I don't really spray people.
Chapter 489
Chapter 489
Bai Renzong scooped up a spoonful of pudding and ate it. The pudding had a unique taste, very...soft.
"It's made with sparkling wine as the base and mixed with agar." Han Jiayi explained with a smile, "Those bubbles will look like stars inside, and yogurt is used to form clouds and mist, and finally sprinkled on top White icing for starlight."
"The blue part is the butterfly pea flower, right? How did the purple come from?" Bai Renzong asked curiously, "Is it grape juice? But I didn't taste the grape, and its taste hasn't changed significantly."
"Hey, if you add a little lemon juice to sparkling wine with butterfly pea flowers, it will turn purple!" Han Jiayi smiled happily, "I don't know why, but it has this effect."
"It's because there are anthocyanins in butterfly pea flowers." Bai Renzong explained with a smile, "Anthocyanins will show different colors under different HP values. If you give more lemon juice, it will turn red Woolen cloth."
"Ah, so that's the case?" Han Jiayi said in a daze, then scratched her head in embarrassment, and smiled mischievously: "My husband is so amazing..."
"The taste and texture are quite good." Bai Renzong said with a smile, "It's lighter than ordinary pudding, it tastes sweet and sour, and has the aroma of alcohol, but the alcohol content is very low, about ten degrees of alcohol. But compared to its taste, I think its appearance is more amazing. For such a dessert, as long as it is not unpalatable, it is already excellent."
"I dare say the girls will love this starry sky pudding." Emma Berry said with a smile, "I would even spend a hundred euros in a restaurant to eat this dessert, even if I don't eat it, take a photo and post it." On Twitter or Facebook, it's money well spent."
"Its fragrance is also very unique." Carl Brando said, "Even if the appearance is not included, it is a very good pudding. The taste cannot be said to be amazing, after all, it is just a pudding, but its shape is amazing enough .”
"And it's made with sparkling wine, which is really great." Hiroto Yamamoto smiled, "I really like the taste of this sparkling wine."
"Overall, it's a great set meal." Emma Berry pondered, "There is some controversy about the composition of the main course, but... this does not prevent it from being an excellent set meal. However, this set meal has some Does it have any special meaning?"
"Yes, it does have a special meaning." Bai Renzong said with a smile, and then turned to Han Jiayi, "Mumu, what's the name of this package?"
"Yes!" Han Jiayi said with a smile, "It's called 'An Ordinary Day'."
"That's right." Bai Renzong's eyes gradually softened, "This set meal is a day for me and my family Mumu. Good morning kiss after brushing our teeth in the morning, basking in the sun after eating at noon in winter, and taking a rest in the afternoon Pet cats and dogs, sit at the dining table together for dinner at night, watch the stars and chat with each other before going to bed after downloading the broadcast.”
Speaking of this, Bai Renzong stood up and came to Han Jiayi, holding her little hand.
"This is me and her 'ordinary day'. Isn't life like this? There are no ups and downs in the plot, and the ordinary is repeated every day. The most important thing is to find happiness in these ordinary and live happily every day " Bai Renzong touched Han Jiayi's head with a smile, kissed her on the forehead, and then hugged her into his arms: "This set meal is the epitome of me and my family's Mu Mu every day."
"Hey... I love you." Han Jiayi rubbed his small head on his face.
Bai Renzong just scratched her nose with a smile, and then returned to the jury.
"Okay, let's finish tasting all the dishes." Bai Renzong patted his stomach, "A set meal for eight people...even if you only try one bite of each dish, it's quite a lot. What's more, some dishes are really delicious. It was great, and I couldn't help but eat a few more bites. The next step is the last link."
Bai Renzong looked at Han Jiayi, put his hands on his chin and smiled, "Tell me, what's your answer?"
Han Jiayi nodded, her eyes sparkling: "It's 'heart'!"
"Well, what do you say?" Bai Renzong asked with a smile.
Han Jiayi said solemnly: "Because I like him, I want him to eat well and eat well; because I like him, I want him to eat nutritious and healthy; because I like him, I want him to eat well The happy expression on the face when eating. As long as there is this kind of heart, anyone can make the food more and more delicious."
"What about the guests?" Emma Berry held her chin in a questioning manner.
"Treat the guests as your family members, and cook with the same mood." Han Jiayi said with a smile.
"This...is a great answer." Hiroto Yamamoto said with a smile, "This is my favorite answer."
"It's very warm." Carl Brando nodded and smiled in satisfaction, "It's an enviable love."
"So, this is the answer given by eight top chefs in the world." Bai Renzong said with a smile, turning to Paul Patek, "Some chefs think that delicious food is a kind of food that comes from deep in your memory. The taste and image, through the cooking to evoke those memories, can make the cooking more delicious."
