I don't really spray people.

Chapter 454

"Clean up quickly and prepare a new roast goose sauce! If you have any problems, go to the side to rest! You don't need to make trouble!" Han Jiayi reprimanded the chef who made a mistake, then turned to the cook who was in charge of roast goose and said : "You do the preparations for the roast goose first! Others continue with the work at hand, don't relax!"

After finishing speaking, Han Jiayi went off in person and began to help the entire assembly line.

But she not only completes the work of the two people who made mistakes, but also helps the two people who made mistakes to prepare the sauce and roast goose when one person is in charge of the entire assembly line, so that they can be in one Complete two roast goose set meals within the process, catching up with the previous progress.

The addition of Han Jiayi brought the corner here back into operation.

As for Jamie Tira, even though he has a large menu, he is not in a hurry, but tells the chefs under him: "Don't worry, take your time, don't care if the guests can wait or not. They wait It's not their loss, whoever goes wrong, I kick him out of my kitchen, and then he can maybe eat something outside and tell the guests how he messed up their dinner in the back kitchen."

As for the others, although they are not under any particular pressure at present, the atmosphere is very tense. Everyone keeps shouting, and the back kitchen is like a real battlefield.

"Everyone is so cruel..." Wang Bei whispered next to Bai Renzong.

"This is 'prestige'. If you don't build up your prestige, people won't listen to you." Bai Renzong explained, "Especially for a young chef like Mu Mu, how can anyone convince her if she is not ruthless?"

However, only one person on the scene did not yell at his chefs, but patiently taught them how to adjust the rhythm of cooking.

"Did you see? The chef in charge of cooking the soup over there took a step slower. You have to adjust your pace at this time." Chen Jianfeng explained, "At this moment, you can turn the fire down a little. It doesn't matter. Stewing can actually make the fish head more flavorful. As for the fish soup over there, you have to cooperate and speed up."

"Yes, chef!" The young people under him shouted full of fighting spirit, very happy that they could learn something.

However, although Chen Jianfeng's team is well managed, their orders are really not many.

However, Chen Jianfeng was not worried, and he still told his chefs to make preparations in advance: "Don't worry, we will continue to simmer on low heat if there are no customers ordering. The longer the stewed fish heads are, the more fragrant they taste. It’s fine if the juice is not boiled dry.”

Bai Renzong walked around the kitchen, then went back to the restaurant to check the situation.

The second round of guests has basically sat down and started ordering. Sure enough, everyone’s ordering situation this time is obviously different from before. Everyone refers to Bai Renzong’s opinion to order, so each chef’s order is relatively more even. .

The foreman returned to the kitchen with a large number of orders, and shouted: "32 sets of set A, 68 sets of set B, [-] sets of set C..."

"Why are there so many packages C?" Wang Bei asked in surprise.

"Because it's Chef Adam's set meal." Bai Renzong explained, "Chef Adam's set meal is very small, so you can order one first, and then wait and see to see how other people's set meals are. After finishing the C set meal, order another one."

"Then tell me, did Chef Adam plan this way from the beginning?" Wang Bei asked tentatively.

"Who knows? I only know that it will become more and more interesting in the future." Bai Renzong said with a smile, "Come on, let's go back to the restaurant and see what's going on outside."

The kitchen is in full swing, and the guests outside are continuing to order food.

Bai Renzong took his time and continued to eat roast goose rice while waiting for the incident to ferment.

In fact, there are more than 400 people on the second floor of the restaurant, and no matter how fast the eight chefs serve, a set meal takes about 10 minutes.So as long as a certain set meal is particularly popular, the kitchen will definitely be overwhelmed.

Just like now, when more than 60 orders of Adam's mutton balls came, even Adam might not be able to keep up.

Of course, Bai Renzong designed it this way on purpose to make the development of the show even more unexpected.But he seems to have mis-estimated the strength of some of the chefs.

"Hello, this is your mutton ball set." The waiters calmly brought the mutton balls to the table. Obviously, the back kitchen was serving the dishes at an alarming speed. This situation also surprised Bai Renzong, so he came to the This side of the kitchen.

Adam's team is serving meals with amazing efficiency at the moment, and a dish can be served in less than 10 minutes.

Bai Renzong thought about it carefully, Adam's set meal is indeed very easy to make dishes, honeydew melon ham just need to spread Parma ham with sauce and roll honeydew melon, smoked salmon can also be prepared in advance, and then roll the olives directly It's done in the middle.

