Don't pretend, I'm the God of Cooking and I'll showdown!

Chapter 725 Dundun: I also have a car, meow!Teach little mushroom head how to make cola ribs! 【Subscribe】

"Baby, say goodbye to your aunt!"

At the entrance of the high-speed rail station, Shen Jiayue hugged Dundun, saying goodbye to Chen Yuanyuan who was about to go in to take the high-speed rail.

Dundun opened its bloody mouth, and let out a soft cry:
"Meow~~~"

Chen Yuanyuan rubbed the little guy's head and said with a smile:

"It's so good. Be good here and don't run around. There are snakes on the mountain. It's scary."

She originally wanted to scare her, so as to prevent Dundun from running around and not being able to find her.

However, unexpectedly, before he finished speaking, the little guy's eyes became brighter.

There are snakes?

This is Ben's favorite!

If it happens, I must let it feel, what is blood suppression!
It was getting late, and Chen Yuanyuan took the fruit and snacks she had just bought, said goodbye to everyone, and walked into the high-speed rail station.

Fruits and snacks are eaten on the road. In order to prevent too much noise, I bought business class for sister Yuanyuan.

There are only six seats in the business class, which is much quieter than the first-class and second-class seats, and the seats can be completely reclined to lie down and rest, reducing the fatigue of the journey as much as possible.

After Chen Yuanyuan entered the station, the three of Lin Xu did not go back, but walked to the exit with Dundun in their arms.

As soon as he stood up, Cui Qingyuan, who was carrying a backpack, and Geng Lishan, who was pulling a suitcase, came out from the inside.

"Here here!"

Geng Lele happily ran over, and as soon as the two of them got out of the gate, she handed over the packaged food:
"Try it, this is the beef patty Brother Xu used to eat when he was in high school. When we went to buy it just now, the boss recognized him and said that this is not the handsome guy who came to buy pancakes a few years ago. Almost died laughing."

Geng Lishan said to his granddaughter:

"Leaving the capital without making a sound, your grandma was so anxious that she almost came to look for you overnight... There are many scammers on the train, so you haven't been scammed?"

"Old man, don't worry too much. Although my IQ is not very high, I can't be fooled by anyone who wants to. Don't worry, I have actually taken the train secretly several times in the past few years..."

Geng Lishan: "!!!!!!!!!"

I thought it was a first-time offender, but I didn't expect it to be a repeat offender!

But thinking about her granddaughter's IQ, she has been teasing others since she was a child, and she hasn't suffered any disadvantages yet. Besides, she is already old, so it's okay to go out to see the world.

Geng Lishan started to learn calligraphy when he was five or six years old, and he rode a bicycle to participate in competitions to write couplets when he was a teenager. At that time, it was much more dangerous than it is now.

With such a comparison, he didn't feel much anger in his heart.

After relaxing, I put my mind on eating:
"Hey, this beef patty is still hot, Professor Cui, we're one of us, let's put it down first, it's all my fault for this girl, it made us rush to catch the high-speed train, and we didn't even bother to eat breakfast."

Cui Qingyuan was not polite either, took a bite after taking one, nodded and said:

"Don't say it's really delicious, Lele, didn't you say that you want to invite us to eat flat noodles? Where can we eat it?"

"Let's go to the one we ate at just now. It tastes really good, and there is also Yinzhou's classic gourmet powder rice, which makes you want to eat it."

Hearing this, Geng Lishan was really interested:
"I really like rice noodles, as well as Luoyang noodles. I used to eat two bowls every time I came here to participate in calligraphy exhibitions."

As a gourmet, Geng Lishan is not only not picky about food, but also has a deep interest in some traditional delicacies from all over the world.

Seeing that it was inconvenient for him to eat beef patties, Geng Lele took the initiative to take the trolley case:
"Old man, don't you go back tomorrow? Why do you bring so many things? See how simple my godfather is, just a backpack."

Geng Lishan said:
"The box is a gift from me. It's nothing valuable. It's just some calligraphy and paintings related to horses. Since the racecourse is open, let's ask for a lottery."

In fact, Geng Lishan had already asked Geng Lishan to inscribe the head of the Pegasus Group and the Pegasus Club.

Unexpectedly, the old man brought some calligraphy and painting with him now that he opened the business. It seems that the racecourse can set up a special exhibition hall in the future to exhibit works, which can be regarded as increasing the artistic and cultural heritage of the racecourse.

