Don't pretend, I'm the God of Cooking and I'll showdown!

Chapter 541 Across Thousands of Miles, Just to Spend the New Year with My Daughter!Zeng Xiaoqi's New Year's Eve is so sad! 【Subscribe】

"This hump is so unpalatable!"

Not everyone is used to hump humps. Chen Shaokang picked up a piece of slightly browned hump hump meat and ate it into his mouth, immediately showing a painful expression.

The inside of the hump is full of tendons, making it difficult to chew. At the same time, the gaps in the fascia are full of milky fat.

This kind of taste and texture will make people who like it unable to stop eating it, and those who don't like it will not be able to swallow it at all.

Lin Xu picked up a piece and tasted it. He didn't like the texture and taste, nor did he dislike it. It felt like eating beef tendon full of fat.

The aroma of oil and the chewy texture make it full of flavor.

Relatively speaking, Shen Guofu can't stop eating. He likes to eat greasy dishes, and as an alcoholic, he especially likes the chewy feeling.

The delicacy of the hump perfectly meets his requirements for food.

Several elderly people think that the roasted hump is not chewy, but the steamed hump tastes very good.

Because it has been steamed for a long time, the fascia of the hump is not so hard to chew, and the abalone juice poured on the surface has a strong fresh fragrance, which completely suppresses the milky taste of the hump, so it tastes good.

As for the dry-fried ones, the egg custard on the outside is relatively crispy, and the hump meat inside is full of milky aroma and chewy texture, which is considered the strongest hump flavor.

Chen Yuanyuan and Shen Jiayue liked it so much that they couldn't stop eating it.

Chen Meide picked up a hump and said to Chen Shaokang:
"This hump is a good thing. In the past, it was a delicacy as famous as bear's paw. Now bear's paw can't be eaten, so I can only rely on the hump to satisfy my greed."

In fact, as a national protected animal, wild camels are not allowed to be slaughtered.

However, with the popularity of artificial breeding, the hump is no longer a rare thing. You can buy a whole hump for a few hundred dollars, which is not expensive.

After tasting the hump, Lin Xu took a spoon and filled himself with half a bowl of stewed silver carp head.

For those who like to eat fish heads but hate fish bones at the same time, this dish is really hard to eat, just eat it with a spoon, no bones, no fish bones, and the full gelatin is really comfortable.

Chen Meijuan filled half a bowl of fish heads for each of the three old people, and said to the eldest aunt, second aunt, and Han Shuzhen:
"Xiaoxu said that the fish head should be eaten while it's hot, and they should be served in a bowl. It's full of collagen, and eating it is good for the skin."

Aunt Qi Xiangzhi was eating carp baked noodles, when she heard this, she took a bowl and filled half of it with a serving spoon.

There is nothing rare about fish heads. I am tired of eating fish heads with chopped peppers in restaurants in scenic spots.

But if you want to say that supplementing collagen is good for the skin, then there is nothing to say, you must eat more.

Shen Jiayue picked up a piece of rock sugar elbow and put it into her mouth. The sweet marinade like glue and the soft rotten skin of the elbow were delicious.

After eating the sweet elbow skin, the aftertaste will be slightly salty.

However, it is this saltiness that becomes the soul of the whole dish. It not only plays a finishing touch, but also dilutes the greasy feeling brought by the sweetness, making people want to have another piece, or even eat a whole elbow.

If there is no salt in the aftertaste, it is estimated that after eating two pieces, you will be too tired to eat.

This is the taste matching in the dishes, and it is also the charm of Chinese cooking.

Shen Guofu said:
"Xiaoxu will cook a grilled whole pig's head one day, and let your uncles and uncles try it. This is also a super classic dish, very delicious."

Not only Chen Meide, Chen Meiliang and Lin Hongjun have never eaten Lin Xu's grilled whole pig's head, but even Lin Hongqi has never eaten it. Only Chen Meijuan, who went to help transform the ginkgo garden, has eaten it.

Now that this dish is mentioned, everyone naturally becomes curious.

Lin Xu said:

"Let's do it on the second day of junior high school. On that day, my aunt and my aunt's family came to visit relatives. I will make two pig heads for everyone to try."

Shen Jiayue picked up a steamed oyster, took out the meat, dipped it in the sauce and put it in her mouth, then asked curiously:

"Is it as delicious as last time?"

Lin Xu smiled:

"Tastier than last time."

The last time Lin Xu made a grilled whole pig's head, it was an excellent dish.

To do it again this time, it is natural to exchange the practice of the perfect level, and feel the difference between the perfect level of grilled whole pig's head and the excellent level.

Upon hearing this, Shen Jiayue picked up her phone and sent a message in the group:
"Hoho, on the second day of junior high school, we're going to eat grilled whole pig's head at home. It's even better than last time. Do some people want to try it?"

