The day I got married with a big star

Chapter 131 Dark Horse
"Buzz!"

Familiar opening sound, familiar opening screen, the second episode of "Delicious History" also officially entered the theme.

The back of the man from yesterday appeared again in the camera. As the picture unfolded, this time he was sitting in the office, and the camera scanned the clock on the wall. At 12:01, during the lunch break, the man stood up from his work station and stretched. Waist, and then lazily walked out of the office.

The man came to the company cafeteria and looked at the various stir-fried dishes in the stall. The man frowned slightly, and his eyes were full of disgust. He looked at this, looked at that, walked through more than 20 dishes, and never stopped. When they came down, they were swept away without any hesitation.

At this moment, the man's eyes suddenly turned forward, and his eyes stopped moving. Following the man's footsteps, the camera followed his line of sight. There was a bowl of noodles, a bowl of sauce, and seven or eight dishes each. Plant side dishes.

"Zhajiang noodles, would you like a serving?" the person at the stall asked.

The man was taken aback when he heard it, and then nodded. The people in the stall immediately picked up the tray after seeing it. At this moment, the picture suddenly changed, and the person holding the tray changed. A white coarse apron with white sleeves on the forearm, the tray has also become a chopping board at this time, the scene transitions from a modern company cafeteria to an ancient restaurant.

At the same time, a voice sounded: "It is said that fried sauce noodles evolved from cold rotten pork noodles. During the Daoguang period of the Qing Dynasty, there was a very famous restaurant called Longsheng Restaurant in Longfusi Street, Dongsi, Beijing. There was a kind of The special noodle dish called Lianglanrou Noodles is especially popular..."

In the picture, the chef chooses fat and thin pork and cuts them into small cubes, then fry them in a pan with onions, ginger and garlic, add yellow sauce, and slurp them over low heat.

While boiling the fried sauce, the chef started to make noodles again, put the reconciled noodles on the noodle table, rolled them into large pieces with a rolling pin, then cut them into strips with a knife, and finally collected them with both hands to cool them, picked them up and stretched them , Pinch the head and throw it into the boiling water.

At the same time as the noodles are cooked, the fried sauce is also fried, poured into a bowl, attached with the dish code, and placed on the tray. When the chef delivers the noodles with fried sauce to the diners, the ancient man and the modern man look at each other again. Relative picture.

The man found a seat with a tray and sat down. He poured the fried sauce and vegetables into the noodles. After stirring evenly, the fried noodles had a bright color and moderate viscosity. He picked them up with chopsticks and put them in his mouth. The noodles were smooth and chewy, and the sauce was fragrant. Rich, with both the mellow aroma of diced meat and the crispness of vegetables, after eating this bowl of noodles, the whole person is refreshed.

With the credits rolling out, that's when people realized the show was over.

Is this over?

too fast!

Those who watched the show swallowed unconsciously. They were amazed by the show, but at the same time felt a sense of disappointment, because they didn't enjoy watching it!
Fried sauce noodles, a very common or even very home-cooked noodle, may be fried in different sauces, and the menu may not be so rich, but who hasn't eaten it?
But it is such an ordinary bowl of noodles, but it has a different taste, a taste that you will miss after seeing it.

It does not have delicacies from mountains and seas, nor does it have big fish and meat, but it makes people feel comfortable to eat. This is food, and this is the power of food.

Qin Yan's house.

"Mom, make me a bowl of fried noodles."

"Aren't you clamoring to lose weight and host your station's Spring Festival Gala?"

"Hey, I mean start reducing tomorrow."

a certain neighborhood.

Zhou Min'er, who lives alone, picked up her mobile phone, and while entering the takeaway applet, muttered in her mouth: "Zhajiang noodles, Zhajiang noodles, Zhajiang noodles..."

Followed like a demon.

……

A hot pot restaurant.

"Waiter, do you have fried noodles?"

"There is no Zhajiang noodles, but there are pulled noodles, cut noodles, and instant noodles."