Geng Lele turned to look at Cui Qingyuan and asked:
"My grandfather brought calligraphy and painting. What gift did you give for the opening, godfather? You didn't come here to have dinner with my godmother, did you?"

Cui Qingyuan took a bite of the beef patty:

"I don't have the money to give gifts, and I don't have such a high artistic achievement as Mr. Lishan, so I plan to help the entire racecourse and scenic spots to upgrade the monitoring, and install a few small software written by myself by the way, so as to raise the safety aspect to a small level."

Lin Xu originally wanted to be polite and say that there is no need to follow the gift, but when he heard that the software he wrote himself could improve the security by a small level, he immediately felt that this gift should be accepted.

"Thank you, Professor Cui. The monitoring system of the racecourse and the scenic area is really not perfect. It would be great if it could be upgraded."

Before arriving at the Land Rover, Lin Xu opened the trunk and put Geng Lishan's suitcase and Cui Qingyuan's backpack into it, then everyone got in the car together, went to the place where they ate flat noodles, and ate it again.

On the other side, Shanghai Hongqiao Airport.

Yan Lin, Xiao Qing, and a financial manager of the company walked along the gangway to a Gulfstream G550 luxury business jet.

Xiao Qing helped Yan Lin take off her coat, and the stewardess next to her reminded her in a low voice:
"It's taking off right now. Please sit down, three of you. After takeoff, you can order drinks and meals. We provide Western food, Chinese food, ethnic food and local food..."

Yan Lin said:

"Just a fruit plate and a pot of tea, I don't need to eat."

Airplane meals are boring. If you want to eat them, you should go to Yinzhou to eat the meals made by Xiaolin.

She said to Xiao Qing and the somewhat reserved financial manager:

"You two can order something if you want to eat, but it's best to go to Yinzhou to eat. The food at noon today should be very good."

Xiao Qing was naturally very clear, and said with a smile:

"Yesterday, the proprietress said in the group that it is possible to make Northwest puff pastry roasted whole lamb today, and she also specially asked me not to eat this morning, and I will regret it after eating."

When the Ginkgo Garden opened, both Yan Lin and Xiao Qing had been there, and they were lucky enough to taste the crispy roasted whole lamb made by Lin Xu, which tasted really good.

Not only is it delicious, but it also seems to be quite quick to make, unlike the Mongolian-style roasted whole lamb in the store, which needs to be marinated overnight in advance.

Soon, the plane began to roll on the runway, and then flew into the sky.

Xiao Qing took a picture of the white clouds outside the window, and posted a post in Moments:
"Yinzhou, here we come!"

Due to work reasons, she didn't take pictures of the engine room, not even the portholes, trying to be as low-key as possible.

As soon as it was posted, Chen Yan commented:
"A charter flight again?"

"Yes, charter flights. Mr. Yan asked the company to charter two planes, one to fly domestically and the other to fly abroad."

Seeing this comment, Chen Yan immediately became sour.

The boss of the big group is so proud that he has prepared two planes at home and abroad. It will be very convenient no matter where he goes in the future... Mr. Yan is indeed a role model for independent women. I want to learn from her!

Near the Yinzhou Railway Station, Geng Lishan tasted the powder rice and said with a smile:

"Don't talk about it, this weird smell really suits my appetite, Lele, why don't you have some too?"

"Cut, I don't want to eat. There are a lot of delicious food at noon. I have to save some food."

Said it was to keep the stomach, but in fact, I was very full just now.

When they were eating, Lin Xu went to a nearby supermarket to buy some needed ingredients. He passed by the cold meat counter and saw that the tenderloin was good, so he bought a large piece.

Although the tenderloin is pure lean meat, it is the tenderest part of the pork body and is suitable for some relatively high-end dishes.

There are quite a lot of guests today, and there are also members of the review team. Lin Xu plans to make a pot of pork tenderloin to welcome everyone.

Potted tenderloin is a classic famous dish in Tianjin. There are two methods. One is to simply oil the tenderloin slices, put them scattered into the spread egg pancakes, and then cover them with egg wash.

After frying, pour in some broth and simmer. After the juice is collected by high heat, put it on a plate, with the egg skin facing up, the shape is relatively round, and the appearance is very good.

This method is relatively simple and suitable for families and general restaurants.

The other is a more high-end method. First, the tenderloin is cut into patterns on both sides. According to the method of Guotao tofu and Guotao eggplant, it is hung with flour, wrapped in egg liquid, fried first and then simmered.

This kind of tenderloin is sliced ​​and beautifully arranged, suitable for high-end banquets and showing off skills.

