Chapter 478
Because it is the last issue of Ode to Food and Joy, the publicity of the cat house platform is naturally unprecedented.

Originally, the popularity of this show was pushed to the peak because of the food carnival, but now the "end period" gimmick has made everyone's attention focus on this show.

On the Maowu platform, the number of people who have made reservations for the live broadcast of this show has exceeded [-] million.

As for Bai Renzong's launch of the last issue at this time, there are two reasons. The first is because it is already January, and the Chinese New Year will be in February soon, and Bai Renzong also wants to pay New Year's greetings to his family.

In the past, he was alone, and it was over after having a New Year's dinner with his parents.But now that he is a husband and a father, he naturally has to fulfill the duties of a husband and a father, bringing his wife and children to celebrate the New Year with relatives in both families.

The second reason is that it is the wisest choice to retreat bravely.Waiting until the IP value of the program has been rotten before quitting, the result is nothing but infamy all the way, just like what station D did with "Food Match".

Therefore, whether it is from objective or subjective reasons, it is the best time to launch the final period at this time.

As for whether there will be a second season of the program in the future, it depends on whether there are any outstanding chefs participating.

As for the theme of "answer", it was originally the theme that Bai Renzong planned to use in the final episode of the second season of "Food Match", but due to various reasons, it was finally left in the last episode of this new show.

In this episode of the program, he will not only ask the chefs for their answers, but also give his own answers.

It couldn't be more appropriate to end with this theme.

The day after the program aired, on Monday, Bai Renzong brought Bai Zixin and Han Jiayi to Yangliuzhai, intending to bring his daughter to say hello, as an early New Year's greeting.

After all, Bai Renzong and Han Jiayi can be regarded as the thread between Yang Liuzhai's boss and his wife.

"Brother Xing, sister Xiaoxiao." Bai Renzong hugged Bai Zixin and greeted the two of them.

"Ouch!" The beautiful proprietress burst into laughter when she saw Bai Zixin, "Your little princess? So cute!"

"Yes." Bai Renzong said with a smile, "Eight months old, does he look very similar to Mu Mu?"

"Really, the eyes and nose are exactly the same as Jiayi's, so pretty." The boss also folded his arms and smiled, "but his eyebrows are the same as yours. This child is really lucky. He has two directors. He must be a beauty when he grows up, otherwise Book a baby kiss with our family? Find a good wife for our second child in advance."

"This depends on the child's opinion." Bai Renzong smiled, "I have no objection."

"Yo? Didn't you say that whoever wants to marry your daughter in the future must step over your corpse?" Han Jiayi teased.

"I still know Brother Xing's character. I can rest assured of the son he taught." Bai Renzong patted Han Jiayi on the head.

"You're here, what do you want to eat?" The boss wiped the bar and smiled, "I haven't been here for a long time, what do you want to eat today? I treat you."

"Hainan chicken rice." Bai Renzong said without hesitation, and Han Jiayi immediately replied, "Daily set meal."

"Immediately." The boss replied, and went back to work in the kitchen.

And the proprietress came over and poured tea for them: "You are so popular now."

"Ah, yes... that's right." Bai Renzong smiled wryly.

Many TV stations have also introduced "Ode to Food and Joy", so now Bai Renzong has entered the entertainment circle with one foot, and many well-known variety shows have sent invitations to him, but he has declined them all.

That circle was too chaotic, and he really didn't want to set foot in it. Anyway, in terms of making money, cooperating with the cat house platform made a lot of money.

"It's great that we didn't expose our family." The proprietress said, looking around, as if carefully engraving the faces of the old customers in the store in her mind, "I like the feeling that the store is full of regular customers , no matter when they come, there is always their place here. I hate the business model of those Internet celebrity restaurants."

"Of course I won't share this restaurant." Bai Renzong said with a smile, "If there are too many customers here, won't I be unable to eat when I come here by myself?"

"You two are good boys." The proprietress touched the heads of Bai Renzong and Han Jiayi and said with a smile, "You must live happily."

Then, the proprietress went to other tables to pay the bill.

"What I like most here is the attitude of the boss and the proprietress towards the business." Bai Renzong sighed, "There are really very few restaurants like this that are unwilling to expand the scale in order to allow regular customers to eat. .Even in my experience of visiting hundreds of stores in the past two years, there are probably only two or three such stores.”

"I remember one time when you went to explore the shop, you were sent away by someone." Han Jiayi said with a smile.

