You're urging me to get married just for the sake of a feast?

No~~

It was as if the BGM that Yuan Hua brought with him in "Charlotte's Troubles" sounded.

A song "Yi Jian Mei" for Chen An.

"Uncle, why are you sitting in my seat?"

Chen An looked at the dishes on the table and felt very depressed, as if he couldn't breathe for a while.

Chen Xiong said indifferently: "There are so many dishes, what's wrong with you giving some to uncle?"

Chen An shook his head helplessly. Well, his uncle is like this. If it was a special period, he would definitely be a traitor.

Day by day, no one knows what he does outside, and he doesn't make much money all year round.

He is in his forties, but he is still like a child, and he doesn't know how to control his heart.

In fact, Chen Xiong's real name was Chen Jianxiong.

He felt that this name was too low, especially the word "Jian", which really insulted the word "Xiong" in the name.

Jianxiong, Jianxiong, how come he looks so much like "Jianxiong"!

He is a man who aspires to be a hero, how can he become "Jianxiong"?

So, he changed his name to Chen Xiong.

But although Chen Xiong changed his name, it did not change his fate, and he was still a "Jianxiong".

Chen Xiong was also a big complainer today. He sat at the same table with the children, but all the dishes on the table were packed up and went home by them, leaving him some soup and vegetables, which he had no use for.

Later, when he saw his nephew Chen An going to toast, he seized the opportunity and moved his butt to their table.

After sitting down, he looked at the rich dishes on the table.

My goodness, my eyes were straight at once.

Chen Yuan also prepared some more dishes today, which was specially ordered by Chen An's family.

It is rare to eat Chen Yuan's dishes on weekdays. It is not easy to invite him to cook a feast at home, so he has to cook more dishes and leave them for slow eating?

For example, Dongpo pork elbow and preserved vegetable braised pork, make a few more portions, wrap them with plastic wrap, and freeze them in the refrigerator. When you want to eat them, you can take them out and thaw them and heat them up before eating.

Chen An's family was also thoughtful and would rather buy more ingredients to cook.

The purchase was left to Chen An, who was a bargaining expert and would think of spending every dollar.

He was a bargaining expert, especially this time he was buying vegetables for his family, so he would definitely bargain to death and would not let go until he broke a bone.

So this time when he went to buy vegetables, he bought a lot more vegetables with the same money.

All the ingredients he bought were made into dishes by Chen Yuan.

The number of tables was about the same as the previous budget. When all the dishes were served and the kitchen helpers were eating, there were still a lot of leftovers in the kitchen.

Seeing that there were so many dishes left, Heizi and the others naturally tried their best to put them into the bowl when they served the dishes.

Fortunately, the dishes were large in quantity, otherwise, when Chen An came back from toasting, he would not have had any portion left.

Chen An saw his uncle taking his seat and was completely confused.

Wasn't his uncle sitting at the same table with the child? Why did he come over to grab the dishes?

It would be great if he sat at the same table with the child. How could the child have any bad intentions? The child's stomach was small and he would be full after eating very little. Wasn't the table of dishes his own?

The cigarettes and alcohol were also his own. Was it necessary for him to come to their table to eat and drink for free?

Forget it. I won't bother with him. He is my uncle after all.

Chen An moved another stool over and sat down. He picked up his chopsticks and started eating.

...

"Axia, how is this dish?" At the table, Zhao's father whispered to Zhao's mother in Haicheng dialect.

Mother Zhao smiled and said, "This dish is really delicious. I never dreamed that these ingredients could be made into a dish like this. It's a pity that I didn't learn it. Otherwise, we can go back to Haicheng and show off our skills in front of relatives and friends. It would be very face-saving."

"That's right. I wish I had this skill. After learning this skill, when we return to Haicheng, we won't open our crappy store anymore, and Guangzi (Zhao Xiangfen's brother) and his family won't run ships anymore. It would be great if the whole family could open a food stall together."

"You are so old, can you still learn something? Besides, even if you want to learn, others are not willing to teach you."

"That's right. Who would teach others so easily if they have such a good skill?"

"You are right about this, but I think Chen An has a good relationship with the chef. Maybe he is willing to teach him."

"Axia, let's not talk about this for now. Have you ever thought about holding an engagement banquet for Xiangfen and his family when we go back this time?"

"Didn't you say that we would hold a wedding banquet directly before? Why do you want to hold an engagement banquet?"Mother Zhao looked at Father Zhao in surprise, not understanding her husband's intention.

Before coming to An County, he didn't plan to hold an engagement banquet because it was too troublesome, but she didn't expect that her husband would hold an engagement banquet now. She didn't know what he was thinking.

Father Zhao said, "You are stupid. This chef cooks so deliciously. If we hold another engagement banquet, we can have another banquet!"

Father Zhao thought long-term and asked Chen Yuan to go to Haicheng to help cook the banquet. After all, the dishes are so delicious.

Moreover, after the engagement party, they can have two banquets in a row.

Mother Zhao was shocked when she heard her husband's words. She didn't expect her husband to think so far.

If they can have two banquets, and they are cooked by Chef Chen Yuan, it will definitely be a great thing.

However, Mother Zhao still hesitated.

Mother Zhao said, "Do you think they will agree? After all, it's so far..."

An County and Haicheng are more than a thousand kilometers apart. It takes more than 20 hours to drive back and forth. Even if you take the high-speed rail, it takes six or seven hours, not to mention the time wasted on the way.

Chen Yuan has nothing to do in An County. There is a long line of people waiting for him to cook a big banquet. Why would he travel thousands of miles to another place?

"You have to ask them whether they agree or not. If you don't try, how can you know if it will succeed."

"Okay, let Chen An ask first and see what they say."

Hearing her husband's words, Mother Zhao nodded.

Just like what Father Zhao said, if you don't try hard, how can you know if it will succeed?

What if it succeeds?

So Mother Zhao agreed, thinking of letting her son-in-law ask about the situation first.

If Chen Yuan agrees to go to Haicheng, everything will be easy.

Chen An's relatives planned to go home after eating, and Chen An's family also carefully prepared packed lunch boxes early to give the relatives the leftover banquet dishes.

After the guests left, there were only two tables of people eating in the yard.

One table was Chen An's father's table, and several relatives of the Chen family were still drinking with Zhao's father, the in-law.

The in-law was the most important guest today. As a member of the Chen family, it was necessary to accompany this important guest well.

They would not stop until they were drunk, and the uncles of the Chen family were ready!

The other table was naturally for Heizi and other kitchen helpers, because the meal started late, and some people had not finished eating yet.

…