Chapter 30
Chapter 31 Eat Anything
Jiang Kun took the menu from Gong Ming and simply flipped through it. For him, the unit price of ordinary dishes here is not expensive.
On the first page, he simply ordered a few dishes, then handed them to Gong Ming and said, "Then let's eat whatever we want!"
Gong Ming glanced at it. His uncle actually ordered a piece of crab roe tofu, which is 160 servings!
But that portion is not enough for two people!
"Uncle, you don't need to save me money, I'm not short of money!" Gong Ming handed the menu to uncle again.
Jiang Kun glanced at Gong Ming, then picked up a pen and ticked off two more dishes on the menu!
Plum blossom meat, 260 eight servings,
Rock sugar bird's nest chicken head rice 380 eight servings!
None of the dishes are very expensive, Gong Ming knows that this is uncle saving money for himself!
Gong Ming shook his head, then handed over the menu to the waiter, asking her to show it to the other ladies, what would you like to order?
Dai Xi took the menu from the waiter and turned to the first page. The prices of the dishes on it shocked her!
The more she turned back, the more frightened she became. When she turned to the fifth page, she threw the menu on the table next time.
A bowl of rice, 68 Ruanmei coins, is your rice made of gold, so expensive?
The four female accountants beside them also picked up the menus and glanced at them. The prices of these dishes really made them unacceptable!
The menu was sent to the girl with the glass lunch box. She opened the menu and glanced at Gong Ming: "Brother, can I really order these dishes?"
Gong Ming looked at her begging eyes, thought of her eating guy again, and couldn't help laughing again: "Uncle, where did you find such a wonderful thing!"
Then he turned his head and looked at the girl: "You can order it, it doesn't matter if you order it casually!"
The girl turned her head to look at Jiang Kun, Jiang Kun, you are very helpless, so you nodded!
Now it seemed as if she had received the imperial decree from King Yama, the girl kept ordering on the menu with her chubby little hands, ordering this, this, this, seven or eight items in a row!
"Uncle, where did you get this girl?" Gong Ming looked at his uncle Jiang Kun and asked.
"She should be your little cousin, named Jiang Yulin, who is the niece of my uncle's family on your grandma's side!" It seems that Jiang Kun is also very helpless for Jiang Yulin!
Gong Ming nodded, he knew who the girl in front of him was, the radish-headed follower, that slovenly girl with two snotty noses all year round!
Don't look at how old she is older than yourself, she was a little girl who was bullied by everyone when she was young.
Seeing Gong Ming smile at her, Jiang Yulin's heart turned cold. Could it be that she ordered too much and immediately stopped her movements!
Then hand the menu in your hand to the waiter!
The waiter brought the menu to Gong Ming again.
Looking at the dishes on the menu, Gong Ming didn't know whether to cry or laugh, but all he ordered were desserts and drinks!
Seeing her busy for a long time, since she ordered some of this, Gong Ming shook his head!
Pick up the pen sent by the waiter and start ordering on the menu!
"How many catties is this Boston lobster?" asked the Bolong in the picture made by Gong Ming.
"Sir, our bolongs are all airlifted from Boston, and each one is fresh to the standard of five catties!" The waiter introduced!
Gong Ming nodded and said, "Then let's get three first! Do your king crabs weigh eight catties?"
"Sir, each of our king crabs has reached eight catties!" The waiter nodded and said.
"Very well, let's have three too! How many heads of black gold abalone do you have here?" Gong Ming turned the menu in his hand again!
"Sir, all the black golden abalones here have two ends and are wild black golden abalones!" The waiter's eyes began to shine when he spoke!
"Okay, one for each person! Let's have one for each person of the Bingtang Xueyan Chicken Head Rice! Also, where is your nearest chef?" Gong Ming handed the menu to the waiter!
The waiter hurriedly said: "Sir, the chef we invited this time, Mr. Wales, is a Michelin three-star chef from France!"
"Are you a French chef? Very good, one serving of French foie gras per person. As for the thick soup, forget it. I'm really not used to it. Don't serve the meal buns. Serve three servings of macarons. As for the steak..." Gong Ming finished speaking After a pause, he looked around: "What kind of steak do you all eat?"
There were six women sitting opposite, and they were all shocked when Gong Ming ordered food like this. This is because the family is so rich, and they don't treat money as money at all. A meal like this will cost at least hundreds of thousands of soft girl coins!
Jiang Yulin was the first to speak: "I like sirloin, I want it fully cooked!"
Just picked up the water glass, and was about to take a sip, Gong Ming squirted it out to hold back!
It’s the first time I heard of eating steak, and eat it well-done. I really deserve to be that follower back then!
