Be a goddess from Tokyo
Chapter 255 Matryoshka
Chapter 255 Matryoshka
"So much meat, can you handle it by yourself?"
The old chef looked at Luo Quan with his hands behind his back, while several apprentices were helping her prepare spices and cabbage.
There were 6 large cauldrons in front of Luoquan, each containing four ducks, four hens, some elbows, and some ham.
Even those senior chefs who have more than ten years of cooking experience would not dare to do such an outrageous thing if one person controls the heat of the six-port pot.
But Luo Quan just smiled and said: "Actually, this dish is not difficult, except that the production process is a bit troublesome, the use of ingredients is a bit wasteful, and the heat needs to be controlled accurately. There is no difficulty. Even housewives can cook it by themselves .”
The old man smiled: "What you said happened to be the most important elements of a good dish."
Luo Quan said embarrassedly: "Is that so? In fact, I haven't learned how to cook systematically. That's why I'm wrong."
"However, your knife skills are not bad, and the internal organs and lymph are cleaned very well." The old chef praised him, then lowered his head to look at the spices that Luo Quan had just asked the apprentices to prepare.
Generally speaking, for this kind of self-created recipe, the production process and the spices to be added are top secrets. They are the key points that determine the taste of this dish and belong to the top secret.
But Luo Quan didn't seem to have any intention of hiding anything, and very generously provided the types of spices to be used, and even the precise dosage.
The old chef is not a hypocritical person. Since Luo Quan showed it, he went to see it openly, maybe he could learn something.
On Luoquan's side, the lid of the pot was lifted from time to time to filter the foam produced by cooking the ingredients.
Although there are six pots, she doesn't need to deal with them most of the time, just wait until the soup is cooked slowly, only the last step of cleaning the soup will be a little more troublesome.
However, all the apprentices present knew how to do this step. Luo Quan told them the order in which the three kinds of minced meat were put into the pot, and then they could complete it by themselves.
Here, there is no difficulty.
The only difficulty of the whole dish is that the production process is relatively long, and the key point of the cliché is the heat. With so many dishes in China, there is almost no dish that can avoid these two words, and a chef's cooking skills are high or low. , It is reflected in the control of the fire.
The process of waiting for the soup to be cooked is quite long, and it takes a full four hours to sit here.
Luo Quan has been interacting with the barrage during the period, and this time to watch the live broadcast, in addition to her fans, there are quite a few passers-by.
Because the soup is still cooking, the barrage is relatively harmonious. Occasionally there are a few inappropriate trolls, but as soon as they appear, they are attacked by everyone.
Even Luo Quan himself shouted directly in the live broadcast room: "While the soup is ready for a while, there are local trolls in Beijing who can come over quickly. If you try it and find it unpalatable, you can spray me in person."
Luo Quan's tone was quite confident. She felt that this dish, as long as someone with a good sense of taste, would never be able to say "unpalatable" after eating it!
But if this is the case, it will look different when heard in other people's ears:
"Can you spray Luoquan face to face? My heart is moved."
"Can I spray it with anything?"
"The few upstairs, I called the police!"
"Drive a car without saying a word?"
"Stop going on like this, Luo Quan is about to be spoiled by you."
………………
After watching the barrage, Luo Quan knew that his words had been misunderstood again.
He sighed helplessly: "Apart from GHS, can you think of anything else?"
Afterwards, the screen was full of "Chong!", which made Luo Quan laugh.
Talking about serious matters with people from Chongguo is destined to be misleading, so Luo Quan simply stopped interacting with the barrage.
After sitting in the kitchen for a while, Luo Quan went for a walk outside again.
The guests are basically playing with their mobile phones, waiting for the food to be served, some are watching the live broadcast, some are checking Weibo, Douyin, or broadcasting the situation here to netizens.
When Luo Quan came out, he also informed the guests that they would have to wait for a while, and told them to be calm.
While waiting, Wen Xia's arrival caused many guests to commotion.
Many of these people are double chefs, or hot spring CP fans. At present, there are often such new models on the Internet.
In the past, there were couple CPs for two celebrities, one male and one female, but with the changes of the times, couple CPs have been gradually eliminated, and more CPs are two female stars or two male stars.
Some cp fans are even more fanatical than Wei fans.
Luo Quan and Wen Xia are currently the most popular pair of female CPs in China. They are ranked first and second in Asia in appearance respectively. They are youthful and invincible, and they grew up together as brothers.
