Kyoto Shenyin Love Story

Chapter 53 Virtuous
At the end of the penultimate class in the morning, watching the biology teacher walk out of the classroom, Soya closed the book, tidied up his notes, and stretched long.

"That, Bai Chuan-san..."

Fushimi, who was sitting in front, finally made up his mind after hesitating for most of the morning.

He stopped the girl in the seat next to him, and politely expressed to her his idea of ​​forming a team in the home economics class.

"No."

"..."

Soya hurriedly got up and went to find Yoshikawa and Asagiri.

The last class in the morning is home economics, and the class is held in the home economics classroom in the special building opposite. The students in Class A didn't bring any bento today, and the dishes they cooked in the home economics class were today's lunch.

"What will you cook today?"

"I do not know either."

"Didn't Soya ask when I went to the cooking research institute last time?"

"The teacher didn't come last time. Besides, there is no need to ask specifically..."

The three left the classroom, chose the stairs on the side with fewer people, and walked downstairs.

The break between classes is only 10 minutes, and there is still some preparatory work to be done after the class, so you have to hurry up.

"The last home economics class was not a very good experience."

Yoshikawa walked ahead, raising his right hand while going down the stairs.

"I splashed hot oil while frying the tempura, and the red marks haven't faded yet—look."

On the back of Bai Nen's hand, there is a little conspicuous red, Sogu can't remember how many times she mentioned it.

"Ms. Usami reminded me."

"I was hit by a passing boy!"

"This point is also specially reminded..."

Going downstairs to the ground, Soya saw Noma Minami in the corridor beside him before he entered the atrium.

She was standing outside the classroom of a class in the third grade, and in front of her was a female student.

Are you lecturing?

He took a second look, and found that the smiling third-grade girl was the type who was so cute that people could leave an impression on her.

If I remember correctly, she was also on Pingcut Mountain in the early morning a few days ago.

It turns out that she is also a witch...

With Noma Minami's back turned to this side, Soya didn't go over to say hello, and quickly followed Yoshikawa and Asagiri who had already entered the atrium.

Putting on his turban and apron, Soya glanced at the blackboard in the home economics classroom.

There is their lunch: golden pork chops, curry rice, and miso soup, which are the dishes to be cooked in this home economics class.

The ingredients, cooking process, and precautions for each of the three dishes have also been written on the blackboard.

When the bell rang, home economics teacher Usami looked around and clapped her hands.

"When using knives and deep frying, everyone, please be careful. So, let's start now."

"Yes--"

Soya withdrew his gaze and looked at Hongko Yoshikawa, who was still adjusting her turban, "Have you decided?"

"Well……"

The ten or so seconds of tidying up her headscarf was her last moment of hesitation, "Let me make curry rice."

"Where's the bell?"

Chao Wuling pointed to the white radish in front of him.

"Miso soup. Well then, I'll be in charge of the tonkatsu."

This is also the arrangement that is most in line with Soya's original expectations.

From vegetables to steaks, the ingredients for each group have been prepared in advance.Before doing it, he looked at the other people in the home economics classroom.

The one who moved quickly had already started to process the ingredients, and Soya quickly noticed Fushimi on the other side of the classroom, and he and two girls were divided into a group.

"..."

Looking at each other from a distance, he raised his eyebrows.

Soya laughed.

Usami-sensei had already come down to inspect and guide, and he didn't delay any longer, and began to prepare tonkatsu.

The class time is limited, and the steaks prepared for the students have already been preliminarily processed.

After peeling the pork chop with a bit of fat, Soya dipped some water on the knife and cut it horizontally, cutting a whole piece of pork chop into three parts with a thickness of about one centimeter.

"Soya is really skilled."

He looked up and saw Yoshikawa on the opposite side was also holding a knife and was cutting beef.

"Look at the knife."

She chuckled, bowed her head and continued.

After cutting the pork chops, Soya picked up a meat hammer specially used to beat the meat, and beat the texture of the pork chops.

Both sides of the pork chops should be beaten evenly, one is to facilitate the taste, and the other is to make the meat tender and more elastic.

Boom!Boom!Boom!
"I want to try too."

"Stop making trouble." He didn't even lift his head.

When the beating was almost done, Soya sprinkled some salt and black pepper on the pork chops, and then spread them evenly with his hands.

After one side is processed, turn over and continue, then put it in the refrigerator, and wait for 10 minutes of marinating time.

After preparing the flour and egg liquid to be used next, Soya was free for a while, and looked at the other two in the same group.

Yoshikawa has already cut all the beef into pieces, put it in the pressure cooker, put water on the stove, and start to simmer.

"Next..."

She turned her head to look at the cooking process on the blackboard, "Is it time to fry the onions?"

"Cook the rice first." Sogu reminded, "It will take a lot of time to stew the beef."

"yes."

Yoshikawa washed the rice and started cooking, while Soya looked at Asagiri on the other side.

