Female supporting roles rely on food to save themselves
Chapter 201 Active
Chapter 201 Active
It snows all night long.
Gu Xiang exhaled, slowly moved his hands and feet, and added some pepper to the cooked raw porridge.
The bottom of the porridge is oily, and the haggis is even more tender. The small pieces of yam and the almost transparent porridge rice are mixed together, and the color is so beautiful that it seems to be shining.
Gu Xiang nodded, filled a bowl for himself, stirred it gently with the spoon, and the aroma burst out with the thick rice porridge, filling the entire kitchen in an instant.
She took a sip, closed her eyes comfortably, and enjoyed it all over her face.
Qiu Li followed her step by step, unable to speak at all, and only kept twitching her nose.
Several waiters who were waiting outside to pick up the meal unconsciously gathered at the kitchen door.
"It seems to be our morning meal?"
Several waiters looked at each other, their faces involuntarily showing deep satisfaction and joy.
It was still early at this time, the sky was just beginning to light up, and the morning under the winter snow was terribly cold, but they had to rush to the restaurant early in the morning to check the sanitary environment, change clothes, and do the cleaning work over and over again, preparing for the first day. Wave diners.
I got a lot of money, but the work was really hard, but at this moment, all the little complaints hidden in my heart were melted into this pot of fragrant raw porridge.
"You didn't work the morning shift. What I ate the day before yesterday was raw porridge made of pig offal. The bottom of the porridge was boiled with pork bones. After four hours of cooking, the rice porridge was smooth and smooth when I ate it. It's so sweet, I can't even describe it, it's simply not too delicious."
Gum!
"Don't talk, don't talk, I'm going to drool if I talk about it... I only have this set of work clothes left, and I haven't done anything else yet."
"Wipe the floor quickly, and eat the morning food after wiping. Sister Qiuli is taking salted duck eggs. These duck eggs are from the ducks raised in the pond of our little lady's house, and the little lady pickled them by herself. It is the first time to open it. slip!"
Before he finished speaking, the old dog heard his younger brother growling in his stomach, and he couldn't hold back his saliva.
"Work, work, eat the morning food after wiping the ground!"
All of a sudden, everyone's spirits doubled, and there was no need for anyone to supervise them. Everyone worked hard and chased each other to clean up.
The waiters in these shops are all from Guzhuang, and they used to go to the county town to find some work during winter leisure.
Their family is poor, and the rent on the little land they planted is not enough for the whole family to chew on. Whenever there is a natural disaster or man-made disaster, they have to resign themselves to their fate. When they go out to work for others, their life is still hard. In winter, when it came time to get the wages, the other party was pushing back and forth, changing tricks to give less money, and sometimes even just giving some moldy rice and rags.
In this way, those who can find serious errands are considered lucky. If they can’t find errands, they can only wander around the streets to help out. The villains in Shouling County are poor. They work hard all day, and the final earnings may not be enough for the family to eat for a few days. use.
Since the opening of the 'Gu Ji' restaurant, although it was just over two months, their lives have completely changed.
The repair of the new house in the family can generate a large amount of income every year. With this income, even if there is a bad year, the harvest in the field fails, or someone in the family suffers from a disease or disaster, they will also have way, so as not to fall into despair.
They can also go to 'Gu Ji' to work and earn an extra income.
If all these make people happy, then the most satisfying thing is naturally the meals that can be eaten every day.
The food of "Gu Ji" has become a legend among the people in the surrounding villages and Shouling County.For those delicacies that can only be obtained by robbing in Fuyun Building, and you have to spend a lot of money to eat them, one dish will appear in the staff meals of the employees every day.
Gu Xiang was very interested that day, teaching Lao Du, Ah Feng and the others how to make squirrel mandarin fish, and all the finished products of the practice went into the stomachs of a group of employees. The color, the smell, and the taste seemed to them to have nothing. Not perfect, when the villagers who delivered the food passed by, they saw a room full of 'shop waiters' happily eating fish.
The fluffy squirrel mandarin fish is like a work of art, and the sweet and sour taste rushes straight into the nose. The porters who delivered the food were drooling on the spot, and they talked vividly for a long time after they went out.Faced with such eyes, a group of employees should not be too beautiful in their hearts!
Also, a few days ago, the waiter in the store, Gu Amang, took a holiday to visit his cousin in Dali Village. His cousin is a doctor of tea in a teahouse in the county seat. He came back to visit relatives in his hometown. When he went, he brought a box of meat burritos with sauce. Serve with mutton buns for lunch.