"I just want to eat fried noodles."

"Let me help you ask the chef in the back kitchen."

……

Runjing Garden.

After Xu Jie finished watching the show, he began to watch Su Yun, who was lying on the ground practicing her body. He watched it every day, and he felt happy and healthy.

At this moment, Su Yun stood up from the ground, walked towards the kitchen and said, "Husband, I'll eat noodles with fried sauce for you."

"what?"

Xu Jie was taken aback when he heard it, and looked at the tight-fitting yoga clothes the other party was wearing, don't go, you speak clearly.

……

With the end of the second episode of "Delicious History", the Internet has also become lively.

"Zhajiang noodles, it turned out to be Zhajiang noodles!"

"I've been guessing all day and haven't guessed."

"Actually, thinking about it now, it's normal to have Jingcheng Zhajiang Noodles. After all, it's one of the top ten noodles in China, and it's a local show in Beijing. It's strange that there isn't one."

"An ordinary noodle with fried sauce can be shot so wonderfully. It seems that Lao Xu is also a person with connotation, and he will never call him a scum again."

"It's over, the noodle restaurant will be overcrowded tomorrow, and even the price of pork will probably increase."

……

In the morning, when Xu Jie came to work, he was surrounded by colleagues as soon as he sat down.

"Xiao Xu, let's bet on your ratings last night. I guessed 3, Xiao Zhang said 2.9, fat brother said 3.2, how much do you think you can get?"

Xu Jie shook his head. Although the show was broadcast in prime time, he was not sure whether the ratings last night were good or bad due to the temporary change of the broadcast time.

"I don't know how much the ratings will increase. Anyway, my weight will definitely increase." A female colleague sighed.

"Well, that's right. My family already had dinner last night, but after watching the show, the child wanted to eat noodles, and the child's father also wanted to eat, so he ate another meal. The scale this morning increased by two taels." Another female colleague said.

Everyone was talking, only to hear a "bang", Jiang Hai rushed in from outside excitedly.

"The ratings are out, the ratings are out!" he shouted, waving the ratings chart in his hand, as happy as a child who got 100 points at the beginning.

After everyone heard it, they immediately surrounded it. This kind of positive scene has not appeared in the art center for a long time.

In recent years, the program ratings of the Arts Channel have been basically fixed. The ratings of entertainment broadcasts are above 3, and can reach 3.5 when they are high, while the ratings of other programs are very stable below 2, and they are not broken when they are high. Over 2, so over time everyone doesn't care about the ratings anymore.

But today is different. The Literature and Art Channel released a dark horse, and the audience rating was close to 3 in the middle of the night on the first day, so everyone is very eager to know how the dark horse that will be broadcast in prime time the next day will be able to do. How dark.

On January 1th, the ratings of the Art Channel:

1: Delicious History, ratings: 3.89
2: Daily entertainment broadcast, ratings: 3.3
3: Golden Theater, ratings: 1.78
……

After watching the top two, everyone present fell silent.

First, "Delicious History" surpassed "Entertainment Broadcasting" to become the new No. 1 of the Art Channel, and its ratings reached an astonishing 3.89.

"There's another one!" Jiang Hai took out another piece of paper from his pocket, on which it was written: On January 1th, the top ten TV programs of each channel of Beijing TV Station were ranked:

1: Rebroadcast China TV News Network, Beijing Satellite TV, ratings: 9.47
2: Beijing News, Beijing Satellite TV, ratings: 7.06
3: ...

4: ...

9: Delicious History, Art Channel of Beijing TV Station, ratings 3.89
10: Beijing Life, Beijing TV Life Channel, ratings 3.67
……

　感谢书友漫步丛林的老牛打赏的1500起点币，感谢书友哪胡不上开哪胡打赏的1500起点币，感谢网友这书友不好坑打赏的500起点币！感谢书友蓝熊猫2016打赏的100起点币，感谢书友學會Y赖打赏的100起点币！
　　
　
(End of this chapter)