mountain farmer

Chapter 90
(Thanks to my friends Lanxi Little Farmer and Baby Panda for their rewards and encouragement)
The three puppies also ran back and forth on the way back.Don't look at the many downhill places on the road, for them, it's really not a problem now.

At present, that is to say, his body is still a little smaller, so he can't deal with Huahua.But don't worry, they feel that one day they will be able to stand up as serfs and sing.

As soon as he walked outside the courtyard wall, the aroma of stewed chicken in a big pot in the courtyard came over.Lele didn't care much, but Chen Yarong was a little drooling.

This is also one of the advantages of stewing in a big pot. As long as you have enough soup in the pot and firewood in the stove, you can do whatever you like.

The picked beans are reserved for the stewed pork ribs at night, but for the tomatoes, cucumbers and eggplants, we can't let them go.

Tomatoes are simple, cut directly, sprinkle a little sugar on top, and put the whole pot in the refrigerator.Cucumbers are also easy to make. Liu Fugui held a knife, patted them flat a few times, cut them with a click, put some garlic and coriander, sprinkled salt, and the cucumbers were done again in a pot.

Two very simple dishes, without any other seasonings, what you eat is the taste of tomatoes and cucumbers.

On the eggplant side, Liu Fugui put in a little bit of effort to make plain-seared eggplants.

If it's eaten at home, he doesn't need to spend that much effort, just bring a plate of miso, and then eat it raw, the eggplant taste will be applauded.

Chen Yarong, this girl, even though she was a little messy, she was kind of winking.Lao Liu cooks here, so she helps.

Handing over the washed eggplant, Liu Fugui quickly cut it into long strips and kept it for later use.

At this time, Wang Fengru also lit a fire in the nearby stove, and Xiao Lele was sitting on a small bench, happily working as a fireman.You have to give her this job, otherwise she will be unhappy.

Fried eggplant is a little more troublesome, compared to the first two cold dishes.In fact, when burning, put more oil.Eggplant is too oil-absorbing.

The eggplant strips in the pot were almost fried, and Liu Fugui poured all the remaining mashed garlic into the pot, stir-fried a few times, and took it out of the pot.

After putting it in a pot, sprinkle some coriander foam on it, and this dish is considered to be the end of the job.

"This eggplant seems to be quite delicious." Chen Yarong, who was holding a basin, took a sip and said.

"Eggplant and garlic are the best partners. Whether it's garlic eggplant or roasted eggplant, it doesn't matter if you add more garlic." Liu Fugui said while cleaning the pot.

Chen Yarong thought about it, and nodded in agreement, it is indeed such a thing, when eating in the past, there was a lot of garlic in the roasted eggplant in the restaurant.

Today can be regarded as Liu Fugui's treat, but he didn't pay much attention to it, he had to set seven plates and eight bowls, and talk about the ostentation.It’s not necessary at all. Today’s main course is chicken stewed with mushrooms. I’m afraid it’s not enough to eat. I stewed two chickens at a time, which is a big pot full.

One pot couldn't hold it at all, so I filled two pots and put them on the table, and there was still more than half of the pot left in this pot.Wang Fengru also filled a pot in advance and sent it to Liu Chang's country.

The relationship between the two families is solid now, and they originally wanted to invite the couple to come over to eat together, but they just said they didn't want to come, and the food was delivered to show their affection.

In fact, the same is true for rural meals, and the emphasis is on benefits.This time it is still a treat, I am afraid that there will not be enough food.It is better to have leftovers than to eat too sweetly enough.

When the food was on the table, the big guys didn't need Liu Fugui to greet them, they just sat down casually.Ping An turned into a little waiter, holding a wine bottle, and poured good wine for the big guys.Here, Liu Fugui also began to share the chicken legs.

Lele did her part to get one. Don't let Chen Yarong fall in love with high school, this is still a child.Very smoothly, Liu Fugui still picked up a chicken leg for Chen Yihan.

Conscience, he really didn't think much about it.This is a habit. In his perception, Chen Yihan is not much older than Mao Yatou.Isn't this still studying? Even if you have a doctorate, you are still a student and a child before you leave school.

He didn't think much about it, but Chen Yarong was very happy.Especially when she saw the good expression on her sister's face, she felt happier.

Liu Fugui picked up the wine glass, "The first glass, let's have a touch. This is a good wine brought by Brother Zhao, and I also borrowed flowers to present Buddha. Thank you for your kindness, but this meal is not free. Wait for my food to be sold later. Come on, if you meet a suitable quarrel, help me set it up."

"I won't say anything else. I won't persuade you to drink or eat for a while, and I will say hello to myself. It's still the same sentence, pretending to be fake, you are the one who loses."

It made Zhao Jinrong amused, and participated in too many dinners.If you are in the mood, you don't have to eat at home every day.But it was the first time he heard such a realistic opening remark.

In my heart, I was very comforted, knowing that Liu Fugui is a real person.I am used to hearing those scenes, Liu Fugui's words are the same as today's dishes, really, to my appetite.

If you can drink, all the wine in the glass will be poured down, which also declares that today's simple and simple lunch has officially started.

Even though Chen Yarong had already had two meals of stewed chicken with mushrooms at Liu Fugui's house, she was a little surprised when she ate the chicken leg today.

Today's chicken is smoother and more flavorful, and it seems to be much tastier than the ones I ate last time.It was the first time she discovered that chicken can be so delicious.

When I ate it the last two times, the taste of mushrooms was still the main force.Today, she felt that the chicken could not be put down after chewing on it.

"I'm a little embarrassed to open my mouth, otherwise I have to add ten more chickens." After eating a piece of chicken, Zhao Jinrong said with emotion.

He is an expert in food. He not only loves to eat, but also knows how to eat.As soon as the chicken is in your mouth, you know that today's chicken is better than the one you ate last time.It is a free-range chicken, but the chicken is not a bit of wood, it is smooth and tender but chewy, and the more you chew, the more fragrant it becomes.

"Brother Zhao, there's nothing to say, then let's add ten more." Liu Fugui was also unambiguous at all, and immediately agreed.

"No, no, this chicken costs at least 20 yuan a catty, and it's worth the price. If it's less, I'll be shameless." Zhao Jinrong shook his head.

"Fugui, this one is indeed more delicious than the ones we ate last time. Don't talk nonsense, it's as much as you want. It's really worth the price for working so hard to raise such a big one." Han Dong also spoke from the side.

Pingan on the side wants to say that, except for the hard work of hatching the eggs, the rest is really not hard work. They just let them wander and play by themselves, and then they grow up to such a large size.

But I also know that you can't talk nonsense on this occasion, I am very happy, happy for Liu Fugui, as long as the price is high, brother Fugui can make more money.

Liu Fugui was a little helpless, he didn't expect that the price of the chicken had increased again, and he really didn't want to make money from them.

(End of this chapter)