Counterattack 1988
Chapter 1535 Invite you to have a chili feast!
Chapter 1535 Invite you to have a chili feast!
The chef in the canteen of Anfang Factory is not as fat as he imagined. He is a middle-aged man of medium build. He thinks that he has cooked the wrong dishes, or that there is something wrong with the dishes, so that the senior executives in the factory He was very nervous, so when he came in front of Wang Lin, he was terrified, with his hands hanging down on both sides of the trouser seam, and he trembled a little when he spoke.
Wang Lin has always been amiable towards ordinary employees, and asked gently: "What's your name? Where are you from?"
Tian Jinsheng snorted abruptly: "This is Chairman Wang of the group! Why don't you quickly answer Chairman Wang's question?"
The chef was startled, and bent over: "Wang Donghao, my name is Yang Futian, and everyone calls me Uncle Fu. I am from Xingcheng."
Tian Jinsheng shouted: "Other people call you Uncle Fu, but you still want Dong Wang to call you Uncle Fu?"
Yang Futian quickly said: "Wang Dong can just call me Xiao Yang."
Wang Lindao: "Director Tian, I'm the one asking him, don't interrupt!"
Tian Jinsheng smiled and said: "Wang Dong, I'm afraid that he has never seen the world, and his words will offend you."
Wang Lin waved his hand and asked Yang Futian, "Uncle Fu, are you from Xingcheng? Then your best dish should be Hunan cuisine, right?"
Luzhou is a relatively central city in Huizhou Province. In terms of actual regional cultural customs, Luzhou is also a city rich in culture. It can be seen from the attractiveness of regional culture in the city, and in terms of the actual regional cultural customs of this city. From the point of view of the development on the Internet, it also does not like spicy food very much. Of course, it is not ruled out that some people love spicy food very much, but from the perspective of authentic people in Luzhou, they are still not good at spicy food.
The suite is only so big, Wang Lin of course heard Tian Jinsheng's scolding of the manager like a dog just now in the living room.
Tian Jinsheng, Liu Xixian and the others are all natives of Luzhou. They obviously lack confidence when it comes to eating spicy food. They both laughed and said, "We are not very good at eating spicy food."
Wang Lin asked with a smile, "Is it delicious?"
The manager nodded with difficulty.
Walking into the lobby of the hotel, the front desk saw the leaders of the factory coming, and they all adjusted their appearance and welcomed them respectfully.
Tian Jinsheng said: "Do you know? Director Wang participated in the Canton Fair and stayed in the Garden Hotel, which is a five-star hotel. Mrs. Wang has to change all the sheets? Forget it, tell you this, you don't understand ! Change it immediately! What are you still doing?"
Tian Jinsheng's face darkened, and he said, "This is your best room? Why is this room for Wang Dong?"
Tian Jinsheng pointed to his nose, and scolded: "Sterilized? Is that used by someone else? Do you know who came? It's Wang Dong! He has a net worth of tens of billions. You take someone else's used towel Use it for him? Do you still want to do it as a manager? Get a new one!"
The manager hurriedly agreed, and then immediately went to call someone to do something.
Tian Jinsheng said: "Wang Dong, there is no difficulty!"
Tian Jinsheng hurriedly called the reception hotel, asking for the best suite there, and then sent Wang Lin there.
Wang Lindao: "Through eating chili this time, I believe you will always remember today's lesson! It's useless for you to remember, you have to correct it with action!"
In his early 20s, Yang Futian became a chef.
Yang Futian turned and left with a smile.
Wang Lindao: "Well, that's fine, let's stay in the reception hotel of the factory!"
The focus of this dish is on the chili. The authentic method pays attention to the material of the chili. It must be the local soft-skinned chili in Hunan. Moreover, the chili is not fried in a pot, but directly thrown into the fire for grilling. The roasted appearance is black. Huhu, then remove the outer skin, put the chili meat, garlic seeds, and preserved eggs into a special ceramic bowl to smash, and finally add salt and light soy sauce and mix well. , is particularly popular.
Everyone smiled and agreed: "Yes, yes! When we crossed the snow-capped mountains, Grandpa Mao and the others chewed raw peppers to resist the severe cold!"
Although it is just a hotel for a factory, the standard is not low, it is equivalent to the standard of a four-star hotel on the market, and it is completely sufficient for general business entertainment.