"What about you? Order what you like!" Gong Ming wiped his mouth with a tissue beside him, and said to the rest of the people!
"Then let's all come to Serang! We want to be half-ready!" The four female accountants discussed for a while and said!
Dai Xi thought for a while, and said, "I still want Australian Wagyu!"
The waiter handed the menu to Gong Ming again, and Gong Ming pointed at the desserts that Jiang Yulin ordered just now, "Turn these and pack them up for that girl to take away!"
After speaking, he pointed Jiang Yulin in the direction, and the waiter understood and nodded!
"Uncle, are you still following the old rules?" Gong Ming asked his uncle Jiang Kun beside him.
Jiang Kun was taken aback for a moment, he didn't expect that this nephew could remember what kind of steak he likes to eat, then he nodded!
"Waiter, two more m12 Australian Wagyu beef, one medium-rare and one well-done! If the red wine is right, you don't need any 82-year-old Lafite, that thing is too fucking fake, you have 03-year-old Lafite here Latour? Give me a bottle if you have one!" Gong Ming waved to the waiter beside him after speaking!
As a new lawyer, Dai Xi only knows about some domestic brands of red wine, or Lafite in 82. As for Latour red wine, she has never heard of it!
"The Latour of 03 can be regarded as the masterpiece of that year. Of course, there is still a big gap compared with Romanee-Conti!" Gong Ming explained with a smile.
But it's okay if he didn't explain, everything is more confused, Romanee-Conti, they have only heard about this kind of red wine in the story, as for seeing it, they just saw the picture of his bottle on the website!
About 10 minutes later, a team of waiters pushed the dining cart and delivered the food!
Of course, only some pre-meals were served!
ps: Some changes have been made here. I originally wrote about RB Wagyu, but I wanted to write about A3 grade. Suddenly, I thought of a problem, that is, China prohibits the import of RB Wagyu, so it is said that it is eaten on the market. Most of those RB Wagyu are either from Australia and me, or they are smuggled. Therefore, if any big guy wants to eat steak again, don’t order RB Wagyu, because China has no import treaty for RB beef at all. !
When I found out about this, my fucking mentality almost collapsed. I had a steak meal with someone a few days ago, and they told me it was RB Wagyu A3, and I actually believed it!My little half monthly salary!
If you pass by, leave a recommendation ticket and collection before leaving
(End of this chapter)
Chapter 31 Eat Anything
Jiang Kun took the menu from Gong Ming and simply flipped through it. For him, the unit price of ordinary dishes here is not expensive.
On the first page, he simply ordered a few dishes, then handed them to Gong Ming and said, "Then let's eat whatever we want!"
Gong Ming glanced at it. His uncle actually ordered a piece of crab roe tofu, which is 160 servings!
But that portion is not enough for two people!
"Uncle, you don't need to save me money, I'm not short of money!" Gong Ming handed the menu to uncle again.
Jiang Kun glanced at Gong Ming, then picked up a pen and ticked off two more dishes on the menu!
Plum blossom meat, 260 eight servings,
Rock sugar bird's nest chicken head rice 380 eight servings!
None of the dishes are very expensive, Gong Ming knows that this is uncle saving money for himself!
Gong Ming shook his head, then handed over the menu to the waiter, asking her to show it to the other ladies, what would you like to order?
Dai Xi took the menu from the waiter and turned to the first page. The prices of the dishes on it shocked her!
The more she turned back, the more frightened she became. When she turned to the fifth page, she threw the menu on the table next time.
A bowl of rice, 68 Ruanmei coins, is your rice made of gold, so expensive?
The four female accountants beside them also picked up the menus and glanced at them. The prices of these dishes really made them unacceptable!
The menu was sent to the girl with the glass lunch box. She opened the menu and glanced at Gong Ming: "Brother, can I really order these dishes?"
Gong Ming looked at her begging eyes, thought of her eating guy again, and couldn't help laughing again: "Uncle, where did you find such a wonderful thing!"
Then he turned his head and looked at the girl: "You can order it, it doesn't matter if you order it casually!"
The girl turned her head to look at Jiang Kun, Jiang Kun, you are very helpless, so you nodded!
Now it seemed as if she had received the imperial decree from King Yama, the girl kept ordering on the menu with her chubby little hands, ordering this, this, this, seven or eight items in a row!
"Uncle, where did you get this girl?" Gong Ming looked at his uncle Jiang Kun and asked.
"She should be your little cousin, named Jiang Yulin, who is the niece of my uncle's family on your grandma's side!" It seems that Jiang Kun is also very helpless for Jiang Yulin!
Gong Ming nodded, he knew who the girl in front of him was, the radish-headed follower, that slovenly girl with two snotty noses all year round!
