Don't pretend, I'm the God of Cooking and I'll showdown!

Chapter 497 Blood Duck's Biggest Flaw Is Too Fermi!Annual meeting lottery?Bye Dundun! 【Subscribe】

"What are you going to cook with so much meat?"

Shen Guofu knew that it was impossible to eat all the hundreds of catties of meat in one meal today, but even if he didn't eat it, seeing so much meat made people feel very comfortable.

There is a feeling of finally achieving pork freedom.

Shen Jiayue said:
"Xubao is going to make soy sauce meat, which is similar to bacon and cured meat. He is also going to make two soy sauce ducks and one salted duck. I will help later, and we will make it together."

I can finally make food with Xu Bao, and I have to ask Yan Bao to help me take pictures later.

The Spring Festival is coming, so of course we have to prepare for the New Year.

"Soy sauce meat?"

Shen Guofu became interested as soon as he heard it. When he was young, he traveled all over the world and had eaten all kinds of meat, but he was no stranger to soy sauce meat.

However, I used to eat soy sauce meat in restaurants, and this is the first time I cook and eat it at home.

He looked at the meat on the table and asked:

"This meat is a lot less? How about I find someone to buy another [-] catties? What if there is not enough food for the Chinese New Year?"

People who were afraid of starvation when they were young always have food shortage phobia, fearing that the prepared food is not enough to eat.

After Lin Xu cleaned up the duck's internal organs, he poured the fried soybeans into the duck meat, and then said:

"That's enough. This year we all go back to Yinzhou for the New Year. There are also a lot of bacon and air-dried meat made there, and they are all cooked on the mountain. The quality is better than this."

After a while, after the wedding is over and the work here is arranged, Lin Xu and his wife will go to Yinzhou with Shen Guofu, Han Shuzhen and Mrs. Shen to celebrate the new year.

The two families had a lively reunion year, and by the way, several old people sat together to chat and play mahjong.

During the Chinese New Year, young people want to relax, and old people want to have a family reunion.

It just so happens that Lao Shen can also inspect the construction progress of the racecourse, and if there is anything that needs to be adjusted, he can communicate with his second uncle.

Shen Guofu was relieved when he heard that there were bacon and air-dried meat in Yinzhou.

Lin Xu tidied up the duck intestines, cut them into sections, and tidied up the other duck viscera as well, and then he was ready to start making.

To make this kind of offal, you need to blanch it to remove the peculiar smell as much as possible.

After blanching, Lin Xu directly stewed the duck viscera with sauce stewing technique.

When the stewed duck soup in the pot is almost dry, add ginger, two vitex and shallots, then add a little salt, a teaspoon of sugar, and stir fry evenly.

Finally, bring the duck blood, stir it with a spoon, pour half of it into the pot first, and stir fry a few times to let the duck blood evenly hang on the surface of the duck meat.

The spicy duck meat is wrapped in duck blood, which has a strong umami taste, and the smell makes people panic.

Wait for the duck blood in the pot to solidify, and then pour in the remaining duck blood.

This cooking method of adding in batches is known in the industry as thickening with sauce. Some dishes that need to be thickened twice or three times, such as mapo tofu, are typical representatives of sauce.

Lin Xu stir-fried a few more times, and when the duck blood in the pot solidified again, he turned off the fire, and put the blood duck in the pot that was stained dark brown by the duck blood into the basin.

Outside the kitchen, Tan Yajun sniffed and said:

"Well, that's the taste. In April last year, I drank more than a catty of local self-brewed rice wine with a serving of blood duck. I didn't feel anything at first. slept all day."

Lao Tan is also a gourmet, especially picky about food.

He wasn't too impressed with the bloody duck that looked bad. He wanted to have a polite taste at first, but he couldn't stop. The leader of the local audit department joked about it the last time he met him.

At this time, smelling the spicy and delicious smell, he said with some emotion:

"It's a pity that I don't have that kind of local wine today...Xiao Xu can make fruit vinegar and wine?"

Lin Xu brought a small pot full of blood ducks to the dining table, and said with a smile:

"Yes, yes, but I don't dare to do it myself, because methanol will be produced if you are not careful. Drinking it is not good for your health, so it's better to buy it and drink it."

