Ying and the masked pai with a knife and fork looked at each other, a little unable to speak.

Connor sat there quietly, although she calmly looked at the five large clods in front of her, her expression was also a little puzzled.

What should they say? Do they want to bluntly say that these five large clods really spoil the beauty of the place?

Come on, this is the main course!

It's just that...... Where is there such a main dish?

Lei Dian Shuo and Xiangling looked at each other tacitly, and of course the two of them saw Ying and Paimon's hesitation.

But that's okay, the next thing is to witness the surprise!

Xiangling and Lei Dian Shuo were not afraid of being hot, the two of them took these five large black clods, smashed them lightly on the ground next to them, and with a hula, the very hard clumps that were burned outside shattered.

When the soil crumbled, the chicken wrapped in leaves inside puffed out aroma and white smoke, and then an unimaginable aroma overflowed.

When they saw this scene, especially when they smelled this aroma, Ying and Paimon and Connor suddenly widened their eyes.

Fortunately, as a lady, she can barely remain reserved.

Although Connor's eyes widened, she also waited quietly.

Paimon couldn't, and the little guy drooled in disgrace, dangling in the air expectantly.

Just now I was a little disgusted, and now I look forward to it so much, I can only say that it is worthy of Paimon.

Lei Dian Shuo and Xiangling carefully removed all the soil wrapped on the chickens, and after cleaning them, they put the five chickens wrapped in leaves back in the center of the tablecloth.

After putting it away, Raiden Shuo and Xiangling began the final steps, and they carefully tore open the leaves wrapped around the chicken.

When the leaves were torn open, a more violent aroma gushed out than just now, attacking and seducing everyone's taste buds!

There is not only olfactory attack, but also full-fledged visual attack!

Because the moment the leaf was torn open, Ying and Paimon clearly saw the white and tender chicken hidden under the leaf!

The white tender chicken with the fierce aroma made Paimon's mouth water, and Ying couldn't help but swallow the saliva, and Connor was also very moved.

It's all this time, there is really no need to sell it.

Lei Dian Shuo smiled at Ying, Paimon and Connor:

"Everyone, this is what I taught Xiangling to make called Huaji, how about it?" Pretty good, right?

Seeing that everyone can't wait, there is no need to be polite at this time, a total of five chickens, one for each of us, very reasonable, right?

"Reasonable! So reasonable!

Paimon twisted his butt in the air excitedly:

"I didn't expect this flower chicken to look bad on the surface, but in fact it is so powerful inside!"

Not...... No, I can't wait! You're welcome!

Paimon floated to the center of the dining cloth without saying a word, and picked up one of the chickens called Huaji with both hands, which was not too hot or heavy, and directly carried the chicken in front of him.

Even Paimon was troublesome and lost all the knives and forks he had already held in his hand, ready to start directly!

Well, although it looks quite embarrassing, I have to say that Paimon's operation is quite correct.

It's really wrong to eat this kind of food called flower chicken, and even using chopsticks to eat it is a bit troublesome.

Sure enough, it is still directly torn and grasped by hand, and this time is the most painful and right.

Paimon was the first to start, and the others were not welcome, especially the second Ying who couldn't wait.

Ying also chose the flower chicken that he had long been optimistic about, held the chicken in front of him, and further tore the leaves outside.

Raiden Shuo was the most restrained, and he picked up one of them, called Flower Chicken, and put it in front of Connor, who had been waiting obediently.

"Connor, the prey at noon today was caught by you, and you can say that we can eat the flower chicken, so this chicken is yours."

Looking at the chicken in front of him, Connor nodded seriously, and then couldn't wait to tear it up with his hand.

Then, Lei Dianshuo put another chicken called Hua Ling in front of

Xiangling: "Xiangling is the chef at noon today, the credit is second to none, this chicken is Xiangling's."

Xiangling smiled embarrassedly:

"Hehe, it's just a homely meal, nothing hard, thank you, Shuo."

Lei Dian Shuo nodded and put the last chicken in front of him:

"Finally it's my turn, then I'm not welcome."

Without hesitation, he tore open the leaves wrapped outside, revealing the white tender and fragrant chicken inside, and very unceremoniously tore off a piece of chicken with his hand and stuffed it into his mouth.

Fresh, fragrant, tender and smooth, this kind of chicken made from flower chicken can fully taste the original taste of chicken, which is really rare! It's so delicious!

Lei Dian Shuo couldn't help but smile and narrowed his eyes, and he nodded very satisfied.

If there is anything deficient in this dish called flower chicken, it is indeed there, that is, it is not wrapped in lotus leaves, and the chicken does not have the fragrance of lotus leaves.

But it's no wonder, where to find lotus leaves in this kind of place? It is difficult for a clever woman to cook without rice.

Now it is replaced with other wide leaves, and the chicken is also contaminated with the fragrance of this leaf, which is not bad.

After eating a few times, Lei Dian Shuo raised his eyes to observe the eating performance of the others.

Connor had already focused all his attention on the chicken in front of him, looking unmoved by foreign objects, and seemed to be really satisfied with the food.

Xiangling ate quickly, nodding with satisfaction while eating, it seems that she is quite confident in her craft.

Although Paimon is the smallest in the scene, he eats chicken at the fastest speed, tearing chicken with both hands is simply windy, and there are many more chicken bones at hand in a while.

Compared to Paimon, Ying eats more slowly, and eats much more elegantly.

But when she saw Ying's satisfied expression called Huaji, she knew that she was also very satisfied with this dish.

In this way, everyone was happy, each person called a flower chicken and other side dishes, and everyone ate this meal at noon today.

After eating, they cleaned up the garbage of the tablecloth, and everyone specially rested for a while, and then boarded the carriage and continued to hurry.

Now that they are still in Mond, it will take a while to travel to Liyue.

It was not far from Liyue's Immortal Invitation Ceremony, and they didn't have much leisure time.

In this way, a group of people took a carriage and went to Liyue at a steady speed.

The road that Leidianshuo chose to go to Liyue Port is a universal road that most people will choose, that is, the road through Shimen, rather than over Longji Snow Mountain.

He drove this carriage, carrying everyone, constantly hurrying.

Unknowingly, they left the territory of Mond, entered the stone gate, and officially entered the territory of Liyue.

This time into the territory of Liyue, the scenery is immediately different from that of Mond.

Compared with the wilderness of Mond, Liyue is mountainous, the terrain is undulating, and the scenery is also very beautiful and magnificent.

Ying and Paimon, who had never seen such a strange beauty, couldn't help but exclaim when they entered the territory of Liyue, and even looked at it for a while.

Including Connor, Connor is also the first time to come to the country of Liyue, and it is also the first time to see the scenery here, so he is very curious about the style of Liyue.

They sat in the carriage like this, watching the scenery of Liyue very enthusiastically through the window.

Occasionally seeing something new, the three people kept exclaiming, or simply got together and muttered and communicated.

For this kind of somewhat hillbilly performance, Xiangling did not care at all, but as a protagonist, she took the initiative to introduce the situation around them, as well as the situation in Liyue.

And Lei Dian Shuo, who was driving, although he also liked the surrounding scenery, but he was not so surprised, after all, he had already been to Liyue and was familiar with this place.

After entering Liyue, the carriage planted a group of people and continued to hurry.

They drove through the vast Ogihua Continent, and at dusk that evening, they finally came to an important location in Liyue, the Wangshu Inn.

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