I don't really spray people.

Chapter 223 "Personality"

Chapter 223 "Personality"

After a simple repair, Bai Renzong took everyone out to visit the store.

There are still two restaurants that must be visited today, but considering the weight of R's dishes, he reckons that he may have to live broadcast three or four restaurants like yesterday.And this is not bad, it just allows the audience to see a few more stores.

"Xiao Bei, how was the effect of yesterday's live broadcast?" Bai Renzong asked Wang Bei on the road.

"It's okay." Wang Bei replied, "The heat will drop a little on the road, but it will rise again when you visit the shop. And everyone likes your storytelling, that is, the local food culture. .”

"Really?" Bai Renzong held his chin and mused for a while, "This is the only way to live broadcast."

This is the reason why Tandian is not suitable for live broadcasting. There is nothing to live broadcast while on the road or waiting for the food to be served, but it cannot be broadcast, otherwise the popularity will be cut off.

Therefore, it is not easy to achieve this kind of effect in live shop exploration.

If it is edited into a video and then broadcast, the viewing effect will be much better. At that time, it can be used to rotate in the live broadcast room when they are not live broadcasting.

After discussing the adjustment of the follow-up live broadcast content for a while, the car has also arrived at the door of the store.

"Crab Benjia..." Bai Renzong looked up at the name of the store, "This is a straightforward name."

"Old Bai, is the broadcast ready?" Wang Bei grabbed the camera and reminded from the side, and then gestured "3, 2, 1."

"Good noon, audience friends, it's eleven o'clock now. We ate at the hotel in the morning, and we ate a little, and now we are very hungry." Bai Renzong said, raising his hand to show the name of the store in front of him, " This is the shop we are going to explore today, Kanimoto’s, one-star Michelin. Then go in and see, what are the characteristics of their house?”

Barrage: "I guess it's a crab."

After leading everyone into the restaurant, Bai Renzong first took a look around.

The area of ​​the store is quite large compared to the few stores we visited before.There are seven floors in total, each floor has hundreds of square meters, and the decoration is very high-end.This is not the peak time for dining, but there are still a large number of customers in the store, most of whom are tourists from overseas.After showing Adam's business card to the shopkeeper, the other party immediately respectfully invited them to come upstairs and find a seat to sit down.

"The signature of this store is...crabs. Well, congratulations everyone for getting the answer right, my water friend is really smart." Bai Renzong explained.

Barrage: "I think you are looking down on our IQ."

Bai Renzong showed the menu in front of the camera: "Hokkaido is rich in crabs, such as king crabs, big flower crabs, and red hair crabs. And the price is not very expensive. A six-pound king crab costs [-] days. Yuan, if converted to [-] RMB.”

Barrage: "'That's it'." "Sorry to bother you."

"The price is already very cheap, why don't you try buying one in China? You can't get six catties of king crab for less than three thousand RMB." Bai Renzong smiled, "But it doesn't matter if you can't afford it, I will help you eat it , and then tell you the taste."

Barrage: "Thank you." "If possible, I hope to eat by myself."

Bai Renzong grabbed the menu and started ordering with Wang Bei: "Let's have two king crabs, one for hot pot, and the other for a whole crab feast with king crabs. Then you can see if you want to add some side dishes .”

"That must be added, how can two king crabs be full." Wang Bei snatched the menu.

"Here's this, let's steam the scallops with wine, let's see how it's done." Han Jiayi pointed at a dish and smiled.

"Then I'd like a crab croquette and sea urchin." Wang Bei said, turning to Wang Nan.

"A seafood fried rice." Wang Nan added, "Let's do this first, and then eat something else when you're not full."

"Okay, then wait for the food to be served." Bai Renzong nodded in satisfaction, and then picked up the plane and chatted with the barrage, "I don't know if there is any store you want to see? After exploring the store today, we will go to the store tomorrow." To return home, seize the opportunity.”

Barrage: "Sukiyaki!"

"Sukiyaki, this can be considered, is there any more?" Bai Renzong interacted with the barrage, and it happened to be able to delay the waiting time for the dishes to avoid the heat from dropping too much.

After all, the ability of the anchor is reflected in the point of interacting with the barrage, and the anchor who can deceive the barrage is a good anchor.

"Ramen? This is fine too. Let's forget about curry. We'll eat curry later when we go to India... Pork chop rice, um, this is also fine. Then decide on sukiyaki pot, ramen and pork chop rice?" Bai Renzong turned to Wang Bei and ordered He said, "Xiao Bei, go and find out if there are any good shops."

