Rebirth and farming: the prosperous days of the eldest sister of Nongmen

Chapter 93 Cold Food Festival Best Sellers

The Dade Dynasty had a three-day holiday before and after the Tomb-sweeping Day, and the day of Tomb-sweeping Day was equivalent to a seven-day Golden Week.In addition to sweeping the tomb, the common people will take advantage of this time to go out for an outing and feel the arrival of spring, but it is a pity that they cannot light a fire and cook delicious food.

Therefore, most people try their best to make some cakes and pastries to eat during the cold food festival. The shops also sell more snacks such as wheat cakes, cheese and milk cakes that can withstand storage and can be eaten cold.With Ye Niangzi restaurant this year, everyone has more choices. The cream cakes and mochi in the shop were meant to be eaten after refrigeration, but now they are even more popular.Moreover, the moist and refreshing cream cake can still be stored for a few days in the low-temperature spring, even the elderly and children will not feel uncomfortable if it is too cold.

Chunni saw a steady stream of customers in the shop quietly whispering to Da Niu and Chun Ya behind her: "Our shop is different, and the business can be so good during the Cold Food Festival, even the newly made New Yan Yingchun cooking cakes Seeing that they are about to be sold out, which one can have such a battle in previous years."

"Just wait and see. As soon as Sister Ye Xing brings out the green balls, I guarantee that the customers will rush to buy them." Although the girl didn't know what the Fucheng Cold Food Festival was like in previous years, she knew that Ye Xing's dim sum must be from Fucheng. the only one.

Sure enough, the Qingtuan, which is full of spring flavor, uses wormwood as raw material and has been praised by some elegant people and the elderly. "This green ball is as oily and green as jade, waxy and soft, and has a fragrant fragrance. It is really well done." This is what a person who has read some books said.And many people who firmly believe that wormwood can drive away ghosts and evil spirits still buy it. They feel refreshed this spring when they smell the fragrance of wormwood. Buy it without hesitation.

However, a keen-eyed regular customer saw that there are two styles of Qingtuan, and immediately guessed that Qingtuan has two flavors, and pointed to the Qingtuan with red peach blossom patterns on it and asked: "Miss Ye, what kind of stuffing is this? Is it still from winter mango?"

"I guess it's cream! I heard that the winter mango was shipped from Lingnan. I ate so many mango mochi before, and now there must be nothing left of the winter mango!" A customer immediately retorted, "And the cream is sweet and delicious. Eat it, it must be healthy and delicious with medicinal wormwood."

For a while, many regular customers in the shop were arguing about the taste of the stuffing in the Qingtuan, but no one could imagine that it would be salty and sweet.Impatient customers waited impatiently for them to come up with a result, so they directly wanted to pay for one and try it.

Unexpectedly, the price of the green ball with unknown fillings is twice that of red bean paste. Fortunately, the customer knew that Ye Xing dared to set the price, so she must have a reason. On the contrary, he was more curious about this filling in his heart at this time , He boldly took out the money and patted it on the table to buy it.Without saying a word, Ye Xing handed the salted egg yolk meat floss stuffed green ball to the guest with a smile. As soon as he got it, he immediately peeled off the greased paper and took a bite.

It is completely different from the sweet and delicate taste as imagined. It turns out to be salty, sweet and crispy, and even has a hint of spicy taste, which makes people want to take another bite after one bite.The taste of the powdery rustle didn't resemble the taste of any fruits and vegetables. He quickly lowered his head to look at the remaining half of the green ball in his hand. The golden yellow meat floss inside made him feel puzzled.After the green ball in his mouth was swallowed, he twirled a little meat floss with his fingers and put it in his mouth to taste carefully. The more he chewed, the more fragrant the bits and pieces in it reminded him of jerky.

"This, this is meat, isn't it!" The guest looked at Ye Xing with wide eyes and said in surprise, "What kind of meat is really delicious, like the best beef."

"Hey, it sounds like you have eaten the best beef." The other guests booed, but he didn't look like a fake, and they were also curious and asked Ye Xing, "Little lady, tell us who is inside?" what meat?"

"It's pork. This is my special meat floss with salted egg yolk in it." Ye Xing felt that everyone's appetite was whetted, so she directly told everyone about the salted egg yolk.

But Ye Xing's words caused an uproar. Few people went back to eat the smelly pork, but he clearly didn't feel any discomfort when he ate it just now, and he kept saying it was delicious.Besides, everyone has eaten salted duck eggs. The yolk is usually salty and greasy. If it is served with porridge, it can eat a big bowl, but no one can imagine what it would be like to make it into a snack.

When Ye Xing heard everyone's comments, she naturally wouldn't tell them that her special mayonnaise was added in it. This sauce not only makes the salted egg yolk and meat floss better blend together, but also is the secret weapon to reconcile the overall taste of salted egg yolk and meat floss. Even if any shop wants to learn how to make dim sum with salted egg yolk and meat floss in the future, it is impossible for it to be as sweet and crisp as hers.The most amazing thing is that Ye Xing also added a little cornel in it to add a little spicy taste, which enriched the taste of Qingtuan and made people feel like they couldn't stop eating.

Many people have had enough of eating those sweet and greasy pastries all day during the Cold Food Festival, and birds are about to fade out of their mouths.I want to eat something meaty, but I am afraid that cold meat dishes and frozen oil will become especially meaty. The second thing is that they are not good, and the most important thing is that they will make people vomit and diarrhea. This is a taboo.This time, the salted egg yolk meat floss because Ye Xing not only used white wine to remove the fishy smell in advance, but also used the oven to remove the oil from the salted egg yolk and forced out the lard and water when frying. Therefore, as long as the green dough does not deteriorate, the filling inside will be fine. It will always be dry and crispy.

This solves a big problem for people who want to change their taste during the Cold Food Festival. The spicy taste also whets the appetite, so that if you eat too much pastries, you will not only be indigestible, but also lose your appetite. It is simply a part of cold food during the Cold Food Festival Clear stream.Therefore, even though the price is twice as expensive as the Red Bean Paste Green Tuan, customers are not hesitant to buy it. After all, no one wants to eat only sweets for three days.

Seeing the customers buying enthusiastically, Chunni couldn't help muttering to herself: "Oh my God, it seems like you don't need money to buy this. Fortunately, the shopkeeper asked us to make more, otherwise it would not be enough today." sold."

"It's more than that. I think we will definitely stay today and make the last batch. I'm afraid that customers will come to buy them during the Cold Food Festival tomorrow and tomorrow. I guess we will bring a lot of salted egg whites home to serve with porridge." Chunya heard her sister Speaking of which, what she thought of was leaving a pile of more salty egg whites, which her parents liked, but she didn't want to eat this for many days in the future.

Chun Ya's guess was right, the shop closed early after being sold out that day, and Ye Xing asked to make some dim sum immediately, mainly salted egg yolk meat floss green balls.Fortunately, Da Niu asked Lin and Da Zhu to pick the wormwood for a while, otherwise they would have to send someone to pick it outside the city.Ye Xing gave each of the three little girls fifty cash for the festival, comforting their tired mood.

(End of this chapter)