After I crossed the interstellar space, I survived in the wilderness and engaged in infrastructure c
Chapter 40: The Heart Begins to Bleed
Chapter 40: The Heart Begins to Bleed
These are food, unfortunately there is no refrigerator, if not disposed of as soon as possible, it will stink very quickly.
What a sweet trouble!
Looking at the densely packed fish, Su Meng was also a little speechless: Isn't this too fantasy?Could it be that the dolphins came to repay their favor?
However, food is very precious in the wilderness, and she will never allow any food to be wasted under her nose.
"Let's go, dude, bring pheasants, hares, wild vegetables, steel pots, salt, and all the fish. Let's go to the water source to clean up these foods." Su Meng re-stringed the bow and tied the quiver around her waist between.
"These fish must be dealt with today, otherwise the smell of fish may attract bears or other carnivorous beasts." Su Meng estimated the time in her heart, and sighed silently. It seems that the fence cannot be built today.
"Are we going to marinate all these fish?" Su Xiang moved to Su Meng's side with a puzzled look on his face: "But we don't have so many containers?"
"Without pickling, it's too dangerous to put so many fish in the camp. I plan to clean up these fish first, and then take them to other places to smoke and roast them to make smoked fish. This way, they will be stored for a long time and the smell will not be too strong. "
Su Meng settled the two live rabbits and pheasants to ensure that they could not escape, and then walked ahead to open the way with confidence.
"Why do you want to go to another place? There is a ready-made fire in the camp." Du Jiayue carried a bag full of wild vegetables on her back, with a pheasant in one hand and a hare in the other, with a puzzled expression on her face.
"Smoking in the camp is not safe, you must be more cautious." Su Meng fully expressed his concerns.
This is a live broadcast, and she must speak out what is in her heart, otherwise some viewers watching the live broadcast will say that she deliberately tormented her teammates.
And these ideas can also be heard by the live audience, which is equivalent to interacting with the audience, so as to achieve a better live broadcast effect.
The five people came to the water pool, ready to start processing food.
"Jiayue, you take Zhang Lin and Bo Jing to handle the fish, Su wants to handle the wild vegetables by himself, and I will handle the rest." Su Meng made the arrangements simply and quickly.
No one has a problem with this arrangement.
in the live room.
"Did I remember wrongly 23333? Isn't this team leader Zhang Lin (funny)"
"Su Meng is really an ex, he likes giving orders so much why didn't he run for captain? Now he's here to direct others to do things again, yue"
"Is it really okay to be so dark upstairs?"
"Just woke up, can anyone tell me why this group has so much food?"
"Tell me a joke: This is a variety show of survival in the wilderness"
"Crying, others are on vacation in the wilderness, we survive in the city (goodbye)"
"True delicacies from mountains and seas"
"Can I say that other groups are still chasing small reptiles?"
"Actually, the Gu Yue team is having a good time, and they even ate fish last night."
“Huang Ming group is also good, at least we can eat seafood (funny)”
"Upstairs, I suspect that you are connoting Brother Xiaoming"
"The Gu Yue team is doing well. I'm afraid you didn't watch the live broadcast in the morning. All the fish they stored were eaten by Xiong Xiazi (funny)"
"Hiss - so miserable"
"Hiss - what a miserable goose goose"
"Don't talk about it, this comparison, I feel that this group is against the sky"
"..."
Seeing that the four of them were doing their own things in an orderly manner, Su Meng couldn't help showing a gratified smile, and felt fortunate again in her heart: Fortunately, their group is not good at work, otherwise the team atmosphere would definitely not be so warm and harmonious.
Withdrawing her thoughts, Su Meng moved her fingers, and the knuckles made a crackling sound.
Next, she's going to tackle the rabbits and pheasants.
Su Meng first went to pick up a pile of dry firewood, found a leeward and relatively flat place not far from the water pool, and lit two piles of bonfires.
After cutting six small trees and quickly making two tripods, Su Meng set up a steel pot and started to boil water.
While waiting for the water to boil, she started handling the rabbits.
First cut the rabbit's mouth with a hatchet to separate the skin and meat of the rabbit's mouth, and then peel off the skin all the way to the rabbit's neck.
After falling to the rabbit's neck, Su Meng took out a rope to tie the rabbit's neck, and hung the rabbit up, so that it would be easy to continue falling.
When Su Meng was live broadcasting in her previous life, she also killed rabbits.
She still remembers that when she skinned the rabbit for the first time, she vomited three or four times, because she didn't eat, and all she vomited was stomach acid.
At that moment, she looked at her blood-stained hands, what was she thinking?
Can't remember.
Su Meng was a little dazed, and suddenly chuckled, forget it, forget it, it's all over anyway.
