Don't pretend, I'm the God of Cooking and I'll showdown!

Chapter 138 Mother-in-law's favorite food! [Come and change for ashes]

you?
Lin Xu looked at his classmate Shen and asked:
"Do you have any good suggestions, tell me..."

Shen Guofu, who was sipping seaweed and egg drop soup, also looked at his daughter with interest, wondering what good company name she would give.

"I think the company is called 'That's a big family'!"

That's the big family?
What a messy name this is.

The others also looked puzzled.

Don't understand what this means.

Shen Jiayue said:
"Yanjing City is a big catering company. The name sounds so resounding. Shen Teng's film and television companies all have this name, and it's even on the hot search."

Lin Xu smiled wryly.

Shen Teng is a comedian, the more funny the more traffic.

But we run a restaurant.

There is a somewhat clever feeling to come up with such a name.

He looked at Baby Shen and asked:
"Any other suggestions?"

"Yes, the most delicious...the most delicious catering company in Yanjing City; the number one in market value...the number one catering company in Yanjing City..."

The girl mentioned seven or eight company names.

It's all in this funny style.

Dou Wenjing wants to laugh but dare not laugh:
"Yueyue, this kind of misleading name will be rejected, and it will easily arouse the disgust of colleagues, so let's change it to another name."

And Lin Xu...

Your proposal is very good, don't mention it next time.

He thought that his classmate Shen could give some constructive advice, who knew that this girl just jumped out to liven up the atmosphere.

You have to figure it out yourself!

Thinking of Wu Kexin and Panda's company named Xinda Electronic Commerce Company, why don't I use their names too?
Lin Xu tried to combine them.

I found that whether it is called Xuyue Catering Company or Yuexu Catering Company, it is not very smooth to read.

Nobody else Sinda & Co. sounds catchy.

Just as he was thinking about it, Dundun, who was sleeping heavily at the cashier counter at the door, sat up.

The little guy first stretched his fat little butt, then stretched his body, and then jumped down from the cash register, and came to Shen Guofu with a cat teasing stick in his mouth, looking like he was about to play. look.

"Oh, do you want me to play with you?"

Shen Guofu drank the seaweed egg drop soup in the bowl, then picked up the cat teasing stick, and went to the open space near the cashier to play.

While playing, he said to Lin Xu:
"Dundun is so cute, why don't you use its name as the company name, so it's easy to remember."

With Dundun's name?

That's a nice proposition!

This little guy has the property of attracting money, and it can bring good luck. If you use its name as the company name, you might get a lot of money.

thought here.

He said to Dou Wenjing:
"Sister Jing, the name of the company should be Fat Dundun Catering."

The word "Guangdundun" seems a bit naive, but adding a word "fat" immediately makes it look cute.

Dundun, who was playing, gave Lin Xu a dissatisfied look.

It also illuminates the claws hidden in the flesh pad.

But then put it away again.

Forget it, do it for the shit shovel officer...

Dou Wenjing sorted out the procedures in the store, stuffed them into a file bag and was ready to go out.

It just so happened that Dundun stopped playing, so Shen Guofu put down the cat teasing stick, had enough food and drink, and it was time to go back to work.

Come outside.

He said to Dou Wenjing:
"Xiao Dou, you don't have to go to work in the company these days. After the registration of the company is done, help me find a way to buy the shops on the left, right and upstairs of Linji Food."

Buy a shop?
Dou Wenjing turned her face to look at the store location of Xialinji Food.

On the left is a bakery, and at this point the shutter is still closed, obviously it can't continue.

On the right of Lin Kee is a clothing store, which is not small in size, about two or three times the size of Lin Kee. It seems that there are also customers trying on clothes, but there is a sign of Wangpu transfer at the door.

As for the remedial classes on the second and third floors of the shop...

Since the double reduction began, this kind of tutoring class has been wiped out. There are even cobwebs hanging in the windows on the second floor. It looks like it hasn't been cleaned for at least half a year.

What the shop earns is the rent, so it should not be difficult to buy this kind of shop that cannot be rented out at all.

After all, landlords still have to post property and management fees.

It's better to exchange a cash.

But what is Mr. Shen buying this for?

Encircle the son-in-law's shop and carry out October siege?

wrong!

He shouldn't be this boring.

The most likely thing is... Lin Kee's stores are about to expand.

If we bought all these stores and opened up with Lin Kee Food, then the combined area of ​​the upstairs and downstairs would be almost two to three thousand square meters.

It is dozens of times the size of Lin Kee at this stage.

Lin Kee Food will immediately change from a small roadside shop to a big restaurant.

