Don't pretend, I'm the God of Cooking and I'll showdown!

"Boss, the noodles are ready."

Not long after, Niu Chuang brought a large bowl of cooked noodles.

The freshly cooked hand-rolled noodles are steaming, and the rich noodle fragrance penetrates into the nostrils.

As soon as he put it down, Lin Xu took a spoon and scooped up a large spoonful of oily chicken fir that was cooling from the basin, and poured the oil and chicken fir on the noodles.

"Hurry up and stir with chopsticks!"

Generally speaking, the noodles should be cooked, topped with toppings and side dishes, and then a little oily chicken fir is poured on the noodles with a small spoon, stirred and eaten.

But there are a lot of people eating at the staff meal, if one person came alone, the noodles would probably be full already.

So first use oiled chicken fir to stir the newly cooked noodles evenly, and then serve it out for everyone to serve, so that the oil can wrap the noodles without lumping or sticking, and the taste of the noodles will be better Good and tastier too.

Niu Chuang quickly stirred the noodles in the basin with two pairs of long chopsticks specially designed for mixing noodles.

One spoonful of chicken fir is not enough, so Lin Xu added two more spoonfuls.

"Fan'er is something that others don't have. The elder brother who takes the lead has it. For example, we don't have a small belly and can't grow small fat, but the elder sister has a lot of fat. What do you think, Gao Qiyan?"

"Red Three Chops is a side dish made with pork lean meat, tomatoes, and red peppers, which are three kinds of red ingredients chopped into fine pieces, and then cooked. It was all very enjoyable.”

Riding a cat to the battlefield: Yes, I often ask, and I haven’t seen homework handed in yet. Does the car overturn every time?
V I 50 will teach you a little anti-fraud trick: This old man has nothing to do with gambling and drugs, and he doesn't mention a word about Huang.

Zeng Xiaoqi: "!!!!!!!!!!!!"

She went to the show to eat several times, and even made a special trip to shoot milk pancakes and milk fans. She has a deep understanding of this kind of food.

After finishing speaking, Mr. Chen trotted to serve noodles with a bowl in hand.

How do you think of such an example?

Just looking for something to make up for, Chen Yan came over with a big bowl full of noodles, so much that it was almost over the top.

The urban beauties didn't even drive, they just walked towards Yingchun Street with their bags on their shoulders and high heels.

A group of people walked into Yingchun Street talking and laughing, and came to Linji Food.

After coming to Shen Jiayue's table and sitting down, Chen Yan tasted the noodles with chopsticks, and the taste was really good.

"Eating fish means killing people, but for Xiao Qiqi, killing her is too cheap, she has to strip her naked and throw her into the sea, and then engrave two words on the tombstone: flat chest!"

Walking to the store today was her suggestion.

Then he poured the crushed milk cake into the ceramic plate that Dundun used for eating, and walked out of the kitchen with it.

The temperature of the oily chicken fir has just dropped, and now it is smoked by the hot noodles again, and the fresh fragrance emerges again, even Shen Jiayue outside the kitchen can smell it.

Chen Yan chatted with everyone while eating garlic cloves, and quickly finished a large bowl of noodles.

Two days ago, Yan Baobao touched Ren Jie's stomach, eight-pack abs, perfect lines, the kind that makes women drool just by looking at it.

"You can eat Yanbao with garlic, it tastes better."

"Haha, now you don't have to be afraid of the spicy garlic anymore, come on little Suan Suan, just let the horse come here."

In the kitchen, when the noodles were mixed, Niu Chuang brought them outside, and Che Zai and the other two kitchen assistants brought out some cucumber shreds and some toppings for the noodles.

He was just about to steam some meat for Dundun, when he suddenly remembered the milk cakes that Lao Huang sent.

Such a bowl of noodles should be no problem.

My sister-in-law's journey to lose weight is destined to be full of ups and downs!

You are really a group of good sisters... Lin Xu felt that he was not suitable to participate in this kind of occasion, so he cleaned up the noodles in the bowl, got up and went to the kitchen.

"It's just fried chicken fir noodles made from chicken fir mushrooms. It's super invincible and delicious. Apart from the expensive mushrooms, there's nothing wrong with it."

"Go on Saturday, Xu Bao will be cooking a big table of southern Yunnan dishes on weekends, I don't want to miss it."

She originally wanted to wake up the sleeping Dundun to tease the little guy, but at this moment, she didn't care about the prank, and stepped on her high heels and came upstairs.

As soon as I entered the door, I smelled an attractive fresh fragrance. A group of waiters were holding bowls and eating the shiny and oily noodles.