Self-brewed wine is prone to methanol, and there are often news of people drinking badly.

Don't be in a hurry to drink this kind of wine. It's best to put it in a bowl and shake it when you drink it. Methanol is more volatile than ethanol to dissipate the methanol.

The reason why red wine has the steps of sobering up is to dispel the smell of methanol and fermentation at first.

Put the red wine in a special container to wake up, and the rest is ethanol and strong wine aroma. Over time, it becomes the standard of red wine tasting.

Lin Xu went back to the kitchen and put out the braised duck offal, then took out the cooked rump meat, sliced ​​it into thin slices, served it with the prepared garlic dipping sauce, a delicious and delicious dish Garlic white meat is ready.

If this dish wants to be delicious, it must use freshly killed meat.

Especially when it is cooked in a pot when it is warm, the pork has a particularly delicious taste. It tastes plump but not greasy.

What was served next was Lin Xu's cold dish made with mustard sauce after blanching young spinach and vermicelli.

These four dishes are paired with the smoked fish, lotus root slices, braised pork, roast chicken, and sweet-skinned duck that Che Zai packed from the store, and today's dinner is ready.

"ready to eat!"

Lin Xu yelled, then put the wok on the stove, turned on the fire and filled half a pot of water into the wok.

Bring the water to a boil over high heat, add a spoonful of lard to it, then pour two beaten eggs in circles to make egg flocs, add a handful of spinach, and add salt, pepper, rice vinegar and other condiments.

Thicken the cornstarch at the end.

In less than 3 minutes, a soup that looks good and tastes good is ready.

Although the method is a bit tricky, the taste is not bad at all.

"Wow, this blood duck is delicious, the outer layer of duck blood has a strange taste, fresh and fragrant."

Shen Jiayue took a sneaky bite of the blood duck, and was immediately attracted by the delicious texture and fragrance. She never thought that this seemingly ordinary dish could be so delicious.

Especially the delicious and spicy taste, it is really enjoyable to take a bite of rice after eating.

Han Shuzhen rolled her daughter's eyes:
"You start eating before everyone is seated. It's really unruly."

Although he said so about his daughter, Director Han couldn't help but tasted a piece of duck meat.

The taste is really good, especially the fresh fragrance of duck meat and the faint fragrance of tea oil, it is really hard to stop eating.

Lin Xu put the soup in the middle, then sat next to Shen Jiayue, smiled and asked Shen Guofu:

"Dad, let's drink something this New Year's Day?"

These words directly scratched Shen Guofu's itch:
"Drink some drinks. On the first day of the new year, not only must you eat delicious food, but you must also drink some wine. Drinking on New Year's Day, the more you drink, the more rewarding you are... Go get the wine, Xiaoxu, and we will have a drink with Mr. Tan. "

Although the second half of the words were directed at Lin Xu, Lao Shen's eyes were aimed directly at Director Han.

Obviously, he has to keep track of his wife's movements.

If you show some disapproval, then quickly refuse to drink with reasons such as driving.

But after he finished speaking, Han Shuzhen didn't have any objection, and ate a piece of duck gizzard while explaining to Old Shen:

"Drink less, don't spoil Xiao Xu."

"No, no, we just have a drink and enjoy ourselves, and we won't drink too much."

Shen Guofu was overjoyed, wishing he could hug his wife and kiss her.

What a blessing to have such an open-minded wife!

Soon, Lin Xu brought a bottle of Luzhou Laojiao, which was brought by Cui Qingyuan when he came to dinner last time. The wine should be a few years old, and this kind of old wine is suitable for delicious food.

He opened the wine bottle, poured a glass for each of Shen Guofu, Tan Yajun, Yue Liyue, and Brother Qiang, and finally had another glass for himself, and the men began to drink with the dishes on the table.

Lin Xu tasted the blood duck he made, and it tasted great, especially the way of using broth instead of water gave the dish a richer flavor.

But he thinks the most delicious is not the duck meat, but the fried soybeans inside.

