Nongmen sisters and brothers are not simple

Chapter 5 Ground Vegetables

"Sister, do you mean uncle and aunt will come?"

"Yesterday, grandma sent a letter to my uncle's house, telling them that my mother had gone. It was too late yesterday and they didn't come. If they would come, they would come before today's time.

Fanyue, if uncle and the others don't come today, the eldest sister plans to cut off the contact with uncle and the others. "Xie Fanxing knows that Liu's life is also a hard one. His father lost his father when he was young, and his grandmother finally dragged Liu's brothers and sisters to get married.

When Mrs. Liu was here, their brothers and sisters also walked around in previous years, but now that Mrs. Liu is dead, according to the two strong-tempered aunts, whether they will come to their house today is the same thing.

Coming here means giving food, clothing and other things to their brothers and sisters to comfort and appease them.However, now that each household is short of food and clothing, the two aunts are not willing to give up food. It is estimated that this sum will not come at all, and the connection here will be broken.

"I've always listened to my eldest sister."

"Okay, you go to wash up first, after washing up, you can come to me to take care of the younger brother, and the eldest sister can prepare breakfast for breakfast, after that, you can wake up Fanyang and the others.

Regardless of whether uncle and aunt come or not, we must be prepared to welcome them. "Xie Fanxing was sitting on the stool, hugging the person in her left hand, holding a spoon in the other hand, and scooped some batter from the bowl. She blew on it first, and then touched the batter in the spoon with her lips. Seeing that it didn't burn her mouth and the temperature was right, she then fed it to the younger brother.

The little brother didn't know if he smelled something to eat, so his mouth moved forward naturally.

He instinctively sucked the batter in the spoon. After sucking a small half of the batter, he seemed to have not eaten enough, his eyes were wet and spun around, and he looked at Xie Fanxing pitifully, smash it He licked his mouth, and spit out a bubble from his mouth.

Xie Fanxing's heart softened at the sight, just thinking that this child lost his father and mother at birth, and he had never even seen his parents face to face, and his mother still died to give birth to him, and he didn't know what reputation he would bear in the future .

Xie Fanxing was also quite thankful, fortunately, the younger brother was not picky about eating batter, otherwise, their family couldn't afford milky ewes, and they probably wouldn't be able to support the child.

I don't know if it's time, or Xie Fanxing woke up the siblings. After a while, Xie Fanyang, Xie Fanchen and Xie Fanri also woke up one after another.

The three younger ones were a little curious when they saw their elder sister feeding the younger brother batter.

The youngest Xie Fanri curiously stretched out his little finger and poked his younger brother's cheek.

In an instant, the little brother's cheeks were reddened.

"Fanri, be gentle with your hands. If you make my little brother cry, I'll see what you can do." Xie Fanyang patted Xie Fanri's little hand.

When Xie Fanri heard this, he became a little anxious, and quickly explained: "Sister, I didn't use any strength with my hand, so I just touched it lightly, really."

"It's okay, my younger brother's skin is a little more delicate when he was born, you just have to be careful and gentle when touching him. You all stay at home this morning, and the elder sister will not stick to you this afternoon. You can play wherever you want, Don't forget to go home and eat.

You guys go to wash up first, and the eldest sister will cook something delicious for you later. "Xie Fanxing waved his hand, signaling his siblings to go out and wash up.

At this time, Fanyue also washed up and came into the room. Xie Fanxing first taught Fanyue how to hug someone so that the baby would not be uncomfortable, and then taught him how to feed her.

He also told her that if someone cried, she should check to see if the younger brother was hungry, peed his pants, and so on.

After explaining, Xie Fanxing went to the kitchen with a vegetable basket and walked to the vegetable patch in their front yard.

See what suitable dishes are picked and fried to eat.

Looking at the sparse shallots and garlic, a few lettuces and Chinese cabbage, as for those cabbage moss and red cabbage moss, they have grown big flowers, and they are getting old. It seems that they wanted to eat for a long time in order to save money. It's only a little old, if you don't eat it now, I'm afraid you won't be able to eat it.

Xie Fanxing was about to cut off a few lettuces and fry them to eat, when she saw a group of dark brown things in the grass and soil of the vegetable field, she took a closer look.

"This is ground vegetables. There are so many of them. Is this a good thing? We have all the dishes for today." Xie Fanxing walked closer, picked it up, saw that it was ground vegetables, and smiled on her face.

Nostoc is a common nostoc, also known as ground fungus, only after rainy days, it seems to be foamed, and it appears on grassy rocks, sandstones, sandy soil, field ridges and embankments near water.

In the past, if it didn't rain, and it wasn't in a humid and dark place, you wouldn't see ground vegetables.

Moreover, this thing is rich in protein, multivitamins and amino acids such as phosphorus, zinc, and calcium, so it is a good dish.

Immediately, Xie Fanxing knelt down to pick up the vegetables.

In less than a quarter of an hour, he picked up half a basket of ground vegetables, enough for several meals.

Afterwards, Xie Fanxing cut another three lettuces, picked some tender cabbage and red cabbage, chives and garlic and went back.

If you don't eat these dishes, you will get old and you won't be able to eat them. At that time, you can only feed chickens.

Waste is not Xie Fanxing's way of doing things, and their family is short of clothes and food, any food is precious.

Therefore, Xie Fanxing planned to fill their stomachs with vegetables for the next few days.

Hurry to finish eating these dishes before the elders, and then eat the food stored at home.

When he came to the kitchen, Xie Fanxing first soaked the ground vegetables in a wooden basin to soak out the silt before processing.

Xie Fanxing plans to use ground vegetables to make egg drop soup with ground vegetables, stir-fried sour peppers with ground vegetables, stir-fried lettuce, cabbage moss, and red cabbage moss.

Considering that they don't have an iron pan and their house doesn't have much oil, Xie Fanxing planned to cook it randomly.

Xie Fanxing first picked out the lettuce leaves, put them aside for later use, and then peeled them. Holding a kitchen knife, she deftly followed the surface of the lettuce and peeled off the lettuce piece by piece. Just right, no more, no less, just peeled off the skin of the lettuce, and even the tendons on the lettuce.

After peeling the lettuce, cut it into large pieces. Afterwards, process the cabbage moss, red moss, peel, cut into pieces, pick the leaves and put them aside for later use.

Xie Fanxing planned to use these three dishes to make a mess.

After handling the things to be prepared, Xie Fanxing took out the soaked ground vegetables from the wooden basin beside him.

The ground vegetables were soaked for more than a quarter of an hour, and a lot of sand was soaked out of the bottom mold of the wooden basin.

Xie Fanxing put the scooped ground vegetables directly into the boiling pot and boiled for a few minutes.

The purpose of doing this is to make the ground vegetables harden, which is more conducive to cleaning the ground vegetables without breaking the ground vegetables.

(End of this chapter)