Don't pretend, I'm the God of Cooking and I'll showdown!

Chapter 201 Is there a piece of giant grouper meat left?Then make dumplings!Quick, I need artificial

Chapter 201 Is there a piece of giant grouper meat left?Then make dumplings!Quick, I need artificial respiration! 【Ask monthly ticket】

After admiring the blooming of the flowers, the relatives put down their mobile phones contentedly, and then took a spoon and began to taste the taste of the clear water hibiscus.

Originally, I thought that such a clear soup base should have a bland taste.

However, when they tasted it, they were immediately attracted by the umami.

"Oh, this soup is so fresh."

"Yeah, it's hard to imagine the loss of eyebrows."

"It's delicious, it's really delicious."

"It looks like clear water, but who knew it would have such a strong taste."

"This craftsmanship is really amazing."

"..."

Soon.

The white jade lotus root shreds made by Lin Xu were also served.

It aroused the amazement of relatives again.

Mrs. Shen was very satisfied with Lin Xu's craftsmanship, she smiled and said to Mrs. Han:
"Congratulations on having a wonderful grandson-in-law."

The old lady Han replied like a business bragging:
"Congratulations, too, on having a wonderful grandson-in-law!"

When the two old ladies were enjoying themselves, they started to board the dragon group.

Braised fish lips in braised sauce, fish slices with salt and pepper, fried fish slices, crispy fried fish intestines, fried fish liver with garlic, dry fried fish maw, stewed fish fillet, fish balls in clear soup, steamed fish belly, fish tail in black bean sauce, deep-fried fish steak...

A full fish made twenty or thirty kinds of dishes, and each kind was divided into four dishes.

After more than a hundred dishes were served, the dishes on the table were finally not so sparse.

At this time, Xie Baomin and the others, who were finally done with their work, also came in, first toasted everyone with a round of wine, and then sat down to eat.

The executive chef of Diaoyutai cooked the dishes himself, and toasted one by one with wine glasses, which made Shen Guofu's relatives more satisfied with Lin Xu.

Whether you have money or not, let's not talk about it for now.

As far as this relationship and connections are concerned, it is not comparable to ordinary people.

Don't forget, there is also a big calligrapher who is grabbing food with his granddaughter sitting in the corner.

Although there are many wealthy relatives in the Shen family, one counts as one, and no one can invite this calligrapher to this kind of occasion.

Before coming, Shen Guofu gave these relatives a lot of advice, for fear that they would think that the Lin family was poor and that the Lin family was not local.

But now...

How dare we despise others.

It's good not to be disliked by others.

Lin Xu took the chopsticks and tasted these dishes one by one.

It has to be said that it is quite cost-effective to buy a grouper for this kind of banquet. This thing is full of meat, and a large grouper can easily cook more than a hundred dishes.

And the taste of each part is completely different.

The fish intestines are crisp, the fish liver is tender, the belly meat is fatty, and the fish steaks are juicy.

While eating, Chen Meijuan took out several jewelry boxes from her bag and handed them to Baby Shen:

"Yueyue, according to the rules of my hometown, three gold coins are given for engagement. I took the time to buy this for you the day before yesterday. Try it out."

An engagement here in the capital is just a meal for the two families.

In China, there is a custom of the man giving the woman three gold coins.

Although Shen Guofu had refused before, but there are daughter-in-laws, and I, Chen Meijuan, must have such a perfect daughter-in-law, and they must be better than others.

Shen Baobao didn't expect that in addition to the red envelopes, there would be three gold gifts for the engagement, so he thanked Chen Meijuan and opened the jewelry box happily.

Inside the first jewelry box is a platinum necklace.

The necklace's four-leaf clover pendant features a single diamond that sparkles under the lights.

"Wow, it's so beautiful, I like it so much!"

After speaking, Baby Shen quickly put it on his neck.

After putting it on, I looked at it with the front camera of the mobile phone. It is really beautiful!
Inside the second jewelry box was a lovely platinum bracelet with a halo of diamonds, also sparkling.

Baby Shen put it on her hand unceremoniously.

After taking a few photos of his fair wrist with his mobile phone.

The girl opened the third jewelry box.

Inside was a pair of platinum and diamond rings.

"We happen to have one coin each."