The fried soybeans become soft and glutinous again, and it tastes spicy and appetizing.

There is one thing to say, even if all the dishes on the table are removed, and only the soybeans in the blood duck are left, Lin Xu can directly cook three bowls of rice.

It's so delicious, no wonder the dishes in the Southwest like to add some fried soybeans.

The taste and texture are really great.

Brother Qiang ate the bloody duck and drank some wine, and he didn't forget to take a picture of today's dinner for Qi Panpan:

"The blood duck is super delicious. I plan to learn from Boss Lin, and it will be the finale of our family's dinner party in the future."

Qi Panpan attended the company's annual meeting today. In a five-star hotel, the dishes are basically pre-made dishes, which taste very ordinary.

She originally proposed that the company go to Lin Kee, but the vice president of the company who was in charge of this matter was greedy for kickbacks from the hotel and rejected the proposal, which made Qi Panpan more and more disappointed with the company.

However, in line with the principle of being a worker and not taking advantage of the bastards, she not only went, but also deliberately brought Lan Lan and the others there.

If it weren't for worrying about the bad influence of the resigned staff, it is estimated that Brother Qiang is worrying about the ice-pimple-like meat at the moment.

At this moment, Qi Panpan ate two bites of the wholesale version of the camphor duck, and sent a message back to Brother Qiang:

"Let's learn, let's learn, I just haven't eaten it yet... It's time to draw a lottery later, Lele told me that Bai Dundun is very useful, is it true or not?"

Brother Qiang has more say on this issue:
"It's true, I begged Dundun to help me get out of the order, and then you started to trouble me, and I took it down in one fell swoop."

Now that Qi Panpan is not around, Brother Qiang has some courage to reply the message.

Qi Panpan pouted speechlessly:
"Take me down? Don't dare to give you eight guts. I'll try later. If you don't get the first prize laptop, you have to pay to buy me one."

"OK, no problem."

Before long, it's time to draw a lottery.

This is one of the highlights of the annual meeting, and it is also the biggest motivation for everyone to give up their vacations to attend the annual meeting.

Qi Panpan didn't go up in a hurry, but clasped his hands together, put them on his chin and prayed earnestly:

"Dundun, I'm Qi Panpan. Although we don't know each other well, I'm Brother Qiang's wife. For Brother Qiang's sake, can you let me win the first prize? Please, please!"

At Lin Xu's house, Dundun, who was squatting in front of the small dining table and eating duck legs, rolled his eyes, then glanced at Brother Qiang, and immediately went upstairs. Since she is Brother Qiang's wife, Ben Miao will help.

"Sister Panpan, what are you muttering here? The dignified department manager doesn't believe in metaphysics, does he?"

Lan Lan looked at Qi Panpan in surprise, always felt that this roommate had become obsessed since she fell in love, and she thought she had joined some kind of organization.

Qi Panpan smiled and said:

"This is not metaphysics, it is based on real evidence... My bald-headed strong man chased after me after praying."

It happened that it was time for her to go on stage to draw a lottery. Qi Panpan stepped on high heels and came to the stage unhurriedly.

The lottery draw is very simple, that is, draw a card from a cardboard box covered with red paper, with the award written on it.

However, there are not many awards this year. Most of the colleagues won the fourth prize. It is said that it is a health gift package worth 399 yuan, including electric toothbrushes, dental flossers and other miscellaneous products.

No one won the first prize, and even the second prize, the latest mobile phone, was won by only one employee.

Qi Panpan came to the lottery box, and under the guidance of the host, she stretched her hand into the box. She originally wanted to take a random one, but by accident, an idea suddenly appeared in her mind to draw one from the bottom .

I stretched my hand to the bottom and was just about to draw one, but felt that there was still a card stuck to the bottom of the carton.

Ok?This is glued down?
Qi Panpan scratched with his nails and tore the card out of the cardboard box.

She planned to take it out to see what it was, and if it was something else, she would draw another one, but when she reached out her hand from the cardboard box, she saw three large characters printed on it:

"First Prize!"

Here is a line of fine print:
"A high-end laptop worth 23333 yuan."