Tian Jinsheng and Liu Xixian obviously don't understand why it's a good thing that they can't eat chili?
Hui Province is a province with a relatively special location. It also takes into account the divisions of the southern and northern regions within the province, that is, there are both southern cities and northern cities, and there are also cities that are known as the border between the Jianghuai River and the Huaihe River. Generally speaking, the cultural customs of each city are quite different, especially in the cities in the north and south.
"Thank you, Wang Dong!" Yang Futian was so happy that he could not close his mouth from ear to ear.
Wang Lin put down his chopsticks slowly, and said with a half-smile: "You can't stand it if you are asked to eat other dishes? You are the leaders. If you don't eat this, you can eat other dishes. You have plenty of choices! But, Have you ever thought about it? The factory canteen only serves Anhui cuisine and Shanghai cuisine, and workers in other provinces have to choose?"
After finishing his meal, Wang Lin said, "It's enough to look at the management of a company, just look at their canteen. To look at the happiness of a company's employees, it's enough to look at their canteen!"
Yang Futian said: "There is another dish, called Chili Preserved Eggs."
Wang Lin said: "What's wrong? Are you having trouble?"
Tian Jinsheng's eyes became more and more critical, pointing to the towels on the shelf: "Are these brand new?"
Liu Xixian said: "We were so wrong. We didn't take into account the differences in the diet of workers in different provinces."
Are you irritating or not?
Of course, Wang Lin came to An Textile Factory to solve this problem thoroughly.
He thought the restaurant he was serving was a state-run canteen. The canteen was restructured two years ago and was contracted by a private owner.The private boss cut corners and was despised by Yang Futian. Last year, the two had a big fight. Yang Futian left the cafeteria and came to Luzhou. He came to apply for the job and was selected when An Textile Factory reorganized and recruited people. up.
Wang Lin nodded: "Okay, then you can fry two special chili dishes now. It must be really spicy!"
Tian Jinsheng was taken aback, and quickly bent down and said: "Don't dare. Then Wang Dong will rest early, and we will leave. If Wang Dong needs anything, please ask us to handle it. Wang Dong did not bring a secretary with him this time. We should guarantee Wang Dong's daily life."
Tian and Liu couldn't stop breathing, their bodies were covered with sweat, their tongues were numb from the heat, and their lips were swollen, but they didn't dare to put down their chopsticks, at most they just drank an extra sip of water.
Wang Lin laughed and said, "Not bad, you have a lot of skills."
Such a good factory, everything is good, but the order cannot be received!
"Director Tian, we clean the room every day, it's absolutely clean!" the manager said with a smile.
However, drinking water can't relieve spicy food, especially warm water, the more you drink it, the hotter it becomes.
"Okay!" Wang Lin ate it up and said it was enjoyable.
Wang Lin smiled slightly: "That's good."
Tian Jinsheng then came to the living room and asked Wang Lin for instructions: "Wang Dong, the conditions of the hotel are not very good. I told them to rectify it. If there is anything unsatisfactory, I will tell them to change it."
Tian Jinsheng said: "This is Chairman Wang from the headquarters, the big boss of our company! You must treat us well and make no mistakes!"
Wang Lin said: "Okay, let's go!"
He was in the workshop and had already come up with two solutions.
"Yes, Director Wang." Tian Jinsheng said, "Our factory has its own hospitality hotel, and there are several nice rooms. Will Director Wang stay in the hotel?"
Tian Jinsheng laughed and said, "Wang Dong likes chili dishes?"
Tian Jinsheng lowered his head in shame, and said sincerely: "Wang Dong, I was wrong."
They could only laugh along with Wang Lin.
Wang Lin glanced at Yang Futian next to him, and said, "Your craftsmanship is really good, I commend you! Director Tian, give Uncle Fu a salary increase of 100 yuan!"
In this bowl of dishes, there are a lot of dried red peppers, and the chicken pieces are relatively small. At first glance, there are more peppers than chicken. It is like looking for chicken in the pile of peppers.
The guest house of the Ann Textile Factory was demolished and rebuilt from the former guest house.
After all, Tian Jinsheng and Liu Xixian can't eat spicy food. Although they have tried their best to avoid chili peppers and only eat other side dishes, they are still spicy!
It's too spicy!
