Chapter 147 Buying Meat
That's it, many people also think the price is expensive.

Such poor lean meat costs seventy cents a catty.

With so much money, why not buy something else to eat.

As for leftovers such as pig offal, they are even cheaper.

Five cents a catty, buy two catties and get one catty free, which is almost equivalent to giving away for nothing.

These leftovers are pig intestines, pig lungs and the like.

Pork liver is a little more expensive, because it nourishes blood and energy, and it is still a good thing, so it costs [-] cents a catty.

Three cents for pork belly and two cents for pork ribs.

The kind of meatless, cleaned ribs cost five cents a catty.

Because it takes up the scale and weight, it is normal for the price to be cheaper.

Although there was no meat in the pork ribs, Lin Wei felt that the price was cheap, and it would be good to buy them for soup.

After all, bone soup is also a good nourishing food. For someone like Su Qinghua who has been injured, his muscles and bones are hurt, drinking more bone soup will be the best for his body.

Seeing the leftover scraps, Lin Wei ordered five catties of large intestines and two catties of small intestines.

Seeing that Lin Wei wanted these, Su Gensheng directly offered to give them to her.

This time, Su Qinghua helped the production team butcher the pigs and asked for six catties of meat, so giving away some leftovers was nothing.

In the past, butchers helped butcher pigs, and often gave away some leftovers in addition to the meat.

In addition, Su Gensheng gave some pork lungs, some pork head meat and several tube bones.

The leftovers were quite a lot, but Lin Wei didn't think it was too much, so she bought ten catties of small ribs and went back.

Lin Wei thinks that small ribs cost [-] cents a catty a good deal.

Ten catties is only two yuan, the price of a bottle of cream.

Of course, ten catties of short ribs is quite a lot, and Lin Wei still has so much meat and pig scraps, she can't finish it.

It is easy to be spoiled if left for too long, and it tastes good when it is made into cured pork ribs.

In addition to ribs, Lin Wei bought an additional 25 catties of meat.

Ten catties are used to make sausages, the other ten catties are used to make bacon, and an extra five catties are reserved for eating, fried meatballs.

Anyway, lean meat costs 25 cents a catty, and the price is not expensive. If you buy a 17 catty one, it's only [-] yuan.

Lin Wei ordered a piece of pork belly, which weighed about four catties, enough to last for several days.

But the price is cheap, buy more and buy something.

As for the pig's blood, it hasn't coagulated yet, and when the blood becomes prosperous in the future, each family in the production team will share a few dollars and send it to them at that time.

After a while, Lin Wei bought a lot of things, but didn't spend much money.

There were dozens of catties of meat, and it happened that Lin Wei couldn't move it back.

At this time, the man Su Qinghua came in handy.

Compared with other families in the production team, Lin Wei achieved a lot this time, and many people envied her.

Some families with less meat, seeing Lin Wei's dozens of catties of meat, are even more jealous.

Lin Wei also wanted to keep a low profile, but she couldn't help it. Buying meat couldn't be done in a sneaky way.

If she doesn't buy more this time, she won't have another chance.

Compared to being discovered by Su Qinghua about the secret of her system mall, Lin Wei would rather make outsiders jealous.

Su Qinghua has good physical strength. Although this amount of meat is a bit more and heavier, it is nothing to Su Qinghua, and it is not particularly difficult to lift it.

Carrying so much meat, Lin Wei's family went back under the envious eyes of everyone.

Seeing that it was late, Lin Wei hurriedly prepared lunch.

At noon, Lin Wei made something to eat. Lin Wei poured the leftover rabbit meat soup into the pot, cut some potatoes and stewed them. The potatoes dipped in the broth tasted very good.

In addition, there was a lot of meat bought back today. Lin Wei cut a piece of pork belly, made a plate of steamed pork, and fried some Chinese cabbage. The three dishes were enough for several people to eat.

(End of this chapter)

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