Then he looked at Nakamura Jiro again: "And some chefs believe that delicious food comes from innovation, and only by combining old cuisine with new era technology and concepts can we create better cuisine."
Then came Chen Jianfeng: "Some chefs think that the way to make delicious dishes is to inherit from the ancestors, add their own things on the basis of the predecessors, and pass them on to the next generation."
When looking at Jamie Tira, Bai Renzong raised his eyebrows: "There are also chefs who think that it is not necessary for everyone to like themselves, as long as they catch those guests who are in love with themselves, the cooking will naturally be better. tasty."
Then came Adam Lucas: "And some chefs are after pure delicacy, pursuing the kind of food that is purely for enjoying delicious food, without any impurities, or even for filling the stomach."
Then there is Cai Jia: "Or persistent research on a certain technology, focusing on this technology, and using this technology to the extreme, it will naturally reward you."
Bai Renzong turned to Yang Hua again: "Or inject soul into cooking, express the truest self through cooking, and not change because of other people's remarks."
In the end, Bai Renzong turned to Han Jiayi: "There are also chefs who think that everything, technology, ingredients, and grades are not important, only the desire to let important people eat delicious food is the most important. The culinary skills are getting more and more exquisite. Eight top chefs gave their own answers, as for who is the correct answer..."
Speaking of this, Bai Renzong smiled: "I think they are all correct answers. After all, they are the world's top chefs, which proves this. Among these eight answers, I think there must be one that is suitable for you in front of the screen."
"Xiaobai, what's your answer?" Yang Hua asked anxiously at this time.
The other chefs also looked at him eagerly, because Bai Renzong said that he would announce his answer at this time, and everyone wanted to know whether his answer was consistent with his own.
"My answer..." Bai Renzong thought for a while and said, "It's probably a combination of several of your answers. I don't know how to say it specifically, so I'm going to explain it to you directly with examples."
Bai Renzong smiled and said: "There are two women who love me the most in this world. The first one is my mother. She always nags me when she cooks, saying, you have to learn these crafts of your mother. One day when Mom is no longer in this world, you can continue to eat the meals Mom cooked for you."
Then Bai Renzong looked at Han Jiayi: "And the second one is my wife. Although she is already a two-star Michelin chef, her skills are far better than my mother's, but she always talks to me. Mom asked me how to cook."
Han Jiayi lowered her head and smiled shyly.
"One day I asked her why, and she told me so." Bai Renzong looked at her, his eyes became softer, "She said, so that one day my mother-in-law is gone, I can continue to make you the same taste, and then you You will feel that she is still by your side and has not left you."
Bai Renzong sighed and said: "At that time, I thought... Ah, what a blessing it is to be loved like this. I must cherish the girl in front of me for the rest of my life, even if I stalk her to death. Never let go. That's my 'answer' to food, and it's the answer I hope you can find in your own life."
After hearing the answer, Yang Hua rolled her eyes and sighed helplessly: "Ah, I really lost to this woman."
"How touching..." Adam covered his mouth and said tearfully.
And Cai Jia also breathed a sigh of relief, and said with a smile: "I am really convinced... But, it is true that, as Chef Yang Hua said, you only took advantage of being his wife. As a chef, I I don't think you are better than me."
But immediately afterwards, Yang Hua pointed at Han Jiayi and said angrily: "But I lost to you, not because I lost to you as a chef! You can only win because you are Xiaobai's wife, so you have more opportunities." Just get to know him! If you and I have the same identity, then I will definitely win!"
"Who cares about you..." Han Jiayi gave him an angry look.
"That's good." Bai Renzong said with a smile, "Because the answer is not the only one, this kind of 'a hundred flowers blooming' is exactly the result I hope to see. Everyone can continue to stick to their answers and go on."
Speaking of this, Chief Bai Renzong breathed a sigh of relief, as if he had lifted the burden from his shoulders: "Then, the last issue of Ode to Food Joy is all over. Thank you for your long-term company, and thank the eight chefs for their love For the performance, I would like to thank the other three judges and the entire film crew for their hard work, and thank the cat house platform for giving me this opportunity. Thank you everyone."
At this time, the barrage began to ask when the next season will start filming, and whether the next season will still be the same crew.
Bai Renzong just smiled, waved his hand and said, "It's fate, I'll see you later."
(Tomorrow is the last chapter. Thanks to Slipknottttt, the son of noodles, jinzhe, the lonely Wushuang genius for the monthly pass, and thanks to kesi1995 for the 2 monthly passes)
(End of this chapter)
Bai Renzong scooped up a spoonful of pudding and ate it. The pudding had a unique taste, very...soft.