The big buns were still warm at that time, so I asked his cousin to taste one. The buns were really delicious. The rich and plump soup exploded in his mouth. One bite was full of oil, but it was not greasy at all, and the mutton smelled a little fishy. None, only fresh and fragrant, so delicious that the kid's eyeballs were red with greed.Knowing that this is just a very simple morning meal, he can eat three meals a day, which is much more delicious than this mutton bag, which suddenly makes his cousin want to abandon his years of accumulation and go to his cousin.
It's a pity that 'Gu Ji' gave priority to recruiting people from Gu Zhuang, and the rest were elites from Gu Sanniang's sect, so my cousin had no choice but to give up this idea with great regret.
Now thinking of his cousin's envious eyes, Gu Amang couldn't help but laugh out loud.
Since childhood, life in their family was not as good as that of his cousin. Later, his cousin became a doctor of tea, learned the craft, and was able to make money. He was even more envious. He never thought that one day he could make his cousin Envy yourself!
While thinking about it, he was silly and cheerful, but he was more motivated to work.
Gu Xiang chewed and enjoyed the porridge slowly, and when he turned around, he saw Qiu Li's eyes that had become particularly moist, and he was stunned.
She actually forgot all the employees in her family!
Hey, I can only say that staying up late does affect intelligence.
The family has a newborn puppy now, and the mother dog has to take care of the other three healthy and strong puppies, and the milk is so little that it is not enough to drink. The last little one who was reborn by her hands was born Thin and thin, and just escaped from death, it is dangerous for him to live with his dog mother. As a last resort, Gu Xiang had no choice but to take over this sweet little trouble.
Feed every hour.
Gu Xiang didn't want to use other people's hands, she went to find the goat's milk by herself, boiled it carefully, let it warm up, and fed it mouthful by mouthful with a small spoon.
There was nothing to do during the day, Gu Xiang could only ask Xue Ying to help her feed the cub when she was working.
"Well, tell everyone to eat morning food together."
After finishing the porridge and returning, Gu Xiang was stunned as soon as he opened the kitchen door, and silently put down his raised foot.
Qiu Li was also dumbfounded: "Why do you think...the ground is cleaner than my rice bowl?"
The ground and the countertop are made of pure white stones, with occasional lines and light colors, and they look particularly smooth when wiped clean.
Now it is too clean, spotless, so bright that it reflects in the sun.
Gu Xiang spent a long time mentally building up before walking in. She always felt that her shoes stepped on such a floor, which made her feel guilty.
"..."
(End of this chapter)
It snows all night long.
Gu Xiang exhaled, slowly moved his hands and feet, and added some pepper to the cooked raw porridge.
The bottom of the porridge is oily, and the haggis is even more tender. The small pieces of yam and the almost transparent porridge rice are mixed together, and the color is so beautiful that it seems to be shining.
Gu Xiang nodded, filled a bowl for himself, stirred it gently with the spoon, and the aroma burst out with the thick rice porridge, filling the entire kitchen in an instant.
She took a sip, closed her eyes comfortably, and enjoyed it all over her face.
Qiu Li followed her step by step, unable to speak at all, and only kept twitching her nose.
Several waiters who were waiting outside to pick up the meal unconsciously gathered at the kitchen door.
"It seems to be our morning meal?"
Several waiters looked at each other, their faces involuntarily showing deep satisfaction and joy.
It was still early at this time, the sky was just beginning to light up, and the morning under the winter snow was terribly cold, but they had to rush to the restaurant early in the morning to check the sanitary environment, change clothes, and do the cleaning work over and over again, preparing for the first day. Wave diners.
I got a lot of money, but the work was really hard, but at this moment, all the little complaints hidden in my heart were melted into this pot of fragrant raw porridge.
"You didn't work the morning shift. What I ate the day before yesterday was raw porridge made of pig offal. The bottom of the porridge was boiled with pork bones. After four hours of cooking, the rice porridge was smooth and smooth when I ate it. It's so sweet, I can't even describe it, it's simply not too delicious."
Gum!
"Don't talk, don't talk, I'm going to drool if I talk about it... I only have this set of work clothes left, and I haven't done anything else yet."
"Wipe the floor quickly, and eat the morning food after wiping. Sister Qiuli is taking salted duck eggs. These duck eggs are from the ducks raised in the pond of our little lady's house, and the little lady pickled them by herself. It is the first time to open it. slip!"
Before he finished speaking, the old dog heard his younger brother growling in his stomach, and he couldn't hold back his saliva.
"Work, work, eat the morning food after wiping the ground!"
All of a sudden, everyone's spirits doubled, and there was no need for anyone to supervise them. Everyone worked hard and chased each other to clean up.
The waiters in these shops are all from Guzhuang, and they used to go to the county town to find some work during winter leisure.
