Entertainment: Taking her daughter out of the house, it is popular on the Internet

Chapter 466 Teaching Foreigners to Cook, Packaging the Names of the Dishes

Jin Mengjia also smiled and said, "Me too. I was very nervous when I was ordering food for the guests yesterday. I seldom talk to strangers."

"But today, facing so many people from other countries, I have already managed to control myself."

Zhou Tongyu put his arms around Jin Mengjia's shoulders, and said, "I'm similar, I was more or less socially phobic before."

"Now this show forces me to deal with strangers. I'm much better now. I'm afraid I can become a social expert after this show is over."

The group of five in the Chinese restaurant are all talking about their changes.

Hearing this, Xiaoman said enviously: "I really envy you all. If I can come a few days earlier or leave a few days later, I can stay with you for a longer period of time."

Mary Twelve said happily: "I am also very happy and excited, but can you speak English? We speak the language of Huaguo and chat happily."

"It's very embarrassing for me, a foreigner."

As soon as she said this, everyone at the scene laughed.

Gu Chenfeng looked at Mary Twelve and said with a smile: "If you have time, you can also learn a little bit of our Chinese language, and feel the charm of our language that has been passed down for thousands of years."

Mary nodded vigorously and said, "Well, after I go back, I will find a Chinese teacher."

Gu Chenfeng thought for a while, and said: "Mary, Xiaoman, I thought about it for a while, I don't know how to thank you for helping us."

"If you give money, you don't seem to be short of money, so after the guests have left in the evening, I will teach each of you a Chinese dish, okay?"

Ok?
Hearing this, Xiaoman and Mary 12's eyes lit up at the same time, and they were very happy.

Mary Twelve said excitedly: "That's really great. Although I ate Huaguo cuisine for the first time yesterday, I have fallen in love with this taste deeply."

"In Chinese cuisine, there is a charm that Western food does not have. After I learn it, I can surprise my father on his birthday."

Oh?
Hearing this, Gu Chenfeng was quite surprised. He didn't expect that Mary Twelve was a very filial girl.

Xiaoman also said: "Yes, yes, teacher Gu, then you can teach me my grandfather's favorite dish."

"When I get home, I can make it for him."

People who know how to respect their elders are worth making friends with.

Gu Chenfeng smiled gratifiedly, and said: "Okay, I will definitely teach you two."

···
Before dinner time, Gu Chenfeng and the others took a camera and took some photos of the Chinese restaurant, and then wrote numbers from 30 to [-] with a signature pen.

This is their customer dining number. Yesterday the Chinese restaurant had almost [-] tables of guests. Today they don't want to be so tired, so they only accept [-] tables.

If that's tiring, cut it down to 25, or [-] tables.

Huang Xiaoming and the others, especially the women like Zhou Tongyu, seldom do physical labor. Gu Chenfeng is worried that they will get sick from exhaustion if they work too hard.

However, although the time for dinner has not yet arrived, there are already guests coming to the restaurant one after another.

Although the Chinese restaurant has not been open for a long time, it is already famous. The video of many people queuing up to buy Roujiamo and dinner yesterday has already been posted on the Internet.

And it has also attracted a lot of attention, especially those who are too far away. They travel to eat something that they have never eaten before.

So many people come here admiringly.

This time, Gu Chenfeng and the others have gained experience, and with the assistance of Xiaoman and Mary Twelve, tonight, they are no longer as busy as yesterday.

Thirty tables of guests were served quickly.

While the guests were eating, those who ordered the Roujiamo and Drunken Shrimp yesterday also came to pick up their meals one after another.

At the same time, they also expressed their gratitude to Gu Chenfeng and others for allowing them to return to their country with such delicious food.

After seeing this scene, other guests also started to make reservations.

According to the rules Gu Chenfeng said in the afternoon, each person can only order up to ten Roujiamo, and each person can only order up to ten catties of Drunken Shrimp.

However, even so, the reservations for [-] Roujiamo and [-] Drunken Shrimp were quickly booked late.

hiss~~
The corner of Gu Chenfeng's mouth twitched when he heard the news.

Unexpectedly, these foreigners are so crazy, but the number of people in the Chinese restaurant is not large, and the capacity is limited, so there can only be so many reservations. If there are more, the burden will be heavy.

