Collectors in Food Captives

Chapter 70
Tahe Permafrost Mining
One of the Northland forces controlled by Heibang, now the key executives have been replaced by people from Heibang, officially becoming one of the many organizations under Heibang.

And the lottery result of Tahe Permafrost Mining was the first day.

The contestant is Lou Ming's third disciple, Qianxue.

As Qian Xueji's first competition since she started learning art, it can be said that she is full of fighting spirit!

Setting up the venue directly opposite the Water Hotel is full of provocation.

As for the head chef of the Water Hotel, he didn't take this little-known organization seriously at all, just as a brain teaser.

If two booths are too close to each other, the gap will be very obvious.As for the Taishan Beidou in the industry like Water Hotel, ordinary organizations can't avoid it.

"Miss Qian Xue, wouldn't it be too high-profile to directly set up a stall here, and go against Master Lou Ming's original intention?"

"It doesn't matter, today I just want to trample on the industry leaders of the Northland."

What the Water Hotel prepares is an iron plate barbecue. The iron plate is about half a meter wide and about 20 meters long. It can fry and roast 320 servings of foie gras at one time.

These foie gras will be cut into 3~4 portions, which can serve thousands of people at one time.

As one of the signatures of Water Hotel, the butter crab and foie gras are extremely high-end, and it is also one of the dishes that the chef is best at.

In order to compete with Water Hotel, Qianxue chose to cook baked snails in traditional western style.

The morning bell rang.

"Six o'clock!"

"Dear guests at the scene!"

"The first round of the cooking skills exchange competition in Northland and surrounding areas has officially started!"

"Take your point balls and go search for delicious food!"

Following the host's announcement, the eight gates of the auditorium in the arena were raised, and tourists of various shapes poured out in black.

Some are high-ranking government officials, royal family and nobles, surrounded by security personnel.

Some are hard-working gourmet hunters who exhaust all their belongings just to seek opportunities for breakthroughs.

Some chefs with poor skills try to learn some advanced skills in addition to tasting.

Under such a grand occasion, they tried their best to maintain their decency and calmness, but the sliding Adam's apple and the sound of swallowing saliva had completely betrayed them.

The flow of people is like a tide, just like visiting night markets and lanterns during festivals.

Some teams have a certain fan base, and there is a long queue in front of the gate just after the opening, such as Water Hotel!

On the opposite side of the booth at Water Hotel, Qianxue's baked snails with fresh milk are freshly baked.

A couple walks by.

"Look, husband, which baked snails look delicious."

The husband scratched his head and said, "I've never heard of Tahe Frozen Earth Mining Industry. It probably won't be very tasty."

"Eh~ If it's not delicious, why don't you just leave a scoring ball, anyway, there are no mandatory rules."

Qianxue’s baked snails with fresh milk look very good, coupled with the aroma of baking, more and more tourists choose to try.

The Water Hotel finally noticed this opponent, and the assistant brought the news to the chef.

The chef of the Walter Hotel is named Wolfgang, a middle-aged chef, who is said to be over 60 years old, but it is not obvious from the appearance.

"Across from us, making baked snails?"

"Hehe, don't bother with the sensationalist clown."

Wolfgang has enough self-confidence.

The total number of point balls distributed by the venue is more than 200 million. It stands to reason that as long as the points reach [-], there is a great probability of qualifying and entering the next round.

But in less than half an hour, the Water Hotel has accumulated [-] small balls, which is a manifestation of absolute strength!

"But……"

Wolfgang frowned and said, "If you have something to say, what does it look like hesitantly!"

"According to my visual inspection just now, that store already has more than 4000 points."

"four thousand!!"

Wolfgang couldn't believe it.

We must know that the reason why Water Hotel is constantly flowing is largely due to the fan base.

There are also many people who come to taste the water hotel's reputation.

And an unknown organization, paired with an unknown chef, such a waste combination has so many points!

The most important thing is that it is opposite the Water Hotel, and the material is still baked snails. Of course, Wolfgang understands this kind of naked provocation.

"The preparation of the ingredients is enough for an hour, and I will come as soon as I go."

"Chef, you..."

Wolfgang changed into a knee-length trench coat and a military cap with a large brim to hide his face.

Take ten small balls from the scoring box.

"I'd like to see what the name of this store is!"

The stalls of the Tahe Frozen Earth Mining Industry Co., Ltd. are very crudely built, and the tables, chairs and benches have no advantages except cleanliness.

Wolfgang frowned. Whether it's foie gras or baked snails, the atmosphere of the table is extremely important, and the level of this environment is too low.

As soon as he was seated, an assistant immediately brought the plate.

White smoke rose, as if dry ice was placed on a dinner plate.

"Hmph, exaggeration!"

"Wait, it's really cold...not dry ice!"

"This...is this frozen baked snail?"

Wolfgang frowned tightly, this dish really broke through his cognition.

According to the normal process, it is necessary to select high-quality snails with complete shells and fresh meat.

After cleaning and cooking, pick the snail meat and change it into a knife.

Add minced garlic, salt, butter, and parsley and sauté until fragrant. Finally, mix butter, egg yolk, and chopped potatoes, mix thoroughly, and seal the snail shell again.

Brandy, shallots, coriander, cheese, bread crumbs, truffles, etc. also often appear in seasonings.

After the second baking in the oven, it is a western-style food.

And this... is clearly a hot dish!

Wolfgang picked up the knife and fork, took out the inner flesh from the snail shell and put it in his mouth.

"Raw snails...not baked snails."

"The ingredients are a lot of ice cream, cherries, etc..."

"Snails with fake shells, cones and truffles with chocolate..."

"The snail meat is fresh and tender, the knife is handled quite well, and the material selection is not bad..."

"Dessert plus sashimi, the taste doesn't seem to conflict at all... Sure enough, it should be that the snail meat has been specially processed."

After eating a whole plate of snails, Wolfgang took out the points ball from his arms.

After thinking about it, I took out seven of them and put them on the table.

"Mr. Wolfgang, how does my sweet sundae taste?"

An abrupt voice sounded from behind.

Wolfgang looked back and saw a very young and beautiful girl.At this time, he was wearing the chef's uniform, looking at himself with a smile on his face.

"you know me?"

"Who dares to say that he doesn't know the chef in the Northland?"

"Are you the chef here?"

"of course."

"You are very young and your future is limitless."

The beautiful girl covered her mouth, her smile was distorted, her eyes fixed on Wolfgang, she gritted her teeth and said with a smile: "Don't give in so easily, just give me some fun!"

　After the author has been busy for the past few days, I don’t want to leave my liver. Here’s to everyone
　　
　
(End of this chapter)