Don't pretend, I'm the God of Cooking and I'll showdown!

Chapter 371 Can Yam and Snow Cake Be Cooked Together?Xie Baomin: Everything is for the children! 【Su

Chapter 371 Can Yam and Snow Cake Be Cooked Together?Xie Baomin: Everything is for the children! 【Subscribe】

"Brother Qiang came just in time. The crispy chicken is being made upstairs, go up and try it."

At the information desk on the first floor, when Shu Yun was holding a shell comb for Dundun, he caught a glimpse of Li Qiang coming to the store and invited him to eat fried chicken.

The regular customers in the store are basically friends, and when new dishes are served, they usually let everyone try them.

Li Qiang swallowed:
"It's too late, I'm still waiting to repair the computer. Mr. Shu, I'll pack a few dishes to take away. The friends in the group are right, I should really take the initiative."

Shu Yun smiled:

"What to eat? I'll give you a discount today."

Since Brother Qiang took the initiative to attack, the store must cheer him up.

"I pack a roast chicken, a sweet and sour pork loin, a mapo tofu, a grilled fish, two yam juice, two pumpkin soup..."

He ordered a bunch of food and drink, and Shu Yun couldn't help laughing and said:
"Brother Qiang, have you prepared dinner for tomorrow morning?"

"No, Manager Qi shared the rent with some of her girlfriends. I was worried that those girlfriends were also there, so I bought more. Didn't they say that if you want to chase a girl, you have to bribe your girlfriends? I'll take it along."

Shu Yun wrote them down one by one, and then said:

"I guess it will take a while for these dishes, you go up first, try the crispy chicken, chat with everyone, I will go up later."

Brother Qiang thinks it’s good to go up to find everyone and learn from them.

After the province got it, it was rejected by Manager Qi.

Come upstairs, everyone is eating fried chicken.

"Wow, Brother Qiang's hairstyle is so handsome, hurry up, try this crispy chicken, let you forget your first love for a second."

Geng Lele has never been in any relationship, but she always uses other people's first love as an issue when describing food.

Li Qiang couldn't care less about arguing with this girl now, walked over to take the chopsticks handed over by Xie Yufei, and tasted the crispy chicken, it was indeed crispy and delicious.

He asked curiously:

"You said, what if she doesn't even let the door in after she gets there?"

"Then kiss her, kiss her hard against the wall, Brother Qiang, you have to stand up, what a woman with a strong aura is most afraid of is meeting an arrogant and unreasonable man, as long as you kiss her, what is waiting for you , either the wedding room or..."

Zeng Xiaoqi, who sneaked off the morning shift, was chewing on the crispy chicken. She was about to say that it was either a wedding room or a prison cell, but thinking that it was inappropriate to make such a joke now, she changed her words and said:
"It's not a wedding room... What else can it be? Hurry up, we're all waiting for you to bring Mrs. Qiang to the store for dinner."

Encouraged by these words, Li Qiang suddenly regained his spirits.

Now that the atmosphere has been set up here, let's stand up in front of Manager Qi today!
Not long after, the dishes were packed properly.

Lin Xu also specially packed a deboned crispy chicken to cheer for Brother Qiang.

Encouraged by Li Qiang, carrying the packaged meals, swiped his card and strode out of the gate of Lin Kee, like a soldier about to go to the front line to fight.

"Do you think Brother Qiang can win Manager Qi?"

Director Shen was very curious, and always felt that Manager Qi's motive for calling Brother Qiang to repair the computer at home was very strange.

Logically speaking, it should be a date to eat and watch a movie first, and then go home after a few appointments, but Li Qiang just watched a movie last weekend, and he didn't even succeed in holding hands. Going home now, maybe it's really repairing the computer.

Dou Wenjing, who has been holding a wait-and-see attitude towards this matter, asked:

"Brother Qiang just said that Manager Qi lives with his best friend. Is it possible that her best friend passed on the imperial decree?"

Everyone looked at each other.