As for the banana cream tart, it is a dessert made with bananas instead of bread. These three dishes can be prepared within 10 minutes by skilled chefs.And the lamb meatballs...

As soon as Bai Renzong came to Adam's side, he saw a row of mutton balls that had been kneaded in advance, and they only needed to be baked in the oven for about 10 minutes before they could be taken out.

It's not so much about how well the chefs cooperated or how skillfully they prepared it, it's better to say that the menu was perfectly designed, as if he had seen through Bai Renzong's ideas from the very beginning, and then prepared to deal with it in advance.

"You cunning 'don't eat sour radish'..." Bai Renzong glared at Adam and frowned.

"Hey!" Adam spread his hands to Bai Renzong in dissatisfaction, "What did I do? If you want to say don't eat cunning sour radishes, it must be you, right? There are some small traps in the theme of every issue, I It's normal to be wary of you!"

"Okay, you've got the point." Bai Renzong shrugged, and then checked the other chefs.

At present, because of Bai Renzong's "guidance", every chef's order has been improved, Chen Jianfeng's side has also become busy, the back kitchen is temporarily stable, and Adam blocked this wave of "for everyone" offensive".

Seeing that nothing would happen in the back kitchen, Bai Renzong could only return to the restaurant disappointed.

At this moment, everyone is exchanging with each other the set meals they just ate.Although we are all strangers, firstly they are all fans of Bai Renzong and this show, and secondly they are all live viewers of the Maowu platform. These two things in common allow these people who meet by chance to have a good chat, Everyone was eagerly discussing their favorite set meals.

Currently, Jamie Tira's Roast Beef Set and Han Jiayi's Roast Goose Rice Bowl are the most popular set meals on the scene, but the situation is quietly changing.

"This rice with fish head is really good, although it looks very simple..." "Indeed, the taste is too strong and super fragrant!" "And it goes well with this fish soup! It goes so well!" "You heard that Is it? Rice with fish head is very good." "They look delicious." Similar praises kept coming to Bai Renzong's ears.

"Is Master Chen going to counterattack?" Bai Renzong thought to himself with interest.

Everyone's taste is different, Bai Renzong definitely prefers Han Jiayi's craftsmanship, after all his three meals a day are made by Han Jiayi, he is used to that taste, but not everyone is like him.

And people follow the crowd, so when most of the guests gave good comments on the fish head rice, the wind direction on the field changed instantly.

"Three servings of rice with fish head!" "Four servings of rice with fish head!" The waiters shouted one after another, and at this time, the first wave of guests who entered the venue in the second half finished their meal, and a new batch of guests entered the venue .

"Fish head soaked rice seems pretty good, so many people order it." "How about we try it too? Let's split up, and then we can try each other's." The guests talked a lot, and the situation further turned to Chen Jianfeng.

Therefore, Bai Renzong also came to the kitchen to check the movements of the back kitchen.

Chen Jianfeng’s six-person team has a special division of labor. One of them is responsible for cooking fish soup, and the other five are responsible for making rice with fish heads, which means that they can serve five servings of rice with fish heads in about 10 minutes.

But the most astonishing thing was Chen Jianfeng himself. He was taking care of five pots by himself in front of the stove, and his movements were deft and skillful.

Ten servings of rice with fish head will be prepared in 10 minutes, which can definitely keep up with the ordering speed of customers.

"It's broken, now the front will be dominated by fish head rice." Bai Renzong bit his thumb and said to himself.

"And you sound very excited." Wang Bei accused from the side, "You should cheer for Sister Jiayi, right?"

"No matter what happens, I love her." Bai Renzong said seriously, "Now, go back to the restaurant and have a look."

When we returned to the restaurant, the front seemed to be dominated by rice with fish heads, and the proportion of rice with fish heads accounted for 30.00%. Everyone was immersed in the fragrant fish soup and rice and couldn't extricate themselves.

"But will this be the final outcome?" Bai Renzong looked at the camera and raised his brows with a smile. "There are more than three hours left before the end of this feast. Let us look forward to the next development, shall we?"

Just as the fish head rice gradually took over the home court, a strong aroma diffused in the restaurant.

Bai Renzong turned his head to look, there was a table of guests not far away, six of the eight people ordered Cai Jia's curry set meal, and the strong aroma came from the set meal of these six people.

"Hey, what is that set meal? It smells so good..." "It seems to be a curry set meal. It smells too delicious." The surrounding guests became restless.

"Interesting, tonight's show is so interesting." Bai Renzong said with an excited smile, "Who will win tonight's championship?"

(End of this chapter)