Shen Baobao put the ring on his left ring finger, the size is just right, and it matches perfectly with the bracelet. The mother-in-law has a great eye for choosing accessories.

Put the ring on.

She urged Lin Xu to put it on again.

After putting it on, the two put their hands together, showed both rings, and then took a photo and posted it under the topic of Lin Kee Food.

"We are engaged today, can I receive a wave of blessings?"

Just sent it out.

Comments ensue:

"I wish a happy marriage for a hundred years!"

"I wish you a long life together!"

"May the sky last forever!"

"Happiness and happiness!"

"Five!"

"Six births!"

"Seven children!"

……

When Shen Baobao liked the comments of netizens one by one, Lin Xu, under the leadership of Shen Guofu, started to toast his relatives with a wine glass.

The relatives also responded one by one.

The atmosphere is very harmonious.

After dinner.

The waiters filed in one after another, removed the food and wine from the table, and served the special tea for everyone.

The relatives chatted for a while.

Then he got up and prepared to leave.

However, when they left the private room, they found a bunch of souvenirs at the door.

The front desk manager and several waiters in Building No. [-] are responsible for handing out to everyone. The guests who come today, regardless of adults or children, each have a copy.

"These souvenirs are given to foreign heads of state or heads of state who have stayed here, and you can't buy them outside. Thank you again for participating in my junior brother's engagement banquet. A little care is not a respect."

Xie Baomin explained a wave.

Dai Jianli also talked about the differences between several kinds of souvenirs in earnest, and let everyone choose by themselves.

Now the relatives of the Shen family were completely convinced.

Tan Yajun took a copy and said half-jokingly:
"This gift is really rare. I knew I would bring my wife and children with me..."

Shen Guofu stuffed another copy into his hand:
"You are Yueyue's leader, and you are the first boss to support Xiaoxu, double rewards!"

Tan Yajun was not polite to him either.

After receiving it, he said to Lin Xu:

"Lin Ji, hurry up and open the business. The employees of the audit office won't be able to eat the meals you cook, and they will be in no mood to go to work... In the future, the audit office will be bound to Lin Ji when it receives training."

"Thank you, Uncle Tan."

"Thank you, this is what I should do."

The relatives and friends left Building No. [-] each with a souvenir. Everyone found a good son-in-law at Kua Shen's house, and Yue Yue found a good partner.

When people are almost gone.

Mrs. Shen sat up from the sofa in the dining room with Dundun in her arms, and was about to go back.

When everyone was eating just now, Xie Baomin specially steamed a piece of longan meat for Dundun, and the little guy ate meat residues all over his beard.

After eating and drinking, I washed my face.

Now curled up in the arms of the old lady, drowsy.

"Mom, is it heavy? How about I hug it?"

Han Shuzhen, the grandma, hasn't cared about Ludundun today. Seeing the old lady walking tremblingly with the little guy in her arms, she hurried over to pick it up.

"It's okay, it's okay, I'll hold it for a while, this little guy is really like a child, just now he was snoring in my arms, and he was talking in his sleep."

It's good that Han Shuzhen didn't listen.

Hearing this made me want to hug Xiaodundun even more.

After all the relatives had left, the Shen family also got into the car, ready to go back.

When he came here today, Shen Guofu knew that the drink was indispensable, so he specially transferred a few drivers from the company.

as predicted.

An engagement banquet is over.

Lin Xu, Lin Hongqi, and Shen Guofu all drank some baijiu, while Chen Meijuan and Han Shuzhen also tasted the special red wine used by Diaoyutai to entertain the head of state.

Only Shen Baobao drank the juice drink made by Building No. [-] himself.

Soon, the drivers drove the G63 driven by Lin Xu, the Bentley driven by Shen Guofu, and the Alfa driven by Mrs. Shen.

Open the door.

Everyone was just getting ready to get in the car.

Xie Baomin and Dai Jianli brought over the remaining souvenirs and put them in the trunk of the G63.

"Brother, don't you want to go back to your hometown? Take these back, so that the old people can also taste the craftsmanship of our Diaoyutai."

Lin Xu thanked him.

Xie Baomin smiled and said:

"Brothers, I'm out of touch with you. Just now your sister-in-law praised Lin Xu for finding a beautiful wife, and asked me to tell you to go home as guests when you are all right."

