Almighty Daddy: Opening Twins
Chapter 17 Coincidence
Chapter 17 Coincidence
As a boss, Fang Rongzhong is fairly qualified. The property is inherited from his father. He started helping out two years ago, and now Jingdelou is handed over to him.
Fang Rongzhong did not dare to forget the family motto hung in the high hall.
but……
He also knew that the times were advancing, and if nothing changed, Jingdelou would slowly begin to decline.
Especially in this era of delicious meals, at a glance, almost all fast food, hot pot, skewers and the like are driven by capital.
I came here today because I wanted to chat with Chef Xu.
Of course, the key is to try Master Xu's Pork Belly Chicken.
Before coming here, I had already called Master Xu. After all, Master Xu is the chief chef of Jingdelou, and now he seldom does anything unless there are important guests.
After he got back from the hospital yesterday, he kept thinking about the bowl of soup made by Bai Yu, and when he woke up the next morning, it became clearer. He would never forget the taste.
But he hadn't eaten the pork belly chicken made by Master Xu for a long time, and for a while he couldn't remember what the pork belly chicken made by Master Xu tasted like.
"boss!"
Fang Rongzhong often came to Jingdelou for inspection, and he had said hello before he came, so the waiter immediately greeted him as soon as he came in.
"Little Ruan, where is Master Xu?"
"Master Xu is in the back kitchen!"
Fang Rongzhong nodded, and was about to go to the back kitchen to have a look, but the next moment, he saw a familiar figure.
The other party seemed to be ordering, and the waiter in the store stood by and waited quietly.
"I made a reservation before I came here. I want a braised pork trotter with soybeans to take away. It's for pregnant women!"
All dishes involving cooking and stewing take a lot of time, so you must book in advance before you come.
It's no wonder that the capital doesn't like it. After all, a dish takes one or two hours. How can those traders sitting in high-end office buildings be able to wait.
"By the way, order me another egg fried rice!"
The waiter nodded, and looked at Bai Yu strangely. There are usually a group of people who come to Jingdelou to eat, and it is almost rare to see a single person come to eat.
Not to mention that I only ordered an egg fried rice.
But open the door to welcome guests, what the guests order, they will naturally serve.
The waiter was about to leave when he saw Fang Rongzhong walking over.
Immediately said quickly: "Boss!"
Then she saw Fang Rongzhong nodded with a smile, then looked at the handsome young man she was serving, and said with a smile, "Bai Yu, I didn't expect to see you here!"
"I didn't expect to see you here either!" Bai Yu saw Fang Rongzhong when he walked over, and was puzzled, but when he heard the waiter's name, he also knew the identity of the other party.
No wonder Fang Rongzhong drank his soup and kept asking him if he was a chef, so it turned out that he was half a fellow.
"My wife should be a regular customer of your Jingdelou, she insists on eating your Jingdelou's pig's feet!"
"I see!"
Fang Rongzhong suddenly realized that Jingdelou's pork script was originally a signature, but Baiyu's wife had just given birth, so the spicy and marinated ones were not available for the time being.
But Bai Yu must have already explained it, and he didn't look for a seat, so he sat directly opposite Bai Yu, waved to the two waiters beside him, let them go to work, and told Master Xu to serve the cooked pork belly and chicken.
"I drank your pork belly and chicken soup yesterday, and today I just want you to try our Jingdelou's!"
He doesn't know how Baiyu's cooking skills are, but just counting pork belly and chicken, Baiyu's cooking skills are already at the level of a chef.
Now there are a lot of private dishes. If Baiyu opens a small shop specializing in pork belly chicken, I believe there will be more and more repeat customers.
The two had met for several days, but this was the first time they had actually chatted.
"That's just right, one fried rice with eggs shouldn't be enough!"
As Bai Yu spoke, the phone started beeping.
That's the group that the uncle from before joined. They are all fanciers, and there are about [-] people.
The uncle's hands are fast, and he doesn't look like someone in his early 50s at all.
"A newcomer has come, and he has 10,000+HT in his hand, and he copied it from the Ditianban a few days ago!"
"Fuck, it's true!"
"A newcomer is here? Men and women, let's have a blast!"
"HT has two consecutive boards, I'm afraid it's going to plummet!"
"I've already run away, obviously killing pigs!"
Others posted their own accounts.
Bai Yu just glanced at it briefly and ignored it, but Fang Rongzhong noticed it, raised his eyebrows, and asked in surprise, "Are you still trading in stocks?"
"Well, let's make a fuss!"
Jingdelou is a family business after all, Fang Rongzhong naturally received a good education, especially the second generation likes to read management and financial philosophy and so on.
Fang Rongzhong happens to be a double master in management and finance, so he is no stranger to stocks.
"A shares have failed in the past two years!"
Fang Rongzhong wanted to remind Bai Yu that after all, stocks are not something ordinary people can play.
Even if he is a professional, he can only play with pocket money.
Just as he was talking, Master Xu came over pushing the cart.