Zeng Xiaoqi chewed the chicken in her mouth and said:
"Anyway, I wouldn't tease my best friend like this, and visit the door unsuspectingly, it's so embarrassing... Hahaha, it's fun to think about it."

Everyone: "..."

If you really have this opportunity, you are afraid that you will be the first to make trouble.

Chen Yan did not hesitate to use a group mocking technique:

"I don't quite understand the thinking of you single dogs. Isn't this just eating dog food on the pole?"

This immediately drew boos.

"Tsk tsk tsk, a certain person has only been out of the single for a few days and started pretending to be someone."

"That's right, when I was single, I was like complaining about women all day long, but now that I have a boyfriend, it immediately becomes different."

"Mr. Chen, why didn't your police officer come to eat chicken?"

"He took time off to prepare for my birthday."

"Okay, do I count as eating dog food?"

In the kitchen, Lin Xu took a piece of crispy fried chicken and dipped it in the dry dish dipping sauce. After putting it into his mouth, he found that the taste became more attractive.

The spicy dry dish dip is paired with crispy chicken and you can't get enough of it.

The shallot stalks and peppercorns in the batter make the aroma of the chicken more diverse and delicious.

In a word, delicious!
After eating this delicious crispy chicken, Lin Xu felt that the duck meat has more fat, so it should be more delicious when fried. He asked curiously:

"Brother, what duck is the best choice for making crispy duck?"

"Tender ducks are fine. When buying ducks in suits, you don't waste ingredients. If you want to buy other types of ducks, you have to change the knife."

Duck in a suit?
What kind of duck is this?
Not only Lin Xu was curious, Che Zai and other young apprentices were also a little surprised.

Zhuang Yizhou said:
"A suit duck is a duck with its wings and paws and neck removed. To be precise, it is a duck with meat above the shoulder. This kind of duck is much cheaper than a whole duck because the duck is removed."

Lin Xu asked curiously:
"Why is it called a suit duck?"

"Because this kind of duck is straight after freezing, the neck cavity is still empty, just like a suit, so it has this name, but now the name of the suit duck is less, and most people call it the headless duck."

Useless knowledge has increased... Lin Xu looked at Xie Baomin and asked:
"Duck in a suit can't be an eight-treasure duck, right?"

"No, the eight-treasure duck must use the whole duck. Apart from duck feathers, even duck blood is particular about it... If you want to learn how to go back, you can go to Building No. [-]. Qiu Qiu's specialty is the eight-treasure gourd duck."

Originally, Lin Xu was just asking casually.

But since it's Chef Qiu's special dish, he has to learn it. After learning it, wouldn't there be another high-end dish in the store.

After frying the last piece of crispy chicken, Lin Xu changed the knife and sent it outside together with the dry dish dipping sauce. Looking at Xie Yufei and Xie Yuhang, he asked:
"What else do you want to eat besides crispy chicken? While I'm not busy at the moment, I'll add something for you two."

After all, he is from the uncle generation, so he has to look like an elder.

As a result, before the two of them spoke, Geng Lele raised his hand and said:

"Brother Xu, I want to eat Yipin Crisp Yam, which is fried yam strips and wrapped in a layer of crispy ingredients. It tastes sweet, crispy and delicious in your mouth. Can you make it for me?"

Lin Xu smiled:
"I'm going to add food to the two nephews, what are you trying to coax?"

"In terms of seniority, you are still grandpa's brother. I am the lowest seniority here, and you all have to listen to me... Xie Yufei, Xie Yuhang, do you two want to eat Yam Yipin Crisp? Tell me!"

The girl flicked her mushroom head, looking like a violent girl.

"Want to eat."

"It's... I want to eat..."

The grades of the two were not bad, but after Geng Lele posed a few questions, they immediately became speechless, and Geng Lele easily solved the difficult problems they thought could not be solved. Simple.

"Then let's make Yam Yipin Crisp. Lele, you should help them with their homework. Don't always think about being a big sister and engaging in school violence."