"It's made with sparkling wine as the base and mixed with agar." Han Jiayi explained with a smile, "Those bubbles will look like stars inside, and yogurt is used to form clouds and mist, and finally sprinkled on top White icing for starlight."
"The blue part is the butterfly pea flower, right? How did the purple come from?" Bai Renzong asked curiously, "Is it grape juice? But I didn't taste the grape, and its taste hasn't changed significantly."
"Hey, if you add a little lemon juice to sparkling wine with butterfly pea flowers, it will turn purple!" Han Jiayi smiled happily, "I don't know why, but it has this effect."
"It's because there are anthocyanins in butterfly pea flowers." Bai Renzong explained with a smile, "Anthocyanins will show different colors under different HP values. If you give more lemon juice, it will turn red Woolen cloth."
"Ah, so that's the case?" Han Jiayi said in a daze, then scratched her head in embarrassment, and smiled mischievously: "My husband is so amazing..."
"The taste and texture are quite good." Bai Renzong said with a smile, "It's lighter than ordinary pudding, it tastes sweet and sour, and has the aroma of alcohol, but the alcohol content is very low, about ten degrees of alcohol. But compared to its taste, I think its appearance is more amazing. For such a dessert, as long as it is not unpalatable, it is already excellent."
"I dare say the girls will love this starry sky pudding." Emma Berry said with a smile, "I would even spend a hundred euros in a restaurant to eat this dessert, even if I don't eat it, take a photo and post it." On Twitter or Facebook, it's money well spent."
"Its fragrance is also very unique." Carl Brando said, "Even if the appearance is not included, it is a very good pudding. The taste cannot be said to be amazing, after all, it is just a pudding, but its shape is amazing enough .”
"And it's made with sparkling wine, which is really great." Hiroto Yamamoto smiled, "I really like the taste of this sparkling wine."
"Overall, it's a great set meal." Emma Berry pondered, "There is some controversy about the composition of the main course, but... this does not prevent it from being an excellent set meal. However, this set meal has some Does it have any special meaning?"
"Yes, it does have a special meaning." Bai Renzong said with a smile, and then turned to Han Jiayi, "Mumu, what's the name of this package?"
"Yes!" Han Jiayi said with a smile, "It's called 'An Ordinary Day'."
"That's right." Bai Renzong's eyes gradually softened, "This set meal is a day for me and my family Mumu. Good morning kiss after brushing our teeth in the morning, basking in the sun after eating at noon in winter, and taking a rest in the afternoon Pet cats and dogs, sit at the dining table together for dinner at night, watch the stars and chat with each other before going to bed after downloading the broadcast.”
Speaking of this, Bai Renzong stood up and came to Han Jiayi, holding her little hand.
"This is me and her 'ordinary day'. Isn't life like this? There are no ups and downs in the plot, and the ordinary is repeated every day. The most important thing is to find happiness in these ordinary and live happily every day " Bai Renzong touched Han Jiayi's head with a smile, kissed her on the forehead, and then hugged her into his arms: "This set meal is the epitome of me and my family's Mu Mu every day."
"Hey... I love you." Han Jiayi rubbed his small head on his face.
Bai Renzong just scratched her nose with a smile, and then returned to the jury.
"Okay, let's finish tasting all the dishes." Bai Renzong patted his stomach, "A set meal for eight people...even if you only try one bite of each dish, it's quite a lot. What's more, some dishes are really delicious. It was great, and I couldn't help but eat a few more bites. The next step is the last link."
Bai Renzong looked at Han Jiayi, put his hands on his chin and smiled, "Tell me, what's your answer?"
Han Jiayi nodded, her eyes sparkling: "It's 'heart'!"
"Well, what do you say?" Bai Renzong asked with a smile.
Han Jiayi said solemnly: "Because I like him, I want him to eat well and eat well; because I like him, I want him to eat nutritious and healthy; because I like him, I want him to eat well The happy expression on the face when eating. As long as there is this kind of heart, anyone can make the food more and more delicious."
"What about the guests?" Emma Berry held her chin in a questioning manner.
"Treat the guests as your family members, and cook with the same mood." Han Jiayi said with a smile.
"This...is a great answer." Hiroto Yamamoto said with a smile, "This is my favorite answer."
"It's very warm." Carl Brando nodded and smiled in satisfaction, "It's an enviable love."
"So, this is the answer given by eight top chefs in the world." Bai Renzong said with a smile, turning to Paul Patek, "Some chefs think that delicious food is a kind of food that comes from deep in your memory. The taste and image, through the cooking to evoke those memories, can make the cooking more delicious."