It's so hot that they doubt life!
Tian Jinsheng and Liu Xixian nodded like chickens pecking at rice: "Yes, yes, we must correct it. Wang Dong taught the lesson very well."
The manager bent over and agreed to come down.
The manager's face turned green: "I'll call someone over to clean it up right away."
Wang Lin nodded: "That's good, let's eat!"
Preserved Chili Eggs with Lei Chili is precisely a characteristic cold dish in Hunan Province. The recipe is very simple, and the finished product does not look good, but it is really delicious after eating.
Yang Futian said: "I know all eight cuisines."
Any difficulty is not too difficult for Wang Lin.
Tian Jinsheng touched the counter behind the TV with his hand, and raised his palm to see that it was covered with a layer of dust.He sneered: "Do hygiene every day? Is this the level?"
Wang Lindao: "Then eat more, this pepper was brought from Uncle Fu's hometown, don't waste it, you must finish it."
Tian Jin was angry and didn't say anything: "Where are the bed sheets and quilt covers? They aren't new either?"
Tian Jinsheng said: "Okay, Wang Dong."
Tian Jinsheng checked several rooms before and after running, reaching out his hand to touch the ashes from time to time.
"Wang Dong, I made three dishes, one is chili fried pork, which is the most classic dish in Hunan cuisine, and another is spicy chicken. Spicy chicken is not only a special dish in Sichuan Province, but also a hometown dish in our hometown. The numb taste is not as strong as that of Sichuan province, and the spicy taste is more prominent."
The manager bent down and took a look at the toilet. The inside is generally clean, but there are still some stains on the corner, and it is obviously yellow, which is conspicuous and uncomfortable.
Tian Jinsheng said: "Okay, Director Wang, what are the arrangements for tomorrow?"
Wang Lin has traveled far and wide, and has eaten all kinds of cuisines, including chili dishes.
Tian Jinsheng and Liu Xixian looked at each other without making a sound, picked up the chopsticks, and ate together with Wang Lin.
The manager of the hotel knew that the headquarter leader was coming, so he also welcomed them on the spot.
He unbuttoned his jacket and said with a smile, "It's so hot! Now I understand why we eat chili peppers when we cross the snow-capped mountains. After eating these chili peppers, we can really keep out the cold!"
The manager said, "It's been sterilized."
Wang Lin said blankly: "It's fine. I want to take a rest, and you can go home after get off work."
He comes from a poor family, and after graduating from junior high school, he entered a big restaurant to learn how to cook from others. Although he is not highly educated, he has a broad mind and can learn everything quickly. I love it, and pass on my unique skills.
As expected of a chef, Yang Futian cooks quickly and well. He knew that Wang Lin was waiting outside, so he quickly prepared three chili dishes and served them out.
Tian Jinsheng ignored him, came to the bathroom, lifted the toilet lid and took a look: "What's in here? How do you do things? Huh? I called before and made it very clear that it is Mr. Wang who is here today, and I want you to arrange it." Best room! How do you work?"
"Ah!" Tian Jinsheng and Liu Xixian were completely speechless!
But this is Wang Dong's order, how dare they not obey?
Liu Xixian couldn't take it anymore, tears came out, he half stuck out his tongue, and said: "Wang Dong, this dish is too spicy, I can't take it anymore. Can I not eat it?"
Tian Jinsheng's tongue was so big that he yelled, "Okay, delicious!"
"Huh?" Tian Jinsheng and Liu Xixian were taken aback.
Yang Futian cooked three dishes, and his monthly salary increased by 100 yuan. What a pleasant surprise!
Everyone accompanied Wang Lin to the upstairs room.
Wang Lin smiled and said nothing, "Can you eat spicy food?"
Looking at these dishes, Wang Lin felt like his mouth was watering!
You can smell the strong spicy taste without eating it!
"Okay! No wonder some people say that you Hulan people are not afraid of spicy food, not afraid of spicy food, or not spicy food! It seems reasonable." Wang Lin said with a smile, "These dishes are very spicy at first glance!"
Yang Futian said: "Please invite Wang Dong to taste it."
When Wang Lin arrived at the hotel, he looked at the outer wall and gate, and nodded.
As long as Tian Jinsheng and the others achieve these two points, the business will definitely improve.