"Well, I remember." Bai Renzong touched her head and smiled, "Is that the shop that sells lamb belly? Good guy, when he saw us holding the camera, he sent us away. We had to throw it away later. Camera, go back and buy it alone.”

But the reason given by the boss also made Bai Renzong unable to refute: the restaurant is run by the old couple themselves, and they can make [-] servings of lamb belly every day. If the publicity is too hot, the old customers will not be able to eat it. arrive.

Bai Renzong estimated that this should also be an "answer".

Soon, the meals for him and Han Jiayi were served.

"Ah, it's still a familiar taste..." The moment he ate the white-cut chicken, Bai Renzong closed his eyes and sighed.

At this moment, he had a strong feeling of "going home".

"Then what about my cooking?" Han Jiayi asked with narrowed eyes.

"You have the taste of home, and this place is more like the taste of 'natal home'." Bai Renzong joked.

After eating at Yangliuzhai's place, Bai Renzong felt as if he was going back to his mother's house to report, which made him feel more at ease.

After that, Han Jiayi devoted herself to the dish design.

After all, this is the last episode of the show, and the theme of "answer" is particularly important to the participating chefs.

Not only do you have to tell the people watching the show what your answer is, but you also have to prove through your own cooking that their answer is correct.

This is not just a program, but for the eight chefs, it is their journey of "proving the Tao".For those who pursue the ultimate delicacy of cooking, this is the most important moment in their life.

Bai Renzong knew that this episode of the program would be very exciting, and every chef would show what he had learned all his life.

The same is true for Han Jiayi. She spends almost half of the day in the kitchen thinking about her "answer", while Bai Renzong is responsible for taking care of her daughter at home.

This afternoon, Bai Renzong came to Yijiaxuan secretly, intending to check on Han Jiayi's situation.

When he came to the back kitchen on his own, he found that Han Jiayi was testing the ratio of certain dishes by the stove.

And Bai Renzong looked around, and a strong sense of familiarity came over his face.

He hasn't eaten at Yijiaxuan for a long time. Ever since he married Han Jiayi, Su Hui has basically taken care of Yijiaxuan, and Han Jiayi is only responsible for developing new set menus occasionally.

But now when I come here again, all kinds of memories come to my mind.

He used to be in this back kitchen and tasted all kinds of dishes made by Han Jiayi. Looking at the table next to him, there seemed to be Han Jiayi's shadow on the opposite side.

But Han Jiayi, who was by the stove, was so focused right now that she didn't even realize that he was here.

"No way, the proportion of this agar is too much, it doesn't feel like a starry sky..." Han Jiayi frowned and muttered, pushing the failed product aside, "It looks like I need to give more water."

"Boss, do you want me to call the lady boss over for you?" Su Hui asked tentatively.

"No, I'm just here to have a look, don't disturb her." Bai Renzong said with a smile, and then waved his hand, "Okay, I'll take my leave now. Don't tell her I've been here, I'll tell her when I go back tonight .”

After that, Bai Renzong also went to Lanwafang, Eleven-Park, and Oz Wonderland to check on the status of Yang Hua, Adam, and Cai Jia, but they, like Han Jiayi, were all focused on the cooking in front of them.

Everyone wants to prove themselves through the set menu this time, and prove that their way of cooking is correct.

"I'm really looking forward to it..." After coming out of Lan Wafang, Bai Renzong couldn't help sighing.

At the end of the day, at night Han Jiayi took a shower and lay down next to Bai Renzong, and immediately put her icy little feet on his lap, and then she smirked happily: "Hey, hubby is so warm."

"Silly girl..." Bai Renzong kissed her on the face, "How is the package design?"

"It's okay, it should be settled before the filming of the show starts." Han Jiayi said, leaning on his shoulder, "How is Qi Qi doing today? Is she behaving well? Does she eat the food you cooked for her? "

"Of course, she likes it." Bai Renzong said proudly, "I'm not bragging. In terms of seasoning, I'm better than you."

"I already have the answer." Han Jiayi leaned on his shoulder, rubbing her little feet against his lap, "It's just..."

Bai Renzong pressed her lips lightly, kissed her lightly and said with a smile, "I know, you don't need to say it."

Han Jiayi looked at him with a slight smile, and the expression on his face softened. Bai Renzong immediately added: "At least you don't need to say it now. On the day of the show, use your cooking to say it out loud."

"Yeah!" Han Jiayi happily responded, and then clung to Bai Renzong's body, "My husband, I love you the most!"

(End of this chapter)

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