Zeng Xiaoqi, Dou Wenjing and Qi Panpan also turned away gossipingly, making Mr. Chen blush:
"Hey, I'm just giving you a chestnut. There's no other meaning. I really don't mean anything. The women of our old Chen's family have no other skills, but it's okay if they don't grow fat on their stomachs."

"In "Hurricane", Gao Qiqiang likes to eat pig's feet noodles. I didn't expect our family Gao Qiyan to like to eat noodles so much. He also served such a big bowl. He just came on the way. Who is going to return the bowl?"

"Yueyue, are you going to the Ginkgo Garden on weekends?"

Two pots of hand-rolled noodles mixed with oily chicken fir, together with some side dishes and toppings, constitute today's lunch.

As for my belly... woo woo woo, there is still a little fat, and when I sit down, it can even endorse Michelin. Baby Yan is so wronged, so she vowed to lose weight.

"Wow, is this the scent of chicken fir? It's really delicious."

No wonder everyone got used to the expressions on the road when they said they were not allowed to return the bowl.

"If I were Gao Qiqiang, I would definitely tell Xiaohu right now: Tell Lao Mo, I want to eat...I want to eat finger-licking chicken."

So Mr. Chen changed to a big bowl.

Sorry, I'm a police officer: Boss Lin's bear's paw competition is really too difficult, it would be great if there is a simpler tutorial, you can make it at home to show off your skills.

Zeng Xiaoqi sitting next to her was also surprised:
"I used to shoot a travel program. I had eaten chicken fir mushrooms. When the locals recommended eating chicken fir noodles, I refused. I always felt that I should not eat noodles after traveling thousands of kilometers to the south of Yunnan... Now it seems that, It was me who was ignorant."

"No, it's just tofu made from cow's milk or goat's milk. It tastes better than tofu. It has a milky aroma and is very delicate."

This time, there are no constraints from lay leaders, no restrictions on broadcasting time, and no restrictions on creation. You can shoot as you like, and make a travel book as much as possible.

Zeng Xiaoqi glanced at Chen Yan with a half-smile:
"It's okay, it's okay, we won't laugh at you, after all, you are Gao Qiqiang among our sisters, you must be the leader, you have to be stylish."

When I look back and wait for the "State Banquet" documentary to be finished, I have to talk to Yan Baobao about re-opening a travel program account, or cooperating with CCTV to produce a brand new travel program to relive the past of making travel films.

"What if it's really delicious?"

It was Qi Panpan. After all, the company was invested by Mr. Chen. Seeing that everyone was laughing, he couldn't help but help Chen Yan make up for it:

"I'm going, I want to go to Lin Kee to eat leftovers."

At this moment, Zeng Xiaoqi and the others each served a large bowl, and the scene was changed to a family atmosphere of good sisters again. Chen Yan also said that she would ride to the Ginkgo Garden on weekends to visit Zeng Xiaoqi's parents.

The noodles are fresh and fragrant with strength, very delicious, especially with the garlic cloves, the feeling is really irresistible.

It takes at least two bowls of noodles like this to stop the car.

She ate noodles and chatted about the details of filming the program in southern Yunnan. She felt that the experience of filming the travel program was really good, but it was a pity that she didn't make any money.

She pretended to inadvertently take a bite of the garlic in her hand, then looked down at her bowl and said:

In Brilliant Building, Chen Yan and Zeng Xiaoqi took the elevator to the lobby on the first floor, just in time to meet Chen Yuanyuan, Dou Wenjing and Qi Panpan who came out of the opposite elevator.

In the comments below, many people are making fun of him.

Fried chicken fir mushrooms are reddish-brown with an oily sheen on the surface.

Qi Panpan really wanted to persuade her, don't talk, don't talk, the more you talk, the more embarrassing I will be.

She swallowed, and put some cucumber shreds and tomato and egg toppings into the bowl, then went back to her booth and began to enjoy the delicious food.

The noodles are full of fat, not clumpy or sticky when served, and exude an attractive fresh fragrance.

"Seat it yourself, eat noodles today, if you don't say enough, eat as much as you want."

"Then do you have time to do it once?"

……

Both Dou Wenjing and Chen Yuanyuan laughed, they were used to Yan Baobao's operation.

If I were Gao Qiqiang, I would be the first to sell you on a cruise ship!

Qi Panpan asked:
"Does it smell like milk?"

Pick one and put it in your mouth to chew twice, the taste is flexible, slightly burnt on the outside, a bit like light shadow beef shreds, but it is more delicate than beef, and you can even taste the unique umami taste of Gallus pilosula in your mouth.

It's embarrassing...

Shen Jiayue greeted everyone warmly when she saw everyone coming.

Chen Yan put down her bag, went to the kitchen door to wash her hands, first picked up a small bowl, thought about it and thought it was inappropriate, because everyone agreed not to return the bowl, and as a big sister, she can lead by example.