After buying the ingredients and going back, Geng Lishan and Cui Qingyuan were almost done eating.

With nothing to do, Shen Jiayue bought a remote-controlled baby car for Dundun in a Toy World store next door.

This kind of car has a steering wheel, and children can sit in it, but the specific forward and backward depends on the remote control in the hands of the parents.

When Lin Xu came back, Dundun was squatting in the car, with his front paws resting on the steering wheel, enjoying the joy of driving in the railway station square.

"Since the baby likes this kind of toy, Mommy will buy more later. When the aunt gives birth to the baby, you can play with the baby, okay?"

Dundun patted the steering wheel excitedly, his eyes full of joy.

"Let's go, go back and play again, I have to prepare to cook, so as not to delay the noon banquet."

Upon hearing this, Shen Jiayue operated the remote control to let the toy car come to the side of the Land Rover, and Dundun jumped out from inside very sensible.

Putting the toy car into the trunk, Shen Jiayue sat in the passenger seat with Dundun in her arms, while Geng Lele sat in the back row with Geng Lishan and Cui Qingyuan.

Start the car and head to Longqi Mountain Scenic Area.

When he arrived at the scenic spot, Lao Shen greeted him:
"Welcome Professor Cui and Mr. Lishan to come and guide us."

Cui Qingyuan said with a smile:

"Let's save this kind of scene for President Liu and the others later. We don't need... Where is the monitoring room in the scenic spot? I'll go and upgrade it for you."

People with science and engineering backgrounds are like this, straight to the point, everything serves efficiency.

Lin Hongqi said some polite words, and then led him to the Tourist Service Center. An office with a security door on the second floor is the monitoring room of the entire scenic spot. .

After Cui Qingyuan came in, he turned on the main control computer, checked the configuration of the computer first, and said to himself:
"The computer configuration is a bit low..."

Upon hearing this, Lin Hongqi immediately said:

"What do you need? I'll go to the Computer City to purchase."

"Forget it. The offline computer malls are almost all amateurs. Let me ask someone to tell you. The capital is a few hundred kilometers away from Yinzhou. If you take the high-speed rail logistics, you can arrive in the afternoon..."

Speaking of this, Cui Qingyuan remembered that the main control computer at the racecourse might also have to be upgraded, so he simply said:

"Mr. Lin, can you ask Mr. Chen to send over the configuration of the main control computer in the racecourse monitoring room? If the configuration is not enough, I will directly ask the capital to send two copies of the hardware."

"Okay, I'll call right away and ask them to pass over the configuration sheet."

Not long after, the configuration sheet came over. Cui Qingyuan looked at it and said with a smile:

"The hands of your security guards are quite dark. Forget it, let's do an upgrade together. This is the brain of the monitoring center. The higher the configuration, the easier it is to use."

Lin Hongqi didn't understand these things, so he said to him:

"Professor Cui only takes care of the adjustments. I will pay for all the accessories."

"No, I'm picking other people's wool anyway..."

While talking, Cui Qingyuan used the notepad function on his mobile phone to write down the computer accessories to be used. After finishing everything, he sent it to a friend on WeChat:
"Send these accessories to Yinzhou as soon as possible. They will be used this afternoon. The more hard drives, the better."

The other party replied OK, and then asked:
"Are you taking on a private job?"

"No, upgrade Xiaolin's scenic spot monitoring."

In the restaurant not far from the visitor center, Lin Xu smeared the packed sheep with egg yolk paste and began to marinate them.

In the corner of the yard, Uncle Chunsheng was following Lin Xu's instructions, putting bundles of fruit trees into the pit that had been built a few days ago, lighting it up, closing the lid, and starting to preheat the pit.

Uncle Chen Meide came over, looked at the pit and said:
"I heard that in the Yanjing Ginkgo Garden, Xiaoxu also used this kind of pit to make roast pigs. A big fat pig weighing more than [-] catties was hung in and roasted. Just thinking about it makes people panic."

Uncle Chunsheng took out a tree fruit from it, and lit a cigarette:

"If you want to eat, you can just tell Xiaoxu. As an uncle, it's not just a word to order your nephew."

Seeing the old cousin smoking, Chen Meide also took out a high-end cigar box from his pocket. After opening it, there were two imported cigars inside.

He took out one and handed it to Zhang Chunsheng:
"Come on one?"

"Forget it, I'm not used to smoking. After all these years, I still like Hongta Mountain more."

