I don't really spray people.

Chapter 51 Boya Ziqi?

Bai Renzong looked at the man in front of him, and he introduced himself simply: "I am Yang Hua, the chef of this restaurant. If you want to comment on my cooking, I hope you can say it in front of me."

This man was about thirty, about 1.8 meters five, tall and thin, and looked a little fragile. The expression on his face was full of confidence and firmness, but also gloomy and shrewd.This led to a sense of femininity despite his delicate facial features.

This man is difficult to deal with...

Bai Renzong's first reaction was this.

However, since it is a business cooperation, it is still necessary for Bai Renzong to prove his ability in person.

"The first appetizer." Bai Renzong said, holding up the plate of "pebbles". "The jelly made of red cabbage juice has scallops in it. It tastes bouncy when bitten down, but..."

Bai Renzong looked at the plate of cream on the side: "This plate of cream is actually the key point. The jelly and scallops in the front actually only provide the taste, but the taste is not strong, and the wasabi in the cream is what makes it all come together." The essential."

"Oh?" The chef raised his brows, showing a hint of interest.

"Wasabi is used in traditional Chinese medicine to treat asthma. Its irritating effect makes people not inhale spontaneously after eating it. At this time, the aroma of red vegetable jelly and scallops is instantly in the nasal cavity with this inhalation. Internal explosion." Bai Renzong explained.

"Ah, so that's how it is..." Han Jiayi suddenly realized, "I'm just talking about this explosive fragrance..."

"Awesome, really well-deserved reputation." Yang Hua clapped her hands and laughed, "To be honest, if you can see this, I think it's worth the fare..."

Wang Bei was holding the camera beside him, clenched his small fists triumphantly, as if to say: Is my Lao Bai really good?
And Han Jiayi was both dissatisfied and proud, and she even developed a little admiration for Bai Renzong: She is obviously a Michelin-level chef, but she can neither cook this level of cuisine nor its mystery.

This "sense of gap" made her feel a little frustrated and lost, but she quickly pulled herself together: she would not lose to these two people!

"The second soup is a hot and sour seafood soup. I can taste clams, prawns, and kelp in it, and I can be sure that the soup is filled with sea salt." Bai Renzong pushed the second plate in front of him, "The fragrance and texture changes provided by the core of asparagus, together with the rich but not greasy seafood flavor in the soup, are a perfect match."

Yang Hua nodded in satisfaction: "Please continue, don't pay attention to me."

"The trout balls after that," Bai Renzong brought the third plate in front of him, "are wrapped with trout meat, and the inside is made with sea urchin and butter. It is a heart-wrapped ball." Tribute balls'."

Speaking of this, Bai Renzong put the last mutton pie in front of him: "Lamb chops are used in the mutton pie, because there is basically no mutton smell when ground into minced meat, but in fact I think this mutton smell It was deliberately weakened, the protagonist of this dish is this sauce..."

Bai Renzong wiped the sauce from the plate with his index finger and tasted it: "It is prepared with foie gras, Jerusalem artichoke, brandy, olive oil, pepper, and apple cider vinegar. The sauce is thick enough to cover the taste of the lamb pie itself."

Finally, Bai Renzong stacked the four plates together: "So, what do these four dishes have in common? On the surface, the one that seems to be the main character is just a supporting role that provides the taste and aroma, but the main character is someone else .”

"Bravo, bravo!" Yang Hua applauded happily, attracting the attention of the surrounding guests.

"However..." Bai Renzong propped his chin and muttered, carefully looking at the appetizer plate in front of him, "There is a taste in it that I haven't tasted before, I don't know what it is..."

"The burdock." Yang Hua explained with a smile, "actually, only a little bit was given to provide the breath of 'earth'."

"Ah, burdock..." Bai Renzong shook his head and sighed, "Sure enough, there are still too few ingredients."

After all, it is impossible to include all the materials in the challenge of "God's Tongue", and Bai Renzong will naturally feel "do not recognize".This can only be accumulated by time and experience, and gradually improve yourself.

but……

"Have you considered using Houttuynia cordata?" Bai Renzong turned to Yang Hua and asked, "The taste of burdock is still too weak to be worth mentioning in front of wasabi. In fact, I think that other than me, other people You can't taste the 'earth'. But Houttuynia cordata has a smell that rivals wasabi."

"Hmm...it's interesting." Yang Hua rested her chin and muttered.

But Bai Renzong's words were not finished: "In addition, the four dishes are quite excellent, but compared with the appetizers and soup, the side dishes and main dishes are slightly inferior. Of course, they are also delicious, but... there is no The first two dishes are amazing. The impact did not gradually increase, but gradually weakened from the side dishes, giving people a feeling of anticlimactic.”

"Hmm..." Yang Hua frowned slightly, looking a little disappointed and displeased.

Wang Bei and Han Jiayi nervously tugged Bai Renzong aside, reminding him not to go too far: this is a business cooperation, and they are being scolded for paying!

However, Bai Renzong continued on his own: "Because of this, from a single point of view, I think these four dishes are relatively successful, but putting them in a set meal, I think it is a kind of fail."

Yang Hua just smiled and sighed, "Oh, so..."

But Bai Renzong shrugged again: "Of course, this may also fit the theme of this set meal to some extent, that is, 'reverse customers'. It seems that the appetizers and soups that lead the protagonist to appear are actually the real protagonists. .”

Speaking of this, Bai Renzong glanced at Han Jiayi: "It's like a supporting actress who stole the heroine's limelight..."

Han Jiayi's eyes widened at that moment, and her breathing began to gradually become heavy: This can also be brought to my head! ?

But even though this method completes the pointing behavior of the entire set meal from the "theme", Bai Renzong does not think that such a theme is appropriate. After all, the traditional impression of the set meal should be gradually improved, and this kind of appetizer and soup as the main characters are suppressed. The portrayal of side dishes and main dishes will only make people feel anticlimactic.

Of course, ordinary people can't really taste these details. For ordinary people, these four dishes are still very delicious.

Thinking of this, Bai Renzong didn't say these words.

"Oh oh oh..." Yang Hua's face was suddenly touched, and he stepped forward to hold Bai Renzong's hand excitedly: "I am so touched! You are my child! I want you...I want you so much You! Come to my store! Is it okay to have an annual salary of 100 million? How about 200 million?!"

"Hey?" Bai Renzong was stunned: what kind of development is this?
"Sister, he's robbing you of a man!" Wang Bei pushed Han Jiayi angrily at this time.

"Tsk, what are you talking about?" Han Jiayi frowned, then rolled up her sleeves, "I will lose to him?!"

Then, Han Jiayi stood in front of Yang Hua, smiled politely and said, "Sorry, he is my partner now."

"Huh?" Yang Hua frowned and glared at Han Jiayi, then sneered, "Hey, isn't this Miss Han Jiayi?"

"You, you know me?" Han Jiayi looked a little surprised.

(Thanks to Iger Haiyang, Tadashii, Youyu F, Book Friends 20181215174045218, and Dou Zhan Xinhun for the monthly pass)

(End of this chapter)