Yang Futian smiled and said: "Chili dishes are so easy to make! It's so easy! I have the best peppers, which are brought over from my hometown. I often use them for stir-frying. Wang Dong likes to eat chili dishes. I cook them. Two of the best chili dishes for you!"
"I won't go up and look at your office building." Wang Lin said, "It's newly renovated, and I know the conditions and environment are very good. You work in such a good place, and what you do must be worthy of the group's support." All that you provide."
He said this very seriously, and his face was very serious, which made the other party feel that he was not joking.
Yang Futian is a simple and honest person, and he talked about his cooking experience in elementary school.
Wang Lin hummed, and said to Tian Jinsheng and Liu Xixian, "I'll give you a task. The three of us will finish eating these three together."
Wang Lin said lightly, "Do I need to inform you of my arrangements for tomorrow?"
I have never eaten such a spicy dish when I grow up so big!
When it was first renovated, it was considered to entertain the leaders from the headquarters, so several large luxury suites were specially decorated.
This hotel is also open to the outside world, and people from the society can also stay here, which is also one of the means for the company to generate income.
After a while, the top of Wang Lin's head was hot.
He is generally satisfied with the rebuilding of the Ann Spinning Mill.
The manager stood at attention and stood firm: "Okay, Director Tian, I'll call for a replacement."
Wang Lin waved his hand vigorously.
Only then did everyone realize that Wang Lin was waiting here!
No wonder Wang Lin asked Yang Futian to cook the spiciest dish, not because he was greedy for spicy dishes, but because he wanted to educate Tian, Liu and others through this matter.
Wang Lin glanced at the spicy chicken, what a guy!
The manager's sweat immediately came up: "I'll arrange for cleaning immediately."
Tian Jinsheng and others bid farewell and left.
At this time, Wang Lin's phone rang.
It was Li Wenxiu calling.
Wishing you a happy new year on the second day of the new year, a year of good weather, a year of auspiciousness and good health, a year of wealth and prosperity, a year of dreams come true and a year of success, and a year of abundant harvests. I wish you a happy and happy year!
(End of this chapter)
The chef in the canteen of Anfang Factory is not as fat as he imagined. He is a middle-aged man of medium build. He thinks that he has cooked the wrong dishes, or that there is something wrong with the dishes, so that the senior executives in the factory He was very nervous, so when he came in front of Wang Lin, he was terrified, with his hands hanging down on both sides of the trouser seam, and he trembled a little when he spoke.
Wang Lin has always been amiable towards ordinary employees, and asked gently: "What's your name? Where are you from?"
Tian Jinsheng snorted abruptly: "This is Chairman Wang of the group! Why don't you quickly answer Chairman Wang's question?"
The chef was startled, and bent over: "Wang Donghao, my name is Yang Futian, and everyone calls me Uncle Fu. I am from Xingcheng."
Tian Jinsheng shouted: "Other people call you Uncle Fu, but you still want Dong Wang to call you Uncle Fu?"
Yang Futian quickly said: "Wang Dong can just call me Xiao Yang."
Wang Lindao: "Director Tian, I'm the one asking him, don't interrupt!"
Tian Jinsheng smiled and said: "Wang Dong, I'm afraid that he has never seen the world, and his words will offend you."
Wang Lin waved his hand and asked Yang Futian, "Uncle Fu, are you from Xingcheng? Then your best dish should be Hunan cuisine, right?"
Luzhou is a relatively central city in Huizhou Province. In terms of actual regional cultural customs, Luzhou is also a city rich in culture. It can be seen from the attractiveness of regional culture in the city, and in terms of the actual regional cultural customs of this city. From the point of view of the development on the Internet, it also does not like spicy food very much. Of course, it is not ruled out that some people love spicy food very much, but from the perspective of authentic people in Luzhou, they are still not good at spicy food.
The suite is only so big, Wang Lin of course heard Tian Jinsheng's scolding of the manager like a dog just now in the living room.
Tian Jinsheng, Liu Xixian and the others are all natives of Luzhou. They obviously lack confidence when it comes to eating spicy food. They both laughed and said, "We are not very good at eating spicy food."
Wang Lin asked with a smile, "Is it delicious?"
The manager nodded with difficulty.
Walking into the lobby of the hotel, the front desk saw the leaders of the factory coming, and they all adjusted their appearance and welcomed them respectfully.
