Reborn Primitive Age

Chapter 693 Magical fish meat

Chapter 693 Magical fish meat

Although there were still a few people waiting in front, the fish porridge was cooked quickly, and it was Gongliang's turn after a while.

The first thing to come up is three bowls of fish porridge.

Mi Gu, Yuan Gungun, and Xiao Xiangxiang who jumped off Yuan Gungun and stood on the table didn't move, they all looked at Gongliang.

Gongliang glanced at them, slowly took out three small bowls from the fruit space, took a little raw garlic and ginger, rubbed them into mint and put them in the bowls, then put in a little spicy wild pepper powder, and took out the spirit Pour the sauce and spirit vinegar into a small bowl.

The spirit sauce was nothing, but when the spirit vinegar was turned on, the sour smell made the diners around tremble, and they couldn't help but stretch their heads to look at Gongliang.

It's a pity that Gongliang is stingy, and has no intention of sharing the spirit sauce and spirit vinegar with them at all, so he can only watch eagerly.

At this time, the diners at the stall found that the delicious fish in their mouths somehow became bland and tasteless.

Mi Gu waited for Baba to finish pouring the spirit vinegar, then took out a pair of chopsticks from the storage ring and stirred them in a small bowl, mixed the flavors of all the seasonings in the dipping material, then put the chopsticks in his mouth and smashed it a few times, as if feeling The taste is good, and the eyes are so happy that they become small moon buds.

It was round but didn't mix well, so it picked up the fish meat and dipped it in the sauce and ate it.

Standing on the table, Xiao Xiangxiang saw that Migu Yuangungun and they all had fish porridge, but she didn't, so she yelled at Gongliang anxiously.

It has a small appetite, and Gongliang didn't let anyone cook it.

Seeing that it was in a hurry, he took out a small bowl, picked something from his own bowl, scooped up some soup, put it in front of it, and prepared a pair of miniature chopsticks for it.

Don't look at this little thing as small, but it's a thieves and thieves. It doesn't lose to other people at all, and it wants to have what others have.I used to be unable to carry things when I was young, but when I grew up, I insisted on eating with chopsticks and spoons just like Mi Gu and Yuan Gungun.Gongliang was also troubled by it, so he made tableware such as miniature chopsticks, spoons and forks for it.

After serving Xiao Xiangxiang, he picked up a piece of fish dipped in sauce and put it in his mouth with his chopsticks.

In an instant, he heard Jiang He's breathing.

A wave of water came oncoming, making people feel as if they were at the bottom of the water. It felt so fresh, so moist, and so wonderful.

Chewed twice and swallowed.

He noticed that the fish meat contained an energy that was similar to wild animal meat and could strengthen the muscles and bones. It was really a good thing!

Gongliang was amazed, and at the same time he also found that the cooked fish had lost most of the delicious taste and essence of the fish.Only when eaten raw can the true flavor and all the essence of the fish be preserved.He turned his head to look at the fish on the cutting board.The crystal white fish meat reflected streaks of light under the light, transparent in white, extraordinary, obviously not ordinary fish meat.

So he asked the woman who came over with a bowl of fish maw porridge, "Madam, can you sell me a piece of fresh fish?"

"Of course, do the guests want to take it home to eat?"

"No, I want to make fish sticks."

The woman reminded after hearing the words: "It's not good to eat fish sticks with hot food, it will cause diarrhea."

It is common sense that eating hot and cold things together will damage the stomach and cause diarrhea and vomiting.

"Thank you Madam for letting me know." Gong Liang thanked, and then explained: "We have eaten before, it's fine."

Don't talk about others, just talk about roundness. With this guy's strong stomach power, even if he swallows the whole ice cube, he will probably be fine.

Seeing that he knew the consequences, the woman stopped persuading him and went straight to get a piece of fish the size of a palm, and brought it over on a plate.

Gong Liang took it, put it in the space, and washed it with the icy lake beside Xiaoling Lake.In this way, it can not only be washed clean, but also the deliciousness of the fish can be wrapped, which can be said to kill two birds with one stone.After washing, the fish appeared outside again, exuding a slight chill.

The woman saw many strange things in Dragon City, but she was not surprised.

"Migu, give Dad your knife."

Most of the weapons on Gongliang's body are relatively large, so it's not suitable to use them for meat here, only the little ones.

"Uh-huh,"

Migu is a good boy, and he likes to help Papa the most.Hearing Papa's words, he quickly put down his chopsticks, took out the puppy knife and gave it to Papa, and flapped his wings to watch curiously.

Yuan Gun Gun looked up, but didn't care, and continued to bury his head in eating meat and porridge.The same goes for Xiao Xiangxiang.

Gong Liang took the dog's legs to wash and wipe them clean, then wiped the fish plate, and quickly sliced ​​the fish in his left hand with a knife.

In an instant, slices of fish meat that couldn't be thinner flew out of his hands and landed on the plate one after another, neatly sticking to each other.

The woman had never seen such a superb sword technique, she was dumbfounded.The man with the sliced ​​fish turned his head inadvertently, and was also dumbfounded.The people eating fish porridge next to them watched it and held their breath one by one, for fear of disturbing the rhythm of his sliced ​​fish.

So many beasts were slaughtered and so much meat was cut.

Up to now, Gong Liang has finally mastered the culinary knife skills practiced according to the notes recorded in the "Tao Chef".

A cook who doesn't know how to use a knife is never a good cook, he has undoubtedly reached the standard of being a good cook.

Soon, the fish was sliced ​​and placed neatly and orderly on the plate.The diners at the fish porridge stall couldn't help clapping their hands when they saw such superb knife skills.

But after taking pictures for a while, everyone felt that they were too unrestrained, so they quickly put down their hands and pretended to eat fish porridge.

Only the woman still clapped her hands and praised: "Young master's sword skills are really amazing, it's hard to predict, if only my man's sword skills are half as good as yours."

Hearing this, the rough man snorted dissatisfied.

The woman turned her head away when she heard the words, and the rough man suddenly felt like a light was on his back, and he was so frightened that he quickly sliced ​​up the fish.After giving him a hard look, the woman said to Gong Liang: "Guest, please take your time, the bitch is busy."

"I'm sorry." Gongliang said politely.

The woman walked to the small stove and didn't cook the porridge right away, but pinched the rough man's waist a few times in dissatisfaction. The pain made the man's face turn blue, but he didn't dare to cry out.The old diners at the stall knew that although the rough man looked mighty, he was actually very henpecked.Seeing his appearance now, one by one secretly laughed.

After Gongliang washed his hands, he sat back and picked up a piece of fish with his chopsticks.

Each piece of sliced ​​fish meat is about [-]mm, thinner than paper, and it is translucent under the light, like suet white jade.

Gong Liang dipped the fish in the sauce and put it in his mouth.

An incomparably delicious taste exploded in his mouth in an instant. In a daze, he seemed to be a big fish breaking through the waves in the river, and the smell of moist water kept rushing towards his face. It was so refreshing. So fresh, so full of vitality.

God!What he ate was not a piece of fish at all, but was carried into time and space by the delicious taste of the fish, and turned into a fish, swimming happily in the water.

Gongliang is not an ignorant person. He has eaten a lot of fish, but he has never had a fish that can give him this feeling. It is so wonderful and amazing.

(End of this chapter)

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