So Gu Chenfeng called the supermarket and asked them to send pork, eggs, and bean curds, and he also called the wholesale tableware place to order one hundred five-jin blankets.

Then I called the eldest son of the owner of the shop next door and asked them to send two thousand two hundred noodles tomorrow, and the extra ones were for spare.

After making these calls, Zhou Tongyu and the others had already packed up the dishes and put them in the dishwasher.

Then, Gu Chenfeng began to prepare dinner for everyone.

Zhou Tongyu and the others took new plates and picked up some leftovers that the guests hadn't touched.

Gu Chenfeng smiled and shouted: "Mary, Xiaoman, let me teach you the simplest dish first. The name of this dish is Chinese-style sweet and sour tomatoes dancing with buttered eggs."

Ok?
Hearing this name, whether it was Xiaoman, Mary Twelve, or even Huang Xiaoming, they all became interested.

When they walked in, Zhou Tongyu asked with a smile, "Chinese style sweet and sour tomatoes dancing with buttered eggs? What's the name of the dish? It's so romantic."

However, when she saw the ingredients prepared by Gu Chenfeng, she lost her figure and almost fell down.

I saw chopped tomatoes and beaten eggs in my class.

Ok?
Zhou Tongyu said dumbfoundedly: "Isn't this just scrambled eggs with tomatoes? It's so poetic."

Gu Chenfeng smiled and said: "Didn't I say that the name of the dish also needs to be packaged. Hearing such a poetic and picturesque name, even you have aroused curiosity, let alone other people!"

Zhou Tongyu smiled helplessly.

But there's nothing wrong with the name, scrambled eggs with tomatoes, isn't it the dance of tomatoes and eggs?

Of course, there is also tomato and egg soup, which is more appropriate.

Mr. Gu is really a man full of fantasy. Sometimes he is very serious, but sometimes he is a bit nonsense.

Huang Xiaoming and others also wanted to come over, saying: "Anyway, I'm fine now, it's also a kind of enjoyment to watch Mr. Gu teach foreigners how to cook Chinese dishes."

Gu Chenfeng said with a smile: "It's okay to watch, but you must be responsible for tasting it?"

After finishing speaking, Gu Chenfeng started his teaching. The gas stove prepared by the program group has two stoves.

So Mary Twelve and Xiao Man happened to be one person and one person.

The dish of scrambled eggs with tomatoes is actually very simple for people in China, just like Huang Xiaoming said, as long as you have hands.

However, this premise is limited to those who have seen this dish. Mary XII is from West Asia and has never seen it at all.

Although Xiaoman is of Chinese descent, she grew up in Xinguo and has never seen this dish, so scrambled eggs with tomatoes had no concept for them before.

Fortunately, Gu Chenfeng not only cooks delicious food by himself, but also patiently teaches his apprentices.

So he can teach the recipe of this dish clearly and thoroughly to the two of them.

Under his guidance, both of them successfully made this dish.

Looking at the scrambled eggs with tomatoes, bright red tomatoes, and golden egg granules on her plate, Mary Twelve proudly praised: "My God, is this really my dish?"

"Is this a dish? It's a work of art!"

Xiaoman was also amazed and said: "This dish is really beautiful, I can't believe that it's my first time cooking, and it's so successful."

"Is it the dance of tomatoes and eggs? The name is very suitable for this dish!"

It was the first time for both of them to cook, and they did not expect to be so successful, and the sense of accomplishment instantly exploded.

Gu Chenfeng said with a smile: "Put it on the table quickly, let everyone have a taste."

Xiaoman and Mary, a dozen or so women, carried their respective works, ran to the dinner table and placed them in front of themselves.

Zhao Wei had already served them a meal, and seven people formed a table.

Gu Chenfeng said with a smile: "Worry, try to see that both of them are skilled. After you taste it, remember to give a pertinent evaluation."

Zhao Wei and others laughed and picked up chopsticks from the plates of Xiaoman and Mary 12.

Seeing Zhao Wei and the others tasting, Xiaoman and Mary 12 were extremely nervous, it could be said that it was the first time in their lives that they were so nervous.

It's like a student waiting for the teacher's evaluation, not only nervous, but also a little apprehensive and expectant.

After taking a sip, Zhao Wei raised his eyebrows and said, "Wow, it tastes good!"

Huang Xiaoming, Zhou Tongyu and Jin Mengjia also gave their own comments.