"Okay." Wang Bei responded, grabbing his phone and started searching.

After a while, the whole crab feast of king crabs was served first, and the whole tray was full.

"Oh... One thing to say, this visual effect is still very shocking." Bai Renzong sighed while grabbing the camera.

On the plate in front of me, a whole king crab was prepared with six different dishes in six ways.

The crab meat of the crab claws is fried into tempura, and some fried vegetable tempura is placed on the side as a side dish; the crab legs are directly placed in the form of sashimi, and some crab legs are made into sushi. The minced crab meat in the crab body is made into raw mix; part of the crab roe is put in the crab shell and mixed with tofu to make crab roe tofu, and the other part is made into crab roe fried rice.

"Okay, then I'll try it first." Bai Renzong picked up a piece of crab roe tofu and tasted it.

"It's okay." Bai Renzong looked calm, "What does it look like...Have you ever eaten crab roe and melon seeds? It's just that taste, but it's a little lighter, and it tastes like tofu. It's not bad, but there's nothing too much Highlights."

With that said, Bai Renzong tasted the tempura again: "The fried food is very light, very crispy, not greasy, the crab meat is very sweet, and it goes well with this tartar sauce. Fried food, how bad can it be? ? But... If you want to say that it has any outstanding features, you can’t talk about it, there are no too eye-catching details.”

Afterwards, Bai Renzong tried other things, and the more he ate, the more disappointed he became.

"How should I put it..." Bai Renzong frowned, "It's not bad. The ingredients are very fresh, the cooking skills are quite satisfactory, the saltiness is suitable, and the combination of meat and vegetables is also good, but... it feels like it was provided for you in a textbook. Answer, no surprises."

Bai Renzong thought about it for a while, and continued: "Have you noticed that from yesterday to today, the three restaurants we visited are three-star Michelin, two-star Michelin and one-star Michelin, and there are also obvious grades in terms of taste and texture."

"Yesterday's three-star Michelin-starred mackerel was very distinctive, and the technique of 'Daohua' was something that other restaurants couldn't learn; and the rice bowl at the two-star Michelin-starred restaurant was also very distinctive, but their technique was not as good. It’s not amazing, and it’s imitated if you want to; but this restaurant is generally delicious, but it lacks 'characteristics'."

Speaking of this, Bai Renzong turned to Han Jiayi: "Just like Bai Yueguang in the class, she is very beautiful and pure, but she will always be a good student, not daring to skip classes, not to fall in love early, not to contradict the teacher, what do you do to her?" On the contrary, the impression is not as deep as that naughty, pungent, cute girl in the class who doesn't like to study..."

"Who are you talking about? Try saying it again?" Han Jiayi pinched his face and gritted her teeth.

"I'm just using an analogy to describe it, not who..." Bai Renzong quickly explained.

"Then why are you looking at me and saying this?" Han Jiayi let go of her hand, glared at him fiercely and said, "My old lady also skipped class back then, okay? She's not a good girl! Don't slander me there!"

Wang Bei covered her mouth and snickered: "Sister Jiayi used to be very popular in school, and she was as popular as the eldest sister. She always covers everyone and prevents boys and gangsters from bullying us."

"Really? You still have this kind of history?" Bai Renzong looked at Han Jiayi in surprise and asked.

"No, it's not that exaggerated..." Han Jiayi shrugged her hair embarrassingly and muttered in a low voice.

Barrage: "Shocked!" "Mumu said 'old lady' just now..." "Sister is so sassy!"

"In short, what I mean is," Bai Renzong rubbed the place where he was pinched, "in a certain way, cooking does not require perfection, but 'personality'. Only when a certain aspect is particularly outstanding can it be Make a big impression."

Han Jiayi was still squinting at him dissatisfied, and Bai Renzong asked, "Do you still remember the time when I defeated Yang Hua with you first?"

"Of course..." The corners of Han Jiayi's mouth rose slightly, "Imperfection beats perfection, right?"

"It's the same reason." Bai Renzong nodded and turned to another dish.

The clear soup hot pot made of king crab is filled with green onions, mushrooms, tofu and a vegetable that Bai Renzong can't recognize. It looks a bit like Chrysanthemum chrysanthemum, and then there is a whole king crab.

Of course, it is processed, only the crab shell, crab roe and crab meat.

"Drink the soup first." Bai Renzong took a sip of the soup, then closed his eyes and let out a long sigh: "It's so delicious..."