Tian Jinsheng said: "Do you know? Director Wang participated in the Canton Fair and stayed in the Garden Hotel, which is a five-star hotel. Mrs. Wang has to change all the sheets? Forget it, tell you this, you don't understand ! Change it immediately! What are you still doing?"
Tian Jinsheng's face darkened, and he said, "This is your best room? Why is this room for Wang Dong?"
Tian Jinsheng pointed to his nose, and scolded: "Sterilized? Is that used by someone else? Do you know who came? It's Wang Dong! He has a net worth of tens of billions. You take someone else's used towel Use it for him? Do you still want to do it as a manager? Get a new one!"
The manager hurriedly agreed, and then immediately went to call someone to do something.
Tian Jinsheng said: "Wang Dong, there is no difficulty!"
Tian Jinsheng hurriedly called the reception hotel, asking for the best suite there, and then sent Wang Lin there.
Wang Lindao: "Through eating chili this time, I believe you will always remember today's lesson! It's useless for you to remember, you have to correct it with action!"
In his early 20s, Yang Futian became a chef.
Yang Futian turned and left with a smile.
Wang Lindao: "Well, that's fine, let's stay in the reception hotel of the factory!"
The focus of this dish is on the chili. The authentic method pays attention to the material of the chili. It must be the local soft-skinned chili in Hunan. Moreover, the chili is not fried in a pot, but directly thrown into the fire for grilling. The roasted appearance is black. Huhu, then remove the outer skin, put the chili meat, garlic seeds, and preserved eggs into a special ceramic bowl to smash, and finally add salt and light soy sauce and mix well. , is particularly popular.
Everyone smiled and agreed: "Yes, yes! When we crossed the snow-capped mountains, Grandpa Mao and the others chewed raw peppers to resist the severe cold!"
Although it is just a hotel for a factory, the standard is not low, it is equivalent to the standard of a four-star hotel on the market, and it is completely sufficient for general business entertainment.
Tian Jinsheng and Liu Xixian obviously don't understand why it's a good thing that they can't eat chili?
Hui Province is a province with a relatively special location. It also takes into account the divisions of the southern and northern regions within the province, that is, there are both southern cities and northern cities, and there are also cities that are known as the border between the Jianghuai River and the Huaihe River. Generally speaking, the cultural customs of each city are quite different, especially in the cities in the north and south.
"Thank you, Wang Dong!" Yang Futian was so happy that he could not close his mouth from ear to ear.
Wang Lin put down his chopsticks slowly, and said with a half-smile: "You can't stand it if you are asked to eat other dishes? You are the leaders. If you don't eat this, you can eat other dishes. You have plenty of choices! But, Have you ever thought about it? The factory canteen only serves Anhui cuisine and Shanghai cuisine, and workers in other provinces have to choose?"
After finishing his meal, Wang Lin said, "It's enough to look at the management of a company, just look at their canteen. To look at the happiness of a company's employees, it's enough to look at their canteen!"
Yang Futian said: "There is another dish, called Chili Preserved Eggs."
Wang Lin said: "What's wrong? Are you having trouble?"
Tian Jinsheng's eyes became more and more critical, pointing to the towels on the shelf: "Are these brand new?"
Liu Xixian said: "We were so wrong. We didn't take into account the differences in the diet of workers in different provinces."
Are you irritating or not?
Of course, Wang Lin came to An Textile Factory to solve this problem thoroughly.
He thought the restaurant he was serving was a state-run canteen. The canteen was restructured two years ago and was contracted by a private owner.The private boss cut corners and was despised by Yang Futian. Last year, the two had a big fight. Yang Futian left the cafeteria and came to Luzhou. He came to apply for the job and was selected when An Textile Factory reorganized and recruited people. up.
Wang Lin nodded: "Okay, then you can fry two special chili dishes now. It must be really spicy!"
Tian Jinsheng was taken aback, and quickly bent down and said: "Don't dare. Then Wang Dong will rest early, and we will leave. If Wang Dong needs anything, please ask us to handle it. Wang Dong did not bring a secretary with him this time. We should guarantee Wang Dong's daily life."
Tian and Liu couldn't stop breathing, their bodies were covered with sweat, their tongues were numb from the heat, and their lips were swollen, but they didn't dare to put down their chopsticks, at most they just drank an extra sip of water.