Wuhu!

Actually got it!
A high-end notebook worth more than 2 yuan. After working for so many years, I have never used such an expensive computer. I will force my bald head to forget it. I won’t be able to use it anyway.

She wanted to win the computer today because she wanted to give Brother Qiang a New Year's gift.

As for threatening brother Qiang to buy it with money, he also planned to get it and give it back.

I didn't expect... Hahahaha, I actually took a handful of the company's wool, this feeling is so cool!

"Congratulations to Manager Qi for winning the first prize. The high-end laptop worth 23333 yuan is amazing. Manager Qi deserves to be the leader of the technical department, and the lottery technology is also so good."

The host's words warmed up the atmosphere in the audience. At first, everyone thought that the lottery draw at this year's annual meeting was a secret operation, but they didn't expect that the first prize winner was Manager Qi, who likes to fight against the company the most.

That's no problem, the lottery draw for this annual meeting is absolutely fair.

Not everyone was cheering, for example, the vice president who was preparing for this year's annual meeting, his face gradually turned livid. This computer was a New Year's gift he had chosen to prepare for his son, but Qi Panpan cut him off. up.

It was clearly glued firmly, how did she get it out?

The vice president was puzzled.

But this matter is not over yet. After Qi Panpan returned to his seat with the computer in his arms, he sent a message in the internal group of the technical department:

"Touch the bottom of the cardboard box more during the lottery draw. There are cards stuck underneath. Someone may be operating in the dark. Let's take advantage of it."

After posting, Qi Panpan sighed softly.

For a company like this that plays tricks on lottery draws at the annual meeting, the future is a bit bleak.

I'd better communicate with everyone later, let's leave the job together, the salary paid by the company is not enough for everyone to live and die together.

After Qi Panpan drew the lottery, it was the employees of the technical department who went up to draw the lottery.

Everyone tried to feel the bottom of the carton, and sure enough, they won the second prize, a new mobile phone worth 1 yuan.

After the drawing of the technical department was over, the employees of the company discovered that this department, which is usually silent, had actually drawn one first prize, three second prizes, and six third prizes.

They didn't get any of the fourth prizes that were drawn the most by other departments.

When the lottery was first designed, the leadership planned to make a program directly to draw the employee ID numbers, but the vice president in charge of the annual meeting was worried that people in the technical department would secretly set up secret doors for their ID numbers, so this traditional method was adopted. Way.

Originally, he thought that everyone in his family would have a good year, but the grand prize was still awarded by the technical department.

Are these people relatives of God of Wealth?

"Sister Panpan, you are very lucky, can you let me have a look?"

"No, this is for your brother-in-law. You can read it after he opens it."

Lan Lan said sourly:

"If I knew you were so good to your boyfriend, I would have chased you back then."

"Go away, I don't want to mess with Ji!"

At Lin Xu's family, it's almost eaten up now, and everyone has eaten a round belly.

The blood duck is delicious, and it goes well with rice. Even Han Shuzhen, who said she doesn't eat the staple food, ate two bowls of rice for the first time today.

As for Shen Jiayue, Zeng Xiaoqi and the others, they were paralyzed on the sofa at this time, as if they were overwhelmed.

"The blood duck is so delicious, I never thought it would be so delicious."

"I have to eat again in two days, it's too much."

Brother Qiang and Yue Liyue helped Lin Xu clean up the kitchen, then they left and went back.

One is going to go back to the live broadcast, and the other is going to pick up the girlfriend who won the lottery.

Lin Xu cleaned up the kitchen and set up the shooting equipment. Zeng Xiaoqi and Chen Yan assisted in the shooting and prepared to record the video of soy sauce meat.

Put all the meat to be used on the workbench, add the ingredients such as soy sauce used, and the recording will officially start.

Today, the two appeared on the scene together. Lin Xu briefly introduced the soy sauce meat, and then began to make it.

He brought over a large soup pot, poured two pots of 5 liters of light soy sauce into the pot, then poured in a whole bottle of dark soy sauce, a large bowl of rock sugar, a small pot of rice wine, and star anise leaves, cinnamon, cumin, etc. spices.

