Bo Ye's little ancestor has made a sensation in the world again

Chapter 696 The Little Ancestor Gives You a Call

Chapter 696 The little ancestor will give you some advice, it is better than the one passed down by the ancestors
Baihe's "Vegetable Soup" is ready first.

Xi Zuer and Bo Gucheng sat down at the Eight Immortals table in the store, and first tasted this "vegetable soup".

"Master Ancestor, is it good to drink?"

Xi Zuer took two sips and put it down.

Baihe's eyes are almost red, does the ancestor master not like this taste?
Otherwise, why only take two sips.

Bao Gucheng glanced lightly and said nothing.

The little lady has already given Xiao Bailian a lot of face, you must know that she usually only takes a small bite of each food when she eats.

But he didn't say anything, let Xiao Bailian worry for a while, heh.

Bai He endured and endured, and finally asked after a while: "Master Ancestor, is it not good?"

Xi Zuer: "No, very good."

Baihe's little heart is like riding a roller coaster!

She introduced it excitedly and began to be proud: "This is the 'Xiantiaoqiang' I mentioned before. It is vegan, and the ratio of ingredients I developed by myself."

Zhou Youjian heard it in the kitchen, and took a deep breath. The vegetable soup tasted really fresh and exquisite, and it was not as bland as the vegetable soup in ordinary restaurants. The little girl has some real talents.

However, their [-] seats will be even more shocking!
In full swing, the flowing water banquet dishes are finally ready.

The chefs of Shishijian brought out the dishes one by one, gathered the Eight Immortals tables in the restaurant, and arranged them one by one... The [-]th, [-]st, [-]nd...

The dazzling array of delicacies from mountains and seas is dazzling!

"Squirrel mandarin fish, young pigeon, Wensi tofu, boiled cabbage, dragon and tiger fighting, lion head..."

The name of the dish is reported, although it is a bit simple, it also fills the appetite.

As usual, Xi Zuer picked up some interesting ones and took a sip.

Xi Rubao didn't miss every dish, and tasted them all. However, after tasting more than [-] dishes in this way, his stomach slid round like a ball.

Zhou Youjian was particularly proud.

Teacher Grass Carp seems to like his family's dishes very much. Even if they close their doors tomorrow, at least today they will have someone who really appreciates their products.

Too full to live broadcast, Xi Rubao directly recorded a short video and threw it on the "Qingbo" APP.

"Hi! Wait a minute, I only have one question. It seems that this dish is not the [-] dishes in total as claimed. Maybe something is missing..."

Zhou Youjian: "Ahem, ahem, Mr. Grass Carp, you are right, we... are somewhat lost..."

Xi Rubao felt a little regretful: "If there are one hundred and eight dishes in order, this video will definitely become popular, but now there are more than 30 dishes missing, I am afraid that netizens will despise and say that the dishes are not complete and authentic, which will bring negative effects instead. .”

Zhou Youjian let out a long sigh: "Oh, the ancestors didn't pass it down, so we really can't do anything about it."

This is the same as the fact that the rent of the shopping malls and shops cannot be paid when the rent is due, and the loyal customers are lured to the French restaurant next door. They are all situations that he can't decide and can't reverse.

Xi Rubao also sighed: "Netizens are very strict, especially gourmet fans, they are very serious. What can I do with incomplete recipes? Let me think about it..."

Amidst all the sighs, Xi Zuer's quiet and lazy voice came slowly: "Since that's the case, my ancestors will give you a call to complete your incomplete recipes. It should be a little better than the ones passed down by your ancestors."

Ancestor... Ancestor?
Zhou Youjian was taken aback.

It can be seen that both Xi Rubao and Bai He have special respect for Xi Zuer, and even Bo Gucheng does nothing, just sits beside Xi Zuer and handles her food, peeling shrimp, picking fish bones, picking tender tips of vegetables...

(End of this chapter)

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