Wang Lin laughed and said, "Not bad, you have a lot of skills."
Such a good factory, everything is good, but the order cannot be received!
"Director Tian, we clean the room every day, it's absolutely clean!" the manager said with a smile.
However, drinking water can't relieve spicy food, especially warm water, the more you drink it, the hotter it becomes.
"Okay!" Wang Lin ate it up and said it was enjoyable.
Wang Lin smiled slightly: "That's good."
Tian Jinsheng then came to the living room and asked Wang Lin for instructions: "Wang Dong, the conditions of the hotel are not very good. I told them to rectify it. If there is anything unsatisfactory, I will tell them to change it."
Tian Jinsheng said: "This is Chairman Wang from the headquarters, the big boss of our company! You must treat us well and make no mistakes!"
Wang Lin said: "Okay, let's go!"
He was in the workshop and had already come up with two solutions.
"Yes, Director Wang." Tian Jinsheng said, "Our factory has its own hospitality hotel, and there are several nice rooms. Will Director Wang stay in the hotel?"
Tian Jinsheng laughed and said, "Wang Dong likes chili dishes?"
Tian Jinsheng lowered his head in shame, and said sincerely: "Wang Dong, I was wrong."
They could only laugh along with Wang Lin.
Wang Lin glanced at Yang Futian next to him, and said, "Your craftsmanship is really good, I commend you! Director Tian, give Uncle Fu a salary increase of 100 yuan!"
In this bowl of dishes, there are a lot of dried red peppers, and the chicken pieces are relatively small. At first glance, there are more peppers than chicken. It is like looking for chicken in the pile of peppers.
The guest house of the Ann Textile Factory was demolished and rebuilt from the former guest house.
After all, Tian Jinsheng and Liu Xixian can't eat spicy food. Although they have tried their best to avoid chili peppers and only eat other side dishes, they are still spicy!
It's too spicy!
It's so hot that they doubt life!
Tian Jinsheng and Liu Xixian nodded like chickens pecking at rice: "Yes, yes, we must correct it. Wang Dong taught the lesson very well."
The manager bent over and agreed to come down.
The manager's face turned green: "I'll call someone over to clean it up right away."
Wang Lin nodded: "That's good, let's eat!"
Preserved Chili Eggs with Lei Chili is precisely a characteristic cold dish in Hunan Province. The recipe is very simple, and the finished product does not look good, but it is really delicious after eating.
Yang Futian said: "I know all eight cuisines."
Any difficulty is not too difficult for Wang Lin.
Tian Jinsheng touched the counter behind the TV with his hand, and raised his palm to see that it was covered with a layer of dust.He sneered: "Do hygiene every day? Is this the level?"
Wang Lindao: "Then eat more, this pepper was brought from Uncle Fu's hometown, don't waste it, you must finish it."
Tian Jin was angry and didn't say anything: "Where are the bed sheets and quilt covers? They aren't new either?"
Tian Jinsheng said: "Okay, Wang Dong."
Tian Jinsheng checked several rooms before and after running, reaching out his hand to touch the ashes from time to time.
"Wang Dong, I made three dishes, one is chili fried pork, which is the most classic dish in Hunan cuisine, and another is spicy chicken. Spicy chicken is not only a special dish in Sichuan Province, but also a hometown dish in our hometown. The numb taste is not as strong as that of Sichuan province, and the spicy taste is more prominent."
The manager bent down and took a look at the toilet. The inside is generally clean, but there are still some stains on the corner, and it is obviously yellow, which is conspicuous and uncomfortable.
Tian Jinsheng said: "Okay, Director Wang, what are the arrangements for tomorrow?"
Wang Lin has traveled far and wide, and has eaten all kinds of cuisines, including chili dishes.
Tian Jinsheng and Liu Xixian looked at each other without making a sound, picked up the chopsticks, and ate together with Wang Lin.
The manager of the hotel knew that the headquarter leader was coming, so he also welcomed them on the spot.
He unbuttoned his jacket and said with a smile, "It's so hot! Now I understand why we eat chili peppers when we cross the snow-capped mountains. After eating these chili peppers, we can really keep out the cold!"
The manager said, "It's been sterilized."
Wang Lin said blankly: "It's fine. I want to take a rest, and you can go home after get off work."