After putting it all in, bring it to a boil on high heat, stir it to speed up the melting of rock sugar, then turn off the heat, and let the stewed soup in the pot cool down naturally.

Taking advantage of this time, Lin Xu started to clean up the pork.

Turn over the pork sent by Che Zai, with the skin facing up, pick up a small knife, and start scraping the pork skin.

To make the delicacy of soy sauce meat, the pork cannot be washed, nor can it burn the pig skin.

If you want to clean the pork skin, the only thing you can do is to scrape the skin with a knife, and use the knife to scrape out the sludge in the pores of the pork.

In fact, in addition to scraping, you can also rub it with salt, but improper use of salt will cause the pork to dehydrate, and the soy sauce meat will be dry and woody.

The reason why this delicacy is soaked in soy sauce instead of salt is to avoid the dehydration of salt.

Soy sauce meat is different from bacon and cured meat. The difference is that no salt is used to kill water. The water in the meat is relatively more, and it tastes more tender.

In order to prove that the method of making soy sauce meat is really simple, Shen Jiayue also helped with a knife.

Zeng Xiaoqi, who was filming, was full of yearning for this kind of life of "the husband and wife both return home", and then Qi Siming flashed in her mind.

This tall motorcyclist doesn't know what he's doing today.

Lin Xu scraped all the pork, and then cut the meat into strips three to four centimeters wide.

Such meat strips are easier to dry, and easier to cut when eating. After all the knives are changed, pour a bottle of Erguotou into the basin, and then start to turn it in the basin, so that each piece of meat is covered with wine.

Lin Xu said while he was busy:

"Making soy sauce meat is inseparable from wine. The higher the alcohol content, the better. Adding wine can not only give the pork a strong aroma, but also effectively prevent the pork from going bad during production."

Well, soy sauce meat is not something that can only be made in winter. This delicious dish can be made all year round, and there is no requirement for the environment, as long as it is ventilated.

Even without ventilation, just dry it in a food dryer.

There are no strict requirements on the practice.

This is also the reason why soy sauce meat can be popular all over the country.

"Xu Bao, don't forget we still have ducks!"

"I can't forget, after rubbing the white wine on the pork, I will start to clean the duck, and explain the essentials of salted duck, cured duck, and soy sauce duck at once, so that netizens will not learn it!"

When the young couple was busy making videos, at Qi Siming's house, Qi Zhentao had just finished talking on the phone with his uncle He Jiashun. He saw his son writing and drawing with a pen and paper, while his wife Yang Sihui was still pointing at him, so he asked curiously:
"What are you two busy with? You are going to be a teacher soon, why don't you hurry up and learn the rules of being a teacher?"

Qi Siming said without raising his head:
"This matter is more important than apprenticeship."

When Qi Zhentao heard this, he was about to act like a parent and teach his son a lesson when his wife at the side suddenly said:

"If you have nothing to do, go and pour a glass of water for your son, and don't lecture like the leader all day long."

This surprised Lao Qi, he leaned over to look, the drawing board was a driver wearing a helmet pulling up a girl on the ground, and a motorcycle laying upside down beside him.

"what's going on?"

Qi Zhentao was stunned, always feeling that something was wrong with his son these days.

Sihui Yang said:

"Our son bumped into someone a few days ago and lost his own soul... I was trying to find a way to chase him, Lao Qi, you know a little bit about cooking, you said our son made the scene of bumping into someone out of pasta, Will it impress the girls?"

When Qi Zhentao heard it, he immediately came over like a dog-headed military adviser:
"This scene can be made, but it's too complicated. I have to find a way to simplify the lines... Son, do you know him? If you chase after him so rashly, what if he has a partner?"

Have an object?
Qi Siming was stunned for a moment, and said to himself:
"Director Zeng doesn't seem to be interested?"

Once!host? !appoint! ?
Qi Zhentao was shocked:

"Zeng Xiaoqi? Son, you are too powerful. Tell me, should you drink tea or coffee? By the way, there is still the top-quality Pu'er gifted by your master in the cabinet. I'll brew it for you..."

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(End of this chapter)