Chapter 169
"Yes, split it, it's easy to taste when stewed,"

"Okay, I know, you stand aside,"

Meng Hao pulled out the saber and swung it domineeringly. With a click, the bull's head split into two halves.
Then he said proudly: "How about it, you still have to let me do the hard work, and you have to split the rest."

Su Qing nodded silently, feeling that Meng Yan's smile was a bit dazzling, isn't it because he is tall?She will grow taller too.

Since you like to work, brain-digging is also yours, Su Qing's eyes showed a cold light,
Meng Hao happily dug out the brain flower and put it in a basin, then continued to cook the pot and watch the fire, without any discomfort, but Su Qing looked a little chilled from the side.

After stewing for two hours, the stewed beef can come out of the pan.

Su Qing went out to see how the earthen stove made by the two uncles was doing. It was almost five o'clock at this time, and if it was done, she could start to barbecue, and she would have been hungry by now.

A large pot of porridge was cooked in the rice cooker. Even if it is a staple food, vegetables and meat are added. It is enough to eat, but unfortunately there is no fruit.

Suddenly remembered that in the planting field of the new courtyard, she had planted a lot of fruit trees back then, but now there must be no fruit. If she had known that she would have given birth several times, she would have eaten fresh fruits. She blamed herself for digging yams for nothing. , and gave it to Yang Dayong,
In the end, it got out of hand and caused the whole village to rush into the mountains to dig yams. How could she have time to think about fruits, and she was busy day and night,

Suddenly, Su Qing's expression became tangled, hey! !In this way, the instigator of today's alien beast tide is herself,

If she doesn't dig yams, Yang Dayong won't buy them, the whole village won't go up the mountain, and the yams won't pick up alien beast eggs, and there won't be Qiongqi looking for his sister to launch a wave of alien beasts, and neither will Xuejiao. Will show up, the whole village will not suffer from this catastrophe,
The most important thing is that Su Qing looks at the bag on her waist angrily, she will not be entangled by sister Qiongqi, is this a self-inflicted crime in disguise?

Woohoo!Sad, sad, want to cry, but I have to be strong, and I will bear the disaster I caused, isn't it just raising an egg?

Under self-hypnosis, Su Qing adjusted her mood and went to see if the earthen stove was set up.

In the courtyard, Su Ping and Su An have already set up a stove, and there is firewood burning in the stove, and it can be used after drying the soil.
The iron sheet has been cleaned and put on it.
Su Qing went to cut a few slices of fat meat and asked them to rub back and forth on the iron plate. The iron plate absorbed some grease, which can decontaminate and lubricate, which is more suitable for barbecue.

As soon as the fat was put on it, there was a stabbing sound. Su Ping and Su An rubbed the iron plate hard with a shovel, and the fat in the fat was blown out little by little. The iron plate became cleaner and shinier, but the fat became darker and darker. It wasn't until later, when the fat was no longer black, that Su Qing felt that it could be used.

She turned around and shouted to the kitchen: "Meng Hao, go and call someone, you can start grilling meat."

Su An moved the table out of the main room, and simply sat in the yard to eat. Although it was a bit cold, it was not cold by a big stove.

Hearing that it was time to eat barbecue, Meng Hao ran extremely fast, went to his own house and Su Feng's house to call for help, and ran around and came back, but it only took two minutes.
At first, everyone thought that the barbecue would start at six o'clock. The two families asked their sons to come over to help and make sure there were enough people. What is so difficult about barbecue? Isn't it just setting up firewood, putting pieces of meat on bamboo sticks, roasting and eating, it's better to stew in a big pot Overeating, wasting good things.

Wang Sanmei and Wang Qian coincidentally think that the sister-in-law [Aunt Xiuyun] spoils Qingqing too much, she agrees to do whatever she wants, and doesn't stop her. If so much good meat is spoiled, it's not sure whether she can eat it or not.

Let them feel sorry for those big pots of good meat, which are all tender and delicious.

Meng Hao ran back and called them to eat barbecue. The two of them took the vegetables and pancakes they had prepared long ago, and the whole family rushed over.