At this time, Lin Kee Food is busy.

The New Year's Eve dinner has been sold out, both private rooms and banquet halls have been booked out, and the kitchen is preparing the New Year's Eve dinner in the private room at the moment.

In the lobby on the first floor, there were also many migrant workers who stayed in the capital for the New Year due to work and other reasons.

A few days ago, Lin Kee Gourmet sent out an invitation to have a New Year's Eve dinner together, and received a lot of positive responses from people, so people who were going to have a New Year's Eve dinner came to the store before it was dark, fearing that they would lose their seats.

Dou Wenjing looked at Shu Yun and asked:

"How is the preparation for the New Year's Eve dinner on the first floor?"

"The kitchen is well arranged, with a large amount of dishes and a variety of styles, ensuring that everyone eats and drinks well."

Xiao Dong on the side asked:

"What if someone gets drunk and makes trouble?"

Shu Yun smiled helplessly:

"Then get out, Tian...Tiantian and Wei Gan are going back to celebrate the New Year. After Master Xu finishes his work, let the people from the stew department greet him downstairs."

When Song Tiantian was around, she didn't have to worry about such things, she could invite people out by herself.

But Song Tiantian is not here, so Xu Xinhua and the people in the stewed food department have to trouble.

Fortunately, they will also have a reunion dinner on the first floor, and when they sent out the invitation before, they have stated that alcoholism is not allowed, so there is no need to worry too much.

Dou Wenjing said:
"Try not to drink liquor, and no one is allowed to persuade you to drink. The purpose of coming here is to let people who are alone in a foreign land have a lively reunion dinner together. It is not for people to stay here to play wine table culture."

Shu Yun nodded:
"I see... By the way, if you don't go home, are your parents really not nagging?"

Dou Wenjing gave a dry laugh:
"I said I was on duty, so I couldn't leave. What about you? What did you say?"

"I'm working normally, and I'll go back when Tiantian comes back. I heard that no one cares about setting off firecrackers in my hometown. I plan to buy a bunch of sky monkeys to enjoy myself..."

Hearing Shu Yun's words, Dou Wenjing rolled her eyes helplessly:

"Is that what you're after?"

Just as she was talking, she saw a taxi slowly parked in front of the store, and said with a smile:

"Hey, there are still people who take taxis to eat? I heard that taxis don't use the meter very much today. The starting price is super expensive. The subway is so empty and there are many subways..."

She wanted to say how convenient it is to take the subway, but before she could say the word convenience, she was stunned.

Because it was none other than my parents who got off the car.

The old couple had never been to a big city. After getting off the car, their eyes were flustered, and they repeatedly confirmed the destination with the driver in Mandarin, which they were not proficient in. Then they took out the large and small bags from the trunk.

Shu Yun had lowered his head and was checking the information of the customer who booked the table. After listening to Dou Wenjing's words, he glanced outside, and saw the large and small bags of luggage, and was stunned for a moment curiously:
"immigrant?"

Dou Wenjing, who couldn't believe her eyes, realized this, her voice was trembling:

"That's my parents... They came to accompany me to celebrate the New Year..."

Before he finished speaking, he rushed out, his eyes filled with tears at some point.

Pushing the door and going outside, the two people outside were still holding their mobile phones to confirm whether this Lin Kee Gourmet is the place where my daughter works.

If you are cheated by a taxi driver, it will not be in time for the New Year's Eve dinner with your daughter.

When Dou Wenjing rushed out of the store, the old couple who were discussing whether to go in and ask were taken aback for a moment, and rubbed their eyes in disbelief:
"Quiet, really quiet."

Dou Wenjing rushed over:

"Dad, Mom, why are you here?"

She was full of regrets in her heart, she would have gone back on the day she knew she would be on holiday, urged her to marry her, and her blind date to her blind date, that couldn't compare to the twists and turns of her parents' journey to the capital.

The old couple had never traveled far in their life.

It's hard to imagine how they found their way all the way to the capital.

From the village to the town, from the town to the county seat, from the county seat to the city, and then take a long-distance bus to the next city, where there are high-speed trains and trains to the capital...

Not to mention that they have never traveled far, even for those who often travel far and wide, if they want to reach the capital all the way during the busiest time of Spring Festival travel, it is like learning from the west.

Dou Wenjing's mother said:

"If you don't go home, it won't be interesting for me and your dad to spend the New Year at home. We discussed coming to the capital to see you. Xiao Lin said that you became a big manager and managed hundreds of people. My daughter is really promising..."

Dou Wenjing burst into tears, feeling very guilty.

She said:
"Did you suffer a lot on the way here?"

Her father smiled honestly:
"No, I didn't go through hardships. I met good people along the way. When I heard that we were going to the capital to see my daughter, the young people on the road gave up their seats and helped with luggage. We bought the wrong high-speed rail ticket and even helped to carry it. The ticket was exchanged..."