"I know, Lord Xu!"

Lin Xu: "..."

When encountering this kind of hob meat, there is really nothing to do with her.

But just a pinch of crisp, this dish is quite simple, basically you can do it with your hands, it's not difficult at all.

Lin Xu took Baby Shen's bag and asked:
"Do you have any crispy snacks in your bag?"

"There are snow cakes... Do you want Xu Bao? How about I go buy some more?"

"Snow cakes are fine, I don't eat them, I use them for cooking."

Lin Xu opened the bag, touched it, and took out several small packets of snow cakes.

I really didn't expect that after graduation for so long, this girl still hasn't gotten rid of her habit of secretly bringing snacks.

"What kind of dishes can snow cakes be made of? You won't use this to make the yam Yipin crisp that Lele wants to eat?"

Director Shen replied to netizens' comments while eating crispy chicken.

Some praised how good playing the piano sounds, and she also gave it a thumbs up.

Hearing that Lin Xu said to cook with snow cakes, he was stunned.

Yam Yipin Crisp sounds like a high-end dish, but it is actually made with snow cakes. I always feel a little unprofessional.

Lin Xu said:

"You'll know how delicious it is when you make it later."

When he came to the kitchen, he brought some iron rod yams from the warehouse. Lin Xu caught a glimpse of his brother busy cutting lotus root slices, yuba and other ingredients, and asked curiously:

"Brother, what are you going to do?"

"Make some spicy hot pot for the children to try. Are there any ingredients you want to eat? If there are any, I will add them in."

Mala hot pot is one of the dry pot dishes. It tastes spicy and can be mixed freely with both meat and vegetables. Lin Xu often ate it with his roommates in the school cafeteria when he was in school, so his memory is still fresh.

He thought for a while and said:

"Chrysanthemum chrysanthemum, sausage, smoked bacon, fat sausage, duck blood, gluten, luncheon meat, beef rolls, kelp knots, beef louver, sweet or not..."

While talking, Xie Baomin interrupted him:

"Stop, stop, stop, what is there in the store, don't play it, you have to make the car buy ingredients again."

Since you can't play, then eat whatever you have.

Lin Xu is not picky about food, but he is used to ordering spicy hot pot at school, so he casually reported a long list of ingredients.

He put a few small packets of snow cakes provided by Baby Shen on the chopping board, smashed them into pieces with the back of a knife through the packets.

Snow cake powder is not the more broken the better, it is better to be in a small particle state, so that it sticks to the surface of the yam, and the taste is more delicious. It is fragrant and crispy, and adults and children love it.

After crushing, open the package and pour the crushed snow cakes into a basin for later use.

After finishing these tasks, Lin Xu started to pack the yams.

Put the iron rod yam on the work table, and scrape off the skin with a scraper.

The reason why the iron stick yam is used is that in addition to the softer taste, the most important thing is that the iron stick yam is relatively thinner, and there is no need to change the knife after peeling.

If thicker yams are used, they have to be split vertically and then cut into strips, which is relatively troublesome.

Cut the yam into small pieces about eight centimeters high, boil water in the pot, put some white vinegar, pour the yam into the water, and boil it with water.

The purpose of this step is to scald the mucus on the surface of the yam so that the yam can be covered with dry starch.

In addition, it is more convenient to cook the yam until it is broken, so you don't have to worry about the situation that the yam will not be fried through.

Cook on high heat for about one minute, take out the yam with a colander, put it in a basin after a little water control, sprinkle with dry starch, and stir well.

Then pour out the water in the pot, wash it and add half a pot of vegetable oil.

The oil temperature is [-]% hot, put the yams covered with dry starch into the oil pan one by one.

Don't worry about it when you go in, and turn it when the surface is fried until it is slightly browned. Turn it as soon as it goes down, and the dry starch on the surface of the yam will fall off.

Wait until the surface of the yam is fried until golden brown, remove it, and put it in a colander to control the oil.