Chen Yan's eyes suddenly brightened:
"The scent is so tempting!"

In order to prevent waste, Lin Xu deliberately cut a small piece and steamed it in the steamer, so that even if he didn't eat it, there would be no loss.

"Oh, there's no more noodles. I have to take another mouthful of garlic... It's so spicy, so spicy. This garlic is really domineering. It's worthy of being purple-skinned garlic."

Chen Yuanyuan turned her head to look at Chen Yan in surprise.

When you are free, it's time to create a new program.

He also specially asked Che Zai to take out a small bowl of peeled garlic from the kitchen.

Shen Jiayue said:
"I thought Guizhou's crispy whistle was enough for dinner, but I didn't expect the oil chicken fir in southern Yunnan to be even more powerful. The southwestern region is really crazy..."

This old man seems to be a little culinary expert. Almost every time he cooks a dish, he will consult some cooking tips and key steps.

Since this is milk and it has been fermented, cats should like it, right?

Hearing this, Chen Yan, who was formulating a weight loss strategy, brightened up, and once again showed an expression of anticipation on his face.

The unique umami taste of this fungus is incomparable to any chicken essence and monosodium glutamate. It is fresh to the bone, so fresh that it makes people's eyebrows drop, and it is fresher than seafood.

"The milk pancakes are delicious, especially the fire sandwiches steamed with ham. The taste is amazing... It's been a long time since I've eaten them. I'll eat more in the afternoon."

After 10 minutes, he brought out the steamed milk cake. The milk flavor became more intense, and the milk cake looked like tofu.

"The southwestern region is rich in products, and the oily chicken fir is only a part of the food, and the price is too high, not everyone can eat it. The more common way to eat it over there is red three chops."

The firm and smooth hand-rolled noodles are covered with a layer of fresh-flavored oil, which is very enjoyable to eat. When paired with the greasiness-relieving and appetizing cucumber shreds and toppings, the feeling is really indescribable.

"What I ate today is noodles. This is a high-carb food. We must supervise each other. We must not eat too much, let alone return the bowl, so as not to be laughed at by people who eat more and get fatter."

If you eat noodles without garlic, the aroma will be reduced by half. Such delicious noodles can only be perfect if you eat them with garlic cloves.

"No matter how delicious it is, we have to keep fit. Think about it, Yuanyuan, you will have a boyfriend when you are making out. When he touches your belly, it turns out to be fat. Isn't it embarrassing?"

After Zeng Xiaoqi finished speaking, she realized:
"You guys haven't watched my previous shows."

"Wow, you guys are finally here, hurry up and try it, this oily chicken fir noodles are super delicious, it's already my second bowl."

The oily chicken fir noodles are a bit like the scallion oil noodles in Shanghai, but compared to the scallion oil, the oily chicken fir has a stronger and more delicious flavor.

Qi Panpan:? ? ? ? ? ? ? ?
I just racked my brains to find love for you, so you just slapped me in the face, right?

The employees had a great time eating. Ji Minghui saw the situation and cooked another big pot of noodles.

People who are not firm in their will always hope to use external forces to supervise themselves.

Alas, I am still young after all.

Chen Yan narrowed her eyes.

Sure enough, it came back again, right?
Is there no other way than personal attacks?

Invisible chicken wings: I remember there is a practice of winter melon, but I don't know the details.

"These two days are a special event for southern Yunnan cuisine. In the afternoon, I eat milk cakes, which are milk tofu. It is said that it is steamed with ham slices, and it is very delicious when made."

The one that received the most praise was posted by [I and Gambling and Drugs]:
"This method is too difficult. Is it suitable for families to make something simpler? Ask for a tutorial!"

Wow, there is obviously a big bowl of noodles, why did you finish it in three or two bites?
Baby Yan didn't understand. She wanted to return the bowl, but she was also worried about being ridiculed by others. After all, she was the one who took the lead in saying that they would supervise each other on the way here.

"She got spicy from eating garlic. It's normal to eat mouth noodles at the moment. To be honest, the garlic is spicy. As a person who is used to spicy food, I can't get used to it..."

"Sai bear paws made of wax gourd? Doesn't that mean we can learn it too?"

Alas, it's all because the chicken fir fungus is so delicious.

As soon as it was posted, netizens found that New World came together:
"A simplified version is also prepared? Sure enough, it has to be Boss Lin, it's just thoughtful."

"Ordinary chicken fir fungus costs hundreds of yuan per catty, and high-quality ones cost hundreds of yuan, and you may not be able to buy them."

Zeng Xiaoqi clicked her tongue and said:
"When we came here, we were supervising each other and no one was allowed to return the bowl. Now it's good, she returned the bowl first."