Now she was able to handle the rabbit without changing her face, and her hands were not stained with a little blood.
"Grumpy"
The water in the steel pot began to boil.
Su Meng put down the half-peeled rabbit, then turned to deal with the pheasant.
The pheasant is dead, and the dead chicken cannot bleed, so there is no chicken blood to eat.
sad.
And if the chicken without bloodletting is not handled properly, the taste can be said to be really hard to describe, it is old and fishy and not good-looking.
Severely affect appetite.
Su Meng tied a rope to the chicken's feet, then held the rope, put the pheasant into the boiling water and rolled it back and forth, so that the whole body of the pheasant was scalded.
After repeating this three to four times, she called Du Jiayue to come over and pluck the hair.
Although Du Jiayue doesn't know how to kill chickens, she can still do the simple job of plucking hair.
"Ah!" Looking at the rabbit hanging on the tree with its bright red flesh, Du Jiayue couldn't help exclaiming. She was startled, but she reacted quickly and covered her mouth with her hand.
gosh...
Su Meng actually skinned the rabbit here!
It turned out that she didn't deal with the rabbits by the pool to take care of their mood, because she was afraid that they would not be able to accept this bloody scene, so she chose to bear the pressure alone.
But such a gentle person has been misunderstood by the outside world and abused by netizens.
Even, when she first learned that she was going to be with Su Meng, she was already desperate, and she also resented in her heart why Su Meng didn't obediently continue to be her vase and wanted to participate in this show.
Thinking of this, the tip of Du Jiayue's nose began to feel sour, and her heart became more and more guilty. She lowered her head and said in a crying voice: "Su Meng, thank you, you are the most considerate star I have ever seen."
Su Meng:? ? ?
Did something happen that she didn't know about?
"There is also a pot of boiling water there. If you encounter hair that is difficult to pluck, you can scald it with boiling water. When the hair is plucked clean, call me. I will deal with the internal organs."
Su Meng thought that Du Jiayue was frightened, so she used her body to block the rabbit and continued her skinning business.
The skin at the rabbit's feet is the most difficult to peel off. As long as it is peeled off smoothly, the skin in the middle is like pulling a carrot, and the rabbit's skin will be pulled out by gravity.
A complete rabbit skin is freshly baked like this.
Su Meng looked at the rabbit that had almost shrunk in half, and her heart began to bleed.
It hasn't been viscerated yet, if it had been viscerated, it would probably have to be shrunk down again.
(End of this chapter)
These are food, unfortunately there is no refrigerator, if not disposed of as soon as possible, it will stink very quickly.
What a sweet trouble!
Looking at the densely packed fish, Su Meng was also a little speechless: Isn't this too fantasy?Could it be that the dolphins came to repay their favor?
However, food is very precious in the wilderness, and she will never allow any food to be wasted under her nose.
"Let's go, dude, bring pheasants, hares, wild vegetables, steel pots, salt, and all the fish. Let's go to the water source to clean up these foods." Su Meng re-stringed the bow and tied the quiver around her waist between.
"These fish must be dealt with today, otherwise the smell of fish may attract bears or other carnivorous beasts." Su Meng estimated the time in her heart, and sighed silently. It seems that the fence cannot be built today.
"Are we going to marinate all these fish?" Su Xiang moved to Su Meng's side with a puzzled look on his face: "But we don't have so many containers?"
"Without pickling, it's too dangerous to put so many fish in the camp. I plan to clean up these fish first, and then take them to other places to smoke and roast them to make smoked fish. This way, they will be stored for a long time and the smell will not be too strong. "
Su Meng settled the two live rabbits and pheasants to ensure that they could not escape, and then walked ahead to open the way with confidence.
"Why do you want to go to another place? There is a ready-made fire in the camp." Du Jiayue carried a bag full of wild vegetables on her back, with a pheasant in one hand and a hare in the other, with a puzzled expression on her face.
"Smoking in the camp is not safe, you must be more cautious." Su Meng fully expressed his concerns.
This is a live broadcast, and she must speak out what is in her heart, otherwise some viewers watching the live broadcast will say that she deliberately tormented her teammates.
And these ideas can also be heard by the live audience, which is equivalent to interacting with the audience, so as to achieve a better live broadcast effect.
The five people came to the water pool, ready to start processing food.
"Jiayue, you take Zhang Lin and Bo Jing to handle the fish, Su wants to handle the wild vegetables by himself, and I will handle the rest." Su Meng made the arrangements simply and quickly.
No one has a problem with this arrangement.
in the live room.
"Did I remember wrongly 23333? Isn't this team leader Zhang Lin (funny)"
"Su Meng is really an ex, he likes giving orders so much why didn't he run for captain? Now he's here to direct others to do things again, yue"
"Is it really okay to be so dark upstairs?"