After finishing speaking, the old man with a vicissitudes of life opened his luggage bag and took out a bagful of food from it:
"This is your favorite steamed cake, this is glutinous glutinous rice cake, this is jujube bun..."

Dou Wenjing's tears flowed out again.

Just reversing the car back and forth along the way is enough to cause headaches. I didn't expect my parents to bring their favorite hometown food along the way.

"Mr. Dou, you should be happy that your uncle and aunt are here. Why are you crying? It's so cold outside, come in quickly..."

Shu Yun opened the door and came out. Seeing Dou Wenjing's teary face, she hurriedly carried her luggage and called her uncle and aunt to the store to rest.

The weather forecast says there will be snow tonight. Although it hasn't fallen yet, the sky is overcast and the northwest wind is getting colder and colder. It's better to go in quickly.

Only then did Dou Wenjing come back to her senses, she held her parents' hands and said:

"Dad, Mom, let's go in. There is a New Year's Eve dinner in the store tonight. Let's eat together. It just so happens that you also try the delicious food in our store."

When Father Dou heard this, his brows and eyes were filled with smiles:
"We ate all the roast chicken you sent home. It tastes really good. I've never eaten such a delicious lo mei."

Walking into the store, the old couple looked around. Xiao Dong brought a pot of high-end Biluochun and some snacks, and said enthusiastically:

"Welcome Uncle and Auntie. Come and drink some hot tea first. The New Year's Eve dinner will start later. If you two are hungry, come and have a few snacks first. These are the signatures of our shop."

"thanks……"

"Don't say thank you. We are juniors. Shouldn't we serve you tea and water? Usually Mr. Dou treats us very well. Seeing you now is like seeing your own parents."

As a reserve cadre in the store, Xiao Dong is Shu Yun's key training target, and his dealings with people are becoming more and more like spring breeze.

When a branch is opened later, she is very likely to be the front desk manager.

The other waiters, several head chefs in the back kitchen, and Xu Xinhua from the stew department also came to say hello when they heard that Dou Wenjing's parents were coming to Beijing for the New Year.

This is not only because Dou Wenjing is the general manager of the company, but most importantly, her parents traveled nearly [-] miles to the capital to spend the New Year with their daughter, which touched everyone very much.

Dou Wenjing took the yellow rice jujube cake made by the back kitchen and handed it to the parents who were still a little uncomfortable:
"Surely I didn't eat much on the way? Try it. This is my favorite snack in the store. I eat several of them every day."

Upon hearing this, Father Dou ordered:
"This can be eaten casually? Don't let the boss see it, and be careful of fines."

"We can eat whatever you want in our store. The boss is very nice and won't fine you."

When Dou Wenjing was telling her parents about Lin Xu, the store door opened, and Chen Yan, who was wearing a red down jacket and a red wool cap, came into the store:

"It's freezing outside, Baby Shu, is our private room ready? Today I will have dinner with my family first, and then I will come down to accompany you... Xiao Doudou, my hands are so cold, let me warm them up..."

Shu Yun said with a smile:

"Boss Dou's parents have come to Beijing to accompany her for the New Year, and we are envious."

As soon as Chen Yan heard it, she immediately came over to say hello, and she asked Dou Wenjing:
"Do my uncle and aunt have a place to live? I have a Hilton Platinum card, why don't I get a suite?"

Dou Wenjing shook her head:
"No, just live in my apartment, just to show my parents where I live in the capital."

Chen Yan didn't insist, and continued:

"Then hurry up and book tickets for the Forbidden City on WeChat, and take your uncle and aunt around the capital in the past two days."

"Yeah, I'll make an appointment."

After finishing the business, Chen Yan took out her mobile phone and said:
"This smelly Yueyue is mad at me again in the group, and they even bought fireworks worth more than [-] yuan to set off in the scenic area. I am really mad at me. If they are close, I have to drive over and light the fireworks while they are eating. ..."

Shu Yun is no stranger to the scene where the proprietress and Baby Yan fall in love and kill each other, she said with a smile:

"We'll get angry after the New Year's Eve dinner..."

Chen Yan pouted:
"Forget it, we can't keep up with the fireworks alone... Tonight's New Year's Eve dinner on the first floor should be richer, and I don't have enough money to transfer it from my card, so it will be more lively tonight."

After she finished speaking, she stomped upstairs, planning to sit in the private room for a while, and contact Zeng who was going home for the New Year.

I don't take the initiative to report to the boss when I get home. Is this cleaning the toilet after thinking about it?
Subei.

The Zeng family's New Year's Eve dinner has just begun.

Seeing the table full of dishes, Zeng Xiaoqi's parents and elders became more and more satisfied with Qi Siming.

Good workmanship, good looks, and a car and house in the capital, she is really a good match with my own Qiqi.