You can’t just go there empty-handed and open your mouth. Take some food from home. There are so many people, and you can’t just eat meat.
The child Qingqing is usually silent, but she is big-hearted and dares to spend money. She also likes to have a lively dinner party. Last time, she invited everyone to eat dumplings and meat together. This time, she will have a dinner party again, which really worries her grandma.

What the two women said in their hearts, if Su Qing knew it, he would vomit blood depressedly and shout for grievances,
Who likes to party, who likes to be lively, she invited everyone to dinner not because of grandma, thank you for taking care of grandma, grandma is alone in the village, which makes me feel very worried.

The same is true for calling everyone to eat barbecue. She and Meng Hao can't have a big meal and ignore the elders. Since everyone worked together to bring back the strange beast, it is right to have a good meal together.

After a while, all the people came, and the courtyard of Su's family became lively, Zhu Xiuyun hurriedly asked them to sit down, set out plates, bowls and chopsticks,
I kept complaining in my heart that Su Qing didn't wake her up earlier, because she was too tired, and when she fell asleep, no amount of noise would wake her up. Su Qing just woke her up when she entered the room.

The beef in the kitchen had been stewed for two hours and it was time to get out of the pot, but Wang Qian and Wang Sanmei snatched away the work. The women came, so there was no way for Meng Hao to intervene in the kitchen.
The pulled out beef was placed in a basin. When it was raw, it looked like a lot, but it shrank by half when cooked, and it smelled very fragrant. Meng Xingxin said that he knew it earlier, so he took out a piece and tasted it first.

Su Qing added water, soy sauce and salt to the original soup, put the rest of the animal head and all kinds of marinated internal organs into the pot, covered the pot, put a large piece of firewood on it and simmered slowly,
There is no need for them to keep looking at the pot and clapping their hands. The kitchen work is done and the barbecue starts.

The iron plates in the courtyard were polished and shiny with grease. Su Qing began to demonstrate how to grill meat, not to mention that everyone thought it was quite fresh. How do you eat it?

After the beef, mutton, and venison are cut up, Su Qing finds a few eggs, separates the egg whites from the yolks, pours some vegetable oil and egg liquid into the meat in the pot and mixes them evenly, and starts to use chopsticks to place the meat slices on the iron plate , sting, sting, immediately smell of meat.

Seeing that it was very simple, Zhu Xiuyun hurriedly grabbed the chopsticks, called Luo Cuilan and the others to come together, and said:

"Qingqing, don't burn you, let's do it, isn't it just to put the meat on it, and you can eat it when it's cooked?"

Su Qing nodded, and several women rushed up to occupy the place, and Su Qing didn't need to do anything at all, she just waited to eat.

Su Qing moved a small stool, sat behind grandma, and waited,
The men sat around the table. Wang Qian cut two plates of stewed beef and put a large pot of stewed hooves on the table. They chatted while drinking and eating meat.
Meng Hao had already ate stewed beef with a bowl, it was really delicious, and it was unprecedented in Shanquan Village to be able to eat meat, and Qingqing was willing to do so.

Su Qing heard what happened in the village after hearing Grandpa Meng chatting with his uncle.

All the missing people were found, and all of them were seriously injured. Fortunately, no one was killed, but they were terrified.

Fortunately, the soldiers entered the mountain in time and gave them first aid. They were sent to the town hospital and their lives were not in danger.

The village head, Wu Youde, was the most injured. When he was found, he was unconscious, covered in blood, and several bones in his body were broken. It was obvious that he had been stepped on by a huge beast. He was still soaking in the medical cabin of the hospital. ,

Originally, the villagers were digging yams to earn some money, but who knew that disasters would come, whether the money earned would be enough for medical expenses, after all, except for the three of them, everyone in the village had to pay for medical expenses.

The three members of Shanyaozi's family were directly locked up by the army. Once the villagers knew that the three members of his family were responsible, they had to tear them apart.

Su Qing was holding a bowl of seasoning powder, Zhu Xiuyun and the others grabbed a pinch and sprinkled it on the meat. When they turned the noodles over, the scent of cumin and five spices wafted out. Everyone didn't speak. Look at it, it smells so good, it's more delicious than stewed beef people.

The first pot was cooked and picked up on a plate. When it was brought to the table, several people picked it up and ate it in their mouths.

(End of this chapter)

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