"Just woke up, can anyone tell me why this group has so much food?"
"Tell me a joke: This is a variety show of survival in the wilderness"
"Crying, others are on vacation in the wilderness, we survive in the city (goodbye)"
"True delicacies from mountains and seas"
"Can I say that other groups are still chasing small reptiles?"
"Actually, the Gu Yue team is having a good time, and they even ate fish last night."
“Huang Ming group is also good, at least we can eat seafood (funny)”
"Upstairs, I suspect that you are connoting Brother Xiaoming"
"The Gu Yue team is doing well. I'm afraid you didn't watch the live broadcast in the morning. All the fish they stored were eaten by Xiong Xiazi (funny)"
"Hiss - so miserable"
"Hiss - what a miserable goose goose"
"Don't talk about it, this comparison, I feel that this group is against the sky"
"..."
Seeing that the four of them were doing their own things in an orderly manner, Su Meng couldn't help showing a gratified smile, and felt fortunate again in her heart: Fortunately, their group is not good at work, otherwise the team atmosphere would definitely not be so warm and harmonious.
Withdrawing her thoughts, Su Meng moved her fingers, and the knuckles made a crackling sound.
Next, she's going to tackle the rabbits and pheasants.
Su Meng first went to pick up a pile of dry firewood, found a leeward and relatively flat place not far from the water pool, and lit two piles of bonfires.
After cutting six small trees and quickly making two tripods, Su Meng set up a steel pot and started to boil water.
While waiting for the water to boil, she started handling the rabbits.
First cut the rabbit's mouth with a hatchet to separate the skin and meat of the rabbit's mouth, and then peel off the skin all the way to the rabbit's neck.
After falling to the rabbit's neck, Su Meng took out a rope to tie the rabbit's neck, and hung the rabbit up, so that it would be easy to continue falling.
When Su Meng was live broadcasting in her previous life, she also killed rabbits.
She still remembers that when she skinned the rabbit for the first time, she vomited three or four times, because she didn't eat, and all she vomited was stomach acid.
At that moment, she looked at her blood-stained hands, what was she thinking?
Can't remember.
Su Meng was a little dazed, and suddenly chuckled, forget it, forget it, it's all over anyway.
Now she was able to handle the rabbit without changing her face, and her hands were not stained with a little blood.
"Grumpy"
The water in the steel pot began to boil.
Su Meng put down the half-peeled rabbit, then turned to deal with the pheasant.
The pheasant is dead, and the dead chicken cannot bleed, so there is no chicken blood to eat.
sad.
And if the chicken without bloodletting is not handled properly, the taste can be said to be really hard to describe, it is old and fishy and not good-looking.
Severely affect appetite.
Su Meng tied a rope to the chicken's feet, then held the rope, put the pheasant into the boiling water and rolled it back and forth, so that the whole body of the pheasant was scalded.
After repeating this three to four times, she called Du Jiayue to come over and pluck the hair.
Although Du Jiayue doesn't know how to kill chickens, she can still do the simple job of plucking hair.
"Ah!" Looking at the rabbit hanging on the tree with its bright red flesh, Du Jiayue couldn't help exclaiming. She was startled, but she reacted quickly and covered her mouth with her hand.
gosh...
Su Meng actually skinned the rabbit here!
It turned out that she didn't deal with the rabbits by the pool to take care of their mood, because she was afraid that they would not be able to accept this bloody scene, so she chose to bear the pressure alone.
But such a gentle person has been misunderstood by the outside world and abused by netizens.
Even, when she first learned that she was going to be with Su Meng, she was already desperate, and she also resented in her heart why Su Meng didn't obediently continue to be her vase and wanted to participate in this show.
Thinking of this, the tip of Du Jiayue's nose began to feel sour, and her heart became more and more guilty. She lowered her head and said in a crying voice: "Su Meng, thank you, you are the most considerate star I have ever seen."
Su Meng:? ? ?
Did something happen that she didn't know about?
"There is also a pot of boiling water there. If you encounter hair that is difficult to pluck, you can scald it with boiling water. When the hair is plucked clean, call me. I will deal with the internal organs."
Su Meng thought that Du Jiayue was frightened, so she used her body to block the rabbit and continued her skinning business.
The skin at the rabbit's feet is the most difficult to peel off. As long as it is peeled off smoothly, the skin in the middle is like pulling a carrot, and the rabbit's skin will be pulled out by gravity.
A complete rabbit skin is freshly baked like this.
Su Meng looked at the rabbit that had almost shrunk in half, and her heart began to bleed.
It hasn't been viscerated yet, if it had been viscerated, it would probably have to be shrunk down again.
(End of this chapter)
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