There is a small white casserole on it, and there are also dish dipping sauces.
"Why did Mr. Fang suddenly want to eat pork belly chicken today!"
Master Xu is over 50 years old, but his appearance is not very obvious. There are no wrinkles on his face, but the corners of his eyes and neck can still be seen.
Moreover, he is different from the chefs in the impression of ordinary people. He is not fat at all, but tall and thin, with a bit of elegance.
"Hey, doesn't this miss your taste?"
Although Fang Rongzhong is the boss, he will not show off in front of Master Xu. After all, Master Xu has been in Jingdelou for nearly 20 years, and the other party almost watched him grow up.
"Hey, do you think I believe you?" He said, his eyes fell on Bai Yu.
"Oh, let me introduce. This is Baiyu. Didn't Jiahui just give birth? Her wife also just gave birth!"
Bai Yu was originally an outsider, but Fang Rongzhong introduced him, so he could only greet him briefly.
Master Xu left soon, after all, the back kitchen still needs him to watch.
"Come on, try it!"
Fang Rongzhong filled a bowl for Bai Yu and another bowl for himself.
The smell that wafted out was very fragrant, and it seemed to be no different from what I smelled yesterday.
He took a sip and ate the chicken and pork belly again, the expression on his face changed a bit.
He raised his head and asked Bai Yu, "How is it?"
"Well, not bad!"
"good?"
Although it was a compliment, Fang Rongzhong couldn't make out the meaning of the words.
Although he is not a gourmet, but since his family used to run a restaurant, he has been in the back kitchen since he was a child. Which cook in the family has he never eaten?
So this tongue has become tricky.
It can be said that he may not be able to cook it, but he will definitely eat it and taste it!
If ordinary people were to eat this bowl of pork belly chicken, they would definitely twitch their index fingers and have a good time. Of course, if Bai Yu cooked it, it should be the same.
but……
The average person should not be able to taste the difference between two servings of pork belly chicken.
But Fang Rong could taste it, although the difference was subtle.
Each has its own strengths?
Yes, although the difference is different, both are delicious, after all, they are made by two people!
Do not……
wrong!
Fang Rongzhong suddenly remembered that Baiyu's pork belly chicken was made at home, and the ingredients were not as good as Jingdelou. After all, Jingdelou had strict control over the quality of ingredients.
Whether the dishes are good or not has a lot to do with the ingredients!
and so……
Is Bai Yu's better?
hiss!
How is this possible?
New book collection, recommendation, book list!Thanks!
(End of this chapter)
As a boss, Fang Rongzhong is fairly qualified. The property is inherited from his father. He started helping out two years ago, and now Jingdelou is handed over to him.
Fang Rongzhong did not dare to forget the family motto hung in the high hall.
but……
He also knew that the times were advancing, and if nothing changed, Jingdelou would slowly begin to decline.
Especially in this era of delicious meals, at a glance, almost all fast food, hot pot, skewers and the like are driven by capital.
I came here today because I wanted to chat with Chef Xu.
Of course, the key is to try Master Xu's Pork Belly Chicken.
Before coming here, I had already called Master Xu. After all, Master Xu is the chief chef of Jingdelou, and now he seldom does anything unless there are important guests.
After he got back from the hospital yesterday, he kept thinking about the bowl of soup made by Bai Yu, and when he woke up the next morning, it became clearer. He would never forget the taste.
But he hadn't eaten the pork belly chicken made by Master Xu for a long time, and for a while he couldn't remember what the pork belly chicken made by Master Xu tasted like.
"boss!"
Fang Rongzhong often came to Jingdelou for inspection, and he had said hello before he came, so the waiter immediately greeted him as soon as he came in.
"Little Ruan, where is Master Xu?"
"Master Xu is in the back kitchen!"
Fang Rongzhong nodded, and was about to go to the back kitchen to have a look, but the next moment, he saw a familiar figure.
The other party seemed to be ordering, and the waiter in the store stood by and waited quietly.
"I made a reservation before I came here. I want a braised pork trotter with soybeans to take away. It's for pregnant women!"
All dishes involving cooking and stewing take a lot of time, so you must book in advance before you come.
It's no wonder that the capital doesn't like it. After all, a dish takes one or two hours. How can those traders sitting in high-end office buildings be able to wait.
"By the way, order me another egg fried rice!"
The waiter nodded, and looked at Bai Yu strangely. There are usually a group of people who come to Jingdelou to eat, and it is almost rare to see a single person come to eat.
Not to mention that I only ordered an egg fried rice.
But open the door to welcome guests, what the guests order, they will naturally serve.
The waiter was about to leave when he saw Fang Rongzhong walking over.
Immediately said quickly: "Boss!"
Then she saw Fang Rongzhong nodded with a smile, then looked at the handsome young man she was serving, and said with a smile, "Bai Yu, I didn't expect to see you here!"