With such a relationship, it is difficult for fans not to follow their cp.
However, Luo Quan and Wen Xia never made any comments on these matters, but with their relationship, it doesn't really matter whether they say it or not.
In short, the two are now living in the same house, and the whole Weibo knows about this.
When Wen Xia usually posts a selfie, she can always see Luo Quan lying on the sofa behind her, and when Luo Quan broadcasts a vlog live, she can always see Wen Xia appearing on camera.
As for today's occasion, Wen Xia will definitely come to support her.
However, Wen Xia was relatively low-key, wearing sunglasses, chatted with the guests and hurried into the kitchen.
While cooking soup in Luoquan, Weibo and Zhihu also had relevant hot searches.
Because it was a live broadcast of the whole process, everyone could see that the cooking process of "boiled cabbage" was basically done by Luo Quan alone. She also announced the types and dosage of spices on her own initiative, and let the apprentices prepare them.
This behavior eliminates the possibility of a gunman leading the charge, and is absolutely open and transparent.
Therefore, everyone's focus can only be focused on the last thing, and that is how the dish tastes.
It's delicious, then it proves that all the previous doubts about Luo Quan were unfair, and she should apologize.
If it doesn't taste good, then Luo Quan is the operator who set up a car to overturn and take the initiative to die.
However, the dishes are not ready yet, and we will have to wait until the soup is cooked to know whether it is good or not.
But as time passed bit by bit, the few people in the kitchen already knew the answer.
Even though it was covered by a pot cover, the rich aroma of the soup was already flooding the entire kitchen.
Color, fragrance, at least one item can get full marks!
The eyes of the old chef who had been silent for a long time were also full of surprise at this time, and he asked curiously, "What is the name of this dish?"
"Boiled cabbage." Luo Quan lowered his head and said, gently squeezing the boiled yellow cabbage leaves dry.
The old chef sighed: "I've never heard of this dish before, and the aroma of this soup is really rare... Is this really your own creation?"
Luo Quan paused for a while at the work in hand: "Forget it...well, I have some references to another recipe."
After all, it is something copied. If you want to make up a lie, you have to use another lie to make up for it. If you keep going back to the source, the final result may be infinite nesting dolls.
"Which recipe did you borrow from?"
"Buddha jumps over the wall." Luo Quan mentioned a famous dish that is similar to boiled cabbage in the production process.
In terms of name and taste, Buddha Jumps Over the Wall is far above boiled cabbage!
"What kind of dish is this?" The old chef Man Han Quan can cook, but he has never heard of this dish.
"Um..." Luo Quan was already stunned. Could it be that not only boiled cabbage, but also Buddha jumping over the wall? !
Fortunately, she has reached the peak of expression management now, and with some quick wit, she quickly responded: "This is what my master taught me. I heard from him that this is a lost dish, and the production process is extremely cumbersome.
The origin of this dish is said to be a messy stew made by a group of beggars, but the moment it came out of the pot, it was so fragrant that it even alarmed the eminent monk next door who closed his eyes and chanted sutras, making him come over the wall following the smell, so It is called Buddha jumping over the wall. "
"What a Buddha jumping over the wall!" Although he hadn't even seen the recipe, he was fascinated by the origin of the name of this dish.
"Who is your master? Where is it now?"
Luo Quan replied: "My master's name is Tang Niu. He taught me crafts in Japan for a period of time before, and then he traveled all over the world. I don't know where he is now."
This is Luo Quan repeating her old tricks. She used the same reason to fool him in front of Sword Master Liu Sheng Yan Zhai.
Anyway, Master has traveled all over the world, and I can't get in touch. If I have the ability to find it myself, if I find it, I will lose.
"Tang Niu...... I haven't heard of this name." The old chef fell into deep thought.
Luo Quan looked at him quietly, but his heart was already full of laughter.
If you have heard of it, then there are ghosts, there is not even a star master in this world, how could there be Tang Niu!
On the other hand, the story told by Luo Quan also aroused heated discussions in the barrage:
"I don't know how serious it is, but the name Buddha Jumps Over the Wall sounds awesome."
"Compared with boiled cabbage, I want to eat Buddha Jumping Wall now."
"Since Luoquan knows how to jump over the wall, how about cooking Buddha jumping over the wall this time?"