Don't look at how old she is older than yourself, she was a little girl who was bullied by everyone when she was young.
Seeing Gong Ming smile at her, Jiang Yulin's heart turned cold. Could it be that she ordered too much and immediately stopped her movements!
Then hand the menu in your hand to the waiter!
The waiter brought the menu to Gong Ming again.
Looking at the dishes on the menu, Gong Ming didn't know whether to cry or laugh, but all he ordered were desserts and drinks!
Seeing her busy for a long time, since she ordered some of this, Gong Ming shook his head!
Pick up the pen sent by the waiter and start ordering on the menu!
"How many catties is this Boston lobster?" asked the Bolong in the picture made by Gong Ming.
"Sir, our bolongs are all airlifted from Boston, and each one is fresh to the standard of five catties!" The waiter introduced!
Gong Ming nodded and said, "Then let's get three first! Do your king crabs weigh eight catties?"
"Sir, each of our king crabs has reached eight catties!" The waiter nodded and said.
"Very well, let's have three too! How many heads of black gold abalone do you have here?" Gong Ming turned the menu in his hand again!
"Sir, all the black golden abalones here have two ends and are wild black golden abalones!" The waiter's eyes began to shine when he spoke!
"Okay, one for each person! Let's have one for each person of the Bingtang Xueyan Chicken Head Rice! Also, where is your nearest chef?" Gong Ming handed the menu to the waiter!
The waiter hurriedly said: "Sir, the chef we invited this time, Mr. Wales, is a Michelin three-star chef from France!"
"Are you a French chef? Very good, one serving of French foie gras per person. As for the thick soup, forget it. I'm really not used to it. Don't serve the meal buns. Serve three servings of macarons. As for the steak..." Gong Ming finished speaking After a pause, he looked around: "What kind of steak do you all eat?"
There were six women sitting opposite, and they were all shocked when Gong Ming ordered food like this. This is because the family is so rich, and they don't treat money as money at all. A meal like this will cost at least hundreds of thousands of soft girl coins!
Jiang Yulin was the first to speak: "I like sirloin, I want it fully cooked!"
Just picked up the water glass, and was about to take a sip, Gong Ming squirted it out to hold back!
It’s the first time I heard of eating steak, and eat it well-done. I really deserve to be that follower back then!
"What about you? Order what you like!" Gong Ming wiped his mouth with a tissue beside him, and said to the rest of the people!
"Then let's all come to Serang! We want to be half-ready!" The four female accountants discussed for a while and said!
Dai Xi thought for a while, and said, "I still want Australian Wagyu!"
The waiter handed the menu to Gong Ming again, and Gong Ming pointed at the desserts that Jiang Yulin ordered just now, "Turn these and pack them up for that girl to take away!"
After speaking, he pointed Jiang Yulin in the direction, and the waiter understood and nodded!
"Uncle, are you still following the old rules?" Gong Ming asked his uncle Jiang Kun beside him.
Jiang Kun was taken aback for a moment, he didn't expect that this nephew could remember what kind of steak he likes to eat, then he nodded!
"Waiter, two more m12 Australian Wagyu beef, one medium-rare and one well-done! If the red wine is right, you don't need any 82-year-old Lafite, that thing is too fucking fake, you have 03-year-old Lafite here Latour? Give me a bottle if you have one!" Gong Ming waved to the waiter beside him after speaking!
As a new lawyer, Dai Xi only knows about some domestic brands of red wine, or Lafite in 82. As for Latour red wine, she has never heard of it!
"The Latour of 03 can be regarded as the masterpiece of that year. Of course, there is still a big gap compared with Romanee-Conti!" Gong Ming explained with a smile.
But it's okay if he didn't explain, everything is more confused, Romanee-Conti, they have only heard about this kind of red wine in the story, as for seeing it, they just saw the picture of his bottle on the website!
About 10 minutes later, a team of waiters pushed the dining cart and delivered the food!
Of course, only some pre-meals were served!
ps: Some changes have been made here. I originally wrote about RB Wagyu, but I wanted to write about A3 grade. Suddenly, I thought of a problem, that is, China prohibits the import of RB Wagyu, so it is said that it is eaten on the market. Most of those RB Wagyu are either from Australia and me, or they are smuggled. Therefore, if any big guy wants to eat steak again, don’t order RB Wagyu, because China has no import treaty for RB beef at all. !
When I found out about this, my fucking mentality almost collapsed. I had a steak meal with someone a few days ago, and they told me it was RB Wagyu A3, and I actually believed it!My little half monthly salary!
If you pass by, leave a recommendation ticket and collection before leaving
(End of this chapter)
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