"Come on Xiaoqi, I'll fill you up, come to our house as a guest, and even let you cook, we are being rude as elders."

Zengfu took a bottle of Wuliangye and opened it, and filled the cup in front of Qi Siming without any explanation.

The tea should be shallow and the wine should be full.

Filling the wine glass is the greatest respect for guests.

Qi Siming said with a smile:

"That's all I have. Cooking is what I should do. As long as Qiqi is happy, I won't complain about cooking for the rest of my life..."

Director Zeng, who was sitting next to him, suddenly had a happy expression on his face.

It turns out that taking my boyfriend home for the New Year is so blissful. No wonder the proprietress likes to show off her affection so much. Now I want to show off too.

Zeng Xiaoqi's uncle looked at Qi Siming with a smile and asked:

"Xiaoqi, I heard that you are the head chef at Yanjing Restaurant? Qiqi's cousin is my Xiaowu, who knows a little bit about cooking, can you help me arrange..."

Before he finished speaking, Zeng Xiaoqi said:

"No, Xiao Wu doesn't know anything, and he likes to drink and make trouble, fight and fight, this can't be arranged."

Director Zeng knows more about his cousin's virtues than anyone else.

So I refused without any leeway.

There was a little dissatisfaction on the uncle's face, and he whispered:

"As expected, all my daughters turn their elbows outward. When your parents are old, don't expect our little Wu..."

"Snapped!"

Zeng Xiaoqi grabbed the bowl in front of her and fell to the ground:
"What do you expect from your son? Can you count on him? Have you paid off the millions of online loans you owe? Go away, this is my home, stop using your patriarchal set to restrict me! My parents I will take care of you for the elderly care!"

She has heard this kind of words countless times since she was a child.

It means that there are no boys in your family, and your parents will have to count on my son to take care of them in the future.

Now, in front of her boyfriend, this uncle puts his thoughts here again, making Zeng Xiaoqi really unable to bear it.

This scene made everyone in the big family stunned on the spot.

Zeng Xiaoqi's uncle's face turned red and then pale. He wanted to get up and leave, and wanted to beg Qi Siming to arrange a job for his son.

Qi Siming was originally a little disgusted with nepotism. Seeing his girlfriend was angry, he sincerely said to his great father:
"Uncle and auntie, you two, don't worry about the issue of providing for the elderly. You have me in providing for the elderly. How I treat my parents will treat you both in the future. You have a daughter and a son-in-law, so you don't need to expect others to provide for you."

After speaking, he picked up the wine glass in front of him and drank the white wine inside.

Having said all this, Zeng Xiaoqi's uncle got up angrily, and led his wife and children out. When their family's Xiao Wu was about to leave, he gave Qi Siming a vicious look.

Several other elders glanced at each other, then got up and walked out. The reason why they came here was because they wanted to arrange work in the capital through their connections.

Seeing this scene, I didn't even bother to pretend.

After the people left, when the family was silent, Chen Yan turned on the phone:
"Xiao Qiqi, how does it feel to bring your boyfriend home for the New Year? You don't bubble up in the group anymore. Believe it or not, I'll let you..."

Before she finished speaking, Zeng Xiaoqi said in a crying voice:

"Baby Yan, I'm so sad..."

Chen Yan, who had nothing to do because Ren Jie was on duty, suddenly sat up:

"What's going on? Why are you still crying during Chinese New Year? Did your knight bully you?"

"No, it has nothing to do with him..."

Zeng Xiaoqi got up and went to the next room, sobbing and narrating the matter, and all kinds of excessive behaviors of her uncle's family, Lu Zhiyan, who heard the injustice from the road, immediately became furious:

"It's the 21st century, why are you still so patriarchal? You can count on your nephew to take care of you, and you'll be damned if you can count on it! Why don't you let your parents come to the capital directly, so you don't have to suffer all the time in your hometown!"

"They don't have much culture, and if they can't find a job in the capital, they must not agree."

Chen Yan said:

"Who says you can't find a job? Ginkgo Garden needs manpower to open after the year. As long as your parents don't dislike it, my brother-in-law will never refuse such an arrangement. I will pay social security later and get medical insurance. Everything will be fine." ask for help."

Zeng Xiaoqi's eyes lit up immediately.

Yes, since this place is full of mud, just take your parents and jump out.

Among other things, the working parents in Ginkgo Garden are absolutely capable. When the time comes, they will have food and drink, isn't it better than being at home?
She was full of gratitude:

"Thank you Yan Baobao, although the proprietress is an E cup, in my mind, 34D is the biggest!"

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This chapter is 5400 words, ask for a monthly pass, brothers!The Spring Festival is approaching, are you all going home for the New Year this year?I'm not going anywhere, I will update as usual during the Spring Festival, and work hard to earn money to treat my Xiong Bao!

(End of this chapter)