"One person writes in blood, boils the Buddha and jumps over the wall!"
"+1!"
………………
"+1000!"
Luo Quan glanced at the barrage and said, "Let's do it later when we have a chance. It takes about three and a half days to make a complete Buddha Jumping Wall, which is too time-consuming and labor-intensive."
Barrage:
"I'm so stupid, what kind of food has to be cooked for so long?"
"Three and a half days, just cook one dish?!"
"It's even more outrageous than boiled cabbage!"
"Stew it for three days, didn't the bottom of the pot burn through?"
Seeing the fans' misunderstanding, Luo Quan explained: "It doesn't take three days to cook, but it takes three days from preparing the ingredients to making them ready.
Of course, the cooking time on the stove will not be too short, probably a little more than a day. "
"Listen, are you talking about people?"
"It's still a ridiculous time. I really can't imagine what it tastes like to cook for a day."
"It's scorched in the paste, and sticky in the scorched one. When you taste it with the tip of your tongue, it's so bitter that your five sense organs merge?"
"Haha, there is a picture."
"I've already imagined what it's like."
For these ridicules, Luo Quan did not explain much. When she first heard about the practice of Buddha jumping over the wall, she also felt that it was a bit outrageous.
Until one time, by chance, she ate a simplified version of Buddha Jumping Over the Wall.
That taste lingered in her mouth all the time, so that for the next three days, eating anything else was like chewing wax.
This is still a simplified version of Buddha Jumps Over the Wall!The full version of Buddha jumps over the wall costs thousands of yuan a can, and it is not available everywhere.
So since then, when Luo Quan sees those foreign dishes, no matter how awesome they are, how expensive the ingredients are, and how high-end the production technology is, they are actually disdainful in their hearts.
When it comes to eating, China is well-deserved number one in the world!
The barrage continues to ask questions:
"So, how do we get to eat it?"
Luo Quan replied: "Either find my master, or wait for me to do it myself someday."
Barrage:
"Boiled cabbage can be eaten later, this Buddha jumps over the wall... I guess it's a bit difficult to eat."
"It will take three days, even if it is to shoot the rice series, it is estimated that there will be only one time."
"It's actually quite simple. If you marry Luo Quan, you can eat Buddha and jump over the wall every day."
"How do you know, I just ate yesterday~~~"
"Good guy, I'm a fucking good guy!"
"There is nothing in a dream."
"I don't even want him to have a dream, whoever pees yellow, go!"
As soon as this matter was mentioned, all fans became more active one by one.
Luo Quan shook his head with a smile, and said: "Anyway, there is definitely no way to cook Buddha Jumping Wall for everyone at the moment, let's do it later when there is a chance, when the time comes, the recipe will be announced, and everyone can try it themselves after watching the video. "
Just as he was talking, the old chef came over with a confused expression on his face:
"I called and asked many old friends, but I have never heard of Tang Niu."
Luo Quan explained: "He is a relatively low-key old man, and he lives abroad most of the time, so maybe no one in China knows about him."
The sudden appearance of the old chef made the barrage immediately agitated:
"It's Mister Wu Tao!"
"It turns out that it was he who was talking to Luo Quan just now!"
"I said why the voice was familiar, and I recognized it as soon as I entered the mirror."
"Hello, Mr. Wu!"
Wu Tao glanced at Luoquan's live broadcast room, and said with a smile, "Are you live broadcasting at station B?"
"You still know station B?" Luo Quan was taken aback.
Wu Tao chuckled: "The largest youth community in China... Even though I am dozens of years old, my thinking is still very advanced with the times. Last year I opened an account at Station B and worked on a food show. , now there are 100 million followers."
"Awesome." Luo Quan gave a thumbs up, thinking that this old gentleman is really old-hearted, and he can get millions of followers on station B, so he is not an ordinary up master.
You know, she is so popular now, and she fits so well with the interests and hobbies of Bilibili users, and her attention has just exceeded 300 million!
"Damn it!" Luo Quan suddenly exclaimed, and quickly turned around and rushed to the pot on the stove.
We chatted so happily that we forgot the six pots of soup that were still cooking on the stove.
Open the lid and smell it, the heat is just right!
"Everyone, come and help, it's ready to cook!" Luo Quan turned his head and said to several apprentices.
Ps. Thank you Xiaoxiao Menggui for the book coin, thank you!
