Punch: From third-rate anchor to top chef

Chapter 539

This is how the same thing?

"Thank you for your rewards, I'm still a little confused..." Li Xiao received so many rewards just after opening the live broadcast room. This was the first time Li Xiao encountered such a situation.

In order to answer Li Xiao's question, the barrage in the live broadcast room flashed one by one:

"As soon as the anchor was broadcast today, the Panda Base issued a notice saying that an enthusiastic person surnamed Li supported their panda protection work and donated a lot of money."

"If we put it all together, this enthusiastic person is likely to be you, the anchor!"

"I didn't expect our anchor to have such a great love for animals besides being a gourmet radar. It's really touching!"

"I came from the Weibo of the Panda Base, and after watching the previous video, I have already become a fan of the anchor Lu!"

"Who doesn't love a caring and responsible anchor?"

"I'm posting to apply for a girlfriend! If you need a boyfriend, I'll recommend my younger brother!"

"Upstairs is enough!"

Not knowing that so many people would notice her donation just on a whim, Li Xiao rubbed her nose a little embarrassedly.

"It's just a little effort, everyone, don't get too excited... I will continue to broadcast food content to you as always."

"Is it easy to sell 100 million casually? I have learned the new Versailles method." A barrage entered Li Xiao's sight, which immediately made Li Xiao unable to sit still.

Seeing the number of new fans he added, Li Xiao started to feel awkward again.

Coughing lightly, Li Xiao planned to change the subject.

"The content of today's live broadcast... is the strings on the streets of Chengdu."

"The place where we are now is the famous Liangjiaxiang."

"The name of this restaurant is Liangji Spicy Stewed Chuanchuan. The owner is still cooking the bottom of the pot. You can order after a while."

Taking advantage of this opportunity, Li Xiao came to the shopkeeper with a camera.

Bright red oil floats on the surface, and looking down through this layer of red to black oil, the owner stirs up thick dried chilies.

The peppers that have been boiled until they are completely soft continue to float and sink with the stirring of the spoon.

In the distance, there was only a faint hot breath, but after standing in front of it for a while, Li Xiao felt that he couldn't bear it.

It was hot and spicy, and the breath directly hit his forehead, making Li Xiao feel like his nose could not help but want to start sneezing.

But strangely, he also felt that his tongue was secreting saliva rapidly.

"Boss, can you start ordering now?" Li Xiao's muffled voice came from inside as she covered her nose with a tissue. "Please get three skewers of everything on the menu."

"No problem!" The shopkeeper grinned, put on his gloves and picked up the ingredients.

"Zi..." The moment it was put into the wok, the hot oil collided violently with the ingredients, which gradually subsided with the screams of the ingredients.

Squid, mutton, beef offal...All kinds of ingredients that originally had their own colors were dyed bright red the moment they were put into the pot, and gradually turned deeper red as the owner continued to pour the base ingredients on top.

After observing the store for a while, Li Xiao couldn't help but retreated back to his seat and sat down, still feeling a little concerned.

"Look at the color of the pot material. If I'm not careful, I might explain it here."

"Suck it."

"Uh... don't get me wrong, this is the sound of saliva swallowing in fear."

"To be honest, I chose this store because I could smell the aroma from a distance before I walked here, so I set this place as my target after looking at a few stores."

"Three meters away from that pot, I can smell the scorching hotness, not to mention the shock after getting close to the boss."

"This is not an olfactory impact of multiple expansion at all, but an exponential growth!"

At the stall introduced by Li Xiao and the audience in the live broadcast room, the store delivered the skewers ordered by Li Xiao.

A pot of skewers turned into a completely unrecognizable dark brown object under the "irrigation" of spicy brine base material countless times.

Chuan Chuan on the streets of Chengdu is famous for its spiciness. One pot of soup, half of the pot is full of peppers, such as cone peppers, Chaotian peppers, cluster peppers...any conceivable spicy peppers can be one of the bottom ingredients of this pot.

It seems that in order to take care of "outsiders" like Li Xiao, the store also thoughtfully presented an extra bowl of vinegar.

Piles of peppers, which can be said to be measured in "bumps", are layered on the ingredients, wishing to be indistinguishable from the ingredients.

Looking at the squid skewers that had completely changed before they were put into the pot, Li Xiao took a deep breath, picked and picked from the inside, and took out a squid skewer that could barely be seen.

"Let's proceed step by step, first pick a squid that doesn't look too spicy to try."

Carefully put it into the mouth, the moment the squid was bitten open by the teeth, the hot juice flowed into the inside of the squid along the bite.

"It's a bit of a surprise, and it's not as scary as I imagined."

"It tastes more spicy than salty. If you taste it carefully, you can even taste the sweetness from the hemp. Well, it's delicious."

After eating the squid, Li Xiao sat slowly, until after a while, he still didn't feel much hotness, and immediately began to think whether he was too panicked.

"I feel like I might have been cheated that it wasn't insanely hot."

Li Xiao's next goal is the essence of skewers - hairy belly.

"This hairy belly should be one of the most juicy dishes among these things. Let's try this now."

After one bite, the rich aroma of red oil instantly filled Li Xiao's mouth.

"Well, it looks so scary on the outside, but it actually tastes like a heart-warming uncle... why do you say it's an uncle, because the rough chewiness of the hairy belly feels like touching the chin of an unshaven uncle. "

After eating two skewers, Li Xiao began to feel unsatisfied.

"It is said that the Chengdu Chuan Chuan tastes more spicy the more you eat it, let's try it faster."

After eating five skewers, Li Xiao began to sweat thinly on his forehead.

"I'm starting to feel something."

After several skewers were swallowed, Li Xiao slowed down and began to gasp involuntarily.

"hiss……"

"It's really good to eat... Hey, it's just that I can't stand it after I eat it."

"I'll comment on these skewers later, I'll go buy a bowl of ice powder to relieve the spiciness."

Seeing the sweaty, flushed anchor disappear into the camera, countless barrages flashed across the live broadcast room:

"Seeing the anchor eating like this, I am drooling, what should I do?"

"I feel that the steamed corn bread in my hand suddenly loses its fragrance."

"Upstairs, give up the Wowotou like me, and put yourself in the arms of Malatang!"

"It's so refreshing to eat like this, my tears can't help but fall from the corner of my mouth..."

(End of this chapter)