Pour out the oil in the pot, add a tablespoon of white sugar, add a spoonful of water, and stir-fry over low heat.

The white sugar in the pot starts to melt soon, and as the water decreases, big bubbles start to appear in the pot, wait patiently for a while, when the big bubbles turn into small bubbles, and the color starts to change from white to golden, turn off the fire and fry Pour the yam into it.

Stir a few times with a small turning spoon, so that the surface of the yam is covered with sugar juice, and finally put it into the crushed snow cakes, shake it a few times with the basin, so that the snow cakes stick to the surface of the yam.

After finishing these, take them out with chopsticks and arrange them neatly on the plate.

A crispy, delicious and soft yam Yipin Crisp is officially ready.

When Lin Xu brought it outside, there were bursts of exclamations:
"Wow, is this Yam Yipin Crisp? It looks so good-looking."

"Is the snow cake wrapped outside? I never thought that snacks can be used like this, and I learned another trick."

"Boss Lin, next time it's your turn to make a video, remember to make this dish. It looks so good and the ingredients are so down-to-earth. Maybe there will be a wave of imitations on the Internet."

"Although I don't cook, I still want to ask, can I use other snacks instead?"

Lin Xu picked up a piece of yam and put it in his mouth. The salty, sweet and crispy snow cake outside made this dessert dish more attractive. This is really a surprise.

He said:
"Small biscuits and snacks like this are fine, as long as they are crispy and sweet. As for crispy rice and the like, forget it. They don't go well with desserts and are not recommended."

Chen Yan took a sip and said to Lin Xu:
"Brother-in-law, remember to make this dish on my birthday. I'll see if everyone can guess what the ingredients are."

To put it aside, Mr. Chen has to learn this dish.

But now, cooking is not as important as falling in love!

After Geng Lele took a bite, she took a photo and sent it to a godmother group she had built.

This group is very small, just three people, usually Cui Qingyuan or Yan Lin chats with Geng Lele, and the two chat with each other very rarely.

Geng Lele was used to these two hypocritical monsters.

After sending it to the group, she asked Yan Lin:
"Godmother, the new dessert dish in the store uses your favorite yam. Hurry up to the capital, and I will pay for it myself."

Soon, Yan Lin replied with a message:
"I'll fly over after I've dealt with the important things at the moment, and I'll stay with you for a few more days then."

Geng Lele smiled immediately.

Is this to accompany me?I'm too embarrassed to break you.

Right now, the certain professor who is peeping at the screen is already happy, right?
While chatting, Che Zai took several griddles and placed them on the dining tables at the entrance of the kitchen.

As soon as it was set up, Xie Baomin, Wei Gan and others came out of the kitchen each carrying a dry pot with a spicy smell. The ingredients inside were covered with red oil, which made people panic.

"Dad is amazing!"

"This is our favorite, thank you Dad!"

Hearing the screams of the two children, Xie Baomin showed a sincere smile on his face, and even Su Peipei, who had just arrived from get off work, was relieved that the relationship between her husband and the two children was getting better and better.

Sitting next to Lin Xu with the rice in his hand, Shen Baobao asked curiously:
"I remember when I was in school, you and the boys in our class really liked eating the spicy hot pot in our school cafeteria, right?"

"That's right, I told you to eat it because you think it's high in calories. I can't help it. I can only eat it with a group of old men. If you didn't pay attention to your figure at that time, maybe we would have been married long ago."

Shen Jiayue:? ? ? ? ? ?
You coward don't confess to me, you still blame me?
Lin Xu quickly changed the topic, and put a piece of sausage wrapped in red oil into his bowl:

"Come on little guy, I've seen you upset for a long time."

Sending the sausage to your mouth, the combination of the sausage and the spicy taste, plus the unique texture of the sausage, which is firm, fat and thin, is really wonderful.

It's so delicious, it feels like going back to the university cafeteria in a second.