(End of this chapter)
"So much meat, can you handle it by yourself?"
The old chef looked at Luo Quan with his hands behind his back, while several apprentices were helping her prepare spices and cabbage.
There were 6 large cauldrons in front of Luoquan, each containing four ducks, four hens, some elbows, and some ham.
Even those senior chefs who have more than ten years of cooking experience would not dare to do such an outrageous thing if one person controls the heat of the six-port pot.
But Luo Quan just smiled and said: "Actually, this dish is not difficult, except that the production process is a bit troublesome, the use of ingredients is a bit wasteful, and the heat needs to be controlled accurately. There is no difficulty. Even housewives can cook it by themselves .”
The old man smiled: "What you said happened to be the most important elements of a good dish."
Luo Quan said embarrassedly: "Is that so? In fact, I haven't learned how to cook systematically. That's why I'm wrong."
"However, your knife skills are not bad, and the internal organs and lymph are cleaned very well." The old chef praised him, then lowered his head to look at the spices that Luo Quan had just asked the apprentices to prepare.
Generally speaking, for this kind of self-created recipe, the production process and the spices to be added are top secrets. They are the key points that determine the taste of this dish and belong to the top secret.
But Luo Quan didn't seem to have any intention of hiding anything, and very generously provided the types of spices to be used, and even the precise dosage.
The old chef is not a hypocritical person. Since Luo Quan showed it, he went to see it openly, maybe he could learn something.
On Luoquan's side, the lid of the pot was lifted from time to time to filter the foam produced by cooking the ingredients.
Although there are six pots, she doesn't need to deal with them most of the time, just wait until the soup is cooked slowly, only the last step of cleaning the soup will be a little more troublesome.
However, all the apprentices present knew how to do this step. Luo Quan told them the order in which the three kinds of minced meat were put into the pot, and then they could complete it by themselves.
Here, there is no difficulty.
The only difficulty of the whole dish is that the production process is relatively long, and the key point of the cliché is the heat. With so many dishes in China, there is almost no dish that can avoid these two words, and a chef's cooking skills are high or low. , It is reflected in the control of the fire.
The process of waiting for the soup to be cooked is quite long, and it takes a full four hours to sit here.
Luo Quan has been interacting with the barrage during the period, and this time to watch the live broadcast, in addition to her fans, there are quite a few passers-by.
Because the soup is still cooking, the barrage is relatively harmonious. Occasionally there are a few inappropriate trolls, but as soon as they appear, they are attacked by everyone.
Even Luo Quan himself shouted directly in the live broadcast room: "While the soup is ready for a while, there are local trolls in Beijing who can come over quickly. If you try it and find it unpalatable, you can spray me in person."
Luo Quan's tone was quite confident. She felt that this dish, as long as someone with a good sense of taste, would never be able to say "unpalatable" after eating it!
But if this is the case, it will look different when heard in other people's ears:
"Can you spray Luoquan face to face? My heart is moved."
"Can I spray it with anything?"
"The few upstairs, I called the police!"
"Drive a car without saying a word?"
"Stop going on like this, Luo Quan is about to be spoiled by you."
………………
After watching the barrage, Luo Quan knew that his words had been misunderstood again.
He sighed helplessly: "Apart from GHS, can you think of anything else?"
Afterwards, the screen was full of "Chong!", which made Luo Quan laugh.
Talking about serious matters with people from Chongguo is destined to be misleading, so Luo Quan simply stopped interacting with the barrage.
After sitting in the kitchen for a while, Luo Quan went for a walk outside again.
The guests are basically playing with their mobile phones, waiting for the food to be served, some are watching the live broadcast, some are checking Weibo, Douyin, or broadcasting the situation here to netizens.
When Luo Quan came out, he also informed the guests that they would have to wait for a while, and told them to be calm.
While waiting, Wen Xia's arrival caused many guests to commotion.
Many of these people are double chefs, or hot spring CP fans. At present, there are often such new models on the Internet.
In the past, there were couple CPs for two celebrities, one male and one female, but with the changes of the times, couple CPs have been gradually eliminated, and more CPs are two female stars or two male stars.
Some cp fans are even more fanatical than Wei fans.
Luo Quan and Wen Xia are currently the most popular pair of female CPs in China. They are ranked first and second in Asia in appearance respectively. They are youthful and invincible, and they grew up together as brothers.