Their family is poor, and the rent on the little land they planted is not enough for the whole family to chew on. Whenever there is a natural disaster or man-made disaster, they have to resign themselves to their fate. When they go out to work for others, their life is still hard. In winter, when it came time to get the wages, the other party was pushing back and forth, changing tricks to give less money, and sometimes even just giving some moldy rice and rags.
In this way, those who can find serious errands are considered lucky. If they can’t find errands, they can only wander around the streets to help out. The villains in Shouling County are poor. They work hard all day, and the final earnings may not be enough for the family to eat for a few days. use.
Since the opening of the 'Gu Ji' restaurant, although it was just over two months, their lives have completely changed.
The repair of the new house in the family can generate a large amount of income every year. With this income, even if there is a bad year, the harvest in the field fails, or someone in the family suffers from a disease or disaster, they will also have way, so as not to fall into despair.
They can also go to 'Gu Ji' to work and earn an extra income.
If all these make people happy, then the most satisfying thing is naturally the meals that can be eaten every day.
The food of "Gu Ji" has become a legend among the people in the surrounding villages and Shouling County.For those delicacies that can only be obtained by robbing in Fuyun Building, and you have to spend a lot of money to eat them, one dish will appear in the staff meals of the employees every day.
Gu Xiang was very interested that day, teaching Lao Du, Ah Feng and the others how to make squirrel mandarin fish, and all the finished products of the practice went into the stomachs of a group of employees. The color, the smell, and the taste seemed to them to have nothing. Not perfect, when the villagers who delivered the food passed by, they saw a room full of 'shop waiters' happily eating fish.
The fluffy squirrel mandarin fish is like a work of art, and the sweet and sour taste rushes straight into the nose. The porters who delivered the food were drooling on the spot, and they talked vividly for a long time after they went out.Faced with such eyes, a group of employees should not be too beautiful in their hearts!
Also, a few days ago, the waiter in the store, Gu Amang, took a holiday to visit his cousin in Dali Village. His cousin is a doctor of tea in a teahouse in the county seat. He came back to visit relatives in his hometown. When he went, he brought a box of meat burritos with sauce. Serve with mutton buns for lunch.
The big buns were still warm at that time, so I asked his cousin to taste one. The buns were really delicious. The rich and plump soup exploded in his mouth. One bite was full of oil, but it was not greasy at all, and the mutton smelled a little fishy. None, only fresh and fragrant, so delicious that the kid's eyeballs were red with greed.Knowing that this is just a very simple morning meal, he can eat three meals a day, which is much more delicious than this mutton bag, which suddenly makes his cousin want to abandon his years of accumulation and go to his cousin.
It's a pity that 'Gu Ji' gave priority to recruiting people from Gu Zhuang, and the rest were elites from Gu Sanniang's sect, so my cousin had no choice but to give up this idea with great regret.
Now thinking of his cousin's envious eyes, Gu Amang couldn't help but laugh out loud.
Since childhood, life in their family was not as good as that of his cousin. Later, his cousin became a doctor of tea, learned the craft, and was able to make money. He was even more envious. He never thought that one day he could make his cousin Envy yourself!
While thinking about it, he was silly and cheerful, but he was more motivated to work.
Gu Xiang chewed and enjoyed the porridge slowly, and when he turned around, he saw Qiu Li's eyes that had become particularly moist, and he was stunned.
She actually forgot all the employees in her family!
Hey, I can only say that staying up late does affect intelligence.
The family has a newborn puppy now, and the mother dog has to take care of the other three healthy and strong puppies, and the milk is so little that it is not enough to drink. The last little one who was reborn by her hands was born Thin and thin, and just escaped from death, it is dangerous for him to live with his dog mother. As a last resort, Gu Xiang had no choice but to take over this sweet little trouble.
Feed every hour.
Gu Xiang didn't want to use other people's hands, she went to find the goat's milk by herself, boiled it carefully, let it warm up, and fed it mouthful by mouthful with a small spoon.
There was nothing to do during the day, Gu Xiang could only ask Xue Ying to help her feed the cub when she was working.
"Well, tell everyone to eat morning food together."
After finishing the porridge and returning, Gu Xiang was stunned as soon as he opened the kitchen door, and silently put down his raised foot.
Qiu Li was also dumbfounded: "Why do you think...the ground is cleaner than my rice bowl?"
The ground and the countertop are made of pure white stones, with occasional lines and light colors, and they look particularly smooth when wiped clean.
Now it is too clean, spotless, so bright that it reflects in the sun.
Gu Xiang spent a long time mentally building up before walking in. She always felt that her shoes stepped on such a floor, which made her feel guilty.
"..."
(End of this chapter)
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