"Okay, okay, Yueyue and I will visit you and sister-in-law when we come back from our hometown."

While talking, Guo Xinghai walked over from the restaurant carrying a bag:
"Lin Xu, there are still a few catties of giant grouper meat left, you can take it back."

Oh?
This meal has made hundreds of dishes, haven't you run out yet?

But when you think about it, there are almost side dishes in every plate of grouper meat, and some are specially cooked with pork belly. It is not pure grouper meat, and it is normal to have leftovers.

He took it, said goodbye to everyone, and got into the car.

"Brother Lin, you'll be fine in the afternoon, go to my house for a cup of tea, and let's recognize the door by the way."

Lin Xu's young couple took the G63, Han Shuzhen and Chen Meijuan got into the Bentley, and Shen Guofu was too lazy to sit in the co-pilot, so he pulled Lin Hongqi into the Elfa of the old lady Shen.

Before Lin Hongqi had time to speak, the old lady Shen who was hugging the pier said:

"Go home and sit down Hongqi, you really gave birth to a good son."

Now that the old lady has spoken, it is natural to have a sit down.

Upon hearing this, Shen Guofu immediately called the nanny at the villa:

"Turn on the air conditioner in the living room, and take out the top-quality Dahongpao that I keep in my study room and brew it. I will have some distinguished guests at home later."

Lin Hongqi smiled and said:

"We are all our own family, there is no need to be so grand."

"That's not right, Brother Lin, it's because we are our own family that we can enjoy it even more."

The car galloped all the way to Shen's villa.

The drivers removed the souvenirs from the trunk and temporarily put them in the refrigerated room of the villa.

These snacks are relatively delicate and cannot be placed in a high temperature environment for a long time.

Wait until this is done.

Lin Xu walked into the villa with the piece of dragon stew, turned his face to look at his mother and asked:

"There are still a few catties of giant grouper meat left, how can I eat it better?"

"Make dumplings!"

For people in North China, no matter whether it is a festival or a happy event at home, it is not enough to eat dumplings.

And there are many kinds of dumplings.

Almost all ingredients cannot escape the fate of being wrapped in dumplings.

Now, it's the dragon's turn.

When she heard about eating dumplings, Han Shuzhen, who was not very good at cooking, suddenly became energetic:

"I will ask the nanny to buy all the materials I need. There are too many people at noon, and I always feel that I am not full enough. I just want to eat something delicious at night."

Chen Meijuan said with a smile:

"Let me see what I have at home. It's just making dumplings. I don't need to prepare any special ingredients."

When the nanny was holding the teapot and started pouring tea, Chen Meijuan came to the kitchen led by Han Shuzhen.

Aunt Liu is on vacation today.

Instead, a new involution was avoided.

In the oversized vacuum refrigerator in the kitchen, there are all kinds of ingredients.

When Chen Meijuan saw shepherd's purse, she said:

"Let's make it stuffed with shepherd's purse. Shepherd's purse is not as flavorful as leeks or fennel. It just happens to taste the deliciousness of the grouper meat. When you add some lard to the stuffing, it will definitely taste better."

She said this.

Director Han was even more greedy:
"Then I'll just wait and eat, Meijuan, I need your help."

"I don't need to do anything, I can handle it by myself."

It was too early to make dumplings at this moment, so Chen Meijuan put the dragon grouper meat in the refrigerator and kept it cold, planning to make dumplings at three or four o'clock.

In this way, it is freshly wrapped and cooked, and it tastes better.

While the two parents were drinking tea and chatting in the living room, Lin Xu went upstairs led by Baobao Shen.

Close the door.

Lin Xu just wanted to hug this big baby and kiss him.

Unexpectedly, Baby Shen threw the bag full of red envelopes on the bed, then kicked off the coconut shoes on his feet and threw himself on the bed, urging:
"Don't be dazed, come up quickly!"

After speaking, she poured out the red envelopes in the bag, opened one casually, and counted the money in it.

Lin Xu: "..."

You pulled me up just to count the red envelopes?

He smiled and sat by the bed, took the red envelope and opened it.

The Shen family is rich, and the red envelopes they give are also very unique. Basically, they are 6666, 8888, or 9999.