With such a relationship, it is difficult for fans not to follow their cp.
However, Luo Quan and Wen Xia never made any comments on these matters, but with their relationship, it doesn't really matter whether they say it or not.
In short, the two are now living in the same house, and the whole Weibo knows about this.
When Wen Xia usually posts a selfie, she can always see Luo Quan lying on the sofa behind her, and when Luo Quan broadcasts a vlog live, she can always see Wen Xia appearing on camera.
As for today's occasion, Wen Xia will definitely come to support her.
However, Wen Xia was relatively low-key, wearing sunglasses, chatted with the guests and hurried into the kitchen.
While cooking soup in Luoquan, Weibo and Zhihu also had relevant hot searches.
Because it was a live broadcast of the whole process, everyone could see that the cooking process of "boiled cabbage" was basically done by Luo Quan alone. She also announced the types and dosage of spices on her own initiative, and let the apprentices prepare them.
This behavior eliminates the possibility of a gunman leading the charge, and is absolutely open and transparent.
Therefore, everyone's focus can only be focused on the last thing, and that is how the dish tastes.
It's delicious, then it proves that all the previous doubts about Luo Quan were unfair, and she should apologize.
If it doesn't taste good, then Luo Quan is the operator who set up a car to overturn and take the initiative to die.
However, the dishes are not ready yet, and we will have to wait until the soup is cooked to know whether it is good or not.
But as time passed bit by bit, the few people in the kitchen already knew the answer.
Even though it was covered by a pot cover, the rich aroma of the soup was already flooding the entire kitchen.
Color, fragrance, at least one item can get full marks!
The eyes of the old chef who had been silent for a long time were also full of surprise at this time, and he asked curiously, "What is the name of this dish?"
"Boiled cabbage." Luo Quan lowered his head and said, gently squeezing the boiled yellow cabbage leaves dry.
The old chef sighed: "I've never heard of this dish before, and the aroma of this soup is really rare... Is this really your own creation?"
Luo Quan paused for a while at the work in hand: "Forget it...well, I have some references to another recipe."
After all, it is something copied. If you want to make up a lie, you have to use another lie to make up for it. If you keep going back to the source, the final result may be infinite nesting dolls.
"Which recipe did you borrow from?"
"Buddha jumps over the wall." Luo Quan mentioned a famous dish that is similar to boiled cabbage in the production process.
In terms of name and taste, Buddha Jumps Over the Wall is far above boiled cabbage!
"What kind of dish is this?" The old chef Man Han Quan can cook, but he has never heard of this dish.
"Um..." Luo Quan was already stunned. Could it be that not only boiled cabbage, but also Buddha jumping over the wall? !
Fortunately, she has reached the peak of expression management now, and with some quick wit, she quickly responded: "This is what my master taught me. I heard from him that this is a lost dish, and the production process is extremely cumbersome.
The origin of this dish is said to be a messy stew made by a group of beggars, but the moment it came out of the pot, it was so fragrant that it even alarmed the eminent monk next door who closed his eyes and chanted sutras, making him come over the wall following the smell, so It is called Buddha jumping over the wall. "
"What a Buddha jumping over the wall!" Although he hadn't even seen the recipe, he was fascinated by the origin of the name of this dish.
"Who is your master? Where is it now?"
Luo Quan replied: "My master's name is Tang Niu. He taught me crafts in Japan for a period of time before, and then he traveled all over the world. I don't know where he is now."
This is Luo Quan repeating her old tricks. She used the same reason to fool him in front of Sword Master Liu Sheng Yan Zhai.
Anyway, Master has traveled all over the world, and I can't get in touch. If I have the ability to find it myself, if I find it, I will lose.
"Tang Niu...... I haven't heard of this name." The old chef fell into deep thought.
Luo Quan looked at him quietly, but his heart was already full of laughter.
If you have heard of it, then there are ghosts, there is not even a star master in this world, how could there be Tang Niu!
On the other hand, the story told by Luo Quan also aroused heated discussions in the barrage:
"I don't know how serious it is, but the name Buddha Jumps Over the Wall sounds awesome."
"Compared with boiled cabbage, I want to eat Buddha Jumping Wall now."
"Since Luoquan knows how to jump over the wall, how about cooking Buddha jumping over the wall this time?"