"Delicious, delicious, just right salty."

"Great, is this really the first time you two are cooking?"

"It's even more delicious than anything I cook, Mr. Gu, will you teach me later?"

After hearing the evaluation of the four of them, Xiaoman and Mary 12 were both happy.

Then Gu Chenfeng also took a sip each.

"Well, it's really good, Xiaoman, Manli, try it yourself."

Xiaoman and Mary 12 haven't tasted their own creations since they cooked this dish.

Now they can't wait to taste it, so they picked up the chopsticks and took a bite of their own creation first.

"Wait." Just as the two were about to put down their chopsticks, Gu Chenfeng stopped them suddenly.

Both of them were stunned, then looked at Gu Chenfeng suspiciously and asked, "Teacher Gu, what's wrong?"

Gu Chenfeng pointed at Mary Twelve and said with a smile, "Mary, you don't use chopsticks like that."

Ok?
Hearing this, the others looked at Mary Twelve, and found that she was actually holding the chopsticks with her left hand, and the distance between the two chopsticks was very far, just like a child who just learned to use chopsticks.

Gu Chenfeng said: "Chopsticks are the extension of your fingers. If you want to taste Chinese cuisine, the first and most important step is to learn how to use chopsticks."

In fact, Gu Chenfeng had already noticed this problem when Mary Twelve came to have dinner yesterday.

At that time, he was still holding a chopstick in one hand, just like holding a knife and fork, poking around in the food.

Later, I found out how other customers in the store used chopsticks, and they followed suit.

However, with the chopsticks in his hands, they looked like they were alive. They were completely disobedient. very tired.

But yesterday Gu Chenfeng didn't have a good impression of this little girl, so he didn't teach her, but it's different now.

Since Mary Twelve called me a teacher, I am obliged to help her adjust it.

Besides, the use of chopsticks is an essential link to promote the food culture of Huaguo.

With the careful teaching and help of Gu Chenfeng, Xiaoman and others, Mary Twelve finally managed to pick up tomatoes and eggs with chopsticks.

Xiaoman also picked up the scrambled eggs with tomatoes and put them in his mouth, and chewed them lightly.

The sweet and sour taste filled her mouth, and the two young girls' eyes lit up when they tasted this taste for the first time.

"Wow, this is too delicious." The two sighed at the same time.

"Is this really what I made?"

"Simply delicious."

Both stood up and bowed to Gu Chenfeng together with gratitude.

"Teacher, thank you for your guidance."

Gu Chenfeng quickly waved his hand and said, "Don't be so polite, I said that because you both helped out and lightened the workload of the five of us, this dish is my thank you to you."

"Try and see how the other party is doing, and give an evaluation."

Hearing Gu Chenfeng's words, Mary Twelve and Xiaoman both nodded, took a chopstick from each other's plate, and tasted it.

While tasting it, Xiaoman commented: "It's delicious, but it seems to be worse than mine."

Ok?
Hearing Xiaoman's words, Mary Twelve couldn't bear it, and quickly replied: "But it's better than yours. Look at yours. The tomatoes are soft and the salt hasn't melted yet. Poor review." .”

Xiaoman refused to accept it, and said: "Who said my salt hasn't melted, I just put a little bit the size of a fingernail, and I still sprinkled it in."

"I see that your eggs are not even cooked, and there are still watery things in them."

"Ouch...so disgusting."

When Mary Twelve heard this, she stood up abruptly, and said, "You are slandering me, my egg was checked by the teacher, and there is nothing wrong with it."

Xiaoman stood up unconvinced, and said: "Hmph, anyway, your fried food is not as delicious as mine."

Mary Twelve said angrily, "You're making unreasonable words. It's obvious that my cooking tastes better. You're obviously jealous."

Seeing the two quarreling endlessly, Gu Chenfeng and the others were all stunned.

Is this awkward?
Originally, Gu Chenfeng just wanted to let them evaluate each other's craftsmanship, and he had also tasted it, and the two of them did a good job, on par.

How did it become so unbearable when it was said by both of them?
Moreover, these two people almost got into a fight because of this matter.

Seeing that the smell of gunpowder was getting stronger and stronger, Gu Chenfeng quickly persuaded him: "Stop arguing, the chef's skill is determined by the customer, if you want to be equal so much, then this dish will be served at dinner tomorrow night. You two do it."

