Travel through the heavens from the beginning

Chapter 257 The Origin of Cooking

After finishing speaking, Ah Fei left, but before he left, he still said another sentence: "Since you can make such Shenglong dumplings, then this must not be a problem for you."

At this time, the little boss said to Ji Qingkong: "Brother-in-law, do you know who this person is?"

Ji Qingkong said: "I think you should have heard his name before."

The little boss scratched his head, and suddenly had a flash of inspiration.

"I see, he is the mysterious genius chef A Fei that people said just now."

Ji Qingkong nodded and said: "This Ah Fei will definitely be a strong opponent, we must not take it lightly."

The little master nodded upon hearing Ji Qingkong's words.

"Brother-in-law, don't worry, I will definitely work hard!"

Hearing what Xiaodangjia said, Ji Qingkong nodded in satisfaction.

"Then you should hurry up and prepare the materials for the national scholar without double sides. After all, the quality of the ingredients at the super chef test site can be regarded as the best in the market."

After finishing speaking, the two went back separately, and started to prepare for this time that the national scholars have no double faces.

Soon it was noon, and the chefs from all sides had gradually gathered outside the gate of the Douweichang.

But what Ji Qingkong and Xiaodangjia didn't know was that Li Shiqing and Dudu also followed.

It's just that the two of them made an appointment to come together, so they came a little later than Xiaodangjia and Ji Qingkong.

After coming here, Li Shiqing and Dudu have been looking for Ji Qingkong and Xiaodangjia.

When they saw Ji Qingkong and Xiaodangjia, they ran over quickly.

"Two chefs, what kind of noodles are you planning to make this time?"

Seeing Dudu and Li Shiqing coming, Ji Qingkong and Xiaodangjia were very happy.When the two came to the side, Ji Qingkong said: "I can't tell you now, but you will know later."

Li Shiqing gave Ji Qingkong a blank look, "It will play tricks."

Ji Qingkong let out a silly laugh, "Then is this beauty willing to give me a hand who is playing tricks on me?"

Seeing Ji Qingkong and Li Shiqing flirting, Dudu was very determined to be a light bulb, so she greeted her and ran to find the little master who picked out the ingredients.

But soon, Dudu ran back again.

Li Shiqing asked in surprise: "Dudu, why did you come back so quickly?"

Dudu said with some helplessness: "Father asked me to come and help Xiaodangjia, but Xiaodangjia hasn't come up with a theme yet, so it's really worrying."

Seeing this, Ji Qingkong said to Dudu: "You have to trust Xiaodangjia, Xiaodangjia will definitely be able to do it."

Hearing Ji Qingkong's words, Dudu had no choice but to say, "I hope so."

At this time, the people from Guangchu Federation appeared again.

"Okay, now please invite the chefs who have prepared the ingredients to enter the venue one by one."

After hearing this, all the chefs started queuing up.

After Ji Qingkong entered, he saw the whole picture of the fighting field.

The fighting field is very large, with hundreds of stoves, enough to accommodate all the current chefs to cook.

Looking at the magnificent fighting field in front of him, Ji Qingkong couldn't help sighing.After all, I watched it in anime in my previous life, and it was far from the shock of actually seeing it in reality.

At this time, another person came out from the Guang Kitchen Federation.

"Now, everyone please find their own stoves, and the game time will end with the burning of the stick of incense!"

After speaking, everyone looked at the stick of incense, but the incense was as thick as an adult's arm, and it would take until evening to finish burning it.

After everyone stood on the hearth that they were looking for, with an order, everyone began to prepare for their own country.

Ji Qingkong was watching the chefs making the noodles. He was not in a hurry because the noodles would be finished soon.

But Li Shiqing was secretly worried when she saw Diao Erlang looking around.

She reminded Ji Qingkong to start quickly, but Ji Qingkong was unmoved.

Because he watched it this way to see if there was any deviation in the current plots.

First of all, Ji Qingkong looked at the witch Zhilin.

Witch Zhilin behaved the same as in the cartoon, she directly took out the ingredients like snakes and frogs from the very beginning, and everyone around her felt a chill when she saw it.

However, the small orders of Banlin Restaurant are prepared with various seafood unique to Guangzhou. Those seafood are very precious seafood, which are not seen in the normal market at all.

After A Fei kneaded the dough, he directly wrapped the dough with lotus flowers and lotus leaves.

Just now Xiaodao went to say hello, but Ah Fei ignored it, and just picked up the dough and took it out.

This A Fei's performance was also within Ji Qingkong's expectations. It seems that there is no deviation in the current plot, which is very good for him.

As for Xiao Han, he was cooking broth at this time, and kept throwing all kinds of broken animal bones into it.

Although rude, this is the most primitive and efficient method of stewing stock.

Ji Qingkong looked at Xiaodangjia again, and found that Xiaodangjia returned to his kitchen stove after greeting A Fei and began to be dazed.

And maybe because of the influence of his butterfly, A Fei who originally reminded the little master didn't show up.

Seeing this, Ji Qingkong walked over directly.

The little master looked at Ji Qingkong with a dejected expression on his face.

"Brother-in-law, I really can't figure out what that national scholar Wushuangmen is going to do."

Ji Qingkong looked at Xiaodangjia with unprecedented seriousness in his eyes.

"Little master, you have to know that the goal of all the chefs here is to pass this test, and everyone is determined to win."

Seeing that Ji Qingkong was so serious, the little master nodded blankly.

Ji Qingkong said again: "Little master, if you really can't find your way, you must think about where your cooking originates from."

After hearing Ji Qingkong's reminder, the little boss was stunned again.

"Is it the origin of my cooking?"

Ji Qingkong looked at Xiaodangjia, he knew that Xiaodangjia would never disappoint.

Gradually, an astonishing look burst out in the eyes of the young master.

Then he looked at Ji Qingkong with firm eyes: "I know how to do it, brother-in-law, I will definitely do a good job in this time."

Dudu on the side heaved a sigh of relief.If the little head has been downcast and can't cook qualified dishes, then Yangquan Restaurant will be ashamed.

Then Xiaodangjia took out the kitchen utensils brought back from this trip, looking at his mother's kitchen knife, Xiaodangjia's eyes became brighter and brighter.

"I understand!"

Seeing the performance of the little master, Ji Qingkong nodded in satisfaction, as expected of my brother-in-law.

The little head had an idea, so he began to rummage through the things they brought downstairs from Sichuan Chrysanthemum before they came to Guangzhou.

"I know what to do, and I will find it."

(End of this chapter)