He comes from a poor family, and after graduating from junior high school, he entered a big restaurant to learn how to cook from others. Although he is not highly educated, he has a broad mind and can learn everything quickly. I love it, and pass on my unique skills.
As expected of a chef, Yang Futian cooks quickly and well. He knew that Wang Lin was waiting outside, so he quickly prepared three chili dishes and served them out.
Tian Jinsheng ignored him, came to the bathroom, lifted the toilet lid and took a look: "What's in here? How do you do things? Huh? I called before and made it very clear that it is Mr. Wang who is here today, and I want you to arrange it." Best room! How do you work?"
"Ah!" Tian Jinsheng and Liu Xixian were completely speechless!
But this is Wang Dong's order, how dare they not obey?
Liu Xixian couldn't take it anymore, tears came out, he half stuck out his tongue, and said: "Wang Dong, this dish is too spicy, I can't take it anymore. Can I not eat it?"
Tian Jinsheng's tongue was so big that he yelled, "Okay, delicious!"
"Huh?" Tian Jinsheng and Liu Xixian were taken aback.
Yang Futian cooked three dishes, and his monthly salary increased by 100 yuan. What a pleasant surprise!
Everyone accompanied Wang Lin to the upstairs room.
Wang Lin smiled and said nothing, "Can you eat spicy food?"
Looking at these dishes, Wang Lin felt like his mouth was watering!
You can smell the strong spicy taste without eating it!
"Okay! No wonder some people say that you Hulan people are not afraid of spicy food, not afraid of spicy food, or not spicy food! It seems reasonable." Wang Lin said with a smile, "These dishes are very spicy at first glance!"
Yang Futian said: "Please invite Wang Dong to taste it."
When Wang Lin arrived at the hotel, he looked at the outer wall and gate, and nodded.
As long as Tian Jinsheng and the others achieve these two points, the business will definitely improve.
Yang Futian smiled and said: "Chili dishes are so easy to make! It's so easy! I have the best peppers, which are brought over from my hometown. I often use them for stir-frying. Wang Dong likes to eat chili dishes. I cook them. Two of the best chili dishes for you!"
"I won't go up and look at your office building." Wang Lin said, "It's newly renovated, and I know the conditions and environment are very good. You work in such a good place, and what you do must be worthy of the group's support." All that you provide."
He said this very seriously, and his face was very serious, which made the other party feel that he was not joking.
Yang Futian is a simple and honest person, and he talked about his cooking experience in elementary school.
Wang Lin hummed, and said to Tian Jinsheng and Liu Xixian, "I'll give you a task. The three of us will finish eating these three together."
Wang Lin said lightly, "Do I need to inform you of my arrangements for tomorrow?"
I have never eaten such a spicy dish when I grow up so big!
When it was first renovated, it was considered to entertain the leaders from the headquarters, so several large luxury suites were specially decorated.
This hotel is also open to the outside world, and people from the society can also stay here, which is also one of the means for the company to generate income.
After a while, the top of Wang Lin's head was hot.
He is generally satisfied with the rebuilding of the Ann Spinning Mill.
The manager stood at attention and stood firm: "Okay, Director Tian, I'll call for a replacement."
Wang Lin waved his hand vigorously.
Only then did everyone realize that Wang Lin was waiting here!
No wonder Wang Lin asked Yang Futian to cook the spiciest dish, not because he was greedy for spicy dishes, but because he wanted to educate Tian, Liu and others through this matter.
Wang Lin glanced at the spicy chicken, what a guy!
The manager's sweat immediately came up: "I'll arrange for cleaning immediately."
Tian Jinsheng and others bid farewell and left.
At this time, Wang Lin's phone rang.
It was Li Wenxiu calling.
Wishing you a happy new year on the second day of the new year, a year of good weather, a year of auspiciousness and good health, a year of wealth and prosperity, a year of dreams come true and a year of success, and a year of abundant harvests. I wish you a happy and happy year!
(End of this chapter)
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The End of the World: I built the Supreme Shelter one year in advance
Chapter 197 1 days ago -
Miss Witch, it's time to clean up the entries
Chapter 218 1 days ago -
Fusion is the noblest form of summoning!
Chapter 403 1 days ago -
My family is super strong
Chapter 590 1 days ago