On the way, the eldest sister, Chen Yan, explained a few people.

Chen Yuanyuan recalled her cousin's craftsmanship, and couldn't help asking:

Holding her mobile phone, she sent a message to Chen Yan in a rattling voice:
"The noodles with oily chicken fir are almost ready. If you are done with your work, come and eat quickly. You won't be able to eat when you come late."

Speaking of this, Zeng Xiaoqi became excited.

"Squatting together... By the way, what are fried noodles with fried chicken fir? Someone who understands will give me a kick."

Lin Xu picked up a pair of chopsticks and put the noodles into his mouth, chewing and saying:

"Wow, it's super delicious, Xu Bao, hurry up and eat."

After sending the message, she was just about to close the computer to wash her hands and get ready to eat when she realized that there were many comments in the comment section of the video.

Zeng Xiaoqi looked at Chen Yan's big bowl of noodles, and said with a smile:

He changed the plate and crushed the milk cake with a small spoon to let the temperature drop quickly.

After reading everyone's replies, Shen Jiayue commented:
"When making this dish, my family did make a simplified version of Sai Xiong's paw with wax gourd. I'll post it later after dinner. Today I ate noodles with fried chicken fir. Have you ever eaten it?"

Chen Yan squinted her eyes, damn girl, which pot do you not open and which pot do you carry?
She took a big bite of the noodles in the bowl, and said angrily:

Chen Yan sat down with excitement on her face:

Thinking of this, he went to the freezer to take out a pack of milk biscuits, opened the outer package, and suddenly a milky smell wafted out of it.

Shen Jiayue took a mouthful of noodles and said with a smile:

Chen Yan didn't plan to eat garlic at first, because after eating it, the taste of garlic lingered in her mouth for a long time, but thinking that there was no business meeting or meeting in the afternoon, she pinched a garlic clove and tasted it with the noodles.

It's all my brother-in-law's fault for cooking the meals so well, which caused my weight loss plan to be postponed again and again.

Although her income was not high when she was working at Yanjing TV Station and she was always excluded, her working experience in those years allowed Zeng Xiaoqi to accumulate a lot of media experience.

These milk cakes cannot be frozen, but can only be refrigerated. The texture is very delicate, and they can be used as tofu to make other dishes, such as the milk tofu version of mapo tofu. The taste is definitely unique.

"OK, no problem."

Try it. If you like it, prepare some for it in the future. This kind of high-protein and high-fat food should meet the food requirements of kittens.

Seeing this, Lin Xu couldn't help but sigh.

"Squat for an update."

Shen Jiayue took a sip of the noodles, her eyes full of curiosity.

While hesitating, Chen Yan suddenly realized that he still had half a head of garlic in his hand, and had an idea in his heart, and found a reason for himself to return the bowl.

Shen Jiayue asked with a smile:
"Why is it a finger sucking chicken? This is to make old Mo V you 50, so you want to grab Crazy Thursday?"

It's very refreshing to eat here today, but we can't forget the children.

Such delicious oily chicken fir noodles, of course, will be more delicious if eaten with Xu Bao!

"How expensive is it?"

I was lying on the bed, and my heart was full of culinary skills: Brother, you have asked so many questions, have you ever done it?Don't put it in the favorites like me and eat ashes.

Dou Wenjing asked:
"What is Faner?"

After Shen Jiayue tasted the oily chicken fir, seeing Lin Xu coming out of the kitchen, she hurriedly urged him to eat.

Shen Jiayue closed the computer, washed her hands indiscriminately at the door of the kitchen, took out a pair of chopsticks and a large bowl from the disinfection cabinet, went to the basin, and filled a large bowl for herself.

"Red three chops? What is this stuff?"

If this continues, I will stay at the company for light food takeout at noon in the future, so as not to be tempted by these delicacies all the time.

Lin Xu filled a large bowl of noodles for himself, and sat next to Shen Jiayue with the bowl in hand, the young couple ate together.

Lin Xu originally thought that a large bowl of noodles should be enough, but after taking the first bite, he knew that he had still underestimated the deliciousness of the fried chicken noodles.

She took a mouthful of the noodles in the bowl, and said in a strange way:
"Sure enough, older people have more means."

At that time, I originally wanted to exercise supervisory power over others, but I didn't expect to dig a hole for myself.

He went downstairs along the stairs, and saw Dundun lying on the counter, enjoying Shu Yun and Song Tiantian's grooming service with a contented expression.

"Hey, do you really think of yourself as a prince?"

As soon as he walked over, Dundun, who was squinting his eyes and enjoying the grooming, stood up, staring straight at the crushed milk cake on the plate, showing the same expectant expression as Chen Yan...

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This chapter is 5200 words, ask for a monthly pass, brothers!