No, this is much more delicious than the one made in the university cafeteria. After all, the senior brother personally made it, the aroma and spicy taste are well prepared, and the ingredients are also very good.

This kind of taste and texture cannot be made in school cafeterias.

Xie Baomin sat down, took a taste of the crispy yam, then looked at the two children and asked:

"Yufei Yuhang, is this spicy hot pot as delicious as your school chef's?"

Xie Yufei immediately said:
"No, no, our school's spicy hot pot is far worse than this, Dad, you are really good."

Xie Yuhang was also full of surprises:

"That's right, I used to think that my dad would cook dishes that were neither spicy nor spicy, but I didn't expect him to be so good...Dad, when will you take us to Diaoyutai? We haven't visited yet."

Xie Baomin wanted to refuse as soon as he heard it.

But when I saw the expectant eyes of the two children, I suddenly felt overwhelmed. At worst, let those dogs reveal all my dark history. What's the matter? As long as the children are happy, everything is worth it.

He said immediately:
"Next time you go home for the weekend, I'll take you to Diaoyutai and let you see where Dad works."

Well, it's all for the kids.

But whoever really wants to gossip in front of the child, after the child leaves, don't blame me for being a black hand!

While the people in the store were eating hot and spicy hotpot, on the other side, Brother Qiang in a suit and leather shoes held roses in one hand and a big bag full of food and drinks in the other, and finally arrived at Qi Panpan's residence.

Standing at the door, he cleared his throat, thought about everyone's encouragement before he came, then took a deep breath, and knocked on the door with his hand holding flowers.

Soon there was a voice from inside:

"Put the takeaway at the door, don't put it with the garbage."

Li Qiang's energy, which he had finally built up with great difficulty, suddenly vented.

He tapped twice more.

An impatient voice came from inside:
"Didn't I tell you to let the door go?"

The sound came from far to near, and then the door opened, and Qi Panpan, who was dressed in house clothes, poked his head and saw Li Qiang at the door, completely dumbfounded.

"you??????"

She turned her face to look at the few bad friends in the room, and she understood what was going on.

Li Qiang has never seen Qi Panpan dressed like this before, he said with a smile:

"It's me. Didn't you tell me to fix the computer? It took me a long time to find this place."

When he was speaking, Zeng Xiaoqi's voice sounded unconsciously in his mind:
"Press against the wall and kiss fiercely. A woman with such a strong aura is afraid of encountering an overbearing and unreasonable man..."

Thinking of this, Brother Qiang plucked up his courage, stretched out his face, and when he tried to eat a big mouthful to ask his relatives to take a bite, the sweetheart in front of him suddenly returned to the aura of a female boss:
"I have a lot of dust on my computer. I just want you to help me carry it upstairs to help blow the dust. You are dressed like a groom. Is this the way you work? Also, what do you do with these fancy things? You know so well To please girls, I didn't expect you to be a prodigal son."

Li Qiang lost all courage and completely lost his sense of proportion.

Looking at the bunch of bright red roses, Qi Panpan's eyes flashed a hint of surprise.

Then he looked at the bag in his hand again:
"What's the bulging inside here?"

"Eat, the food packed from Lin Kee, you haven't had dinner yet, right? I packed several dishes, and Boss Lin specially sent a crispy chicken. It was made by his brother, the executive chef of Diaoyutai. It’s delicious, and the bones have been removed, so it’s no problem to eat it..."

As he chattered, Qi Panpan pouted, thinking that this guy was too cute.

Just about to make things difficult for this guy again, a few people in the room who were eavesdropping couldn't take it anymore. They waited for a long time for the takeaway to arrive, and now they heard the food, they came to the door in a swarm, shouting at Li Qiang road:
"Hello, brother-in-law!"

Li Qiang was so frightened that he trembled all over.

Damn, there are so many people, is this the old den of spider spirits?

--------

You can try Yipin Crisp, it’s quite simple.This chapter is 5600 words, ask for a monthly ticket, brothers!

(End of this chapter)

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