"I didn't expect to see you here either!" Bai Yu saw Fang Rongzhong when he walked over, and was puzzled, but when he heard the waiter's name, he also knew the identity of the other party.
No wonder Fang Rongzhong drank his soup and kept asking him if he was a chef, so it turned out that he was half a fellow.
"My wife should be a regular customer of your Jingdelou, she insists on eating your Jingdelou's pig's feet!"
"I see!"
Fang Rongzhong suddenly realized that Jingdelou's pork script was originally a signature, but Baiyu's wife had just given birth, so the spicy and marinated ones were not available for the time being.
But Bai Yu must have already explained it, and he didn't look for a seat, so he sat directly opposite Bai Yu, waved to the two waiters beside him, let them go to work, and told Master Xu to serve the cooked pork belly and chicken.
"I drank your pork belly and chicken soup yesterday, and today I just want you to try our Jingdelou's!"
He doesn't know how Baiyu's cooking skills are, but just counting pork belly and chicken, Baiyu's cooking skills are already at the level of a chef.
Now there are a lot of private dishes. If Baiyu opens a small shop specializing in pork belly chicken, I believe there will be more and more repeat customers.
The two had met for several days, but this was the first time they had actually chatted.
"That's just right, one fried rice with eggs shouldn't be enough!"
As Bai Yu spoke, the phone started beeping.
That's the group that the uncle from before joined. They are all fanciers, and there are about [-] people.
The uncle's hands are fast, and he doesn't look like someone in his early 50s at all.
"A newcomer has come, and he has 10,000+HT in his hand, and he copied it from the Ditianban a few days ago!"
"Fuck, it's true!"
"A newcomer is here? Men and women, let's have a blast!"
"HT has two consecutive boards, I'm afraid it's going to plummet!"
"I've already run away, obviously killing pigs!"
Others posted their own accounts.
Bai Yu just glanced at it briefly and ignored it, but Fang Rongzhong noticed it, raised his eyebrows, and asked in surprise, "Are you still trading in stocks?"
"Well, let's make a fuss!"
Jingdelou is a family business after all, Fang Rongzhong naturally received a good education, especially the second generation likes to read management and financial philosophy and so on.
Fang Rongzhong happens to be a double master in management and finance, so he is no stranger to stocks.
"A shares have failed in the past two years!"
Fang Rongzhong wanted to remind Bai Yu that after all, stocks are not something ordinary people can play.
Even if he is a professional, he can only play with pocket money.
Just as he was talking, Master Xu came over pushing the cart.
There is a small white casserole on it, and there are also dish dipping sauces.
"Why did Mr. Fang suddenly want to eat pork belly chicken today!"
Master Xu is over 50 years old, but his appearance is not very obvious. There are no wrinkles on his face, but the corners of his eyes and neck can still be seen.
Moreover, he is different from the chefs in the impression of ordinary people. He is not fat at all, but tall and thin, with a bit of elegance.
"Hey, doesn't this miss your taste?"
Although Fang Rongzhong is the boss, he will not show off in front of Master Xu. After all, Master Xu has been in Jingdelou for nearly 20 years, and the other party almost watched him grow up.
"Hey, do you think I believe you?" He said, his eyes fell on Bai Yu.
"Oh, let me introduce. This is Baiyu. Didn't Jiahui just give birth? Her wife also just gave birth!"
Bai Yu was originally an outsider, but Fang Rongzhong introduced him, so he could only greet him briefly.
Master Xu left soon, after all, the back kitchen still needs him to watch.
"Come on, try it!"
Fang Rongzhong filled a bowl for Bai Yu and another bowl for himself.
The smell that wafted out was very fragrant, and it seemed to be no different from what I smelled yesterday.
He took a sip and ate the chicken and pork belly again, the expression on his face changed a bit.
He raised his head and asked Bai Yu, "How is it?"
"Well, not bad!"
"good?"
Although it was a compliment, Fang Rongzhong couldn't make out the meaning of the words.
Although he is not a gourmet, but since his family used to run a restaurant, he has been in the back kitchen since he was a child. Which cook in the family has he never eaten?
So this tongue has become tricky.
It can be said that he may not be able to cook it, but he will definitely eat it and taste it!
If ordinary people were to eat this bowl of pork belly chicken, they would definitely twitch their index fingers and have a good time. Of course, if Bai Yu cooked it, it should be the same.
but……
The average person should not be able to taste the difference between two servings of pork belly chicken.
But Fang Rong could taste it, although the difference was subtle.
Each has its own strengths?
Yes, although the difference is different, both are delicious, after all, they are made by two people!
Do not……
wrong!
Fang Rongzhong suddenly remembered that Baiyu's pork belly chicken was made at home, and the ingredients were not as good as Jingdelou. After all, Jingdelou had strict control over the quality of ingredients.
Whether the dishes are good or not has a lot to do with the ingredients!
and so……
Is Bai Yu's better?
hiss!
How is this possible?
New book collection, recommendation, book list!Thanks!
(End of this chapter)
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