Several elders even have five figures.

It caused some troubles to Shen Baobao's work of counting money.

In addition to cash, there are also bank cards stuffed in red envelopes, or various gold products.

For example, Chen Yan's mother, Shen Guofang, gave her an engagement gift, a gold brick numbered Shen Baobao's birthday, which weighed 200 grams and was heavy to hold in her hand.

"It's finally over, I'm so tired!"

Shen Jiayue rubbed her sore wrists and put her energy away to put away the piles of money on the bed, and was about to lock them into the safe in the room.

However, seeing Lin Xu lying next to her, the girl immediately turned to the side:
"Ah, I'm dying... I need artificial respiration urgently..."

Lin Xu turned over with a smile, and lay face to face with Shen Baobao, and then the two kissed together, and they didn't separate until they were short of breath.

After artificial respiration, Shen Baobao regained his energy.

She opened the big wardrobe in the room, and Lin Xu saw the safe inside which was very similar to the small refrigerator in the hotel.

"Is this all money?"

"No, it's all from my collection."

After opening it with a password, Lin Xu went over to take a look, and found that there were all kinds of weird things inside, including a stack of photos, a familiar basketball wristband, and other odds and ends.

This is……

He took a look at the photos, and the first one was of himself sleeping on the desk, drooling.

The second one is Baby Shen taking a selfie with scissors hands next to him sleeping.

The ugly sleeping self and the eccentric Shen Baobao formed a stark contrast.

The third picture is a scene of myself playing on the court wearing a basketball uniform...

One after another, Lin Xu recalled every detail of his school days. He put his arms around Baby Shen's slender waist and said:
"You took so many photos in secret, so you are an idiot?"

Shen Jiayue: "..."

Smelly Xubao, how dare you say that about me?
As soon as she turned around, she pushed Lin Xu down on the carpet.

Can't help but gnaw while holding my head.

After kissing for a while, Lin Xu got drunk and fell asleep on the bed.

Baby Shen lay beside him, taking a bunch of selfies with Lin Xu as the background board like he did when he was in school.

Four p.m.

After waking up, Lin Xu got bored with Baby Shen for a while, and then went downstairs hand in hand with her, ready to go to the kitchen to make dumplings.

When I got to the living room, I realized that my aunt Chen Yan had arrived at some time.

Baby Shen asked curiously:

"Huh? Why are you here?"

"My aunt said that there are dragon grouper meat dumplings tonight. I haven't eaten them yet, so I drove here to try them..."

Chen Yan looked at the two who wished to be glued together, and curled her lips speechlessly.

Take away the sour smell of love from you.

It just kills me!
Lin Xu took a sip of the tea on the coffee table, and then went to the kitchen.

Seeing that my mother has reconciled the noodles for making dumplings, this time she is chopping the stuffing.

"Your mother-in-law praised that the wonton stuffing you made is very fresh. You can also make the dumpling stuffing this time. I'll be in charge of chopping the stuffing and rolling out the skin."

"Row."

Lin Xu didn't show courtesy to his mother either.

Take the washed scallion and ginger to the chopping board next to it and cut some shredded scallion and ginger, then put it into cold boiled water to grab it twice, and then squeeze it to let the juice in the scallion and ginger fully penetrate into the cold boiled water.

By the time my mother has chopped the giant grouper meat, the scallion and ginger water has already been soaked.

Lin Xu added some light soy sauce to the meat filling, added a little oyster sauce, then added two teaspoons of salt and one teaspoon of five-spice powder, and stirred to mix the seasoning evenly.

Then slowly beat the onion and ginger water into the meat filling.

"Son, why didn't you put cooking wine?"

"Cooking wine can't be used in meat stuffing, as it tends to be sour, it should be replaced with onion and ginger water. If the meat has a strong smell, you can also add some pepper water."

Contact cooking takes longer.

Lin Xu also summed up some experience.

For example, no matter what the filling is, it is not suitable to put cooking wine in the wrapped meat filling, because the cooking wine cannot evaporate and take away the peculiar smell in the filling, and it will only make the meat sour.

For example, if you want the meat stuffing to be gluey, add salt, otherwise, use onion ginger salt water instead of salt grains.

When the meat filling is almost adjusted.