This should be Mr. Shen's purpose, right?
As the helm of a company with a market value of several billion, Mr. Shen really has a long-term vision.

When Dou Wenjing was sighing, Shen Guofu said to her:
"Xiao Dou, you can take a taxi to the administrative service hall by yourself. I have to go back to the company for an online meeting... By the way, you have been working in Linji for the past few days, and your salary will be paid as usual, and there is also a daily subsidy of [-] yuan."

After speaking, he drove away.

Dou Wenjing pushed her glasses, then hailed a taxi and went to the administrative service hall.

To her, a little subsidy is nothing, the important thing is to let Boss Shen see her ability to handle affairs, so that she can be further promoted.

And this is Mr. Shen's private matter.

If it is done beautifully.

Maybe he will be able to join the core circle of the company in the future.

In the shop.

Having had enough rest, Shen Jiayue rubbed her stomach and stood up, ready to go back to the audit office. Although her stomach is still a little full right now, her colleagues are still hungry.

Can't make them wait too long.

As soon as he put on his bag, Lin Xu handed over a packaged steamed chicken with black bean sauce:

"This is the steamed chicken in black bean sauce that Uncle Tan likes to eat. You can bring it to him."

"Good!"

After Shen Jiayue left, Uncle Gao was also busy doing the live broadcast.

Lin Xu came to the door with his mobile phone, and before the customers came over, he called his mother Chen Meijuan and told her about meeting the parents.

As soon as her son met the parents, Chen Meijuan immediately asked:
"How do you feel about Yueyue's parents, son, do you dislike you as a foreigner?"

"No, Uncle Shen and Aunt Han are very nice. They bought me a lot of clothes yesterday. Those short sleeves are worth thousands of dollars each. I'm not willing to wear them to work..."

Lin Xu didn't expect that the clothes bought by the mother-in-law would be so expensive.

People from different classes have different consumption views.

After hearing that her mother-in-law treated her son well, Chen Meijuan felt relieved:
"That's good, that's good. Have you thanked him? You have been thin-skinned since childhood, and now that your parents are not by your side, remember to be sweeter and don't make people angry..."

Don't know when it started.

Lin Xu felt that his mother was becoming more and more nagging.

Remember someone said:

When you feel that your parents are nagging, it means that you have grown up and need to protect them from the wind and rain.

Lin Xu felt that this was very correct.

He told the story of making almond tofu yesterday, and Chen Meijuan was not happy when he heard it:

"They've already bought you clothes. How can you make almond tofu? Ask Yueyue secretly to see what her mother likes to eat, and make something for your future mother-in-law. If you don't understand anything, ask your master. Or just ask me..."

After listening to her mother's chatter, Lin Xu told her and her father to pay attention to their health. There is a big temperature difference between day and night in the mountains, so they should pay more attention to keeping warm.

He didn't hang up the phone until Panda came to pick up the lunch box.

Back to the store.

Lin Xu took his mobile phone and sent a message to his classmate Shen:
"I like the clothes my mother-in-law bought yesterday. Does she have any favorite food? I want to do something to thank her."

soon.

Shen Jiayue sent a WeChat message:
"She likes everything I secretly hide in the room!"

Lin Xu:? ? ? ? ? ?

Can you give some constructive advice?

He asked again:

"What does my mother-in-law like to eat at home?"

"Fresh meat wontons. She likes to eat fresh meat wontons made by Aunt Liu. She eats them at least two or three times a month. Sometimes my dad will send them to the hospital in an insulated box when I get off work late."

Small wontons with fresh meat?
As for other dishes, Lin Xu may not be able to make them.

But this one is easy.

Because he now has excellent kneading skills, excellent stuffing skills and excellent stuffing skills.

Combining these three skills, a small fresh meat wonton is nothing to worry about.

Lin Xu planned to start making preparations at noon after finishing his busy work. When the mother-in-law came over in the evening, he just cooked a bowl for her, so that she could also taste her own cooking.

Not long after Panda left with the boxed lunch.

Customers for lunch appeared one after another.

"Boss Lin, are there any new dishes on the menu recently?"

Yue Liyue was eating the stewed pork rice in the bowl, looked at Lin Xu curiously and asked, when he came to eat yesterday, he smelled a fresh smell of chicken, and thought he could eat it today.

The result is not.

There are still these few dishes in the store, and there are not even trial meals for regular customers.

Lin Xu said:

"In the afternoon, there will be a steamed chicken with black bean sauce, but the quantity is limited, if you want to eat, you can come here earlier."

"Steamed chicken? Or steamed with black bean sauce? Then I must try it!"

Yueliyue has no resistance to this kind of dishes.

Plus Lin Xu did it.

He was even looking forward to it now.

