold.Generally speaking, jelly is formed without large or complex molds.

Because the gel force inside the jelly is not enough to maintain the support of the finished product produced by a large mold, if the amount of raw materials used is increased, the quality and taste of the finished product will inevitably be reduced, and it may even be inedible.Therefore, when using molds, small and simple molds are mostly used to ensure that the finished product has the proper shape and eating quality.

Things that should be paid attention to during the molding process of jelly liquid are:

① When pouring the jelly liquid into the mold, foaming should be avoided.If there is foam, use a clean tool to skim it out, otherwise it will affect the appearance of the finished product after cooling.

② The diced fruits used in making jelly should be drained before use to ensure the quality of the finished product.

③ When using fruits, try to use less or no fruits with high acid content, such as lemons, fresh pineapples, etc., because excessive acidity will reduce the gelling power of the jelly and reduce the elasticity of the finished product. If necessary, you can steam such fruits for a few minutes Use it after inactivating its protease.

④Jelly dessert is a food that can be eaten directly, so it is necessary to ensure the hygiene of the mold.

一般情况下明胶的用量在3～6%左右，冷却时间需要3～5小时。果冻定型时的温度一般在0～4℃。

Generally speaking, the lower the temperature, the shorter the time required for the jelly to set, and vice versa.

However, when setting the jelly, it is not advisable to put it in a refrigerator with a temperature below 0°C, because most of the raw materials in the jelly are water-containing liquid raw materials. If it is cooled below 0°C, the jelly will freeze and lose the quality of the jelly.

Finally, when the finalized product is demoulded, the integrity of the product must be maintained.If the jelly is formed in a disposable jelly cup, there is no need to unmold it.

The decoration of jelly depends on the needs. Generally, fruits, chocolate inserts, dried fruits, foamed cream, etc. are suitable for decoration.

"Suck...hiss..."

Crazy about popularizing knowledge about jelly. I don’t know why. Although she tried her best to suppress her body, Santa Karina couldn’t help but fall into a drunken state when she smelled the smell. She couldn’t help but feel the fragrance. Crazy attack in the place.

Her little spirit snake drove all the way in, with overwhelming momentum, directly reaching the deepest point.

292.What do you want the master to do?

Santa Karina's movements were impatient and seemed very urgent.

She worked hard with the little spirit snake, not impatient at all, very patient, and firmly grasped the rhythm of the rhythm.

There is no background music here, but Santa Karina seems to be guided by some kind of BGM.Her hands tightly grasped Melissa's soft buttocks, and the little spirit snake desperately licked between the two fragrant petals.

The petals are similar to jelly and have the same taste.

According to Santa Karina, there is no difference between the two.

Then...the intoxicating sweetness, and the unforgettable delicate and delicious taste...the juices were quickly scooped up by the little spirit snake, and the shallow surface slurped greedily, eating them all.

But there was still that smell inside, and the little snake didn't want to let it go, so she opened the depths of Melissa's abyss, found out the snake letter, and scratched every suspicious area inch by inch.

Originally, this was just a water well, a place that was used a little less, but now it is continuously exploited by the little snake, as if it has found the source of the well, and then the water continues to flow out, more and more, without fear of running out.

The soil becomes soggy and water from the well gushes out, creating a suspicious blowout.

"Hmm...Master..."

Melissa let out a soft moan, and then looked at Santa Karina with charming eyes.

Then, the little spirit snake blocked the hole where the water from the blowout flowed out. Even if it tried its best to block and resist with its body, it still couldn't stop it. Some water broke through the gap in its body, and then rushed out, destroying the hole and the grass at the entrance. Wet, like in a garden, garden irrigation being sprayed wet by underground sprinklers.

"Goooooooooo."

Santa Karina did not respond, but the little spirit snake greedily inhaled the smell of the heavy rain in the rainforest, and swallowed the delicious juice mixed with a small amount of remaining sweet fragrance.

This is probably the change from jelly to sucking jelly.

For example, for sweet peach-flavored sucking jelly, you only need to prepare a red peach, then put the peach skin and pulp into a pot and add water to cook. During this period, the amount of water added should be more than 500 grams.

Then, wait for about 10 minutes to cook. The color of the peach skin will lighten and the water will slowly turn pink.

In this way, the peaches are already cooked.After cooking, take out the peach skin and throw it in the trash can so you don’t need to use it again.

Next, you need to filter the peach water to make it free of impurities and the color will be better.All you need to do is filter out the peach water and keep the peach flesh for later use. The ratio is 500 grams of peach water and 35 grams of white sugar.

After that, in order to make the peach water turn into jelly and water, and have full particles of pulp, you need to prepare 4 grams of dry agar and soak it 20 minutes in advance.

Then, put the soaked agar into the pot and cook together.

When the agar is completely boiled, pour in the cooked and filtered peach flesh.

Afterwards, let cool slightly at room temperature.This is to avoid burning the plastic bag and deforming it. Then prepare the bag and funnel, put the prepared peach water into the bag, and put it in the refrigerator.

Put the lid on, and the peach jelly, which is individually packaged and has a light pink liquid color, is ready to be sucked.

"Suck, suck, suck."

Even if she gets a chance to drink Kua Fu, Santa Karina still works tirelessly.

She drank with great fun and threw herself into it.So, Melissa, who could remain calm at first, started to tremble as her legs were licked, and finally she held down Santa Karina's head, unconsciously pressing down on her indescribable place——

"Okay, Master, today's dose has been taken."

She couldn't bear it anymore, and if this state continued all night, she might become dehydrated.

There are scarce fresh water resources at sea, and all water is consuming reserves.

Although she heard Melissa's words, Santa Karina still used the small spirit snake to search around the entrance of the devil's cave within reach.

She tasted the sweetness and wanted more.

Then, as the transparent semi-colloidal fluid similar to sucking jelly entered the abdomen, a comfortable feeling quickly spread to the entire body——

Santa Karina unnaturally hugged Melissa's legs and used her female advantage to rub against her legs.

Rubbing like this, with her friction, I began to feel the passing of electricity, and gradually I became more excited. The abyss also began to rain lightly, eager to wet everything outside the abyss and around it.

Gradually, Melissa's waist became weaker and weaker.

So, in waves, the waves slapped the hull violently, and a lot of water got on the two people on the deck.The sea water at night was surprisingly not cold, but scalding to a scorching temperature.

The two of them were drenched by the scalding temperature, and their delicate bodies trembled, and their whole bodies trembled.

"Master... it's so hot, so hot... it's about to come out..."

So, Santa Karina knelt down, hugged her, and gently stroked her back.

Feeling the unbearable emptiness in her body, Santa Karina couldn't help but grind some indescribable parts on Melissa's knees to relieve the burning heat of the sea water.

Because the temperature of Melissa's knees is much lower than the temperature of the sea water that comes with the waves from time to time.

"Well, it doesn't matter, just let it come out. I will let the little snake collect it carefully and try not to leak a drop."

As time goes by, all the juice will be collected by the little spirit snake.