My hotel is ancient and modern

Chapter 181 Small vegetable stall and fruit stall (6) [Second update]

The appearance of small vegetable stalls and fruit stalls has made the hotel guests very interested, especially the fruit stalls are very popular, because there are all kinds of fruits in this store, both in season and out of season. As long as there are fruits in the world, it has them.

The small vegetable stall is very popular with the guests living in the bachelor apartment, and the villagers in the village also like the small vegetable stall, because the ingredients in this store are really rich.

"There is beef." Chen Jialing stood in the small vegetable stall and looked at the fresh beef on the shelves. The price was not much different from that on the ordinary market, about 60 a catty.

"Look at the quality of this beef." Chen Jialing's mother also likes beef very much, and said to her daughter, "Buy a catty or two of beef and go back to eat hot pot?"

"Isn't beef fried with green peppers bad?" Chen Jialing asked.

Anyway, the hot pots at home are clear soup pots, and the whole family only cooks hot pot with spicy pot bottom when her brother and his wife cook hot pot, but basically other people don’t eat much from the spicy pot side.

And eating hot pot is very unfriendly to Chen Jialing. She eats faster. Although she looks fat, she actually doesn't eat too much, and she will be full after eating a bowl of rice.And she eats a bowl of rice very quickly. It takes about ten minutes for her to eat. If she eats dry rice, it will be a little slower, but she prefers to eat porridge, so she eats faster.

She eats fast, so she is very unfriendly to her when eating hot pot. She is full, and there are still many dishes left in the pot.

When their family eats hot pot together, they don't just put whatever they want, but they put one kind of ingredients into the pot, and usually vegetables are put in later.

Chen Jialing was full, and there were only two or three ingredients in the hot pot, and there were still a lot of ingredients left, so she didn't eat them.

So Chen Jialing doesn't like hot pot very much.

"Okay, if you don't like hot pot, don't eat it." Chen Jialing's mother also understands her daughter's thoughts, since she doesn't like it, then don't eat hot pot, cooking is also good.

"These crabs look so fresh, Mom, why don't you buy some?" Chen Jialing said to her mother.

"What's delicious about crabs? There's no meat in them." Her mother really didn't understand why her daughter and son liked eating crabs so much.

The mother and daughter walked around the small vegetable stalls and bought two catties of beef, two catties of gimai shrimp, two yellow croakers, three ox horn peppers, one broccoli and other vegetables, spending a lot of money.

In addition to Chen Jialing's mother and daughter, there were a few customers at the side of the small vegetable stall, some of them were villagers from Maoyang Village, and one or two were guests from the single apartment.

"This black-bone chicken is very good. I bought it to make soup for Linlin's mother." A middle-aged woman in her 50s said to her son next to her.

"Mom, why don't we just buy black-bone chicken? Linlin's mother likes to eat shrimp very much, shall we also buy a few catties of shrimp?" The young man suggested.

"She's the only one who has a lot of things to do." A mother-in-law still annoys her daughter-in-law with too many things, but who would let her be her son's wife?Now that she is pregnant again, she can't treat her daughter-in-law harshly.

"Not only does she like to eat shrimp, but she also likes to eat fish. Buy her a sea bass and steam it at home," Grandma Linlin said.

"She doesn't like steamed fish," the man said.

"There's a lot to do!" Grandma Linlin cursed, "Then why don't you buy a blessing fish and cook it for her when you go back?"

She also thinks that sea bass is too expensive. If there is steamed sea bass, she likes to eat braised fish, so why not just buy sea bass.Pleasure fish is much cheaper than sea bass.

The man didn't care about his mother's cursing attitude. After all, although his mother said that her daughter-in-law had a lot of things to do everywhere, how hypocritical, she still didn't hesitate when it was time to treat her daughter-in-law well.

"Buy some scallops and go home to steam the vermicelli. Linlin likes to eat them." Grandma Linlin said.

"Okay." The man also remembered that his daughter likes to eat aquatic products just like her mother, both of them like freshwater or seawater aquatic products.

For the child's mother, she prepared braised Fushou fish in braised sauce and bought a few catties of shrimp, so let's also prepare some steamed scallops with garlic vermicelli for her daughter.

Linlin's grandmother and Linlin's father bought a lot of seafood and aquatic products and went home. The man cleaned up the ingredients very diligently, and then prepared lunch while the time was still early.

Linlin's father killed the apple fish and cleaned it, put onion, ginger cooking wine and salt to marinate it for a while, and then went to process the shrimp.

After washing the shrimp for a while, peel the shell, cut the back to remove the shrimp thread, rinse it with water after processing, and marinate it with onion and ginger cooking wine for a while.

The scallops are almost done, and the vermicelli is also soaked in warm water. After cutting the vermicelli a little bit, adjust the seasoning slightly, and then prepare the garlic sauce.

Because Linlin is only a three-year-old baby, her father did not add chili to the steamed scallops with garlic vermicelli. Children still cannot eat too much chili.

Linlin's father and mother processed the ingredients they bought together, and after about the time, they began to cook the braised apple fish.

Put oil in a hot pan, fry the fish until golden on both sides, then add soy sauce, oyster sauce, a little sugar, and a little water to simmer.

The braised Fushou fish can be out of the pot as long as it is boiled until the juice is reduced, so Linlin’s father boiled another pot of water while the braised fish was stewed, put the garlic vermicelli scallops into the pot and steamed for about 15 minutes. .

For shrimp, Linlin's father made golden fried shrimp balls, and after the shrimp head was fried to get the shrimp oil, he made a soup.

When eating at noon, in addition to the above dishes, there is also a vegetable dish such as stir-fried bean sprouts and fried loofah on the table.

"Wife, try this golden shrimp ball, your favorite shrimp." Linlin's father said with a smile as he put a shrimp ball into his wife's bowl.

"Well, it's crispy on the outside and tender on the inside, very delicious." Mama Linlin nodded with satisfaction after taking a bite of the shrimp balls.

The outer skin is crispy, but the shrimp meat inside is still very tender. The sweet taste makes Linlin's mother very satisfied. She really likes eating shrimp the most.

"You can also eat some of this braised Fushou fish." Linlin's father put another piece of fish in her bowl and said.

"Dad, I want to eat fish too." Linlin sat on the other side of her mother, holding her own small bowl and said to her father.

"Okay, okay, let us Linlin eat fish too." Linlin's father also gave his daughter a piece of fish with chopsticks.

"Linlin, eat this steamed scallop with garlic vermicelli. Grandma bought it for you. Try it soon." Grandma Linlin brought a scallop to her granddaughter and said kindly with a smile.

"Okay, thank you grandma." Linlin said obediently, she shook her head in satisfaction after taking a bite of the steamed scallops with garlic vermicelli, "It's delicious, the vermicelli are delicious."

"Is it delicious?" Grandma Linlin was also very happy seeing her granddaughter's happy appearance, so she quickly took one and tasted it herself.

The fragrance of the minced garlic and the freshness of the scallops, the vermicelli absorbed the flavors of both. This dish was so delicious that Grandma Linlin couldn't help but took another one and couldn't stop eating it.

(End of this chapter)