In order not to miss it, I solemnly set an alarm clock on my phone.

Three in the afternoon.

Lin Xu came to the store after taking a break.

Start preparing the fresh meat wontons that the mother-in-law likes to eat.

Small fresh meat wonton is a home-cooked meal suitable for all ages. It is made all over the country. It is characterized by delicious soup, smooth skin and fragrant filling.

In order to make the filling taste good, the umami taste is stronger.

Lin Xu went to the dry goods store in the vegetable market to buy a can of high-quality Kaiyang.

The so-called Kaiyang refers to the larger dried shrimps.

People in the coastal areas take out the shells of sea shrimp, and the dry product made by a series of techniques such as pickling and drying is called sea rice.

Among them, the larger and brighter red ones are called Kaiyang.

This is a boutique in Haimi.

The umami taste of Kaiyang is stronger, and it is better than fresh and frozen shrimp when used as fillings.

Take a handful of open ocean and soak in clean water.

Then Lin Xu started to meet face to face.

Add half a teaspoon of salt, two eggs and a little bit of alkaline noodles to the high-gluten flour, then stir it into fluff with warm water, then knead it into a dough, and put it in the basin to rise.

The purpose of adding alkaline noodles is to make the dough softer and smoother.

Taking advantage of the noodles, Lin Xu cut some shredded green onion and ginger and put it in a large bowl, poured some cold boiled water, and added a teaspoon of salt, then grabbed and washed it several times to let the water in the green onion and ginger seep into the water .

This is the onion ginger water.

It is an essential ingredient for making wonton stuffing.

And using onion and ginger water can also prevent people who don't like to eat onion and ginger from eating onion and ginger powder.

at the same time.

Longqi Mountain Scenic Area in Yinzhou City.

Chen Meijuan looked at her husband Lin Hongqi and asked:
"Yueyue's parents have already met Xiaoxu, Lao Lin, do you think I should go to the capital to meet him? If I don't care about it, it seems that we are too rude, right?"

Her son was recognized by her daughter-in-law's parents, and she was very happy from the bottom of her heart.

But he was also worried that his son would report good news and not bad news, so he was always a little uneasy, and wanted to go to the capital to take another look, and sit down for a meal with Shen Jiayue's parents by the way.

If you can.

She even wanted the two children to find time to get engaged.

Yue Yue and her son's four-year college classmates have already known each other too well. If they can get engaged, the parents of both sides can feel at ease.

Lin Hongqi drank the water made from wild camellia picked from the mountain:
"You've been worried since Xiaoxu made the phone call, so go and see, do you want to bring some of those mountain delicacies? Although your in-laws are rich, they may not have eaten our mountain delicacies."

Last time, after the more than [-] teachers and students brought by Panda bought out all the mountain products, they immediately aroused the enthusiasm of the people in the scenic spot for picking.

Not only did they pick in scenic spots, but they even went to nearby mountains to search for them during their breaks.

So it didn't take long.

There are more mountain products in the scenic area again.

"Take a little bit. Xiaoxu's hand-rolled noodles only have a few toppings. This time I plan to bring more wild mushrooms and teach him how to make wild mushroom noodle soup. By the way, let my mother-in-law try my craft."

I can't compare to others in terms of money, so I can only make up for it in cooking.

In the shop.

After Lin Xu made the scallion and ginger water, he took a piece of pork foreleg, cut it into slices with a knife, then fished out the Kaiyang soaked in water, drained the water and put it on the sliced ​​meat, and started chopping the stuffing with a kitchen knife.

Kaiyang does not need to soak through, just soften it a little.

In this way, the umami taste will not be lost, and the fillings will be more delicious.

Mixing Kaiyang and pork together to chop the stuffing allows the umami flavor of Kaiyang to be incorporated into the pork, making the meat stuffing taste rich and umami.

After the minced meat is chopped, put it in a basin and start seasoning.

Put light soy sauce, dark soy sauce, pepper powder and a teaspoon of sesame oil into the basin.

Kaiyang and light soy sauce both contain salt, so there is no need to add extra salt, and the cooked wontons also need to be salted in the soup, so the filling should be as light as possible.

Stir all seasoning ingredients well.

Then pour in the onion and ginger water, stir the meat filling in one direction, grab the meat filling and beat it to the bottom of the basin while stirring.

This will make the meat sticky and sticky, and the taste will be better.

After the meat filling is made, put it in the freezer of the refrigerator to marinate.

Now that the noodles were almost done, Lin Xu took them out and started rolling out the dough for making wontons with a rolling pin.

The method of wonton wrappers and hand-rolled noodles is basically the same, the only difference is the addition of alkaline noodles.

