The queen's mouth is open

Chapter 238 Choosing the name of the dish

It is undisputed that Lin Jiangqu will be the host of the show. This host first debuted as a food show host. He himself is a senior chef and has won many awards.

To use the audience's words to describe it, that is, the dishes he cooked made the children next door cry!

It's drooling just looking at it!

After the four guests appeared in turn, the team draw began.

This team formation does not mean that the four of them form a team with each other, but each of them forms a team with a chef. There are four chefs in the show, namely Lin Xiaoyuan, Yaoxin, Li Wanyu, and Xu Songqian.

They say they are chefs, but in fact they are amateurs and entertainers, and they were only selected for the show because of their cooking skills.

The grouping was purely based on luck, four lottery tickets were placed in front of him, Jiang Xiaobai picked the one closest to him, and then saw the name on it——

Remote new.

Yaoxin is an old-fashioned entertainer. He is around 40 years old. Most of the films he made in the past were during the Anti-Japanese War. There is a bit of obsessive-compulsive disorder in the presentation.

In addition to watching the process introduction sent by the program, Jiang Xiaobai has also watched several episodes of "Bite of the Tongue", so she still has a certain understanding of the temperament of the host and guests.

If anyone in the show is the most difficult to deal with, it must be Yaoxin, and many netizens even commented that he is "the person who does not want to be a partner", "too demanding" and so on.

When Jiang Xiaobai showed the name of the note to the camera, she saw the relieved and sympathetic eyes of the other three guests.

Jiang Xiaobai didn't think much of it, it didn't matter who she was assigned with.

"The grouping is over, so now it's a master leading an apprentice. The apprentice must learn from the master. The last process of the program is that you have to complete a dish under the guidance of the master. The level of this dish will Decide which chef will get the 'Gold Medal Chef' badge for this issue." Lin Jiangqu said.

After he finished speaking, he pointed to Lin Xiaoyuan, "Well, Xiaoyuan was a gold medal chef in the last issue."

Lin Xiaoyuan smiled and made a gesture when he heard the words, and then pointed to the medal hanging on his left chest.

Lin Xiaoyuan is the most popular among the four chefs. She is sweet and cute. The most important thing is that she has a good temper, is soft-spoken, and is very patient with her apprentices. Therefore, it is a pleasure to work with her, and learning to cook is also very easy. .

It can be described in this way, partnering with Lin Xiaoyuan means finding a friend, and cooperating with Yaoxin——

That's finding a no-nonsense dad.

At the very beginning of the show, we have to cook the dishes directly. The four guests will cook the same dish, and then the rankings will be judged to get the initial points.

This link is also very interesting. The four guests choose dishes individually. They have to choose one of the four dish names that they want to cook the most. The last four people choose to make a ranking. The dish that is selected the most is what they want to cook. that way.

Jiang Xiaobai got the tablet, which listed four names like a multiple-choice question and asked her to choose one of them.

yesterday you were very fragrant
I am very sweet today
Tomorrow he will be miserable
The day after tomorrow she is very sour
As always, this process is meant to be funny, because the four dish names…

What the hell is that!
Is it necessary to be chosen?

Jiang Xiaobai complained silently, and then poked randomly with his little hand, and he poked the fourth one.

After she finished choosing, the topic returned to the beginning, so Jiang Xiaobai handed it to An Jiujiu who was behind.

An Jiujiu was also drunk after getting the tablet, "Is it such a silly name... Forget it, let fate, I hope you can choose a simple one for me!"

After thinking about it, she nodded.

Then it was Houhou and Gu Qing's turn.

After all four people had chosen, the tablet was passed to Lin Jiangqu, and Lin Jiangqu smiled when he saw the result, "Now I will announce the answer, the final dish you will cook is—— today's me Very sweet."

Jiang Xiaobai smiled when he saw An Jiujiu and Houhou.

"Then let's talk about the reasons for your choice now." Lin Jiangqu said with a smile, first looking at Houhou and An Jiujiu, "Is this what you two chose?"

"That's right, I chose." Houhou nodded, "I think this dish describes myself, so I resolutely chose it."

A burly man with a simple and honest appearance said such words, causing everyone in the audience to be silent for two seconds, and then erupted in bursts of laughter.

"Ho Ho is really humorous."

"Hahaha, you really deserve to be a comedian!"

"so cute!"

The chef and several other guests laughed out loud.

Houhou smiled, and touched his round inch with his big palm, as if he was holding an object.

"How long?"

Enough laughing, Lin Jiangqu asked An Jiujiu.

"I think this dish and the fourth dish will be easier to make." An Jiujiu replied with a smile, "Because it's better to add sugar to sweet ones, and more vinegar to sour ones. It won't digress. But the fragrant ones That one may be more complicated, it will test your skills, and the last one... I express that I am not interested in bitter ones, and I don’t want to do it.”

Lin Jiangqu nodded, then looked at Jiang Xiaobai, "What about Xiaobai?"

Before the filming, Jiang Xiaobai had never even met the host, and he was not familiar with the guests, but everyone on the show showed a very close look, with smiling faces facing each other, and shouted very intimately, just to create a A good vibe.

Jiang Xiaobai responded, "I didn't choose it, it was chosen by my hand."

Lin Xiaoyuan giggled, "I saw it, I saw it, she didn't even look at the screen when she clicked, she just poked it casually."

"Where's Gu Qing?" Lin Jiangqu finally asked.

"I feel that this dish may be more delicious." Gu Qing said honestly.

"Okay, now the menu is announced, please see 'Today's Appetizer'!"

Today's appetizer, this is a process of the show, which means the first dish made at the beginning of the show, not that this dish is really appetizing.

As Lin Jiangqu said, he tore off the poster on the wall, revealing the recipe that had already been pasted below——

"Sweet and Sour Pork?!"

Everyone exclaimed.

"That's right, 'I'm very sweet today' is sweet and sour pork tenderloin." Lin Jiangqu laughed.

"It's true that this dish is sweet...but it's also sour!"

"This dish is not difficult, but it is not easy to make it delicious."

Several guests said.

"The names of our dishes don't have any reference meaning. If you are serious, you will lose." Lin Jiangqu spread his hands, "There are detailed steps in the recipe, you can read it yourself, and then go to the workbench to make it. Your master will only Watching from the side, can't guide and can't make a sound, they will give you grades after you finish."

　It's too cold, I have to take a break, the next chapter is five o'clock
　　
　
(End of this chapter)