VRMMO no Shien Shokunin ～Top Player no Shikakenin～

When it comes to the classic Christmas cake, the first is a short cake full of raw cream reminiscent of snow.

Next would be Bush de Noel, a wood-inspired roll cake.

If they both include Santa's sugar confectionery on the finish, or a decoration that says Merry Christmas, they can increase their grooviness.

"If you're lost, choose between these two. Neither is easy for beginners, but let's try to teach them as carefully as possible. It's practice today, so it's okay to fail"

"They're both delicious... shortcakes full of strawberries... Bush de Noel accented with cocoa powder... oh..."

……

Christmas consultation, cooking department and cake cooking internship day.

It was me, Senior Ieyama, who is standing on the lecture stage and giving a mild greeting for the start, and Deputy Director......

Manager, I feel like I'm the only one who's spoken properly with all these gavels.

By the way, the shortcake I just showed you and how to make Bush de Noel have been pre-filled out on the blackboard.

"I just think the best thing is to suit the preferences of those who want to make it for you. Apple pie with seasonal apples."

"Apple pie! It's delicious - winter apples! If it's pie, it's Christmas!

"... strawberries of course when it comes to the season this time of year, but cranberries and others will also be in season in December. Winter

is also rich in citrus fruits such as lemon, lime and grapefruit, so I personally recommend refreshing cakes that use acidity "

"Fine! I don't like our father sweet, but if that's the case, he'll be happy."

Senior Inuyama continues to be a bustling companion.

I don't mind, but that attitude obviously doesn't seem to be on the progression side...... no, it seems rather on the progression side?

It's a huge reaction like a cast of mail-order shows.

... Today's internship is different than before, and the necessary common ingredients are prepared here.

On top of that, special materials like those introduced take the form of their own carry-ons.

I'm taking plenty of cooking practice room time today, so I don't have a problem getting anything out to buy now.

"If you want a surprise for your family, lover, or friend, because the athletic department will come hungry after your internship. Let them eat what they can't eat, and don't leave a trace -"

"" "Hear me a cake buffet!!

As if I had anticipated the timing, the exercise department would raise its voice from the outside by slamming open the studio window.

What the fuck? Whose work is it, this?

"... although not the Vikings. See you in two hours."

"" "Uh-huh!!

"" "Yes!!

Unblessed gestures are signaled and windows are closed simultaneously.

You or the killer...

By and large, do you understand?

Many participants make them in practice on top of their beginners, so that they don't necessarily make something tasty.

"... and yes. If there's someone in the athletics department who's into it, you can take the food home, or you can eat it first. I'm free to make decisions, so I'll leave that up to you."

The accommodation around there is good, so I want you to stand around well if you want to.

Includes groups that are completed early and simply don't have time for some people to eat and return or take home.

It can be disputed by that, so it shouldn't be particularly noticeable.

"I'll get back to it. Saved foods, such as jams and jules, are available even on Christmas day, even though they are made. Please adjust the flavor thoroughly so you can use it as it is for your real cake and bring it back. If you're not sure, ask someone in the cooking department to help. I'll give you a taste, give you advice."

"The vice chairman tastes it, too, doesn't he?

and a question flew in from a classmate boy.

He's a different class of boys, looks like he's in a group of three.

Knitting is a small number, but the dishes are quite visible to men in this way.

Today's attendees are almost full, with a full capacity, all the indoor cooking platforms are likely to be used.

Or you don't have to bother asking me. What's your chance to get close to a girl?

Don't get extra reckoning because you already have her, or something? Or just cowardly - how can you think too much of something extra?

Let's just say they're purely buying cooking arms here.

"... until my stomach reaches its limit, whenever possible. There are other cooks, and the student chairman who is royal in the back is more certain of his tongue."

"Mm?"

Healthy every day, no cold, no sickness. Unblessed taste is helpful.

Even when my health is excellent and I am not confident, it is possible to produce the same flavour as usual if I refer to my unblessed opinions at home.

"Rely on that, too. I think it would be helpful to tone the flavour."

"I'll take care of it! I'll tell you, I don't have the knowledge!

"I don't know."

Miscellaneous scratches come from unblessed and friendly girls.

As the saying goes, it is not until the taste is known.

Intensity, thinness, tongue touch, richness, bitterness, acidity, etc.

If you ask, it tells you with a high degree of precision.

I want you to decide for yourself which seasoning to add to it, or ask someone in the cooking department to solve it.

"Uh, or one more thing. After baking the sponge cake, then the cook will check as much as possible when seasoned, etc. So as a minimum, if it hasn't become edible, I'll get it. Absolutely."

"As a minimum?

Question goes on again, but that's crazy......

Anyway, if you're a participant, how come that's coming out of a cook who should be well informed?

If you're asking me that question, I'd appreciate it.

Oh, this is different. Kyoton.

Well... either way, that's something I need to go into and explain.

"The least I can say is, uh... there's no fire in the ingredients that should be put through the fire, it's raw"

"Ah. Depending on the stuff, if you eat it, you'll break your stomach, right? Half-life fabric."

"Yes, and you think the amount of sugar is excessive enough to affect your health"

Biku, and Senior Ieyama raise and lower his shoulders wide next door.

... be on your way, really.

Sweet stuff relieves stress, but if it passes, it's bad for you.

"Anything else, you think you're trying to put in a lethally poorly matched seasoning"

"Uh, it's okay, kichi."

"I hope you don't say it while putting up a bottle of chili... so what? Russian Roulette?"

It was my classmate's girl who told me she was okay.

He has a horrible package of products in his hands where the character in his mouth runs his eyes blood and screams.

Is it Habanero? Obviously it is unnecessary for cake making.

... Anyway, can I say hello around here?

Everyone will want to make it just rather than listen, and it's time to get into internship.

"That's all the precautions. Okay, General Manager."

"Huh?........................... Oh well!

After a long time, Senior Iyama finally shows the color of understanding.

Kenji looks at me like he cares about me as I get a little laugh.

... It's going to break my heart sooner rather than later because of the poor cooperation in the cooking department.

I think I was a little better at the cultural festival.

Because the consultation that was brought to me originally is the reason, I am not willing to complain at all because I am grateful.

"Yes, start your internship! Let's stick it out -!

A cake cooking practice was initiated by the declaration of Senior Iyama.

Each one of them is different, but the dessert system has the same direction.

After a while, the interior begins to smell sweet.

It's still about thirty minutes from the start, but if you're early, it's proof you're already in the firing.

"Thank you for waiting, Senior Sano"

"Coming, Sano! What..."

After waiting for the whole work to settle down, I head to Senior Sano as promised.

The place is at the back window of the classroom, a table put together in a third-year shortcake cooking group.

But that's where I've been waiting.

"Wah, Chan... Unyu..."

"Hold on! Sano!"

Sponge cake that wasn't swollen at all and everything went damned.

Before that, he looked like Senior Sano sitting in a chair with his head.