Lin Xu put the chopped shepherd's purse into it, and then some white lard.

No matter what kind of fish you make, adding a little lard to it will definitely have an unexpected effect.

Putting some chicken oil after adding lard will make the meat filling more delicious, which is much stronger than adding chicken essence and monosodium glutamate.

Stir well again.

Even if the meat stuffing for making dumplings is adjusted.

After the noodles were ready, Chen Meijuan started to roll out the dough, while Lin Xu prepared to wrap it.

At this moment, Chen Yan and Shen Baobao came to help. In order not to be rejected, they washed their hands carefully.

Originally, Chen Meijuan rolled out Lin Xu's bag, and it would definitely be wrapped before five o'clock.

But with the reverse help of the two cobblers, the dumplings were not finished until six o'clock in the evening.

Lin Xu affectionately wiped off the flour on Shen Baobao's face:

"Okay, wash your hands and wait to eat dumplings. Do you eat sour soup or dry fish? If you want sour soup, I will add some vinegar now."

"Sour soup and sour soup, last time Wu Kexin said that the dumplings in sour soup are super delicious, I've wanted to try them for a long time."

"I also eat sour soup!"

"And me, me too!"

"..."

The whole family ate dumplings in sour soup, so Lin Xu quickly boiled a little vinegar to dry, so that he could add it to the dumpling soup later.

After the vinegar was cooked, Lin Xu cut some shredded potatoes, rinsed them twice with clean water to wash off the starch, then scalded them in boiling water, and put them in cold water again to cool them.

Then control the water and put it into a basin, add seasonings such as light soy sauce, balsamic vinegar, salt, etc., and then put a small handful of dried chili slices on top of the potato shreds, simmer it with hot oil, and make a mashed potato shreds suitable for eating with dumplings All right.

In addition to potato shreds, Lin Xu also made garlic shredded shrimp, cold bitter chrysanthemum, sweet and sour cucumber sticks, refreshing shredded radish and other dishes.

After Chen Meijuan cooked the dumplings.

These side dishes are also ready.

According to the steps master made sour soup dumplings for Wu Kexin and Panda last time, put shrimp skin, seaweed vinegar and dumpling soup into the bowl, and then scoop in the cooked dumplings.

A sour soup with dragonfly and shepherd's purse dumplings is ready.

After it is brought to the table.

Han Shuzhen, who had been waiting for a long time, and two foodies who were not helping her, surrounded her:

"Wow! It smells good!"

"The side dishes are also well done. In such a short time, I even steamed a portion of shrimp."

"This shredded potato looks very unique. I'll eat a few more bites later."

When the three of them were muttering.

Shen Guofu, who had finished playing billiards in the gymnasium on the first floor with Lin Hongqi, also came over.

"Brother Lin, let's have a little drink at night. It's not appropriate to drink just one drink on today's big day."

Lin Hongqi's alcohol addiction was also hooked by this in-law:
"Dumplings are just wine, the more you drink, the more delicious you are, so let's have some."

People who like to drink can always find a lot of reasons for themselves to drink. Lin Xu doesn't like to drink, so he sits directly beside Shen Baobao and his sister-in-law to drink juice.

"Oh, this dumpling tastes so fresh!"

"Yes, it's super delicious!"

"At first, I thought that one small bowl would be enough, but now it seems that two bowls are needed!"

"There are too many dumplings, I will cook them for you after eating."

"This side dish is also delicious. It goes perfectly with dumplings."

The meat of the dragon grouper is extremely fresh, but after being wrapped in dumplings, the umami taste will not escape, and the taste will become more intense.

In addition, lard is added to the stuffing, and the umami and aroma are mixed together, making people want to eat more and more, and they can't stop at all.

The dumplings are finished.

The nanny at home came to clean up.

Shen Baobao dragged Lin Xu to the downstairs audio-visual room under the banner of watching a movie.

Just got in.

The girl put her arms around Lin Xu's neck:

"Quick, this baby needs artificial respiration!"

Lin Xu: "..."

You're using me as a ventilator, right?

He silently complained, and then posted it...

--------

I feel that few people are willing to make dumplings with longan meat. The taste is definitely very good... This chapter is 5950 words, please ask for a monthly ticket, brothers!
(End of this chapter)

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like