Chen Meide pulled out a cigar tongs from the bottom of the box, cut off the end of the cigar, and also pulled out a piece of wood from the furnace pit, lit the cigar, and took a big puff:

"Hey, lighting a cigar with fruit charcoal, it's really exciting!"

Uncle Chunsheng looked confused:
"Smoking a cigar is not enough for your lungs. Take a puff and spit it out, and then smell the smoke you exhale, you will feel a little bit of regret. This stuff is not suitable for smoking in a windy place, but in a cigar room or a limited space... ...You are also a small official of the Cultural Bureau after all, and you don't even understand this?"

Chen Meide: "..."

Well, I wanted to pretend to be a wave in front of the old watch, but I didn't expect to be pretended by the old watch.

While the cousins ​​were chatting and laughing, Shen Jiayue led Geng Lele into the kitchen quietly.

"Xu Bao, Mr. Yan's birthday is coming soon. Lele wants to learn a dish from you to show his performance. Which dish do you think is better for Xiao Lele to learn?"

Although Geng Lele has a super high IQ, he still doesn't know much about cooking.

So while coming to Yinzhou, I plan to study.

On the godmother's birthday, it's hard to get a farewell gift. After much deliberation, it's better to make a dish to show filial piety.

Lin Xu thought of the Coke technique he drew yesterday, and said with a smile:

"Let's take cola-type dishes, which just take up the word "le", and Shanghai people like to eat sweeter dishes, so cola-type dishes can just satisfy them."

Coke?

When Geng Lele was curious, Shen Jiayue became excited:
"Coke chicken wings? I know how to do this. I can teach Lele."

Little Mushroom Head was quite looking forward to it at first, but when she thought of Shen Jiayue's photo of the overturned cola chicken wings last time, the green color was like a poisoned dish, which made her shudder when she recalled it.

"Can you stop making chicken wings?"

Lin Xu said:

"Coke cooking is a technique. After mastering it, you can cook many dishes, such as cola ribs, cola wings, cola chicken drumsticks, cola diced meat, cola hairtail... Anyway, as long as you want to cook, you can make it."

Upon hearing this, Geng Lele immediately made a decision:
"It's better to have Coca-Cola Ribs, Brother Xu, teach me now that you're not busy."

"I can teach you right now... Soak the pork ribs for two hours, stir-fry until the surface is burnt brown, pour in cola, add sliced ​​ginger and star anise, add a little light soy sauce, simmer for half an hour on medium-low heat, and cook on high heat to collect the juice."

He thinks that this kind of simple dish can be cooked if he understands the routine.

But after he finished speaking, he realized that there were two bewildered faces in front of him. Not only Geng Lele was at a loss, but even Shen Jiayue, the self-proclaimed god of small household appliances, was also at a loss:
"Xu Bao, you don't say anything about the ratio, can we do it well? Why don't you do it again, I just want to taste it."

If you're hungry, just say it... Lin Xu looked at the ingredients that Shi Wenming bought. There are ribs, but they are still small ribs. They are soaked in clear water at the moment, which is very suitable for making Coca-Cola ribs.

He smiled and said:

"If you do it now, there will be no surprise."

Shen Jiayue waved her hands with confidence on her face:

"No, when Lele and I finish eating the ribs, the sense of surprise will still exist."

Geng Lele also reacted:
"That's right, that's right, we'll just finish eating. If we don't serve the table, the godmother won't know... For the sake of surprise, it doesn't matter if Sister Yue and I are wronged."

It seems that you are really greedy...Lin Xu didn't refuse anymore, but said to Shen Jiayue:

"Go get a bucket of Coke, I'll do it right now."

"Okay okay... Do you want Coca-Cola or Pepsi?"

"Anything is fine, as long as you don't take the sugar-free ones."

Geng Lele also added:
"And don't take blue Coke, it's easy to poison."

Shen Jiayue: "..."

Can we stop mentioning this?

Soon, the Coke was brought over, and Lin Xu also fished the soaked and turned white ribs out of the water. He set up the frying pan, put a little oil in the pan, heated it up on high heat, and then poured the ribs in and stir-fried.

This is actually the same as the sweet and sour short ribs, but the sweet and sour is replaced by cola.

But what I have to say is that the color of Coke is good and the consistency is suitable. Even a novice who has never cooked before can easily cook delicious dishes.

After stir-frying the pork ribs, add ginger and continue to stir-fry, then pour in cola, the amount can be a little more, add some light soy sauce, cover the pot, and start to simmer...

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