"One person writes in blood, boils the Buddha and jumps over the wall!"
"+1!"
………………
"+1000!"
Luo Quan glanced at the barrage and said, "Let's do it later when we have a chance. It takes about three and a half days to make a complete Buddha Jumping Wall, which is too time-consuming and labor-intensive."
Barrage:
"I'm so stupid, what kind of food has to be cooked for so long?"
"Three and a half days, just cook one dish?!"
"It's even more outrageous than boiled cabbage!"
"Stew it for three days, didn't the bottom of the pot burn through?"
Seeing the fans' misunderstanding, Luo Quan explained: "It doesn't take three days to cook, but it takes three days from preparing the ingredients to making them ready.
Of course, the cooking time on the stove will not be too short, probably a little more than a day. "
"Listen, are you talking about people?"
"It's still a ridiculous time. I really can't imagine what it tastes like to cook for a day."
"It's scorched in the paste, and sticky in the scorched one. When you taste it with the tip of your tongue, it's so bitter that your five sense organs merge?"
"Haha, there is a picture."
"I've already imagined what it's like."
For these ridicules, Luo Quan did not explain much. When she first heard about the practice of Buddha jumping over the wall, she also felt that it was a bit outrageous.
Until one time, by chance, she ate a simplified version of Buddha Jumping Over the Wall.
That taste lingered in her mouth all the time, so that for the next three days, eating anything else was like chewing wax.
This is still a simplified version of Buddha Jumps Over the Wall!The full version of Buddha jumps over the wall costs thousands of yuan a can, and it is not available everywhere.
So since then, when Luo Quan sees those foreign dishes, no matter how awesome they are, how expensive the ingredients are, and how high-end the production technology is, they are actually disdainful in their hearts.
When it comes to eating, China is well-deserved number one in the world!
The barrage continues to ask questions:
"So, how do we get to eat it?"
Luo Quan replied: "Either find my master, or wait for me to do it myself someday."
Barrage:
"Boiled cabbage can be eaten later, this Buddha jumps over the wall... I guess it's a bit difficult to eat."
"It will take three days, even if it is to shoot the rice series, it is estimated that there will be only one time."
"It's actually quite simple. If you marry Luo Quan, you can eat Buddha and jump over the wall every day."
"How do you know, I just ate yesterday~~~"
"Good guy, I'm a fucking good guy!"
"There is nothing in a dream."
"I don't even want him to have a dream, whoever pees yellow, go!"
As soon as this matter was mentioned, all fans became more active one by one.
Luo Quan shook his head with a smile, and said: "Anyway, there is definitely no way to cook Buddha Jumping Wall for everyone at the moment, let's do it later when there is a chance, when the time comes, the recipe will be announced, and everyone can try it themselves after watching the video. "
Just as he was talking, the old chef came over with a confused expression on his face:
"I called and asked many old friends, but I have never heard of Tang Niu."
Luo Quan explained: "He is a relatively low-key old man, and he lives abroad most of the time, so maybe no one in China knows about him."
The sudden appearance of the old chef made the barrage immediately agitated:
"It's Mister Wu Tao!"
"It turns out that it was he who was talking to Luo Quan just now!"
"I said why the voice was familiar, and I recognized it as soon as I entered the mirror."
"Hello, Mr. Wu!"
Wu Tao glanced at Luoquan's live broadcast room, and said with a smile, "Are you live broadcasting at station B?"
"You still know station B?" Luo Quan was taken aback.
Wu Tao chuckled: "The largest youth community in China... Even though I am dozens of years old, my thinking is still very advanced with the times. Last year I opened an account at Station B and worked on a food show. , now there are 100 million followers."
"Awesome." Luo Quan gave a thumbs up, thinking that this old gentleman is really old-hearted, and he can get millions of followers on station B, so he is not an ordinary up master.
You know, she is so popular now, and she fits so well with the interests and hobbies of Bilibili users, and her attention has just exceeded 300 million!
"Damn it!" Luo Quan suddenly exclaimed, and quickly turned around and rushed to the pot on the stove.
We chatted so happily that we forgot the six pots of soup that were still cooking on the stove.
Open the lid and smell it, the heat is just right!
"Everyone, come and help, it's ready to cook!" Luo Quan turned his head and said to several apprentices.
Ps. Thank you Xiaoxiao Menggui for the book coin, thank you!
(End of this chapter)
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