You're urging me to get married just for the sake of a feast?

"Chen An, turn down the fire and start spreading the crust."

Chen Yuan ordered, and placed the Zhangqiu iron pot rewarded by the system on the stove.

After the iron pot was heated, Chen Yuan quickly smeared a layer of oil on the surface of the pot, and the oil in the pot made a sizzling sound.

Chen Yuan reached into the bucket and grabbed a ball of batter. The batter was soft and elastic. In his hands, it was like a good baby.

Gently wiped the bottom of the pot, and the bottom of the big iron pot was covered with a thick and even layer of crust.

When the crust was formed, Chen Yuan used a shovel to lift it, and the whole crust automatically flew to the table next to him, and a large plate was waiting for its arrival on the table.

The aunt at the table was still a little confused. She was not ready yet, so how could the crust fly up by itself?

"Mom, what are you doing? Wrap those vegetables in it."

Chen Ping saw that his mother was still standing there stupidly, and hurriedly reminded her.

The spring roll wrapper is filled with pork, shrimp, dried bean curd, carrots, and black fungus, and will be fried in hot oil later.

Chen Yuan made the wrapper very quickly, basically wiping, shaking, and tossing, and a thin wrapper flew in front of the aunt.

The aunt's forehead was sweating, the previous wrapper was not wrapped yet, and this one was ready!

"Wow, Ningning's cousin is really strong, full of boyfriend power. Such a big iron pot in his hand is like a small toy. How much strength does it take? It must be very happy to have such a boyfriend."

"What's so great about it? I can do this too."

"Liu Liangliang, your face is very expensive. Can you have some dignity? You can't even lift a bucket of water. What qualifications do you have to talk here?"

"Okay, don't talk first. This is making spring rolls. I saw that the aunt rolled meat, shrimps and so on."

"It seems that there are also bean curd shreds and other vegetarian dishes. If they are fried, they will be so delicious that they will make your tongue fall off?"

Gurgle...

I don't know whose stomach couldn't help but growl, making everyone laugh. But before the laughter was over, the growling stomach seemed to be contagious. The growling in the crowd suddenly rose and fell, and everyone's waists were bent with laughter in an instant.

"Cousin Ningning, when can we start the feast? I feel like I'm starving to death."

"That's right, you didn't even know to hide the fragrance when you cooked the feast, and we're all drooling."

All these students are very bold, and Chen Yuan looks so young, only a few years older than them, and they are all the same age, so there is no psychological burden to make jokes.

"Well, it's almost time, the feast will start in half an hour, if you have nothing to do, help put the tables, chairs, bowls and chopsticks!"

"Okay!"

Hearing Chen Yuan's instructions, both male and female students were very active.

Instead of waiting here with the fragrance, it's better to do some work, which can distract their attention and reduce the secondary damage of the fragrance of the food.

The students were just worried that they had no work to do, and now that Chef Chen Yuan had spoken, everyone had to rush to work!

Suddenly, the yard became chaotic and lively.

They were all around 18 or 19 years old, full of energy, and seemed to have endless strength.

After a while, all the tables and benches were set up, and the round tables were covered with red plastic disposable tablecloths.

This time, the bowls and chopsticks were all disposable, maybe the teachers and students thought it was cleaner this way.

There were several tables in the room, all of which were occupied by teachers, neighbors, and relatives from both sides of Chen and Tang. The students were all outside, sitting at a table with a few familiar people, feeling more free this way, and there was no psychological burden when they started to grab the food later.

"Didn't cousin Ningning say that the feast would start in half an hour? Did anyone check the time? Why do I feel like a century has passed?"

"Just now I checked the time, there are still five minutes left."

"Why are there still five minutes left? Oh, I wouldn't have gone hiking earlier. My stomach is empty now. I can eat a cow now."

"Hmm~~ I smell the roast chicken. It's so delicious. My saliva is running dry."

The classmates all held bowls and chopsticks in their hands, waiting anxiously, noisily, like a group of sparrows landing in the yard.

Backyard

Chen Yuan looked at the time and frowned: "Uncle, why haven't your second aunt and uncle come yet?"

Chen Jianjun wondered: "Your second aunt and uncle didn't come. Gao Wei and Li Mingming drove here. They just called and said they will be here soon."

"Okay, we have to start the banquet even if they don't come, otherwise those students will rebel."

Chen Yuan nodded. If we don't start the banquet, the students in front will probably make trouble.

"Don't worry about them for now., they are not outsiders, let them eat at the back table. "

"It seems they are here, I heard the car horn, it should be them."

Chen Yuan glanced at the yard, it was his cousin's husband and cousin. He immediately called them to the kitchen. These two guys came late, and the work was almost done. What kind of talk was that? Just catch them and let them come to serve the dishes.

Waiters: Heizi, Chen An, Chen Ping, Li Mingming, Gao Wei.

The relatives and neighbors who helped in the kitchen before sat down and prepared to eat.

"Let's start~~"

There is nothing special about the entrance banquet, and the waiters began to pick up dishes on the trays in their hands.

The first dish to be served is naturally cold dishes.

In the hot summer, cold dishes at the banquet are the most popular, refreshing with rice, delicious and not greasy.

"Finally, the dishes are served, come to our table, eh... why did you go to the next table. ”

“Classmates, we serve the dishes in order, and your table is next.”

When the people at Zhu Wenwen’s table saw the waiter carrying the dishes passing by without any sign of stopping, they wailed in disappointment. Seeing that the students at other tables had already started eating, they felt worse than killing them.

Fortunately, not long after, the dishes at their table were also served.

“Is this the coir cucumber? It’s actually used for cold dishes. It looks like a flower when cut. It must be delicious. ”

The first cold dish was the cold cucumber. There were two yellow scallops on the plate in a Tai Chi pattern, decorated with chili peppers, coriander, and minced garlic. It looked very beautiful, just like a blooming flower.

Unfortunately, no matter how beautiful it was, those students did not know how to cherish it. They stretched out their chopsticks. The scallop cucumber was originally made up of evenly sized cucumber slices, but they were ruthlessly cut and separated by pairs of chopsticks.

The originally beautiful dragon was broken into pieces that could not be broken into their respective bowls in a moment.

Zhu Wenwen endured the pain in her arm and fought hard to grab a small piece of cucumber.

Woo woo~~ It was too difficult.

When she put the small piece of cucumber into her mouth, the sour and spicy taste instantly invaded her mouth. After a bite, the cucumber was crisp and refreshing, and it was already very tasty after being soaked in the sauce.

Just as she tasted a little bit of the taste, the dish was over.

……