Barrage: "Really fragrant scene?" "I said earlier that they have no special features."

"It's really not special." Bai Renzong replied, "Although I said it is delicious, but...to be honest, if you throw these ingredients in and cook it, it will not taste bad. This feature is from the chef's point of view. The characteristics mentioned above are the characteristics that reflect your chef’s cooking skills. Just this pot of soup, as long as you know the ingredients, you can come here.”

Speaking of this, Bai Renzong looked around: "In general, this place is similar to many one-star Michelin restaurants in China. Luxurious decoration, high-quality ingredients and attentive service can get the first star. "

After finishing speaking, Bai Renzong waved his hand: "Okay, everyone, let's eat."

Of course, this meal is definitely not enough to eat.

So, next, they came to a ramen order to prepare for the second meal.

"Zi Zi Xuan." Bai Renzong looked at the name of the store and introduced, "A store that specializes in selling ramen. Let's go in and have a look."

Bai Renzong directly ordered Hokkaido's special "Sapporo Ramen", while Han Jiayi ordered ordinary tonkotsu ramen, Wang Bei ordered seafood ramen, and Wang Nan ordered dipping noodles.

"Okay, the noodles are all up." Bai Renzong said, showing to the camera, "Look, doesn't it look like the Ichiraku ramen in Hokage? Char siu, dried bamboo shoots, seaweed, eggs, Naruto rolls and a ramen A pinch of shallots."

Bullet screen: "Like a sparrow." "It can't be said to be exactly the same, it can only be said to be exactly the same."

"Let's eat." Bai Renzong tasted his Sapporo ramen first, took a sip of the soup, and then ate the noodles, "The soup has a strong miso flavor, which is a sweet and salty taste. To be honest, I'm not particularly I like this kind of sweet and salty taste... The noodles are very chewy, the char siu is also good, the dried bamboo shoots are not very salty, and the eggs are cooked in Oden, which is similar to marinated eggs."

As he spoke, Bai Renzong scooped up a spoonful of soup: "But this soup...is very strange, you see." Bai Renzong poured the scooped up soup back into the bowl, "See? It's very sticky, not like a pork bone The taste of the soup is pure and fresh, and there are no special ingredients. But the thick texture makes the whole bowl of noodles have a slippery texture, which is very characteristic."

"Miso is the specialty of Sapporo ramen." Han Jiayi explained from the side, "Would you like to try mine?"

"Of course I have to try my wife's." Bai Renzong smiled, took a sip of Han Jiayi's ramen, drank the soup first, and then ate the noodles.

"Very thick pork bone soup." Bai Renzong said with great interest, "Hey, look, the soup base of this bowl of soup is also sticky."

"Me and Lao Wang's too?" Wang Bei added, showing off the noodle soup in her bowl, "Slippery."

"This taste is very special. If you ask the boss how it is made, I can't tell what it tastes like." Bai Renzong said in a low voice.

Wang Bei chatted with the boss for a while, then turned his head and said, "The boss said that a kind of kelp, a specialty of Hokkaido, called Rausu kelp was added to the soup. After adding it, it has such a sticky texture and umami taste."

"Ah, that's how it is. No wonder I can't taste it... Kelp itself has a very mild umami taste." Bai Renzong was stunned, and then said with great interest, "Hey, audience friends, look, his shop has a very good flavor. Special feature. Rausu seaweed is added to the ramen soup to make it sticky.”

Barrage: "But you don't like it."

"I don't like it, but some people will like it." Bai Renzong said with a smile, "that's what happens to unique things. Some people like it very much and some people don't like it very much. Maybe everyone doesn't like things that are not unique, but No one will particularly like it. It’s like Souls games. If you like to play Souls games, you like them very much, but if you don’t like them, you don’t touch them at all. Can you say that Souls games are not successful? On the contrary, Souls games The game opened up a new gaming history."

Then, Bai Renzong pointed at the camera and said solemnly: "To become an excellent restaurant, you have to take this step. It's the same with being a human being. It's impossible for everyone to like you. Everyone should be brave and be yourself. Live your own personality."

Barrage: "Good guy, the theme has been sublimated."

"All right, all right, I won't say anything." Bai Renzong waved his hand, "Let's eat, everyone."

(Thanks to Jueyinxue, Shuying Layman, Most Drunk and Most Sinful, Miss Wujie’s balls hurt, Mengshang Canxue for the 2 monthly tickets, and thanks to Daming and Youyuan Shutong for the monthly tickets)

(End of this chapter)

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