This noble lady from the Nara era relied on Izanami before, but now she relies on him. Her cooking skills can only be said to be rough, so she is responsible for the simplest miso soup.

The process of making soup can be summed up in terms of "boiling water" and "cutting ingredients", and it doesn't take much time, so she is still washing the radishes slowly.

After washing the radish, she was about to cut it into pieces, but Soya couldn't help but opened his mouth when she was about to do it.

"Wait, peel the skin first."

"..."

Chao Wuling looked up at him and stopped.

"……Let me do it."

Soya walked around to her, took the white radish, and skillfully scraped it off with a peeler.

After peeling, he cut the radish vertically into three pieces, and then took one of them. First, he cut two vertical knives, then several horizontal knives, and cut the radish into even small pieces.

There were still two slices of radish left uncut, Sogu raised his head, "Would you like to try it?"

She nodded and took the kitchen knife.

Although not very proficient, she also remembered the sequence and dropped the knife slowly.

His shoulders trembled slightly, rubbing against his arms.

Soya looked down at the movements of her hands, "I don't know who will take care of you in the next 100 years."

"..."

She paused, and looked up at him.

"you."

Zong Gu was slightly taken aback, but just smiled.

She cut up all the radishes, and Soya laid out the base ingredients and miso to be used, and filled the pot with an appropriate amount of water, and waited until he and Yoshikawa's cooking was almost done before starting to cook the soup.

Pressing the switch of the rice cooker, Yoshikawa also returned to the two of them.

The onion had to be diced, the potatoes and carrots had to be cut into chunks, and Zonggu's pork chops were still marinating in the refrigerator, so he helped out.

"Heat the onion in the microwave first so it's less irritating to chop."

"Oh oh."

Pat, turned off the microwave oven and started to heat it up, Yoshikawa turned around and smiled.

"Soya is really virtuous, he knows everything."

"'Xinhui' ah..."

"Who will you marry in the future?"

"Whoever marries me will be blessed."

"Wow, how dare I say it..."

The two were cutting potatoes and carrots, chatting nonchalantly, and Mr. Usami, who was on patrol, also came here.

"Songya-san."

"teacher."

She glanced at the table, showing a gentle smile, "If there is Soya-san, there is no need to worry here."

"where."

The home economics teacher barely stopped, nodded and walked to the next group of students.

Yoshikawa whispered: "Sensei really trusts Soya."

"These are the dishes I made during the club activities of the Cuisine Research Institute."

"Soya has only been there for two days, right?"

"So, the purpose of Cuisine Research Institute is to teach until the meeting. Yoshikawa wants to come and see?"

"It's too troublesome, why don't you let Sogu marry into my house." She said casually.

"..."

Soya glanced at her and didn't say anything, Yoshikawa quickly realized it himself.

"No... that... I didn't mean that."

Akane Kirino is not here, and she still doesn't want Soya to have any strange misunderstandings.

He just smiled and didn't care.

After cutting the potatoes and carrots in his hand, Zongya estimated the time and took out the pork chops that had been marinated in the refrigerator.

"The beef should be almost cooked." He reminded Yoshikawa by the way.

"Oh oh."

Pour oil into the pan and start heating, Soya put the marinated pork chops into the flour and spread evenly on both sides.

After being covered with flour, coat the pork chops with the prepared egg liquid, and finally coat with bread crumbs.

After treating the three pork chops in this way, the oil pan gradually heated up, exuding scorching heat.

"When frying, pay attention to your movements and don't let the oil splash out." Soya picked up a piece of pork chop, "Also pay attention to the surroundings."

Yoshikawa stared at the pork chop and waited for it to go into the frying pan. It took a few seconds for him to realize that he was reminding himself.

"I see."

The steak finally went out of the pan and fell into the hot oil at [-] degrees.Bubbles and hot oil surge violently, making a crackling sound.

On the other side, Yoshikawa also started to fry the onions.When the aroma is diffused, add potatoes and carrots and stir-fry.

Then pour into the skillet, add beef broth and cook for 10 minutes.

Zhao Wuling also started to boil water under Soya's reminder.

The three of them were busy with each other, Zong Gu occasionally reminded them, they were busy but not chaotic.

After a while, pick up the fried pork chops that are golden on both sides, cut them into strips, put them on a plate, and pour the sauce on them. The golden pork chops are finished.

“Curry is ready~”

After serving a plate of rice and topping it with fragrant curry, Soya and Yoshikawa returned to the kitchen counter, and Asagiri also served miso soup.

"I'm gonna start now."

Yoshikawa took a bite of the pork chop, the outer skin was crispy, and the inner meat was plump and tender, almost overflowing with juice.

"Delicious shi い!"

　Thanks to the book friend [this is very reasonable] for the coaching leader.

　　Thank you for the rewards of the book friends all the time.

　　I remember.

　　Barley
　　I am a crumb if I don’t add more. . .

　　I'll work hard when it's on the shelves. .

　　
　
(End of this chapter)