Then he looked at Nakamura Jiro again: "And some chefs believe that delicious food comes from innovation, and only by combining old cuisine with new era technology and concepts can we create better cuisine."
Then came Chen Jianfeng: "Some chefs think that the way to make delicious dishes is to inherit from the ancestors, add their own things on the basis of the predecessors, and pass them on to the next generation."
When looking at Jamie Tira, Bai Renzong raised his eyebrows: "There are also chefs who think that it is not necessary for everyone to like themselves, as long as they catch those guests who are in love with themselves, the cooking will naturally be better. tasty."
Then came Adam Lucas: "And some chefs are after pure delicacy, pursuing the kind of food that is purely for enjoying delicious food, without any impurities, or even for filling the stomach."
Then there is Cai Jia: "Or persistent research on a certain technology, focusing on this technology, and using this technology to the extreme, it will naturally reward you."
Bai Renzong turned to Yang Hua again: "Or inject soul into cooking, express the truest self through cooking, and not change because of other people's remarks."
In the end, Bai Renzong turned to Han Jiayi: "There are also chefs who think that everything, technology, ingredients, and grades are not important, only the desire to let important people eat delicious food is the most important. The culinary skills are getting more and more exquisite. Eight top chefs gave their own answers, as for who is the correct answer..."
Speaking of this, Bai Renzong smiled: "I think they are all correct answers. After all, they are the world's top chefs, which proves this. Among these eight answers, I think there must be one that is suitable for you in front of the screen."
"Xiaobai, what's your answer?" Yang Hua asked anxiously at this time.
The other chefs also looked at him eagerly, because Bai Renzong said that he would announce his answer at this time, and everyone wanted to know whether his answer was consistent with his own.
"My answer..." Bai Renzong thought for a while and said, "It's probably a combination of several of your answers. I don't know how to say it specifically, so I'm going to explain it to you directly with examples."
Bai Renzong smiled and said: "There are two women who love me the most in this world. The first one is my mother. She always nags me when she cooks, saying, you have to learn these crafts of your mother. One day when Mom is no longer in this world, you can continue to eat the meals Mom cooked for you."
Then Bai Renzong looked at Han Jiayi: "And the second one is my wife. Although she is already a two-star Michelin chef, her skills are far better than my mother's, but she always talks to me. Mom asked me how to cook."
Han Jiayi lowered her head and smiled shyly.
"One day I asked her why, and she told me so." Bai Renzong looked at her, his eyes became softer, "She said, so that one day my mother-in-law is gone, I can continue to make you the same taste, and then you You will feel that she is still by your side and has not left you."
Bai Renzong sighed and said: "At that time, I thought... Ah, what a blessing it is to be loved like this. I must cherish the girl in front of me for the rest of my life, even if I stalk her to death. Never let go. That's my 'answer' to food, and it's the answer I hope you can find in your own life."
After hearing the answer, Yang Hua rolled her eyes and sighed helplessly: "Ah, I really lost to this woman."
"How touching..." Adam covered his mouth and said tearfully.
And Cai Jia also breathed a sigh of relief, and said with a smile: "I am really convinced... But, it is true that, as Chef Yang Hua said, you only took advantage of being his wife. As a chef, I I don't think you are better than me."
But immediately afterwards, Yang Hua pointed at Han Jiayi and said angrily: "But I lost to you, not because I lost to you as a chef! You can only win because you are Xiaobai's wife, so you have more opportunities." Just get to know him! If you and I have the same identity, then I will definitely win!"
"Who cares about you..." Han Jiayi gave him an angry look.
"That's good." Bai Renzong said with a smile, "Because the answer is not the only one, this kind of 'a hundred flowers blooming' is exactly the result I hope to see. Everyone can continue to stick to their answers and go on."
Speaking of this, Chief Bai Renzong breathed a sigh of relief, as if he had lifted the burden from his shoulders: "Then, the last issue of Ode to Food Joy is all over. Thank you for your long-term company, and thank the eight chefs for their love For the performance, I would like to thank the other three judges and the entire film crew for their hard work, and thank the cat house platform for giving me this opportunity. Thank you everyone."
At this time, the barrage began to ask when the next season will start filming, and whether the next season will still be the same crew.
Bai Renzong just smiled, waved his hand and said, "It's fate, I'll see you later."
(Tomorrow is the last chapter. Thanks to Slipknottttt, the son of noodles, jinzhe, the lonely Wushuang genius for the monthly pass, and thanks to kesi1995 for the 2 monthly passes)
(End of this chapter)
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