The heroine of Kuai Chuan Zhi's family only farms
Chapter 259 [258] Delicious Fisherman 109
Chapter 259 [258] Delicious Fisherman 109 (2 more)
The head of the village lives at the top of the village, and the location of his home can be said to be the best in the whole small fishing village. Of course, the house is also built quite well, and it is a big tile house with blue bricks. I heard that his son seems to be an accountant and daughter-in-law in the county town. I'm still from the city, and my daughter married a landlord, so the family conditions are pretty good, otherwise the youngest son can have two fishing boats tossing back and forth?
Therefore, Xiao Yu's appearance was quite surprising, especially the skinny little old man with a black shuttle, who found it even more unimaginable.
Xiaoyu didn't show politeness to him, and went directly to the topic: "Hello, village chief, I would like to ask you for a detailed price list of the seafood sold by our villagers, as well as the dried goods. The boss intends to purchase from several nearby fishing villages, and I would like to recommend our village to him. I can’t guarantee other places, but if the price and quality of our village can be guaranteed, he can still eat.”
The village chief was very surprised: "Oh? There is such a thing?"
Xiao Yu smiled brightly: "I was thinking, we villagers are selling anyway, instead of selling to foreign merchants, it is better to sell to locals, and the price is not too different, especially for these fresh products, some fish are not as good as They may die if the merchants don’t come, but the town is still quite close to our village, and when they are salvaged, they will be sent there directly, isn’t it better to wait for the merchants to maximize the freshness of these fish?”
The village chief frowned and looked at her: "Girl, do you know the daily shipment volume of these ten boats in our village? Do you think that with the ability of a town to go to a restaurant, it can eat the volume of our entire village?"
"You can't eat fresh ones, but you can take dry ones. You can charge as much as you want, but the prerequisite is that the quality of the goods must be guaranteed, and they also have selected specifications."
The fresh food in the small fishing village in winter can be saved for a while. The seafood in other seasons is salvaged by fishing boats, directly stored in the sea water, and quickly sent to the direction of the county or town, but not always lucky, sold dry They sold it out, so the rest were all made into dry goods by them.
So when you come to a small fishing village, the pavement has a strong smell of the sea. Part of the reason is that on the beach, in the fishermen's homes, on the embankment, there are dried goods to dry everywhere.
To her surprise, the village head rejected her kindness: "Little fish girl, I appreciate your kindness, but the food in Huibin building is limited, we can obviously sell it at the port or the port of the county seat at once." Why bother to send it to the Huibin Building? The price is not much different. If you want to talk about the scraps of seafood caught by fishermen, if they want it, then we can send it there, but the fishing boats that go out to sea On the up, hehe, you probably don’t know the amount, so you’re a little blind. Although you don’t get something every time you go out to sea, but this amount, it’s definitely not enough for them to sell one fish by one, you Don't waste this feeling."
"What about dry goods?"
"Dry goods will be sold along with the seafood, and it's not the turn of the Huibin Building to collect them, but you can tell the shopkeeper when you go back. We thank him for his kindness. If the fishermen find good goods, they will use the freshest The price is sold to their Huibin building."
Xiaoyu didn't expect the final result to be like this. After thinking about it, she felt that she had taken it for granted. She actually wanted to collect some better quality seafood through Zhang Quan's line, and then send it to the capital for her future use. It is for business, but people would rather sell it to merchants than take the route of Huibinlou, because they feel that a small restaurant has no great ability.
(End of this chapter)
The head of the village lives at the top of the village, and the location of his home can be said to be the best in the whole small fishing village. Of course, the house is also built quite well, and it is a big tile house with blue bricks. I heard that his son seems to be an accountant and daughter-in-law in the county town. I'm still from the city, and my daughter married a landlord, so the family conditions are pretty good, otherwise the youngest son can have two fishing boats tossing back and forth?
Therefore, Xiao Yu's appearance was quite surprising, especially the skinny little old man with a black shuttle, who found it even more unimaginable.
Xiaoyu didn't show politeness to him, and went directly to the topic: "Hello, village chief, I would like to ask you for a detailed price list of the seafood sold by our villagers, as well as the dried goods. The boss intends to purchase from several nearby fishing villages, and I would like to recommend our village to him. I can’t guarantee other places, but if the price and quality of our village can be guaranteed, he can still eat.”
The village chief was very surprised: "Oh? There is such a thing?"
Xiao Yu smiled brightly: "I was thinking, we villagers are selling anyway, instead of selling to foreign merchants, it is better to sell to locals, and the price is not too different, especially for these fresh products, some fish are not as good as They may die if the merchants don’t come, but the town is still quite close to our village, and when they are salvaged, they will be sent there directly, isn’t it better to wait for the merchants to maximize the freshness of these fish?”
The village chief frowned and looked at her: "Girl, do you know the daily shipment volume of these ten boats in our village? Do you think that with the ability of a town to go to a restaurant, it can eat the volume of our entire village?"
"You can't eat fresh ones, but you can take dry ones. You can charge as much as you want, but the prerequisite is that the quality of the goods must be guaranteed, and they also have selected specifications."
The fresh food in the small fishing village in winter can be saved for a while. The seafood in other seasons is salvaged by fishing boats, directly stored in the sea water, and quickly sent to the direction of the county or town, but not always lucky, sold dry They sold it out, so the rest were all made into dry goods by them.
So when you come to a small fishing village, the pavement has a strong smell of the sea. Part of the reason is that on the beach, in the fishermen's homes, on the embankment, there are dried goods to dry everywhere.
To her surprise, the village head rejected her kindness: "Little fish girl, I appreciate your kindness, but the food in Huibin building is limited, we can obviously sell it at the port or the port of the county seat at once." Why bother to send it to the Huibin Building? The price is not much different. If you want to talk about the scraps of seafood caught by fishermen, if they want it, then we can send it there, but the fishing boats that go out to sea On the up, hehe, you probably don’t know the amount, so you’re a little blind. Although you don’t get something every time you go out to sea, but this amount, it’s definitely not enough for them to sell one fish by one, you Don't waste this feeling."
"What about dry goods?"
"Dry goods will be sold along with the seafood, and it's not the turn of the Huibin Building to collect them, but you can tell the shopkeeper when you go back. We thank him for his kindness. If the fishermen find good goods, they will use the freshest The price is sold to their Huibin building."
Xiaoyu didn't expect the final result to be like this. After thinking about it, she felt that she had taken it for granted. She actually wanted to collect some better quality seafood through Zhang Quan's line, and then send it to the capital for her future use. It is for business, but people would rather sell it to merchants than take the route of Huibinlou, because they feel that a small restaurant has no great ability.
(End of this chapter)
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