"Then find a customer to give an evaluation."

Ok?
Hearing this, Xiaoman and Mary Twelve looked at each other, agreed, and then returned to their respective positions.

Gu Chenfeng breathed a sigh of relief.

Good guy, you're so smart, you almost got into a fight.

Gu Chenfeng thought for a while, and said: "You two don't quarrel anymore, you should turn your fight into friendship, eat quickly, and I will teach you how to make tofu nao after eating."

Ok?
Mary Twelve was stunned for a moment, and said in disbelief, "Brain? Can brains be eaten?"

"Is that what those zombies eat in Resident Evil?"

Xiaoman immediately said: "Don't talk nonsense, my grandfather is not a zombie, but the name sounds a bit bloody."

Forehead···

Gu Chenfeng and others looked at each other, this is a common food in China.

It actually became something terrifying in the minds of these two people?

Also what zombies eat?
Gu Chenfeng looked at Zhou Tongyu and the others, and said with a smile: "Hearing what they said, I really want to make the tofu brain into the pattern of the brain, and then pour tomato sauce on it..."

vomit!
Hearing this, Zhou Tongyu and the others, who were eating, couldn't help but feel a little sick when they thought of that scene.

Huang Xiaoming quickly waved his hand and said, "Teacher Gu, don't do this, I'm afraid I won't be able to eat after reading it."

Zhao Wei and the others also nodded in agreement.

After seeing their expressions, Gu Chenfeng was overjoyed, and said in English: "Actually, I still have a craft, quasi-objects, which is to make ingredients into various things. You have seen me in other programs before."

"A miniature figure carved out of a radish, right?"

Huang Xiaoming and others nodded, because at that time Gu Chenfeng carved a lifelike phoenix out of radish, and that picture is still widely circulated on the Internet.

Zhang Han behind the monitor also thought of the scene at that time, and suddenly saw the carved phoenix glowing with light, and he was experienced at that time.

Later, this reduced version of the radish phoenix was perfectly reproduced by 3D printing technology, and it was collected by Mango Station.

Xiaoman and Mary Twelve have never watched the program "Cooking Together", so they are a little confused.

But they felt that Gu Chenfeng was talking about something very powerful, otherwise the other people wouldn't have adored eyes on their faces.

So he asked curiously: "What is Phoenix?"

Xiaoman said without hesitation: "Idiot, the phoenix is ​​a kind of mythical beast, which is as famous as the dragon in ancient China."

Gu Chenfeng nodded and said, "That's right, it seems that although you grew up in Xinguo, you still have some understanding of our Huaguo culture."

"That's right, my grandfather often told us some stories about Huaguo." Xiaoman nodded triumphantly.

At the same time, he did not forget to take a proud look at Mary Twelve, as if to say, how about it, Miss Ben is smarter!

At this moment, Zhou Tongyu took out his mobile phone, searched for the photo, and said, "I have a photo of the phoenix carved by Mr. Gu at that time, let me show you."

With that said, Zhou Tongyu handed over the phone.

Xiaoman took a look, and a lifelike carved phoenix appeared in front of her.

The phoenix inside seemed to be tired from flying, and stood there to rest for a while.

Xiaoman couldn't help exclaiming: "Wow, this is simply a work of art."

Mary Twelve also came over to take a look, and exclaimed: "This is too beautiful, teacher, did you really do this?"

Gu Chenfeng nodded and said, "Of course, this is carved out of radish."

Zhou Tongyu said with a smile: "Your teacher can not only cook, he can also act and sing. He is a very famous star, and he is also worth a lot..."

"Ahem, that's enough!" Gu Chenfeng interrupted quickly.

Some things don't have to be said all.

"Worth?" Xiaoman murmured with interest.

As a fan of Gu Chenfeng, she naturally knows that Gu Chenfeng is worth a lot. After all, a movie can earn billions of dollars.

But this made Mary Twelve and Xiaoman look at Gu Chenfeng even more adoringly.

The same is true for Zhao Wei and others looking at Gu Chenfeng.

Zhou Tongyu's mobile phone was circulated among Chinese women, and the photographer also took a picture.

Huang Xiaoming asked suspiciously, "I remember you didn't participate in that show, did you?"

Zhou Tongyu choked, this is what she just downloaded from the Internet.

(End of this chapter)