Roll the dough into thin sheets, wrap them around the rolling pin, and use a kitchen knife to cut along the rolling pin, so that the entire sheet of dough becomes a wide sheet of dough.

Cut the dough pieces evenly.

The square dough for wrapping wontons is ready.

"Boss, do you want to make wontons?"

Che Zai finished making several kinds of ingredients for noodle toppings, and came over curiously to ask.

Lin Xu nodded:

"My mother-in-law likes to eat small wontons, so I'm going to make some for her to try."

"In the shop I used to work in, I like to put some lotus root when making wontons. It tastes crunchy and delicious. Would you like to put some too?"

Che Zai's proposal made Lin Xu's eyes shine.

Yes, why didn't I think of putting some lotus root in it?

Fresh meat wontons with nothing but meat will have a monotonous taste. If you add some crunchy lotus root, it should be delicious, right?Moreover, the lotus root has a sweet taste, which can increase the umami taste of the meat filling.

But does the mother-in-law like to eat it?

Lin Xu thought for a while, took his mobile phone and sent a message to his classmate Shen to ask.

Shen Jiayue, who was fishing in the audit office, saw the news.

Secretly swallowed his saliva.

Da da da replied a message:
"I like it, my mother likes it so much, you should do it quickly, remember to make more!"

After the message is sent.

Then she said to herself:
"I like it, so my mother probably likes it too? But it's okay if you don't like it, at worst, I'll eat it all because of some grievances..."

I saw the news about student Shen.

Lin Xu immediately brought a lotus root from the storage room.

After peeling, finely cut into mung bean-sized granules, then rinse twice with water with white vinegar to wash off the starch on the surface, put it into the meat filling and stir evenly.

Take the sliced ​​dough.

Start making wontons.

The method of wrapping small wontons is very simple, just put the meat stuffing in the middle of the dough, and then pinch the dough together wrinkledly, highlighting a random one.

However, the wrapping method of big wontons is more particular.

There are four or five kinds of light wrapping methods for ingot-shaped, ship-shaped, etc.

It's not time to eat yet, so Lin Xu put the wontons in the freezer to freeze, which can prevent the dough from sticking and at the same time lock the umami in the filling.

Four forty in the afternoon.

When everyone came to eat after get off work, Lin Xu took the frozen wontons out of the freezer and started cooking the wontons.

After boiling the water, he brought a few bowls, put some soaked seaweed in it, then put a pinch of shrimp skin, a little salt and pepper, and finally a small spoonful of lard.

No matter the stuffing or seaweed and shrimp skin, this small fresh meat wonton is used to enhance the freshness, and the umami taste is too prominent.

So it is necessary to use lard to bring back the aroma.

Only in this way can it be delicious and delicious, which makes people want to stop.

When there are small bubbles in the pot, put the frozen wontons in. After the water in the pot boils, the wontons are almost cooked.

Lin Xu first scooped some wonton soup into each bowl, washed off the seasoning, then used a colander to pour the wontons in the pot into the bowls, and added another spoonful of wonton soup.

This bowl of fresh meat wontons with strong fragrance and umami taste is ready.

not far away.

Han Shuzhen, who finished her day's work, was looking in the direction of the kitchen with a face full of relief.

It's different to have a caring son-in-law. I just bought him a few clothes yesterday, and I secretly made fresh meat wontons to thank myself.

Although Yueyue is an unreliable girl, she still has a good eye for finding a partner.

And this girl also knows that she likes to eat small fresh meat wontons.

It can be regarded as filial piety.

Unlike the previous two days, I said some things that were not in my head, which made people wonder if I made a mistake in the delivery room.

soon.

The wontons were served on the table.

"It smells delicious and fresh, thanks for your hard work, Xiao Xu."

Han Shuzhen felt that the delicious fragrance was really craving, and couldn't help but want to taste it.

Lin Xu said:

"I heard from Yueyue that you like to eat wontons stuffed with lotus root, so I added some lotus root in it. You can taste it later..."

lotus root?

I don't really like wontons with lotus root.

The whole family likes to eat.

Could it be this black cotton...

Han Shuzhen glanced at the daughter who was enjoying the wonton tasting, and sighed slightly in her heart.

I just praised this girl for her filial piety.

Now it seems……

This is really wrong in the hospital, right?

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This chapter is 5400 words, [-] words are the basic update, and the remaining [-] words are all added for [Ashes come and go], thank you for the rewards from the rudder master twice, it cost the boss a lot!
9600 words have been updated today, please take a look at it, and start tomorrow, and strive to have more than [-] words in each chapter, so that everyone can enjoy reading it!

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(End of this chapter)